Sorellina is absolutely divine! This place feels upscale without being intimidatingly bougie by any means, which is the winning combination! Their menu is small, but filled with so many delicious dishes, and their food is SO good!
We ordered a ton of their appetizers, including the bruschetta, calamari, bread, shrimp scampi, and spinach and artichoke dip. The calamari was my favorite, but all were solid! The shrimp scampi isn't your typical shrimp scampi and is a lot more broth-y than you're probably accustomed to, but that's communicated up front. The spinach and artichoke dip is heavy on the artichokes as well.
I also got the seafood bisque - SUCH a good, creamy bisque with tons of seafood in it too, while also not being overly heavy! For main(s), I got the "Tips & Fungi," which is their beef tenderloin and mushroom risotto entree. It was so good, the tenderloin was cooked to PERFECTION (I requested medium and I'm always so impressed when a place actually cooks it to your specification!), so tender and just a wonderful beef dish. The mushroom risotto paired perfectly with it as well and I was a happy clam eating this dish alone! But then my friend and I shared the vodka rigatoni as well! I was so torn between getting an entree or a pasta since I believe Sorellina is probably best known for their pastas, given that this was the biggest section on their menu! The vodka rigatoni came highly recommended from other friends in our group who had had it before and it truly was so delicious! Rigatoni is one of my favorite types of pasta and this vodka rigatoni was everything I hoped it would be! It was creamy and flavorful, but not too heavy! It could've used a bit more salt or sodium, and It came out a bit lukewarm, but that's to be expected given that all our food came out at the same time and we had a massive group! But overall, I was so happy with everything I ate and I ate A LOT! I left the meal thinking I was going to be comatose, but I think because because everything was perfectly balanced, portioned, and not too extreme, even though we had a ton of carbs!
Lastly, but probably most importantly AND impressively, our service was PHENOMENAL! We came in as a giant group of 11 people and they were so accommodating! Not only that, but our waitress was so on top of all of our orders and constantly checked in on us. She didn't make a single mistake in any order placed, the drinks and the food all came out super quickly and we were never left wondering 'what was taking so long,' and then at the end we were that super ridiculous party that had 11 separate checks as well. Not a single mistake made on the checks and this was the only part that took a bit longer, which is completely understandable and to be expected given that she was ringing up 11 different bills and processing 11 different payments. I am kicking myself for not getting her name, but I'm truly so grateful to her and the well-oiled staff at Sorellina that assisted in bringing all our food out as well.
All in all, I was blown away by how wonderful my experience was at Sorrelina. This is probably the best experience I've ever had with a large party and I feel like that is an encouraging thing to see of how well run a place is if they can handle such a large party! SO impressed by their service and their food and highly recommend this spot to everyone looking to dine in downtown Traverse City! Thank you, Sorellina! read more