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Spicy Thai Kitchen

3.8 (21 reviews)
Closed • 11:00 am - 8:00 pm

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Tea before you mix it up
Holly K.

My favorite green Thai tea, food is always good and egg rolls are the best, crab ragoons(sorry if spelled wrong) are delicious

Sweet and sour chicken with white rice
Marcy R.

My husband and I love this place have tried many things, and enjoy them off the menu. Never knew we like Thai food until this place came to town. Newly renovated upscale dining area, wait staff is always friendly and attentive. We also really like the chicken pad Thai (or pork) and the soups, that are separate from the entree.

Crab Rangoon and Shrimp Rangoon

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7 months ago

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1 year ago

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2 months ago

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5 months ago

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1 year ago

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1 year ago

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2 years ago

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1 year ago

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7 months ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

Always fast, and friendly. Food is top notch and the restaurant is very nice inside. Cant wait to see what the future holds for them.

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1 year ago

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2 years ago

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2 years ago

Don't eat at this restaurant. Most unauthentic Thai food I've ever had just cook your own at home or drive to Detroit metro.

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2 years ago

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Junction Buoy - Steak salad

Junction Buoy

3.7(131 reviews)
1.1 mi
•$$

Nice little restaurant with both indoor and outdoor d covered outdoor seating. Views of the St…read more Clair River are excellent from almost any seat. In as much as Great Lakes perch was unavailable, (they had European perch) my friend and i opted for the walleye. Walleye was prepared either pan or deep fried. We both chose the pan fry option. Instead of sides, we got Manhattan Clam chowder. The chowder was flavorful and thick like it should be. My serving also had a reasonable amount of clams. My only complaint was way too many large potatoes which take up a lot of space and offer very little to the overall dish. Our walleye was very good. Our wives both ordered Buddha Bowls. My wife thought hers was "too mushy" and her meat choice of carnitas had no flavor even after trying sauce and salt. Service was excellent and attentive.

First time there on a Saturday afternoon. Not busy, got seated quickly. Order drinks and…read moreappetizers. Deep fried pickles were very good. So were the Reuben egg rolls. The food went downhill from there. I ordered the fried perch. I got two and a half, yes, a half, filet of perch. When I questioned it, the waitress said they weigh the fish and two and a half fillets were 4 oz. The fillets were only 2 inches Long! There is no way that two and a half fillets was 4 oz. My husband ordered the ribs, they were dry and chewy. My friend ordered the smashburger which was severely overcooked. Her husband ordered the chicken kabobs. They were the best food we received that day, but the taziki sauce was just tartar sauce. The atmosphere and view are awesome. So maybe consider going there for drinks and appetizers. Seems like the food is hit or miss. Ours was definitely a miss.

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Junction Buoy - From the deck

From the deck

Junction Buoy - Rueben

Rueben

Junction Buoy - Walleye Piccata

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Walleye Piccata

River Crab

River Crab

3.8(263 reviews)
3.3 mi

The River Crab is a St. Clair staple. It's a beautiful location on the St Clair River just below…read morethe mouth of the Huron and the Blue Water Bridges. The river seems to sit just beyond your table. Freighters float by and it is a site to see. (If you live here you take for granted how cool this is!) often on summer comings you can find live music either at the indoor bar (which has large group high top tables) or out on the deck a band or solo acoustic set! I have images from two different visits in this review. Managed well this restaurant has great food and good service. Been here a number of times and honestly it's usually high class for the region. On this occasion our party of three had cedar planked salmon, red snapper and shrimp, lemon scented salmon with corn salsa and black beans. We also had a wedge salad, seafood bake appetizer and cup of clam chowder. The chowder is a staple and has lots of chunks of potatoes and clams. Wedge salad is good- not in my top 5 but certainly in the top 10. Made right/ great blue cheese dressing! Personally the red snapper and shrimp was lovely. Crusted with Parmesan cheese the red snapper had a nice exterior. I had double veg and appreciated the asparagus. All the food was great the appetizer was awesome. I could have eaten about 10 more shells with that lovely seafood cheese and butter dream. So head on up or down the river and enjoy a nice night! This is situated with a hotel on property. One day I'll eat, drink, stay and update this review! Thanks as always River Crabs!

On a work trip and stopped in for lunch while staying nearby. The view was definitely the star of…read morethe show! Sitting by the river with that scenery made for a really nice, relaxed meal. The waitress was super friendly and helpful, and she gave some good insight when deciding what to order. The rest of the staff, not so much as a warm hello or goodbye. Definitely made me feel unappreciated as a customer. There was also an ongoing issue that the other staff were arguing about loudly for several minutes. I started with the meatballs, and they were delicious! For my main, I went with the Cajun chicken tortellini. It was good, but I was definitely hoping for more of that Cajun kick. The flavor was a little mild for what I was expecting. I finished with the key lime pie, which was sweeter than I prefer and not quite as creamy or tangy as I was hoping for. Still enjoyable. Overall, it was a laid-back experience. The food was decent, but the river view really made it worth the stop. I'd come back mainly for the scenery, especially if I had someone who wanted a meal with a view! More of a date night spot.

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River Crab - A lunch with a view

A lunch with a view

River Crab
River Crab

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Ocean Breeze - Florentine Benedict

Ocean Breeze

4.0(16 reviews)
0.9 mi

This is my first review of this location since it changed hands a few years ago. However, I have…read morevisited plenty of times since. Today visit was on the 28th of September, 2022. As I contemplated friends and family in Florida as Hurricane Ian approaches, I decided to visit Ocean Breeze restaurant. Kinda fitting, don't you think? Well, it was breakfast time. I ordered an Ocean Breeze Special with raisin toast and a cup of tea. Everything was cooked to order. One egg had a broken yolk (not a problem) and my raisin toast tasted more like rye. Sure enough, when I received the bill, it showed rye toast. Oh well, raisin toast is a dollar upcharge, so I saved a buck. The restaurant seating is split, with booth to the left and tables and a cozy fireplace to the right of the front door. I have always enjoyed a great meal at Ocean Breeze. Check out my posted pictures of the various meals which I have ordered. Give Ocean Breeze a try, you certainly won't regret it.

My wife and I stopped in for breakfast and the food was good. Unfortunately, the service during our…read morevisit was disappointing. Shortly after sitting down, the waitress asked what we wanted to order and began walking away before we could answer. She then told us to just yell our order to her while she was serving other tables. The food was enjoyable, but the service left a lot to be desired and took away from the overall experience.

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Ocean Breeze - Coming up, 2023.

Coming up, 2023.

Ocean Breeze - Florentine Benedict - lightly poached eggs

Florentine Benedict - lightly poached eggs

Ocean Breeze - Menu

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Menu

Vintage Tavern - Salmon dip

Vintage Tavern

4.3(269 reviews)
5.3 mi
•$$

This is one of the best meals I've gotten in a long time. I got the escargot for an appetizer, the…read morewalleye for a main, and the Tortino for dessert. Loved the escargot. The snails were a little chewier than I had in France, but that's to be expected. The way the little layer of puff pastry soaked up the garlic butter more than made up for it. The cheese was the icing on the cake, er, snails. The walleye was some of the best I've ever eaten. It was perfectly cooked, and a real treat. It had loads of flavor, a touch of heat and was absolutely delicious. I loved the Tortino! It wasn't a big dessert, but it didn't need to be. Big on chocolate flavor and the hazelnuts were a delightful additon.

We were truly looking for a redemptive food experience today. We've been less than pleased with…read moremany places closer to home. VT came through with flying colors today. We had the whole roasted Russian River Trout and Teriyaki beef tips. Started with the warm marinated olives. I'm very objective and have to say the trout was the most superb meal I've had this year away from home. I had to ask how they sourced the fish because I was amazed at how clean, fresh, and flavorful it was. We are both lifelong foodies and skilled cooks so the whole dish service was exciting and not commonly done. The staff were also handling a wedding on the rooftop, but service was excellent regardless. Our waitress really listened to everything we said and ensured our food was served as we preferred. I was also pleased that we're were able to move to an acceptable table away from foot traffic. I would have been bumped on repeat otherwise with the wedding guests coming down. I hope the couple and guests had a great experience as well! Forgot to congratulate them. So happy to finally give 5 stars! Keep up this tempo VT.

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Vintage Tavern - Upstairs fireplace

Upstairs fireplace

Vintage Tavern - Flounder

Flounder

Vintage Tavern

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Spicy Thai Kitchen - seafood - Updated October 2026

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