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    Stadtbeisl

    3.8 (5 reviews)
    ModerateGerman

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    Zum weißen Rauchfangkehrer - Complimentary bread

    Zum weißen Rauchfangkehrer

    4.4(85 reviews)
    11.8 kmInnere Stadt
    €€€

    Came here for a team dinner and loved the decor and the logo of the place. The staff were very…read morefriendly. 4/5 Beef ragot - meat was so tender and well flavored. Came with a spetzel but could've used more cheese 5/5 Schnapps - reminded me of apres ski but without the fruit There was a guy playing the piano for pie entertainment which gave it a nice vibe. Would def recommend.

    I came here for lunch and enjoyed the stuffed artichoke, fried oyster mushrooms, and tafelspitz…read more(boiled beef). Their version of tafelspitz had fried breadcrumbs on top of the beef and was served with an herbed bread pudding. I liked their take on it. While I enjoyed my lunch, I thought the prices were quite high for what I got (1 star off). The total came out to around €65, which included a bottle of water for €7.50. The wooden booths were uncomfortable. Not only were they hard to sit on, they were difficult to get in and out of if you were dining with a group. The wooden booths did add to the old Austrian gastropub charm though. Service was kind of hit-or-miss (1 star off). Our waiter started out nice, but became increasingly absent throughout the meal. At the end of the meal, we asked for split checks and he became visibly annoyed. He split the check randomly and unevenly (?) and we had to ask him to split it properly. This of course irritated him more. I didn't think our request was unreasonable. We could not have been the first group to ask for split checks.

    Photos
    Zum weißen Rauchfangkehrer - The ambiance!

    The ambiance!

    Zum weißen Rauchfangkehrer
    Zum weißen Rauchfangkehrer - It's not an espresso, it's a cold soup

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    It's not an espresso, it's a cold soup

    Gmoa Keller - Pancake soup

    Gmoa Keller

    4.4(207 reviews)
    12.6 kmLandstraße
    €€

    This first part of the review is an edit to my review I wrote earlier. I confess: I actually…read moreforgot that I took pictures of my delicous food. Oh good. Food dreams can be restored in future nights to come. I guess I just did not care what anyone thought. I took pics anyway. I just thought I was being sensitive to other patrons. Let's just say I tried to not be too obnoxious about it. So, yes I did consume with my camera first! I can say with absolute certainty, that this was our most perfect and intimate dining experience in Vienna. It was just lunch! The surrounding patrons appeared to be locals with huge platters of piping hot Wienerschnitzel, succulent looking meat falling off the bone....oh my, I could go on and on. Lord help me, that was a great experience. I ordered an exquisite Riesling that was perfect with my meal. I ordered the Goose Soup to start with. I shake my head now in disbelief of how perfect this soup was and LUSCIOUS. It had this potato dumpling in the middle that absorbed the creamy broth with every single bite. I was sad to see the dumpling and soup go away as I savored every spoonful. My husband had a potato soup that included mushrooms and he was pretty much freaking out about his soup as much as I was (in his own, subdued, calm manner....opposite mine!). Then Meine Damen und Herren. We have the Weinerschnitzel. Oh my goodness. We split the massive and simply prepared veal weinerschnitzel with the lemon wedge squeezing the only and perfect seasoning you need for this deliciousness in front of you. I cannot even express the greatness of the potato salad that accompanies. Smooth and creamy mustardy goodness. I would seek out this restaurant again. If every authentic Keller type dining experience is this good in Vienna; I am in big trouble!

    This was my favorite restaurant I ate at during my 3 day trip to Vienna. We stumbled upon it during…read moreour walk from one of the train stations to the city center. It had an extremely authentic feel (full of old guys drinking beer, which I took as a good sign). I got the goose soup, which was incredible. My friend got the goose dumplings and likewise thought they were exceptional. They were beautifully plated, and the meat was very tender. We finished off with some delicious apple strudel. Our waiter spoke enough English to get by with us, and they had an English menu available.

    Photos
    Gmoa Keller - No idea what I ordered here, but it was good!

    No idea what I ordered here, but it was good!

    Gmoa Keller - Steak Tartare

    Steak Tartare

    Gmoa Keller - Wild Boar

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    Wild Boar

    Gasthaus Zur Eisernen Zeit - THE BEST DESSERT I HAVE EVER HAD!

    Gasthaus Zur Eisernen Zeit

    4.2(55 reviews)
    12.5 kmNaschmarkt, Mariahilf
    €€

    I'd rate Gasthaus Zur Eisernen Zeit four and a half stars…read more One of the few places that was open a Sunday afternoon. The gasthaus had a wonderful aroma as soon as we walked in. A smell of deep caramelization. We were fortunate to walk in as soon as a table left. All the other tables were occupied and many customers were sadly turned away. We opted for the classics: beef goulash and veal schnitzel. Both were excellent. Goulash had a rich earthy and savory taste. Felt like a lot of love was put into making it. Beef was tender. I requested a roll to mop up every bit of the remaining gravy. Schnitzel was super crispy, juicy, and well seasoned. It came with a side of potato salad. Drink wise, I started with an espresso with milk and then pivoted to a blonde ale. The staff was attentive and the pacing of the food was quick. Despite being busy, we did not feel rushed.

    An overall solid experience. We walked in without a reservation at about 5pm and we're told we…read morecould have a table for an hour if that worked - we took that hour! Nice and cozy on the inside, nice ambient noise with idle chit chat from the other dinners, wait staff was very welcoming and were quick to switch over to English seeing we didn't speak German. Had a helles style draft that was refreshing and cold. We tried a celery cream soup which was warm, well bodied, and not too rich - just a bit of the celery came through. Of course we did have the schnitzel, a must with the potatoe salad - it offers a nice contrast to the fried schnitzel, we were told it's the traditional way to go and did not feel let down! The goulash was tasty, bread dumpling was interesting and complimented the beef well. Apple strudel was delightful, nice spice and tartness coupled with the sweet. A delightful way to end the meal. Overall, nothing life changing - but a nice meal in a warm and welcoming environment.

    Photos
    Gasthaus Zur Eisernen Zeit - Provisions

    Provisions

    Gasthaus Zur Eisernen Zeit - Veal schnitzel with salad and beef goulash mit bread dumpling.

    Veal schnitzel with salad and beef goulash mit bread dumpling.

    Gasthaus Zur Eisernen Zeit - Lively outdoor dining

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    Lively outdoor dining

    Stadtbeisl - german - Updated May 2026

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