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    Smokies BBQ

    3.0 (7 reviews)
    Closed • 11:00 am - 2:00 pm, 4:00 PM - 12:00 AM (Next day)

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    Recommended Reviews - Smokies BBQ

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    4 months ago

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    1 year ago

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    1 year ago

    This restaurant is an example of "don't judge a book by its cover." It might not look like it, but the food here is absolutely delicious!

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    7 months ago

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    Slows Bar BQ - Burnt ends, the big three combo

    Slows Bar BQ

    3.8(2.5k reviews)
    6.2 km
    •$$

    We have been eating at Slows at this location since its opening! Consistently great BBQ. Some of my…read morefavorite sauces and love the decor and service. This particular visit was a Saturday late afternoon our party enjoyed brisket, chicken, pulled pork, green beans, St. Louis ribs, brisket sandwich, Mac and cheese and Caesar salad. All great! Every diner had a different favorite sauce- but we all agree our food was great!

    [Out-of-Towner Review]…read more Don't get BBQ in Detroit. While I'm not out here trying to badmouth a local business, I want to be honest. I had to laugh at myself, because, YES, the door is hard to find and I had to use the photo to find it ‍ Every employee in there matched the rainy vibe outside. They were disinterested in serving or possibly, even being there. I sat at the bar, as a solo diner. The bartender was nice, not rude at all. But just lacked any attentiveness besides, bringing the food, drink, and the check. I have no clue if it is because they have a bunch of fans going but everything was dry. Well, except for the chicken thighs. Of all things, those were somewhat juicy. But the brisket and ribs were DRY! I couldn't even really get into my meal, and I love me some BBQ... The fries and ranch were delicious and the mac-n-cheese was cool. But overall, the only thing that kept me engaged was their sauce lineup. I had fun trying them all on each type of protein. If I remember correctly, I liked the Sweet and Seasonal best. Usually BBQ in non-BBQ states is bearable, not this time..

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    Slows Bar BQ - Neat place

    Neat place

    Slows Bar BQ - The Yardbird Sandwich

    The Yardbird Sandwich

    Slows Bar BQ - The Mac and cheese

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    The Mac and cheese

    Sun Hong BBQ & Seafood

    Sun Hong BBQ & Seafood

    3.4(45 reviews)
    4.5 km
    •$$

    Came on a Sunday. It was fairly busy and food came out pretty quick. Staff was friendly and gave us…read morefree soup and pickled veggies. Overall I was happy with everything we ate. I would definitely get the har gow. My least favorite was the soup dumplings (

    2025-02-02. Sun Hong BBQ & Seafood. Windsor, ON…read more The problem with finding a place that does a dish well is that it sets the bar by which all else is compared. That's why food reviews are so subjective. They're all based on personal tastes and flavors. So, as I write this review, you may want to take it with a grain of salt. I don't frequent Windsor very often, so I don't know what the competition is like here. Maybe Sun Hong is "as good as it gets" for Windsor and other places are even worse, who knows... For Roasted BBQ meats, my favorite is still Yummy Wok BBQ (in Toronto). Their flavors are inexplicable, but I can tell you it's all in their rub and their marinade. To me Sun Hong duck wasn't even in the same league. The duck was roasted the traditional way, but it had so little flavor, it barely registered. When I asked for duck sauce, they gave me packets of Plum sauce. Wait whut? Now for many, plum sauce is what you have with duck, but I have never eaten roast duck with plum sauce. At Yummy Wok, nobody asks for plum sauce. In fact, I don't even know if they have plum sauce. When you order a duck there, they douse it with their marinade (which is 5-spice based), and let me tell you, it's the crack of duck sauces! Once you try that, you'll never go back! On the bright side, the duck at Sun Hong was not dried out. 2-stars for the proper cook. The roasted pork was a little overdone and the meat was drier that I liked. I got the piece just below the ribs. The pieces had a medium amount of fat. On the bright side the skin was crispy as it should be. The sauce with this is Hoisin, and aside from the cook, you really can't go wrong with this dish. Yummy Wok uses their signature dry rub on their roast pork, which makes it a little salty for most, but it makes up for it in flavor. Sun Hong has no such rub and their pork was barely salted. Combine this with the overcook, and I have to go 3 stars here. Lastly, I ordered some BBQ pork (aka Char Siu). This is a baked pork that is honey glazed. I asked for a leaner cut here as I wanted to use any leftovers to make a fried rice and they did a decent job in getting me some leaner pieces. Like the roast pork, the char siu was overcooked which dried it out a bit. Flavour wise, it was pretty much as expected. Again, it's five-spice based and there's little variation outside the other main ingredients. The only variable is the quantity they use to make certain flavors more prominent than others. They did cut the slices quite thick, more than I'm used to, and that added to making it a bit more tough. When overcooked, the key is to slice it thinner to make it more tender. Despite this and the overcook, this was probably their best dish. 3.5 stars. The other shocker for me was the price. 1/2 Roast Duck, 1lb of Roast Pork, and 1lb of Char Siu came to a whopping $62! Overall, if I'm being honest, this was very underwhelming for me. But keep in mind, everyone has different standards. Many people do prefer that their meats are fully cooked (I'm not one of them. I like these types of meats, just cooked -- no pink.) and many prefer it super lean (again, I'm not one of them. I like a little fat as cooking with the fat is what gives it the flavor!) Lastly, many prefer milder flavors, whereas I like mine bold and intense. My standards are most likely different from others, as are my taste preferences. If You would like to experience more, come dine-with-me.yelp.com I'd love to have your company... Bon Appétit!

    Photos
    Sun Hong BBQ & Seafood - 2025-02-02. Sun Hong BBQ. Windsor, ON. Pork stomach, pork ears, pork hocks.

    2025-02-02. Sun Hong BBQ. Windsor, ON. Pork stomach, pork ears, pork hocks.

    Sun Hong BBQ & Seafood - BBQ buns, salted egg custard buns, shrimp dim sum. All delicious!

    BBQ buns, salted egg custard buns, shrimp dim sum. All delicious!

    Sun Hong BBQ & Seafood - 2025-02-02. Sun Hong BBQ. Windsor, ON. Storefront.

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    2025-02-02. Sun Hong BBQ. Windsor, ON. Storefront.

    The Springwell Pub - Peacemaker

    The Springwell Pub

    3.5(14 reviews)
    6.6 km
    •$$

    We had a delicious lunch at Springwell! Service was amazing. Had two young kids with me and they…read moregot plenty of paper and crayons to play with. We ordered the sampler and wings. Soup and extra fries. Loved it all! Very tasty and fresh. Would definitely go again!

    Came here after a recommendation and I've been trying hard to find a good bbq place in Windsor…read more There were several options of bbq sauce on the table which I liked firsthand. The menu includes a lot of bbq options and there are several dinners for 2 that come with sides that seemed like a good value as well as offering us the chance to sample a few things from the menu. We got the bbq board which included chicken wings (crispy and flavorful) pulled pork (good flavors but a little fatty) brisket (I didn't try this as I don't like brisket) and pork ribs (my favorite by far....nice and tender). The tator tots were crispy as well as the onion rings which included a dipping sauce. Loved them both. The Mac and cheese was caramelized on top and was delicious. The corn on the cob was way too salty for me and not hot enough. My hubby liked them though. All in all one of my favorite bbq places in Windsor now. The chipotle bbq sauce was so flavorful. My favorite of the bunch. The ghost pepper bbq sauce was way too overly sweet. We even had leftovers between the two of us. I wish drink refills would've been more plentiful but I wouldn't hesitate to come here again.

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    The Springwell Pub
    The Springwell Pub
    The Springwell Pub

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    Smokies BBQ - bbq - Updated September 2026

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