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    Socalo

    4.1 (486 reviews)
    Updated over 3 months ago

    Order Socalo Takeout or Delivery

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    SOCALO ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Socalo

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    Mallory C.

    During the height of the pandemic, I ordered a Thanksgiving food kit from SOCALO, but even after the lockdown lifted, I hadn't stepped foot in this restaurant...until Dine LA. SOCALO had a pretty affordable Dine LA menu ($15 for lunch), so I decided it was time I visited the restaurant in person. The Baja Fish Ceviche (no shellfish!) was really tasty and refreshing. The Santa Monica Street Food Bowl is a very healthy Santa-Monican-post-yoga kind of dish, loaded with veggies, quinoa, and more veggies (I paid $7.50 extra to add chicken). The salsa verde sauce, which is the highlight of the bowl, is hidden at the bottom; make sure to mix it all together to get the full flavor.

    Hayden L.

    Came here for happy hour with a friend. The service was very nice, and the food was hit or miss. The chips and salsa are not free, but are delicious. The happy hour menu is mostly tacos and they were just okay. Bonus points for a dog-friendly patio, but there isn't really a view. The front patio is on the sidewalk watching cars drive by and the other patio is on the side driveway.

    Soup, wings, shrimp, steak
    Emma G.

    Friend and I reunited after 12 years - separated by distance and life...this place provided a beautiful ambiance to catch up and make up for lost time. Our server Bryan was thoughtful and attentive. Store manager Peter was gracious and kind. The chef was amazing - the plates we devoured were small in size but overflowing with flavor and care in preparation. Will be back again!

    Crc
    Angela L.

    We came here for a lunch break with my friend for DINELA. The menu was limited, for DineLA of course, but the food was delicious. The ceviche is a MUST try. It was so flavorful- I hate seafood but the waitress convinced me to get this and it was above my expectations! It didn't have that fish musty flavor and had the right amount of lime. I would say maybe they could use less salt as it was so salty but still good. The chicken tacos dorados were pretty good. The cheese was different than what I'm normally used to. My friend did not like the flavor but I did enjoy it. The cabbage was delicious and the pickled red onion as well. I wish it was paired with a hot spicy salsa or at least offered. I'm assuming due to the area (Santa Monica) hot salsa is not a popular request. The service was not the best as no one came to check in but I guess it was a slow afternoon. Overall definitely give it a try!

    The flan was fantastic. Made in house
    Armond H.

    For many years we used to go to border Grill restaurant in Santa Monica. That was one of our favorite restaurants so we did not know that they opened up this restaurant after they close the other one I happen to be in the area so we stop by to check it out And we were very impressed with the menu selection the variety of food the quality of food and the service was fantastic. The cocktails were not as good as border grill but everything else was as good if not better will be definitely going back to check the rest of the menu. The area is much better than the border grill plenty of parking and the place is even bigger and nicer.

    Guacamole & Chips
    Kathryn Y.

    We have got to make reservations next time, especially on the weekends. They seem to have a table for walk ins and bar top seating. Food The vampiro tacos were delicious! Recommend these. It's comforting and tasty at the same time! I would pass on the carne asada tacos, it was pretty bland. The guacamole dip was good and love how the chips were warm. It makes a huge difference! The service was quick! The host could be friendlier as we walked in, she barely acknowledged us as she stood behind the bar doing something, and pointed to a table in a tersely manner. The server was good though. I love how they have outdoor seating in these strange times. The inside has plenty of bar/high top seating.

    OAXACAN OLD FASHIONED
    Tim H.

    Wanted to try this spot out for awhile and why not for Happy Hour. However, will gladly pass on this if I had to go back again. Service: A little odd when first entering based on the non-verbal cues from the lady at the front. Bartender was nice and overall service was average. Food: OAXACAN OLD FASHIONED = Pretty good. SOCALO Burger = Extremely salty with too much brioche bun when you bite, would not order again. AGUACHILE FLAUTAS = Comes cold and hard pass PATO'S SPINACH QUESO DIP = Pass, too watery GOBERNADOR TACO = The most average item tried Mushroom Dobladita = Average but too greasy when biting Ambience: Clean overall, nothing major pop-out.

    Brent H.

    We held our pre-wedding reception at SOCALO and we had an amazing time. Extremely kind and attentive staff, with a very private and accommodating room they hosted us in. We hadn't eaten here before, but our whole group was so impressed with the entrees, strong drinks, generous ceviche, and excellent guava/cheese empanadas! Would recommend to anybody celebrating a special event! Many thanks to the team, already looking forward to coming back

    Steak mulita
    Shinay W.

    Great taco Tuesday and happy hour. Inexpensive, quick, consistent and delicious. How do they do it! Lol Love the layout and bar, great Mexican wine. Awesome staff and free 90 min parking. No complaints ever.

    Taco Bowl
    Rachel C.

    Great lunch deals, great service. For lunch until 4pm, you order at the counter and find your own seat. Lunch is a great deal: got the taco bowl ($11) and the side squash calabacitas ($2.50). Squash was a bit salty Free parking in the lot. Think it's 90 mins

    This is what's on the menu
    Luz S.

    I really wanted to like Socalo, but unfortunately it was a huge disappointment. The food presentation was mediocre at best, the flavor was completely underwhelming, and the prices were shockingly high for what was served. Honestly, I get a far better burrito from my usual street taco spot for a fraction of the cost -- and with way more flavor. Definitely not worth it.

    Brownie Sundae
    Natalie P.

    I have no idea why it's taken me so long to leave a review for this wonderful place. Maybe I subconsciously want to gate keep it? Ha. Well if you're in the Santa Monica area and want an upscale Mexican meal, this is the spot. Seriously, don't look elsewhere. Yes, its father out from the promenade than some would like but I promise it's worth the short drive. FREE Parking is located beneath hotel that's attached to the restaurant. If you get there before dinner (4pm, I think) you order at the bar and choose your seat. Dinner has service and they have a great happy hour going from 4-6pm. All their food is deliciously crafted and the service is just amazing. They have plenty of outdoor dinning (heaters available) if you come with your pooch. This is my usual spot so I'm gonna rattle off what I think you should try. Shrimp ceviche is fresh and flavorful. Chips and salsa, freshly made chips and 3 salsas that range from mild to spicy, delish. Sometimes available, corn tamales, moist and addictive. Chicken Dorados Tacos, don't question it, just get it. The classic Carne Asada Tacos, perfectly cooked meat and scrumptious toppings. I always get desert here. It's must. I've had the brownie sundae which is quite large so you will need to share. And recently I tried their strawberry tres leches cakes. This wasn't even on the menu but the server suggested it and I was like, say less sir! Bring on the tres leches. Lactose intolerance be damned. If tres leches is your cup of tea then I urge you to ask your server about it because it will not disappoint. You won't regret coming to this place, I promise you.

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    5 months ago

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    Peter Y.

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    Peter Y.

    Cheers, Brian!

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    Thanks Shinay—we do it out of love! Hope to see you again soon.

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    Peter Y.

    Thanks for coming in and for sharing your impressions, Amy!

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    Thanks for this review, Ana!

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    Socalo Reviews in Other Languages

    Ask the Community - Socalo

    Is patio dog friendly?

    Says it is dog friendly

    What is the vibe of the restaurant, more loud and up beat or more laid-back relaxed?

    Laid-back

    Do they have free wifi?

    Yes.

    Are there servers or is it fast casual where you order then sit down?

    Order then sit down, but they are pretty quick with the food.

    Is Socalo taking dinner resos for NYE or NYD?

    Not serving dinner until after the new year...

    View All 6 Questions

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    La Monique

    La Monique

    4.2
    (49 reviews)
    1.6 mi
    Takes reservations
    Romantic vibe

    We arrived on time for our reservation and were warmly greeted then promptly seated at a very nice…read moretable inside a very cozy and super stylish facility nested in the hotel. Greeted by our very kind waiter, we were served the most delicious toasted bread, butter(s) and rock salt from La Boulangerie. As a film nut, of course I ordered the Cinema Paradiso, this is a very imaginative cocktail recipe, like a an Old Fashioned but with a movie theater twist, kindly served with a pinch of candy kettle-corn at our table by the mixologist herself; what a playful and tasty delight! For starters, we are ordered the Mini-French-Onion Grilled Cheese and Hamachi Crudo. Both absolutely delicious. The Hamachi Crudo Leche de Tigre sauce is beyond perfect. The balance of flavors between charriness of the bread and melted cheeses, and tangy onion soup dip...just wow. Then the steak! Accompanied by a delicious Châteauneuf-du-Pape, we shared between two, a perfectly cooked (medium rare of course, don't be basic) N.Y. Strip (au poivre sauce on the side) with au gratin, and it came with nice little on the vine roasted tomatoes and a little leafy salad...like I told Chef when he came to our table post meal: "INCROYABLE!". Every-Single-Bite!! But, aside every dish being perfect and the service being above and beyond, what literally brought me to tears was the dessert. I haven't had "floating islands" since my mom used to make it many, many moons ago (unfortunately ma is now at early dementia), and when I tasted my first spoonful here, I couldn't hold back the tears, memories flooded and complimented by the preceding meal which was perfect...too many feels. Merci Beaucoup! For a VERY special culinary experience to all at La Monique. Please don't change a thing. I rarely ever make the effort to write a review, but this is very much worth every second. We'll be coming back for sure. Feel like I just discovered fire.

    I am absolutely shocked. After we left, they added $100 in tips to my bill without my authorization…read more-- I only discovered it later on my bank statement. This is completely unacceptable and feels like fraud. To make things worse, the food was completely average -- nothing special at all and definitely not worth the prices they charge. I've never experienced anything like this, even at the most basic places. This is beyond unprofessional and extremely disappointing. I would strongly advise others to double-check their receipts and statements after visiting this restaurant.

    Photos
    La Monique Dining Room
    La Monique Dining Room
    Escargot Poppers with garlic herb crème fraîche
    Escargot Poppers with garlic herb crème fraîche
    Miss Monique cocktail

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    Miss Monique cocktail
    Edgemar

    Edgemar

    4.4
    (205 reviews)
    1.7 mi
    $$

    Had such a great experience at Edgemar in Santa Monica. We went on a Sunday during Coachella…read moreweekend, so LA was basically a ghost town and we found street parking right away. The ambiance is beautifully done, modern coastal. Perfect for a comfortable but elevated dinner. We started with the bread service, chili wontons, and gem lettuce. The bread service was my favorite, warm, soft, and the miso butter was divine. The chili wontons were also a standout, especially if you enjoy dim sum. They had great flavor and balance. The gem lettuce was fresh and simple, reminiscent of Jon & Vinny's in the best way. For entrees we had the butter shrimp and Scottish salmon, both really good, no complaints. But honestly the appetizers stole the show for me. Would definitely come back just to try more of the starters. Such a good spot.

    My husband and I went to Edgemar for a low key Valentine's dinner. It was our first time here and…read morehonestly probably our last. The space is really nice and the vibe is great. It was a Saturday night and pretty empty, but we did go on the earlier side. Our server was also really friendly and attentive, definitely a highlight. The food just didn't hit for us. The bread service was disappointing and looked nothing like the photos we saw. Not sure if we got the wrong thing, but it wasn't good. The shrimp toast was decent but super heavy. The Caesar was not great, and no one mentioned it comes with whole anchovies on top. I'm fine with anchovy in the dressing, but the actual pieces were a lot. The chicken karaage was okay, again really heavy, but the sauce was the best part. We also tried the taco special which was just alright, nothing memorable. Overall, the vibe and service were good, but the food didn't live up to it. Probably wouldn't come back.

    Photos
    Interior
    Interior
    Prawns
    Prawns
    Interior

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    Interior
    Chelsea

    Chelsea

    4.6
    (199 reviews)
    0.5 mi

    Definitely worth trying .. especially happy hour .. no reason not to…read more Food, drinks, and service were all 5/5 .. shout out to Ty for top tier service The kimchi grilled cheese was the stand out. Seems weird but it really worked. Menu didn't say so but came with some really good tomato soup dip also. Love a good food surprise Drinks come next .. wow .. really unique and delicious. American Samurai and Shades of Pink .. both home runs The Sea Bass in coconut lemongrass deliciousness. A bit pricey but fair for Sea Bass and location. The portion was pretty large compared to other places. Excellent Tempura cauliflower.. this was good but the only thing I have any notes on .. I'd like a sauce .. it's has flavorful toppings and something like chili oil on the plate .. wish chili oil was more of a sauce .. but still was very good .. texture was perfect tho .. a little crunchier than traditional tempura which was nice Ambiance was charming .. cute little place .. a must try

    Chelsea was a beautiful, moody interior restaurant with vibrant dishes and fun cocktails…read more Especially loved the yellowtail and watermelon dish as well as the grilled octopus. I believe everyone enjoyed their dishes, but docking a star as they overcooked the steak frites! We ordered it medium rare but it came to us medium-well done. It is always disappointing to get a steak more done than you requested. They had a seasonal banana foster dessert at the end that was delicious. Service was attentive and pleasant. Definitely a pricier place, but worth it to try the different dishes on the menu!

    Photos
    Interior is stunning
    Interior is stunning
    Escargot mushrooms
    Escargot mushrooms
    Shades of Pink cocktail #yumola

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    Shades of Pink cocktail #yumola
    The Mulberry

    The Mulberry

    4.0
    (120 reviews)
    2.2 mi

    Pretty good meal overall!! The chicken wings had a really crisp exterior and a great crunch, but…read morethey did lean a little dry - but honestly felt like the trade off for getting them that crispy! The sauce helped bring some juiciness back and balanced it out. The bluefin tuna bibimbap was pretty enjoyable. The tuna tasted fresh and the textures worked well together, but the dish could have used a little more seasoning to make the flavors pop. The perilla was a great touch though. It added a slightly minty flavor that complemented the tuna without taking over the dish. The beef short rib was easily the standout. PERFECTLY cooked, incredibly tender, and seasoned just right. The richness of the meat paired so well with the lettuce wraps that it almost feels like they should automatically come with the dish. Service was good and everything came out smoothly. Would come back!

    Cute spot, dark ambience. Makes for a decent date spot, I'd think. Food is elevated korean fusion…read morewhich is worth a try, but I wouldn't come back unless there's an occasion. Made a reservation 1 week out, and only 9:45pm was available for a Saturday for a party of 6. Kind of odd that last call for their regular menu is at that time; luckily a few of us got there before that time to put in orders in time. Drinks: - GF & Plum Soda $8.00: refreshing! would get this again - Flower Sour $17.00: my fave; slightly tart and fragrant - Baesuk White Negroni $17.00: barrel fragrant and like an old fashioned - Plum Martini $17.00: medicinal lol Food: - Aguachile $19.00: mid, imo. in kimchi broth so it has that fermented aftertaste. - Beef Short Ribs $49.00: yuuum. oh so tender but only 6 pieces. worth a try - Pork Spare Ribs $36.00: also super tender, 6 ribs. worth a try - Bluefin Tuna Bibimbap $29.00: a decent amt of tuna, i would get this again - Spicy Braised Black Cod $41.00: not very memorable, nor was it spicy. nice and flaky tho - Chilled Acorn Noodle $22.00: salty and lots of seaweed - Fried Chicken Wings $23.00: not oily and good flavor. crispy but wouldn't get again - Hotteok $16.00: came with a sake like ice cream and it was nice! worth a try Street parking is kinda tough on this side of Sawtelle, esp since it's across the popular sun nong dan

    Photos
    The Mulberry
    Salad, had too much white lettuce which was very bitter 7/10
    Salad, had too much white lettuce which was very bitter 7/10
    Acorn noodles

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    Acorn noodles
    Calabra

    Calabra

    3.8
    (456 reviews)
    1.0 mi
    $$$$
    Rooftop seating
    Romantic vibe

    Quite a beautiful rooftop restaurant located in the very fancy Santa Monica. Came here as part of a…read morework dinner, so I was in a large group (12 people almost!). The beauty of Mediterranean food is that it's perfect to share with large groups. Because I had some fellow vegetarians (and veg friendly people) with me, ordering was quite fun. We almost ordered every vegetarian mezze, which included: Mezze sampler: the Muhammara was my favorite of them all and the naan was amazing. Very soft, but flavorful. Sprouted cauliflower: interesting way they made it. Golden tahini had a nice touch. Pickled vegetables: loved them Greek fries: can't go wrong with that Roasted sweet potato: surprisingly quite good and a very different palate from the fries. Baked feta: interesting, but this wasn't a fan favorite amongst the group. While our non-vegetarian colleagues enjoyed the octopus, we were nearly full with just the mezze. We decided to go ahead and order the mushroom skewers while the other side enjoyed the tomahawk. Everyone was full after all this food. The cocktails kept flowing. I stuck with just one Urfa mezcalita while enjoying the views for the remainder of the night. This lasted until dessert where plenty were ordered. I got a chocolate gelato not realizing I'd get two scoops. Sadly I could only finish one scoop. Anyhow, there are heaters all over the rooftop so that people can enjoy throughout the year. They do have to crank it up as needed, but it's there. Can't mention price much because this was work sanctioned, but it was a great decision.

    Once we got our reservation, the fun began! Chelsea was our server and she was a pivotal part of…read moreour experience. We asked for recommendations and she nailed everything. We loved the hummus spread, so good! I opted for beer, but how to choose? Well she made me a mini flight - I opted for the hefe. And when another table mate ordered a round of house tequila shots, I wasn't expecting one of the smoothest tequilas I've ever had as the option. Plus it was a generous pour. The views were spectacular, and while we were basically outside, there are plenty of space heaters to make you feel cozy. I highly recommend making reservations as this is a popular spot. Overall one of my favorite evenings from service, to dining, and the drinks.

    Photos
    Calabra
    Calabra
    Calabra

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    Socalo - mexican - Updated July 2026

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