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    Space Town Pizza

    4.0 (7 reviews)
    Closed 11:00 am - 8:00 pm

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    8 months ago

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    4 months ago

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    1 year ago

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    1 year ago

    Pizza was amazing! Great flavor and ingredients, our new pizza spot Staff was very friendly

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    11 months ago

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    1 year ago

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    2 years ago

    Traditional NY style pizza. Simple but sublime! Great staff and they deliver!! Give them a try you won't be disappointed!

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    Carmen's Restaurant and Catering - Kale fruit salad

    Carmen's Restaurant and Catering

    4.9(7 reviews)
    1.9 mi

    Carmen's Restaurant and Catering 2280 Harris Ave NE Palm Bay, FL 32905…read more 4 Stars After what appeared to be a mistake in my last Jamaican joint review (whoa, that has a few connotations), I thought I was being punished by immediately being sent to another one by my random name generator. After smacking it on the side a few times and shaking it, I found it to be working correctly, so I proceeded to Carmen's Restaurant and Catering in Palm Bay, FL. What a world of difference! Carmen is the proprietor and a one-woman show and boyo, let me tell ya, she sure shines. I found Carmen's menu to be a joy to behold, as eclectic as my vinyl collection. As such, I decided to go in a different direction today and steered away from the traditional Jamaican fare such as Jerk Chicken and Curried Goat and went with an order of Carmen's Fried Chicken with sides of rice, beans and potato salad along with an order of her Bang Bang Fried Shrimp Tacos (the same name as the drek at the horrid Bonefish Grill) with fries. As Carmen got to work on my eats, I took in the interior. I found it to be open, welcoming, bright, and cheery, not unlike the owner! Carmen was out in no time with my foodstuffs. Taking a few before pictures, I got to work. I turned my attention and palate to the Fried Chicken. The first thing I noticed was the crunch of the coating. If you look at the picture I've attached, you can see what I mean. That coating was slathered on without care for conservation. It wasn't too much, it was just enough. The chicken, blanketed in a tender, juicy, succulent coating, tasted superb. The rice and beans were well-cooked and seasoned with love. The potato salad, like everything else, I assume was made by Carmen and if your Grandmother makes a better potato salad, I will eat these words! I can't speak for you, but when I hear or read the words, Bang Bang, I immediately think of three things. First, playing cops and robbers as a child and "shooting" the bad guy with my finger gun while shouting, "Bang! Bang!" The second is the Bollywood bad remake of a worse film, "Bang Bang!" The third thing I think of is Chinese Street Chicken. None of this has anything to do with Carmen's Bang Bang Fried Shrimp Tacos, other than the Bang Bang sauce is loosely based on the Chinese Street Chicken tossing sauce. Carmen's Bang Bang sauce was a mixture of mayo, spicy stuff and it was mahvalous, dahling! The shrimp were coated with the same love and care as the chicken and were just as tender and juicy. Got Dayum! Carmen knows her way around a kitchen. I can only assume these are her recipes as well. She should open a restaurant and share this with...oh, wait. Never mind. With this meal and the success of the Fried Chicken at Cajun Soul, my hopes have been raised considerably. The Big Boy says, "If you want good eats served with love and a friendly smile, visit Carmen. Tell her the Big Boy sent ya (it's safe this time)!"

    This place just opened in May 2024. Their Jerk Chicken was fantastic. My mouth was on fire with the…read moreheat and flavors of the jerk seasoning. If you have ever been to Jamaica, then you would love the food here. I even got their beef patties with sauce. I could make a meal with those alone. They are so good. Well packed with meat and flavor, the sauce just adds to it and takes it over the top.When we finished, I had a very happy tummy. There is more I want to try, so I will definitely be going back. They have signs that they do a Sunday brunch and will have to give that a try. If you use credit or debit cards they do add a 4% fee. Have noticed a lot of places are doing that now. Just another reason to carry some cash. But even if you don't 4% really isn't that back as their food is worth it. Stop in give they a try.

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    Carmen's Restaurant and Catering
    Carmen's Restaurant and Catering - Grilled Salmon and Quinoa

    Grilled Salmon and Quinoa

    Carmen's Restaurant and Catering - Jerk Chicken with rice and peas, steamed vegetables

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    Jerk Chicken with rice and peas, steamed vegetables

    Mash Hoagies - #7 Houlihan Veggie Hoagie

    Mash Hoagies

    4.2(82 reviews)
    4.6 mi
    $

    **INITIAL REVIEW**…read more Out of all the sub and hoagie restaurants located within southern Brevard County, specifically Palm Bay, Malabar, and Bayside Lakes, the one location that is both historic and iconic is Mash Hoagies (which I will shorthand simply to Mash for the remainder of this review). Mash has been in the same location for literal decades in the Palm Bay West just north of Winn Dixie (soon to be Aldi) and Little Ceasar's. First and foremost, Mash isn't the most visually-appealing place to eat. The dining room setup and colors are definitely out of the 70s, the time when the show the restaurant is based on, M*A*S*H*, came out. The walls right above each both showcases handdrawn charicaures of the actors in character. The cleanliness of the restaurant is up-to-par but more on the lines of better than fast food but just as good as fast casual. What makes Mash one of the best places to get your hoagies are three things: the family friendliness, the better-than-fair prices, and the overall deliciousness of the food. As an example, I will describe one of my orders with them, the "Italian Special" known as the Hawkeye. Named after the character, Hawkeye Pierce, played by Alan Alda and Donald Sutherland, the footlong sandwich consists of ham, capicola, salami, and provolone. You can load any sandwich to the brim with basic ingredients with premium ingredients costing a little bit more. But for $12 for a homemade behometh of a sandwich that is sure to feed a regular person three meals a day, it is a delicous steal. Add on top that the staff is friendly and sometimes will have a nice conversation with you while they make your sandwich. As mentioned earlier, Mash is homegrown with multiple decades serving the community. They have developed a family feel that has kept them more than alive and kicking through the highest highs like when Palm Bay West was the "it strip mall" for Palm Bay (because it was the only major strip mall in Palm Bay) to downward slumps like the (illegal?) pandemic. My suggestion is Carissa. She is very kind and she's been the one to make my sandwich almost every single time I have been there since I started Yelp (Eliting!). I must stress that overall, Mash does not have "the best" particular sandwich I can think of off the top of my head, but they are more than satisfactory and acceptable. For example, I can name a couple of Cuban restaurants that do better Cuban sandwiches than Mash (Hemingway's Tavern and El Ambia for example), but you can't go wrong if you want a Cuban from them either for convenience, price, etc. Given the many times I have been here pre-Yelp as well during my Yelp career, I am going to give Mash a five-out-five star rating. They've always been delicious with good food, good prices, and good service. As for restaurants within Palm Bay West, you can't go any better.

    I hadn't been here in a while. I ordered the meatball parm hoagie and a side of fries. I would pass…read moreon the meatball parm. The bread was super fresh and the cheese was great. The meatballs are bland and the sauce is also. The tips of the fries were burnt. If you want to take the time and cut off the tips, then the fries will be good. They also have curly fries. I will try an Italian next time.

    Photos
    Mash Hoagies
    Mash Hoagies - Sausage, peppers, and onions

    Sausage, peppers, and onions

    Mash Hoagies - MULCAHY: Roast beef, turkey, provolone cheese. Add whatever fillings you want. For me, lettuce, tomato, banana peppers, mustard.

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    MULCAHY: Roast beef, turkey, provolone cheese. Add whatever fillings you want. For me, lettuce, tomato, banana peppers, mustard.

    Aya Mediterranean Cuisine - Chicken Moroccan Tagine

    Aya Mediterranean Cuisine

    4.5(152 reviews)
    3.1 mi
    $$

    The food was delicious! The appetizer taster provided a tantalizing array of delicacies. Ziad's…read morespecial chicken was an exceptional dish with such amazing flavors. I am excited to come back to try more. The ambiance is really cute I like how you can see the chefs in the first room. If thats not your speed they have a second room that is separate. The service was great! They are super nice and family owned. They included a delicious Lebanese coffee on the house.

    **INITIAL REVIEW** I…read moream currently on a Greek/Mediterranean food kick after eating it, which was fantastically made and indulged in, when I was at the Sponge Docks in Tarpon Springs, FL. To my delight, Melbourne Main Street a.k.a. Historic Downtown Melbourne finally had such food added to its food scene when Aya Mediterranean Cuisine (which I will shorthand simply to Aya for the remainder of this review) opened up. Eventually, I got to try Aya out albeit their lunch menu initially. What I got was a fantastic meal in which I long to try more of their fare. Aya is located on the northern side of New Haven Blvd. in Historic Downtown Melbourne. It is the last business on the west side of the train tracks, which used to be Continental Flambe if anyone remembers that. I went in at the latter end of Aya's lunch hours as they close around 2 p.m. to prepare for the dinner rush. The decor looks more like a rustic upscale tavern flanked by fine dining decor, both from the 1980s. Aya was clean with the space optimized to fit the most patrons during a rush, but the restaurant does need some TLC. Almost all the ceiling's tiles had water damage and the carpet was frayed. Not sure if this is something Aya can fix or if the landlord of the building is blocking them from doing renovations, but it is noticeable. To keep things simple, I ordered the Gyro Wrap ($13.99), which was seasoned beef and lamb with feta cheese, onions, lettuce, tomatoes and tzatziki sauce. Side options can be more traditional sit-down with rice or a salad (I assume it is a feta salad), but more of the "fast food" route with fries. I like how they deconstructed the wrap with the slices of beef and lamb, veggies, and sauce being separate, but assembled with pita cut into corners/chips. Yet, all the lamb and beef are on top of one small pita so you can add the veggies and sauce. And if you ordered fries, you can add them in too for the "food truck" experience. Not sure if Aya will allow you to use ketchup on a gyro wrap though. On a sidenote, there was a back "bar" area where alcoholic beverages are sold, and the restrooms - at least the men's restroom - was clean. Ultimately, Aya blends class with a family-feeling when eating at their restaurant. They even give more specification to their food as the generalization may be Greek/Mediterranean, but they have specialization in Lebanese and Moroccan cuisine, something I am sure the family whom owns it, spearheaded by the owner and chef Ziad Aseid, envisioned when they opened this restaurant. Despite the visual issues I found with the restaurant itself, Aya is a solid four-out-of-five stars for their initial review. If they are consistent with their food and service, I will give them their fifth star for consistency in an updated review.

    Photos
    Aya Mediterranean Cuisine - Dad and daughter making amazing flavors

    Dad and daughter making amazing flavors

    Aya Mediterranean Cuisine - Lentil soup

    Lentil soup

    Aya Mediterranean Cuisine - Out front

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    Out front

    Space Town Pizza - pizza - Updated May 2026

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