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    Soupe et Cie

    3.9 (44 reviews)
    ModerateSoup, Live/Raw Food
    Open 11:00 am - 9:00 pm

    Order Soupe et Cie Takeout or Delivery

    Soupe et Cie Photos

    SOUPE ET CIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Good for groups
    Good for kids

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    Zou Y.

    2/5 I don't want to give a two star. But I had really high expectations after watching the million dollar review so I walked 30 minuets to this restaurant to have a dinner there. The only thing I like is the thon tartar. Although the plastic spoon was broken when I was halfway down. Anyway, it still tastes good. When I tried the soup I was super disappointed. This is one of the saltiest thing I have had in my life. I tried to finish the chicken, but definitely not the soup. Plus, I waited quite a long time for the food. So generally speaking, this was not a good experience.

    Chinese won ton soup - did not enjoy the broth just o.k

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    Tora-Ya Ramen - Homemade tako wasa and miso ramen

    Tora-Ya Ramen

    4.2(70 reviews)
    1.3 km
    $$

    We were craving some comforting ramen on a cold night in Quebec city. There isn't much in terms of…read moreramen in QC so we headed to this spot as it had pretty solid reviews. However being from Vancouver where ramen is plentiful and so damn good, this left us feeling pretty underwhelmed. We waited about 40 minutes to get a table - I guess we went on a really busy evening (which oddly enough was a Sunday) and people ahead of us said "it's worth the wait". Unfortunately for us it wasn't. So where did it go wrong for us you ask? While the staff was really kind, it was a bit slow going - I had to ask for my drink order twice for my sister and I. It finally came with my soup. We had a salad to start called the Wafu salad - a Japanese chefs salad with Wafu dressing. While the dressing was the best part, there wasn't much on the deconstructed salad of corn, bell peppers, crunchy noodle, daikon, and lettuce, the salad was also served on a really awkward dish where the contents falls off the edges as you try to grab a bit of everything. Up next were the ramens - I got the Miso - Shallot, bean sprouts, nori, naruto, pork chashu and 1/2 egg and corn - I also got a 1/2 egg added for $1.50. If you're going to serve ramen for nearly $20 - you need to supply a full egg, that's just silly to only give a halfer. The first thing I noticed about the ramen was it was lacking broth - by the time I started getting into it, the noodles had soaked up a lot of it and I was left with mostly noodles - not great. The broth itself was flavourful so if it just had more of it, it'd be a better ramen. The corn was also odd for me and I didn't love that addition. My sister and moms was worse - my sis got the Vegetarian and my mom got the Yasai Miso. The vegetarian had so much stuff on top that again it takes away from the broth (which was also non-existent). My mothers was the same - the vegetables were just a bunch of cabbage lobbed ontop. Unfortunately I can't recommend this spot for ramen - the mediocre food is not worth it or the lineup to get it. The restaurant also looks much cuter in photos online than it was in-person - it lacks character in the decor.

    I had just checked into our hotel nearby, and wanted something relatively quick for dinner. My…read morekids specifically asked for something Japanese, so Tora-Ya Ramen look like a good option. We walked over and it wasn't too busy on a Sunday night. It's not a big space - maybe enough to seat 30 people. It's simply decorated, and some specials were written on blackboards on the wall. We basically both the miso and the shoyu ramen, and they were both good. They were a good size, and reasonably priced. Service was friendly and helpful. Why am I giving 3 out of 5 stars? It was a good meal, but nothing memorable about it. It's very similar to other ramen places I've been to, so in a few weeks, I might not remember much about my visit other than it filled me up, and there's nothing wrong with that. It would be dependable place to get a meal.

    Photos
    Tora-Ya Ramen - Panorama

    Panorama

    Tora-Ya Ramen
    Tora-Ya Ramen - Amazing spot, sat at the bar. Poppin'

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    Amazing spot, sat at the bar. Poppin'

    Restaurant Jardin du Vietnam

    Restaurant Jardin du Vietnam

    3.5(6 reviews)
    1.5 km
    $$

    While it's true that I know what to expect when ordering Vietnamese fare in San Francisco I learned…read morethat doing so in Quebec City's Saint-Sauveur neighborhood is a whole different ballgame. Restaurant Jardin du Vietnam is an all-inclusive experience. Every meal here is a multi-course affair that moves from soup to appetizer plate to entree and dessert. Alcohol isn't offered but guests are welcome to BYOB and there's no corkage or other associated fees. It's fair to say that you'll leave Restaurant Jardin du Vietnam very full for a reasonable price even if what you've consumed looks nothing like your typical order from a Vietnamese restaurant in San Francisco. The only decisions to be made here pertain to your choice of entree and dessert. At my table our entree orders included Poulet (chicken) Curry ($25.95CAN, and a bit one-note) and a Shrimp/Scallop dish ($32.95CAN, pristine but bland in flavor). The latter was chosen because it featured vermicelli (aka rice noodles) which are often featured in favorite Vietnamese dishes back home. But there's a silver lining here; the entire experience of the place is interesting and sort of fun and though the food wasn't my favorite version of Vietnamese fare I liked, overall, what was on offer. Several tables were filled with parties of 4, early and known to the restauranteurs, and covered with wine bottles, evidence that Restaurant Jardin has a local fan base. The restaurant itself is authentically ornate and unique to the area. And the multi-course experience is leisurely and enjoyable. Accompanied with such reasonable prices (1CAN$ = .75 US) it was easy to imagine how Restaurant Jardin could become a favorite amongst locals seeking something a bit different. It might not have been my favorite version of Vietnamese fare but I enjoyed the overall experience.

    Les propriétaires, deux vieux messieurs, ont été d'une grossièreté incroyable. Ils ont tout…read moresimplement jeté cette famille dehors sous prétexte qu'ils partageaient un plat. C'est honteux ! Ils les ont expulsés devant leur enfant, sans aucun respect. On n'a jamais vu un traitement aussi humiliant.

    Photos
    Restaurant Jardin du Vietnam
    Restaurant Jardin du Vietnam - Dessert included in dinner.  My choice was warm, green Tapioca.

    Dessert included in dinner. My choice was warm, green Tapioca.

    Restaurant Jardin du Vietnam

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    Le Hobbit - Potato side

    Le Hobbit

    4.1(489 reviews)
    1.5 km
    $$

    I went here with my sweetheart the other night on the recommendation of a friend and the Michelin…read moreguide. We were disappointed truthfully. The service was lovely. We cannot complain about that. Our server was friendly and very charming. The meal was beautifully paced. The restaurant itself is very noisy. The food itself was disappointing. On the recommendation of our server we started with the carrot doughnut. The doughnut itself was lost under a mountain of ricotta. I would not have known that it was carrot, except that she had told us. We ordered two other starters : I ordered the foie gras pate and my boyfriend ordered the fried oysters. The pate was served on a small layer of sunflower butter, which was unnecessary. The pate itself was surprisingly flavorless. Homemade bread and blueberry jam served alongside was quite good. The fried oysters were completely drowned in buffalo sauce, another green sauce and "blue cheese foam". I would not have even known they were oysters. They were served underneath some cucumbers and peppers and lettuce. For our main course, we shared the blood pudding, which, despite the crazy number of ingredients actually was delicious. It was the best thing we ate. It was served with homemade bacon, a roasted artichoke heart, and some mussels croquettes. Seriously a lot going on. For dessert we ordered the spiced orchard dacquoise. Another complex, and I thought overly complicated dish, that my boyfriend felt worked well. It was presented nicely, and I remembered to get a picture of it. All in all, it seemed like there's just way too much going on in each dish and no particular flavor stands out. Two of the dishes, the fried oysters and the carrot doughnut were just sloppy and smothered. The boudin and the dessert were both beautifully plated, and the flavors worked better as well. The foie gras appetizer was unfortunately bland, and the main ingredient did not shine. Maybe it was an off night? Maybe we didn't order the best things? Evidently, they're doing something right because they've been going for 50 years, but we just didn't see that.

    Le Hobbit, a well regarded restaurant on the Michelin Guide known for their LOTR inspired menu…read moreitems was a great experience. They really know how to celebrate food and have put great thought into their food combinations, elevating good quality ingredients into a fine dining experience. Le Hobbit is a cozy spot with a corner view of the city's dining/shopping street with great 2 seater tables to enjoy the private ambiance as well as some longer tables for groups of 4, 6, 8 to gather. Reservations is highly recommended/required. The atmosphere is very cozy with wood themes and very private. We had: - house lemonade - the foie gras seed butter and blueberry jam app; this is served on a broiche with a large amount of foie gras and homemade roasted sunflower seed butter; this was a very flavorful and filling starter for two - Poulet de Cornouailles - cornish roasted hen (the whole bird, small); was very delicate, served on mashed turnips, topped with an artistic grilled turnip and other veggies to cover the protein, it was a great experience to taste each component of the dish and have it come together well - veal flank steak with sauce on carrot puree and bitter vegetables - dessert (which changes frequently) was an artistic experience, a spiced cake with sauce, a uniquely (not my favorite) ice cream with candied bitter citrus peel served on top of toasted granola/sweetened biscuits The serving staff was super knowledgeable and presented each course and dish when served with further explanations on the ingredients, process, as well as how to best experience the dish. Most of the staff are also LOTR fans, so there is a nice opportunity to geek out together and see the inspiration for some of the dishes. Very much recommended for a nice evening out in Quebec City.

    Photos
    Le Hobbit - Cute place

    Cute place

    Le Hobbit - Squash donuts - skip

    Squash donuts - skip

    Le Hobbit - Dining room

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    Dining room

    La Cuisine - Shephard's Pie with salad

    La Cuisine

    4.2(46 reviews)
    1.3 km
    $$

    La Cuisine was by far my favorite restaurant from my visit to Quebec City. The interior has a…read morestrong sense of aesthetic, a pastiche of pop culture through the ages and cute knick knacks. We came right before the main dining hours so we were able to enjoy the place to ourselves for a short time, but this place filled up in a blink of an eye. By the time we left it was completely full. I ate here with my family and we got to try a variety of dishes. We got the lasagna, the mushroom soup, French onion soup, salad nicoise, and my favorite cigare au choux which is essentially cabbage rolls with tomato soup. I enjoyed each and every dish, but the cigare au choux stole my heart. The service was also fantastic! The woman who helped us was so sweet and patient as my family decided on what to eat. If I ever come back to Quebec City I would definitely dine here again!

    We were looking for a casual place for dinner and was not disappointed by Le Cuisine. We walked in…read moreand loved the quirky and charming decor. It is a small bistro bar that was so inviting. All the tables were filled but we were asked to sit at the bar , order a drink and see if a tables opens up. We were fortunate a table became available within a few minutes. We asked our waitress for food recommendations and we went with her recommendations- shepherd's pie and lasagna. It was interesting to watch the food being prepared in the oven/stove behind the bar. The food was very good . The shepherd's pie was true comfort food. It was meat with corn filling and topped with mashed potatoes. It was baked and the potatoes were browned. The lasagna was hearty. Each were served with a side salad. This was a great place to enjoy a meal and drink in an interesting atmosphere.

    Photos
    La Cuisine - Decor

    Decor

    La Cuisine - French onion soup, lasagna, cigare au choux, salad nicoise, mushroom soup

    French onion soup, lasagna, cigare au choux, salad nicoise, mushroom soup

    La Cuisine

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    Paillard - Breakfast quiche

    Paillard

    4.1(743 reviews)
    1.6 km
    $$

    Paillard is a MUST if you love French pastries or any french food for that matter! The cases are a…read morestream of breads, cookies, croissants, rolls, macaroons, sandwhiches, quiche and the list goes on! I heard about this place so of course I went in. It's hard to pick as each item looks better than the last. Sticking with the basics though, croissant, almond filled croissant and a hazelnut roll. Oh my gosh. The almond filling was amazing. Like a marzipan but lighter and more almond flavor. Generously filled into a sliced croissant. The hazelnut roll;similiar to a cinnamon roll but an elevated taste with real hazelnut paste. Basically everything in that bakery is top drawer as they are using pure ingredients. Definitely stop in and try anything. No disappointments only regrets that you eat more!

    Fresh is best and Paillard does this so right! We were checking out of our hotel and looking for a…read morequick breakfast to grab before heading to the airport. The place is huge when you walk in, lots of places to sit and enjoy you baked good. We got coffees to go and two cheese croissants and a toasted smoked salmon bagel. The cheese croissants were fresh, fluffy, buttery and layered. They just do pastries better in QC than home (Vancouver). The cheese was nicely distributed through the croissant too. My salmon bagel was also a star! So fresh, good toppings and great crunch. The bagel was chewy and delicious too. Service was fast and we enjoyed everything we had!

    Photos
    Paillard - Paillard_Quebec City_Yelp_Sanju-10

    Paillard_Quebec City_Yelp_Sanju-10

    Paillard - Opera

    Opera

    Paillard - Paillard_Quebec City_Yelp_Sanju-9

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    Paillard_Quebec City_Yelp_Sanju-9

    Soupe et Cie - soup - Updated May 2026

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