Very hearty soup kitchen stall that claims to be the best in Munich!! It is very energizing and…read morewarm and hit the spot on a chilly day. Pretty good portion sizes and value. Overall flavor is on the lighter side, you definitely don't get overwhelmed drinking it all. They take card and usually have a bit of a line and they also have English menus. The beer goulash was super interesting you can definitely taste the beer and it adds a nice tingle to the soup. The bread pudding felt like a meat ball very chunky.

Perfect way to warm yourself on a cold day…read more The pumpkin soup and the the chicken soup with the 'German ravioli' were both hearty, comforting, delicious. Bread was good too. They have plenty of seats. You may have to wait a bit if there's a line to the counter, but it was worth it. A nice stop for lunch or a snack at the market.

If you arrive in Munich, especially during Oktoberfest, in search of Weissbier, Pilsner, Dunkel,…read moreKölsch, Bock, you should round out the food you pair with your brew and have some amazing noodles at Max's. The only reason we had lunch at this spot was a table could only be had after a 40 minute wait on the curb. Feet almost never lie, especially when what drives those feet is hunger and a sharp, discerning taste. When it comes to this variety of noodles, I've spent years living in Asia and Max's brought be back to one of my favorite hawker centers. They make the noodles right in front of you. The broth, the beef, the spice.... perfection. Just for fun, I added a Fanta to my meal and then begged for another hit of noodles, which they will do, if you ate the type of person to finish them before consuming the broth, which is the correct way to eat Chinese noodles.

Pick a bad weather day off season, and happen to luck out passing by a bit before 5pm, if you don't…read morecare to wait 45min or so in line. Yes it's super popular. Max' is one of those few super efficiently run seated places where you don't need to feel obliged to tip or even order a drink, which makes the bill quite cheap by Munich standards. The beef soup ... is thin, consisting mostly of cheap noodles and watery broth that you need to make flavorable with the chili on your table. It's a weird niche they found here ... maybe their soupless noodle dishes are more savory, but I doubt I'll be back for more, and definitely won't wait for a spot.

Hi, how can I help you?…read more Me: Do you have free Wifi? No, sorry. But good music and drinks. Ok, da bleibe ich! Ich mache mir einfach meinen eigenen Hotspot. Auch wenn man den Service hier eingestellt hat, bleibt der Charme, oder ist vielleicht auch genau deshalb wieder da! Vinyl Platten laufen an den Fenster und je nach Song wird es auch mal lauter. Creedence Clearwater Revival war hier wohl gerade aufgelegt, denn das Album zieht mit. Die Stimmung war genial. Sonnenlicht kommt durch die großen Fenster, vorbei an den Palmen, direkt auf meinen Kaffee am Fenstertresen. Der Blick in die Münchner Seitenstraßen entspannen. Dazu der nette Inhaber, Schwede, kein alter Schwede. Ein jung gebliebener mit seiner südamerikanischen Frau machen hier ein Cafe zum Erlebnis. Frische Säfte, leckerer und starker Tobak ähm Kaffee, genialste Oldies via Vinyl und südamerikanische Küche. Man mag die zwei auch direkt. Sehr herzlich und offen. München kann das! Es ist nur wenige Gehminuten vom HBF und eine wahre Ruheoase auf eine Art und Weise wie ich es liebe. Ich komme ganz sicher bald wieder! Vielen Dank für den tollen Nachmittag in dem Cafe!

I cannot comment on their normal food as we had some great finger food prepared for a Yelp event…read morehere. Based on what I had, I would come back here again. The second thing that will bring me back here is the fact that they have Arepas. One of my favourite South American dishes, I was introduced to, by a friend in Australia. It's heaven in a corn bread roll ;-)) The flavours of the things I had here was very good. It's a cool little shop with a great vibe.

This was our first meal, and it was such a good start to our trip to Germany! It felt like what I…read morewould imagine drinking back in the village days look like hahahah. The first thing we ate was the pretzel (obatzda), and it was ohkaaay. The pretzel was kind of hard and dry... but maybe that's a German thing haha. The serving of the cream is so much more for 1 pretzel, so we got another pretzel, and still couldn't finish. The 1/2 pork knuckle was amaaaazing!! Get the pork knuckle. And lastly, the apple strudel was the best apple strudel I've ever had in my life. We got it with the vanilla cream sauce thing, and it was the best.

This place was right by our hotel across the street from the main train station…read more They do not take cash and they make that known up front. We ordered a pretzel and it was pretty good, nothing special and I order a 0.5 liter Helles. Great beer of course and the server was super nice. Worth coming in for a beer right before heading in for the night at La Meridian next door. A pretty nice hotel.

This place was amazing! We walked over from our hotel on our first day arriving in Germany, so we…read morewere a little jet lagged, but this spot was exactly what we wanted! They have authentic/traditional German Food and I ordered a curry, vegetable and rice dish that was satisfying. And, I don't remember the food my hubby ordered, but he was satisfied and he got his first German Beer on Draft there as well!

We wanted to find a nice place to eat dinner with hearty food for the cold weather and came across…read moreZwickl. We walked in at 7pm on a Tuesday night and even without reservations we were seated immediately. Our table had comfy pillows for our backs and we had plenty of room to store our coats and bags. I must also mention the bathrooms in this review, they are in the basement and have a unique jungle decoration with animal sounds like mooing piped in. My husband said the men's bathroom was also uniquely designed and had two urinals facing each other through a red heart. Now, back to the food, we ordered off the daily specials menu and were happy to see that one side was in German and the other side was in English. The regular menu also had English translations, and both of our servers spoke fluent English. We ordered the potato and vegetable stew and the potato dumplings with bacon and mountain cheese and salad. The portions were huge and between two people we could not finish those two items. The quality of food was delicious with amazing seasoning. The salad has a tasty tangy dressing and we highly enjoyed our meal. I would love to try more items on their menu, I highly recommend this restaurant.

Food was excellent and the waiter was very nice and welcoming. This was the best meal we had on our…read more10 day Germany trip. Also appreciated that we were able to get tap water for free to go with our other drinks. There is a QR code on the menu for English speakers and the staff speak both English and German and will answer any questions you have. Nice bathrooms too.

Amazing restaurant but for sure: make a reservation!!!…read moreTraditional Bavarian food. Our server Max was friendly and attentive. The food was tasty. The restaurant is beautiful inside! Highly recommended!

The concept is intriguing, vibes are great for e.g. team building outings where people can loosen…read moreup over debating selections, cooking shared foods, and probably too many beers over the spicy hotpots. Food tasted good, although not great nor refined to me. Be aware that the hotpot broths are somewhat oily, and many of the meats have quite a bit of fat. Would come back for the conversation, not the food per se.

This place has changed hands a couple of times and the last time I was here, it was a Greek…read morerestaurant. I was invited here for dinner by a friend and we ended up here last night. Not sure how long it's been open for and I assume, less than 2 years. It's situated over two floors and the downstairs is in in a brick walled cellar. Upstairs there is seating for about 50 with a big bar and kitchen and there is an outdoor terrace for the warmer months. The menu is on a tablet and you can choose and order based on a limited set of options for drinks and food. The mainstay here is hot pot a new fad taking over Munich :-) Modeled after the traditional Chinese hot pot places with a big difference, way too expensive for what you get. There are plenty of choices for vegetarians and two broths to choose from. We ordered three different ones mushroom, curry and spicy (should have chosen the extra spicy in hindsight). You have to order a maximum of 12 things to go into the hot pot at a time and, each item counts as 1, like 4 scallops counts as 4 items, really annoying as you have to wait 15 mins before you can order the next 12. Each of the items is also so small that you barely get two or three mouthfuls in a serve. So considering it takes 30 mins to order a round and receive it at your table, it's slow going if you are really hungry :-) The app on the tablet was really annoying as when you are scrolling it randomly picks items and puts them in your cart as it's too sensitive to touch. This meant that each time we had to go back to the cart and remove items, before going back and picking what we really wanted, annoying. I much prefer the places where all the items are at the table and then you can pick and choose the order in which you cook and eat, not here. The app will max out at 12 and then you have rethink what you want. Staff are really nice and the ambience is also nice. They have a small selection of wines and mostly reasonably priced. Flavour is lacking generally and they kept diluting the broth by adding water to it which meant the hot broth just kept getting milder and milder. Without the sauces on the side this would have been a very bland meal. Also some of the seafood was frozen when it arrived at the table and the crab still has the plastic wrapping on it straight out of the freezer. The scallops were frozen when we received it at the table. Not sure many people would like that at all, we certainly did not. Dessert choices are limited but we did end up trying four of their Asian flavoured ice creams - matcha, black sesame, ginger and yuzu - probably more Japanese than anything :-) Ginger was the best and the rest lacked the intensity of flavour you commonly get with these in Asia and when properly homemade :-) The coffee was served almost cold and its never good when you serve an espresso like warm. At over €40 a head this is an expensive option, considering what was delivered to the table. I don't think I would rush back here in a hurry. Value for money is really lacking and there are a few other places that deliver much better flavour for less money in town.

permanently closed. not sure when but we walked over and couldn't find it. please double check…read moreincase.

I was craving Pho so bad so my friends and I decided to find a place near us when we found this…read moreplace. This location was tucked away in a little shopping center area near a strip of stores and decided to give it a try! We decided to sit out side (the restaurant is very petite) and we quickly were given menus. The waiter was really nice and took his time answering our questions. I ordered pho and Vietnamese coffee and it did not disappoint! There aren't many pho locations in Munich (compared to NoVa) so finding one that served delicious pho was a plus. Although it was chilly when we ate outside the pho kept me warm, I would absolutely check this place out next time I'm in town!

We waited over an hour for this ramen. In 30 degree (F) weather, at 8:00pm, ON A WEDNESDAY and it…read morewas sooo worth the hype. We got in a mere 4 minutes before the place closed but they were nice enough to seat everyone right up until 9:00pm (closing time). We were told by locals that this is the spot for ramen, the best spot, the only spot that always has a line :) we got the miso specialty ramen and loved every drop of the soupy goodness! (+ a beer because you're in Germany, what else would you get?)

We decided to try this place because of the number of reviews and we waited close to 1.5 hours to…read moreget seated for this place. The smells were amazing and the eagerness helped drive the hunger. Unfortunately the hype did not meet our expectations. We ordered the dumplings which weren't to write home about. I ordered the special and nothing about it was really a stand out. Good portions and great service is all I can say.