Great donuts, fast and friendly service, and a good looking building and location, nice feel inside.read more

FANTASTIC!!! We were passing through the town at 4 am and stopped at the only place that was open…read moreand it was completely worth the stopping. Those donuts are actually life changing and I will be stopping there again :)

Daylight Donuts is El Campo's hidden gem. Not only does Daylight offer a variety of freshly baked…read moredonuts, fritters, and croissants they also offer a wide variety of breakfast entrees. The breakfast entrees range from delicious tacos with home made flour tortillas to my favorite, the huevos rancheros plate. Each plate is served with re-fried beans and warm tortillas. When visiting do not forget to ask for the green sauce. The service is fast and the ladies are friendly. I only wish they served sweet tea. Until then I will settle on the can or bottled beverages.

This is an el campo staple at this point. I have been coming here since I was 10 years old; so…read morealmost 2 decades!! The same workers are still there! They always answer the phone for to go orders. These are my favorite donuts but they also have a variety of items such as tacos, kolaches juices and more! The drive thru line is always busy in the mornings but if you park and go inside you'll be out in no time.

Great donuts and twist. I like the bacon, egg, and cheese sandwich. The filled donuts are good…read morealso.

The little shop is just off Hwy 36 at Needville. I've been here a few times when passing by at the…read moreright time on my route to or from Austin from the coast. Donuts are fresh and light even close to closing time. And their pigs in the blanket are AMAZING! I live the sausage and fluffy "bun". Definitely worth the stop if you are in the area. And not to be forgotten---the owner and staff! Super friendly! Love it!

Donut and kolaches were not good, tasted like they were made a day ago and the shit was cold to…read more Make the drive to Rosenberg or west Columbia what's the point of supporting a local business if they don't give you anything decent out of it, might as well just put $40 in the tip jar and walk out

Forget all other donut places. Richmond donuts has changed my expectations for how a donut should…read moretaste. Service: the cutest little woman dispenses these round sugar frisbees. She brightens your day before you even get to the donuts. Food: very good. The donuts are the softest donuts I've ever had, and not overly sweet. Atmosphere: there are places to sit here but the vibe isn't one that encourages you to. But what kinda weirdo goes and sits in a donut place to eat?

Glad I gave the place another chance a few times al. Owners are sweet, donuts and kolaches are…read moregood. Frozen coffee is ok...but service is good. They'll heat up your pastries. They do wear mask.

OMG the selection of donuts and kolaches and drinks. I had sausage and cheese kolache. We also got…read morea jalapeño and cheese kolache, and two bags of donut holes and a blueberry cake doughnut. Everything was wonderful worth the trip! Can't get better service. Very nice people.

Loveeeeeee this place. Awesome donuts. Super nice staff. Always packed in the morning. You've gotta…read moretry their kolachies

i got a cookies and cream donut and it was a 10/10. The guy taking my order was nice and gave me…read moretime to think about what i wanted.The ambiance of the shop is great with a cool chalkboard menu and a spot for kids to play. Great shop overall!

Stopped by here since it's only a few minutes from home. The owner was very nice in recommending…read moresome options as I was a first time customer. I purchased the kronut and the Vietnamese iced tea. The kronut I'm sure would have tasted better if I had gone earlier in the day , the iced coffee was too bitter for my taste buds . I'd probably give this place another try when the donuts are more fresh .

Can't believe we've lived in this area for 3 years and are just now trying this place! The donuts…read morewere so fresh, super soft, and perfectly sweet. They had a really good variety and the shop was really clean. Love that they also have a drive-thru. We ordered the jalapeño kolache, boudin jalapeño kolaches, apple fritters, 2 dozen donut holes, and chocolate glazed donuts. All are great, no notes. The service was amazing -- they knew it was our first time and gave us free donuts to try, which was so nice and unexpected. You can really tell they care about their customers. Definitely our now go-to donut spot and we'll for sure be back!

Best donuts I have ever had!!! Better than all the big chains and local places around the metro…read more You won't be disappointed.

You will need to wait to park - worth it. You will wait in…read moreline to order - worth it. You will wait for new donuts to be glazed and set out - worth it. You will have to take it to go because there won't be a place to sit - worth it. You will want a hot cup of coffee too - these donuts are fluffy and yummy and JUST what you need in the morning! Embrace your inner child too and get the sprinkles

Very friendly customer service. Affordable prices. Donut variety isn't as wide as some of the other…read moreplaces but they have the basics. Kolaches are good too. I especially liked the brisket one. They have other specialty kolaches as well.

Nice variety of kolaches and donuts, tacos, muffins etc. Prices are not too bad and they have a…read moredrive thru but I find its quicker to go inside instead. Very friendly service. Am here pretty regularly and have never walked into it and it smelled bad.

Workers are nice and friendly but the food is just meh! I got a croissant sausage+cheese $4.85 and…read moreI've had better. It was avg size and not as flaky as many other donut shops. Then I went back and ordered 2 kolaches and a Hill country(kolache) all sausage+jalapeño for about $7-8. For the price of kolaches yeah I'm going to skip this place. The kolaches were like "here let's feed a baby" that's how small they were. The sausage was the size of those lil smokes. 2 bites and that was it.Oh and the kolaches were not cooked the edges were still doughy.