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Sourdough & Co

3.6 (19 reviews)
Open • 10:00 am - 8:00 pm

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Pastrami Ruben with side of Mac and cheese
mia k.

I was expecting it to be a little more hectic on opening day, but we seem to have come at the perfect time. To be honest I forgot today was their grand opening and only remembered because my honey said he was hungry as we were running errands around town. We stopped in around 6pm, there were a few people inside and a few more came as we were placing our order. The spot is small but they managed to squeeze in five, four top tables inside. The staff is very friendly and greet everyone as soon as they walk in the door. Since we have never tried this chain, honestly didn't even know it was a chain until very recently, we went with our first instinct, I got a pastrami Ruben, with Mac and cheese, bf went with the cranberry turkey sandwich (I guess thanksgiving is still close on his mind.) our meal came out to just under $45, which I feel is just a tad much for a couple sandwiches. Bf loved his sandwich, I loved mine, we both ate half (we went with the 8" each) which was plenty, and we have left overs for a midnight snack. I got the Mac and cheese with mine and to be honest it's probably the worst Mac and cheese I've ever had, tasted bland and grainy. I'll likely be back to try other sandwiches as they have a decent menu, but this isn't going to be a regular stop.

Ham and turkey American cheese
Adolfo S.

Things I tried with my wife are 8 inch ham and turkey with American cheese( we split this ) everything on it minus the onions and we each tried the clam chowder sourdough bowl .. the freshest sourdough bread was warm to touch as we saw it pulled out of oven so so good and the ham turkey cheese sandwich was excellent ..this is the best sandwich place in town.

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Reviews are mixed. Many highlight the fresh sandwiches, especially the sourdough bread, and describe the friendly service. The space is also clean and pleasant.

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1 year ago

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7 months ago

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10 months ago

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2 years ago

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6 months ago

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1 year ago

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2 years ago

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11 months ago

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2 years ago

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2 years ago

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2 years ago

I ordered clam chowder and I wanted extra bread on the side . When I open my bag no extra bread or spoon kinda ridiculous

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2 years ago

Clam Chowder bread bowl was great, definitely the best part was the crispy and tasty sourdough bread bowl.

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1 year ago

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2 years ago

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2 years ago

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2 years ago

Very clean establishment, amazing food and great service. I recommend chicken cholula

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2 years ago

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2 years ago

loved it. have been 3 times already. great service my husband is a togos guy at least he was. the pastrami from here is now his favorite's

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Came to Jams@209 for dinner before catching a movie in town and really enjoyed our meal!…read more Located in downtown Los Banos in the old theater, Jams@209 is the same as the other two Jams in the 209 area. Same menu, same drink specials. Except the inside of this one looks just a smidge cooler. The dining area is basically the lobby of the theater, while the actual theater is used for mainly conferences or events. We ordered: Rum & Coke - $5 on Fridays; good pour per the SO Onion rings - what can we say, we love a good onion ring. Crispy and the onion doesn't slide out from the batter like some limp pantyhose. Plus you get a ton for $10. Monster burger - this was a behemoth of a burger. I could only tackle 1/4 of it before I gave up. Double patty, bacon, carnitas-stuffed jalapeno, onion crispies. Jams western burger - the SO enjoyed this and the side salad. Service was great. The ladies were so nice and our waters were filled. Will have to come back soon to finish trying the rest of the menu.

I don't usually have to give five stars, but this is one of those times…read more We found this place through Yelp. Our server was great and attentive and quick with our drinks. The drinks let's say hit well! This is a sports bar with TV's everywhere, and the restaurant was clean. My wife had carnitas tacos that were tasty and fresh. Unfortunately I had the French dip. The meat was dry and over grilled or microwaved. The au jus' was watery and tasteless I had our server bring me a side of bbq sauce so I had something to get the sandwich down. Let's say we won't be back.

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It is about time that I give recognition where it is deserved. After my third visit here tonight, I…read morethought I would take the time to say thank you for a wonderful dining experience. I love this restaurant, This is Southwest cuisine done to perfection. Think Chevy's , but with an extensive menu and food that is actually really good. There was nothing I would change about my visit tonight- it was memorable and fulfilling. For starters , we ordered the Margherita pizza. Not quite Southwest , but it works - trust me! The pizza is wood-fired! The cheese , tomatoes and basil are fresh. Oh , and the tomato sauce they use is just right. Seriously, the pizza here rivals some pizza that I have tried at Italian restaurants. I can't wait to try more pizza creations. For my entree, I opted for the chile verde enchiladas covered in a smooth tomatillo sauce. This enchilada sauce was so tangy and the pico de gallo and guacamole topped them off perfectly. The entree comes with Spanish rice and charro beans. My wife opted for the ribeye steak fajitas , and they were fantastic. The steak was marinated well and it was tender. The only thing that could have made this dish better would be homemade tortillas . Espana's serves up high quality food. Everything that I have tried so far has been phenomenal. The service that we receive is always prompt and friendly , and the food comes out fast -but not too fast. Tonight's meal was a five star experience. Please look at the colorful menu items below and make it a point to stop in and try for yourself.

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I had chicken livers sauté last night. It may not be for everyone, but I've been eating them here…read moresince M&M opened, and last night they were so good. I don't know if they changed the menu, but possibly had less breading. Regret not taking a picture.

The atmosphere in the restaurant felt very Italian to me. I'm not sure because I'm not Italian, but…read moreit did give me that vibe though, except for the fact that, if I remember correctly, the music in the restaurant was not Italian. Some random American music was playing, I think. I like that the room felt a little old and a bit dark in tone, but that there was also a decent sized window that provided some brightness to contrast it well. The service was fine, I have no complaints here. The main thing that I'm not particularly fond of based on a single visit to this restaurant is the food. To start, there are a lot of things to choose from on the menu, and you can choose what meat that you want with your pasta. I don't particularly like that kind of set up to begin with, because there's a chance that I could choose a combination where the flavors don't really complement each other. I don't want to have to be a professional chef or even need to be knowledgeable in food in order to know what tastes good on the menu. In regards to the actual food itself, I thought it was weird that my raviolis already were kind of cold when they came out. In addition to that, none of the food I received striked me as particularly bursting with flavor. The flavors felt muted and a little bit dull. It wasn't bad, I just wouldn't call it a superb fine dining experience. If I'm back in Los Banos, I would want to try this place again, but I think that I should ask the server what I should order instead of trying to craft it myself.

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We stopped by Hot City BBQ our way to Yosemite and are so thrilled that we did. Arriving shortly…read moreafter they opened, we quickly saw the dining room fill up - and after our first bites, it's not hard to see why their food is outstanding. My Roadhouse Salad was enormous and topped with generous, perfectly cooked slices of tri-tip, which balanced beautifully with the tart apples, blue cheese, and apple vinaigrette. My husband thoroughly enjoyed his pulled pork sandwich as well. The restaurant itself is also so clean & well decorated. We will definitely be return customers!

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Sourdough & Co - sandwiches - Updated October 2026

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