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    Spicy Master

    4.4 (12 reviews)
    Closed 11:30 am - 3:00 pm, 5:00 PM - 9:30 PM

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    Dave L.

    What a rare and awesome find. Classic small mom and pop feel with incredible authenticity and value for your money. What more can you ask for. Ordered with the QR code system and the menu was explained upon sitting down that it can be customized to your spice level. Had the eggplant which was fried to perfection. Crispy just soft and juicy in the middle and perfectly balanced flavors. The classic braised beef noodles was next. Broth was simply amazing with fresh garlic and scallions and the hint of numbing chili oil just hit the spot without being overpowering. Only small down side if the noodles is not hand made but that's ok

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    25 days ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    5 months ago

    Helpful 4
    Thanks 0
    Love this 4
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 2

    1 month ago

    Helpful 0
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    Oh no 0

    4 months ago

    Helpful 0
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    470
    56
    11

    6 months ago

    Helpful 0
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    0
    37
    0

    4 months ago

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    4 months ago

    Do not go here. Too much to type. Just don't do it. Service couldn't be worse . And the food is

    Helpful 1
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    302
    5

    2 months ago

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    228
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    1 month ago

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    4 months ago

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    6 months ago

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    EverSpring Modern Chinese

    EverSpring Modern Chinese

    4.3
    (475 reviews)
    5.2 mi
    $$
    Vegetarian friendly
    Casual dining

    What a pleasant surprise! We found this little Xi'an restaurant while shopping and ended up having…read moreone of the most satisfying meals we've had in a while. The lamb skewers were juicy and perfectly seasoned with cumin, and the grilled beef tendon skewers had an amazing crispy, chewy texture. The soup dumplings were full of flavorful broth, and the braised beef knife-cut noodles were chewy with large, tender chunks of beef. We also tried the beef paomo for the first time--it was warm, comforting, and packed with rich flavor. The portions were generous, the prices were very reasonable, and after chatting with the staff we learned the owner is from Xi'an, which explains how authentic everything tasted. If you're craving Northwestern Chinese food in Irvine, this spot is definitely worth checking out!

    Well, this place went downhill really quick compared to when it first opened…read more First off, their "highly recommended" crispy beef is now basically just fried batter with beef flavoring. There was literally no meat in any of it. Cutting corners and cheaping out seems to be their new strategy. Their fountain drink machine was also partially out of order, so the drink options were limited. Then, right next to the fountain drinks, there was a nice puddle of water from the ceiling leaking. They had a bucket there, but water was still all over the floor and clearly wasn't being properly attended to. Seems like a pretty obvious liability waiting to happen. Overall, extremely disappointing. I wouldn't return and definitely wouldn't recommend this place.

    Photos
    Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.
    Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.
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    Crispy Rougamo

    Crispy Rougamo

    4.2
    (121 reviews)
    4.3 mi
    $$

    I've gotten food from here a couple times. I've had all three rougamo (braised pork, black pepper…read morebeef, and cumin lamb) and enjoyed them all. I've had them delivered and they were still juicy and crispy, buns weren't soggy at all. I liked the mapo tofu I've also had, not much to comment on, standard but tasty! I also tried the shandang spicy chicken. It was incredibly tasty and fragrant, the whole room smelled like it the moment I opened the bowl (which was probably 3 times bigger than the mapo tofu container, very big!). My one issue, I'm used to more "whole" bone-in chicken like legs and thighs etc, but the chicken was butchered into bite-sized pieces with pretty much each piece having bone in it. I'm not used to searching through bite-sized chicken pieces for bone so it was a bit of a chore. I did it anyways because it tasted amazing! But I also would probably just order a much easier-to-eat rougamo next time I'm there.

    Stopped by here to grab a quick dinner and it did not disappoint! The lamb rougamo aka hamburger is…read morewhat caught my initial attention, but everything else was tasty as well. They also have the option for beef and pork if lamb is not your thing. Also tried their wonton soup, which was actually really savory while comforting, as well as their cold and spicy plate of beef and tripe and decided to give their eggplant, potato, and some peppers a try and even the table next to us was curious about the dish bc it looked and tasted so good. Service was very attentive too, making sure everything tasted delicious. Overall, a casual and small group-oriented restaurant that warrants a solid try.

    Photos
    Menu 6/2025
    Menu 6/2025
    Popcorn chicken
    Popcorn chicken
    Beef rougamo

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    Beef rougamo
    Xishang Roodle

    Xishang Roodle

    4.4
    (245 reviews)
    3.0 mi
    $$

    Met with friends from all over So Cal for an event down South. After the event our friend found a…read morenoodle house in Santa Ana, odd find location but lets go ... Massive parking lot so that was easy, one friend went ahead and let them know we had 10 incoming. They made room and we sat immediately. One of the spots that you scan a menu at the table and you review, order and pay all in the app. I was really not familiar with the line up and went with the "House Special Beef Pot Roodle" (Roodles are their rice noodles). It was a weekend only item and I tried that. The noodles came separate from the soup. Over all it was very tasty. The meat was a bit fatty and the soup had tendons too. I took that part home and my wife loved it. I tend to avoid the fatty meat and tendons are not good to me. 10 of us so some of the appetizers got passed around. The smashed cucumbers are excellent, and my buddy also got some friend potatoes of sorts, reminded me of a fat French fry. Because my buddy and I sat at the same table we scanned the same menu, he ordered a bunch of stuff and also House Special Beef Pot Roodle. That confused the kitchen and they asked me if I meant to order 2, I said no and didn't realize I cancelled my buddy's order. Part of the confusion of a large party and many scanned menu orders. My buddy was struggling to order and our initial waiter seemed to not understand my friend and that took a little bit to work out, young lady came from the back and was able to quickly resolve some of the confusion and get questions answered as needed. In the end he had lot of food to explore. One thing that caught my eye was several couples there and sharing a large soup item served with a tray of various food items for the soup. Kind of a date night visual and something that looked very interesting. Several couples around us had that same dish and its got me more curious. Might have to come back with my wife and try this one.

    I decided to give this place a try because I heard their noodles were very authentic, and as…read moresomeone who loves noodles, I was excited to try it. I ordered their most popular dish, the A1 set, but honestly, it didn't really live up to the hype for me. The broth tasted pretty underseasoned overall. From what I understood, you're supposed to mix all the toppings into the soup with the noodles, but even after doing that, I still felt like the flavor was lacking. Yes, they provide seasoning on the side, but personally, I wish the broth already had enough flavor on its own without needing to adjust it myself. Would I come back? Probably not. Nothing really stood out to me enough to return, and it felt more like a one-time experience. Overall, everything was just okay.

    Photos
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    Beef Stew Noodle
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    Spicy Master - chinese - Updated August 2026

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