I loved Italian food and have never tasted arrabiata pasta like I've ate here…read more All was fresh and authentic. Service was on top since we entered, the staff were very friendly and professional. Clean and well organized place to dine in. And for take out (which of course we did).

A great find in Indian Wells! Their bread is amazing - the complimentary bread and the garlic…read morebread. The chicken parmagiana was the best I've had in a long time. The wings was excellent. And fettuccine Alfiado was good too. We were not hungry enough to try their pizza. But we will be back to try it next time. I have a 4 star only because we waited a long time to be seated. But once seated, the server was friendly and the food came out quickly. The ambiance felt like a local bar but still family friendly.

The service was great! We had shared Lasagna with yummy…read moregarlic bread. It was the best lasagna we've had in a long time. There was plenty of meat and cheese and more than filled us up. We had seen and smelled!!! the Works Pizza when we walked in. We ordered a large to take home, but couldn't resist eating some before we left. It was soooo good! I don't like onions, peppers or mushrooms, but the combination with the ton of meat was delicious! I didn't even want to pick anything off. It was even better when we reheated it!!! We will definitely make the hour drive when we need our next pizza and lasagna fix!!!

The food here is fantastic. We had "The Work" medium size pizza, French fries and garlic cheese…read morebread. The pizza had a wonderful crispy crust topped with a large amount of meats vegetables and cheese. Cooked thoroughly to perfection, not undercooked like works pizza can be but just right.the fries were hit, crispy and soft inside. Great flavor even without ketchup or ranch which we also had. The service was chill, laid back and very friendly. I felt like I was being served by good welcoming friends. One downside was the server who took our order, forgot to put it in the computer which caused a 45 minute delay. Taking it in stride he immediately offered to comp the whole meal and drinks, taking the blame upon himself. Stand up guy! I offered to at least pay for the drinks and he wouldn't let me. Regardless of the time delay, we had a great time and the food was outstanding. We will be back.

I have been dining at Stuft Pizza for years but the manager Ryan and server Bruce truly went above…read moreand beyond tonight. I drove 3 hours for the gluten free brownie! From the moment we entered the restaurant the hostess was so accommodating and polite. Food came out timely and was so good! When it came time for dessert all I wanted was my gluten free brownie. Bruce and Ryan both triple checked after finding out they were out and were able to find one more and made sure it got dropped off at the table . This truly made my night and probably the rest of the month they were so kind and I would definitely be coming back based on the service this evening. As a team they truly do go above and beyond . Thank you Bruce and Ryan .

Came here for lunch and it was buzzing! We were able to go right to the bar to get a seat. The bar…read morearea is what you'd expect...lots of energy with t.v.'s on the wall behind the bar. Service was good- Pizza was the star of the show. We ordered the personal pizza on the lunch menu and it was plenty big. Thin crust with fresh toppings. 2 are included on the lunch special. My friend was disappointed in the roast beef sandwich since it was cold. My ahi tuna salad was nicely presented...heads up-it comes with lots of bean sprouts...the chopped cobb salad was super tasty and fresh...we all were raving about this gem.

David and Luigi came to a gathering in the desert to serve 50 people. They arrived in time,…read moreprepared and incredible selection of custom pizzas for our guests and made our night even more memorable. David was a great communicator before the event, was able to answer questions in a timely fashion and was able to accommodate even the smallest of pallets. If you're having a party and looking to elevate your experience, call David and Luigi! You won't be disappointed!

Visited the Al Fresco Pizza Tent at the Village Fest and the Neapolitan style pizza was excellent…read more(ordered the pepperoni). They were using 2 small portable pizza ovens - I was initially concerned about the cook quality and hesitated - happy I did not. These guys understand dough - I did not ask, but assume they ferment the dough for at least 48-72 hours. Each piece of dough was individually wrapped and stretched. The sauce was clean (probably San Marzano) and the pizza was a true joy. Cheers!

So I've tried a lot of pizza places and Pieology is different. The pizza is very good and you can…read moreorder what you want, since all ingredients you want to add are included. Now, sometimes I get a pizza with everything and it's a full pizza. Other times it has been a bit sparse. Every time it's been good. The have a rewards program, but I've tried and tried to redeem a reward for a craft your own, without success. Sent an email to them, asking for help, but no reply. The pizza is still very good and I'll order again, but the reward program feels like a waste to me. Maybe if you go to their location and order. Either way, enjoy.

This is my first time trying Pieology and my initial impression after opening pizza box and seeing…read morethe barely there crust was, " I already don't like it. I want a refund. " B u t...after trying, the pizza did have good flavor. The combination of the sauce and toppings stood out more than anything. Toppings had a fresh taste to them and the sauce was flavorful. The thin crust was way too thin and too toasted for me. A definite pass on the crust. The hot wings were okay, they are definitely a lot smaller in size than normal. The hot sauce had a good amount of punch and the wings were well cooked. Thin crust pizza is not for me but yes, I would come back to try the deep dish.

Amazing! I love this place, we stopped in for lunch while charging our car. The staff was super…read morefriendly and made good recommendations.

This was our stop since we were charging our tesla and superchargers and exploring around to grab…read moresomething to eat. This place wowed us with the taste and the prices. We got medium size pizza from one of their specialities section which tasted so great, and kind of unbelievable for a chain of pizzeria which we didn't knew about until I googled it out. The ingredients on the pizza was high quality and taste very good with the fire oven flavors. There was plenty of seating inside and everything was clean and tidy as well. Prices are very reasonable as well. Highly recommended place if you haven't tried this place and stumble upon this.

Beautiful large patio, really great friendly service and nicely presented food at competitive…read moreprices. The portions are good sized and we really liked the crispy sweet potato fries. The ahi tuna salad was really heavily dressed and the Rueben was a little soggy, but they tasted fine. We might not make it a destination, but we would happily stop in again when in the area.

Disappointing. Caprese Salad - tomatoes were not rip…read moreHalibut - overcooked and rice pilaf not cooked enough Sand Dabs - good Service was attentive, though service was done by hostess, runner and busboy. Did not see waitress until it was time for bill. Friendly staff Very attractive dining room

My family has been raving about this old timey Italian restaurant in Indio so I was eager to give…read morethem a try. Ciros is a long time staple in the community and has been open since the 60's - which is beyond impressive in these times. We should all continue to support our local staples that have been serving generation after generation. We came in for a super early weeknight dinner and that was the right move. The place was empty and relaxed. However, as we finished our meal a slow trickle of people started to come in which was nice to see. Not sure if this spot ever gets "packed" but it had a good amount of regulars and plenty of takeout orders. We sat at a comfortable booth and I liked the decor. Very old school, slightly aged, but all of the nostalgic vibes that if you were a local growing up here, it'd feel like home. What's also cool is they have an open area kitchen in the front of the restaurant so you can watch the chef make your pizzas. Loved it. Staff was friendly, efficient and attentive. Again, they weren't busy but staff kept our drinks filled, cleared plates as needed and provided great service. 5 stars definitely on the service and overall welcoming atmosphere. Prices were standard and I will say they give great portion sizes. All of us had leftovers to take home which is always a good thing. The food is standard old school Italian. Very mom And pop, decent. I'd say I'd rate the food between 3.5-4 stars but it really depends what you get. My starter side salad was crisp, fresh and well dressed with thousand island. Also the bread basket was warm and addicting. For my meal I got the shrimp scampi pasta which I thought was good but not amazing. The highlights were the large shrimp and noodles were cooked perfect. The oil - lemon - garlic sauce overall was just okay. Garlic was garlic-ing but it lacked maybe seasoning? I think scampi pasta dishes can be hard to master as they sometimes feel more oil forward than buttery, which I would have preferred. I definitely liked my dish but would get something different the next time. Truly their classic baked pasta and red sauce dishes looked fantastic and I'd get that next time, can't beat a classic.

Love your Lasagna and especially the Cajun Shrimp pasta. But so you know, your website has been…read morehijacked and nothing but spam, porn and anti virus ads.