Everything here is amazing! Isel, our waitress, was so sweet, informative and very attentive…read more Food is delicious... best BBQ in Miami!

Food was delicious. Our server Ainsley was very attentive from the moment we walked in to the…read moremoment we were leaving, checking on us and our drinks every 5-10 minutes, the food was heavenly, every bite was so delicious and explosive in flavor. The staff was outstanding, the waiter outside was attentive and quick, the server was outstanding and the manager was such an awesome experience for him to be swinging around the floor and making sure his customers are happy and welcomed. An extraordinary experience and a recommendation to all, EVERY DISH is excellently made, don't skip your visit here!

We had a hankering for authentic smoked BBQ nearby. After a quick yelping, we ended up at the…read morehighly rated Smoke & Dough. It's easy to find right off Bird Road with easy strip mall parking. Upon arriving it sets the mood entirely with great fun appropriate decor and a prompt happy welcome. Staff Makes us feel they are glad we came-What a cool place! We settle on the brisket, baby back ribs, potato salad and beans with brisket. Can I tell you EvErYtHiNg was spot on!! And we plan accordingly to try their famous 12 hour smoked Flan dessert!! 1. Smoked Brisket- moist, perfect flavor, hearty portion, tender and high quality meat. Comes with great sauce, which I didn't use since it was so perfect as is. 2. Smoked Baby Back Ribs- Another hit with healthy portion, great flavor, and super meaty. Honestly, just hard to stop eating it! 3. Baked Beans with Brisket- A true meal unto itself! I could've stopped here! Tons of brisket ground into the beans, almost like the best "chili" ever. Flavor is sophisticated smokiness, not the usual sugary sweet restaurant rendition. Yay! 4. Potato salad is FIRE! Fresh perfectly cooked tender white potatoes, cooked carrots & peas add just enough interest and a magical a touch of mayo. Yes please. 5. 12 hour smoked Flan-STAR * of the show, the flan of my dreams! Staff insisted this flan is all that and they are correct! It's LEGIT. We left with a doggie bag, so worth it. Price was for real, you pay for quality. $74, but we brought plenty home. You could get by with a meal for two around $50-60, if you need. Check out their Later week Happy hour sand weekly specials as well as brunch & breakfast. It's all good here! Thanks for following me-happy spring 2026! ~Tami in Miami

Incredible place!!! The service was courteous and prompt!!!…read moreThe food was amazing! The empanadas, the truffle mac, the duck Mofongo and the ribs were all to die for!!! Highly recommend this place.

So lucky we found this place after a museum. It has a very cool vibe in a warehouse district, very…read moreindustrial looking dining room, open, good tunes playing. Service isn't perfect as you order from the counter, then wait for your food, but that just gives it more takeout versatility. Beef ribs were excellent, the potato salad was delicious, I liked the unique texture they went with. The cornbread was top tier and the Mac and cheese was mid. But Overall, a wonderful place.

Overpriced for what you get ! The brisket was bone dry , the…read moreMac and cheese was rock hard and the banana pudding was literally the worse I've ever had in my life! The food was even cold . I was excited to try this place but was completely let down. Save your money and go elsewhere ! The service was nice , the cornbread was delicious but that was about it! Honestly don't try this place unless you wanna spend $100 on small portions and subpar food . I will not be coming back.

Ordered Brisket and Pulled Pork Sandwich as well as bread pudding. 10 stars to everything. Great…read morecustomer service.

Food. ordered burnt ends and full rack of baby back ribs…read more burnt ends were good. ribs, well I dont care for a smoked flavor. they were good...just not for me to get again. I was a Tony roman fan. Miss them. Service- excellent they offered me a water for longer wait..wasnt a long wait at all. Super friendly on the phone..helped me order. That is an absolute bonus. Ambiance. none to judge..it pick up only!

one of the best og bbq spots to go food was amazing. chicken just falls off the bone. great service…read moreas always from the pit master

(Review of brisket only) This was a no for me. I came to try out the brisket since the reviews say…read moreit's decent, but from my experience I'll pass. Traveling to Kansas City and experiencing the different taste of brisket I kind of knew what to look for. First, The "brisket" wasn't giving brisket, more like a bottom round cut meat that's being smoke. Second, the meat was dry, so the sauce was a must. Lastly, the guy was a bit rude, not welcoming. Again try at your discretion, but I know good food and this ain't it!

What a great little gem and breath of fresh air in Doral. I've often passed this place countless…read moretimes and been reluctant to enter because all the food around here is overpriced and not that amazing. Walking in, we were immediately greeted by the smells of the smoked meat and the wood and country music. The place was decorated very patriotic with photos and patches and paraphernalia of first responders and service members. It felt like home. The food was delicious and reasonably priced. Their sweet tea was on point. We opted for a lighter lunch and decided to share the 3 meat sampler with a few sides. It was a good portion for 2 to share (for a lighter meal). They have different bbq sauces that you can try, and you can even make a 6 pack to go. I will most definitely be returning.

A nice experience. The food was pretty good. The chicken was on the dry side, but a healthy dose of…read moreone of their many bbq sauce options fixed that. If you're going to order brisket, apparently the moist version is the way to go. Nice staff and very clean inside. Decent amount of food for the price too!

Had time to kill before my next Miami Film Festival flick. Looked around Yelp and saw a green bean…read moresalad and was sold. Pulled-up to a DJ, t-shirt vendor and cool vibes. Per my usual attitude my first time somewhere, I wanted to try several items. The owner was super nice and gave multiple suggestions. I ended-up trying a really affordable wing special that comes with rice and beans, slaw, plantain chips and I added mac. I also added brisket, and that came with slaw. The green bean salad comes in one size as an add-on. Okay first, the owner is clearly magic, because there isn't a grill in sight. I had no intention of ordering wings, but these are seriously the best wings I've had anywhere, in a long time (100/10). The rice and beans (10/10), and the rice smelled like it came from abuelita's kitchen. The slaw, oh my goodness (100/10), so simple, and yet perfect! I thought the chips were unnecessary . . . NOT! These are delicious (10/10) and 100% belonged on my plate. The mac . . . well, you can't win 'em all. The brisket was good (9/10) and the sauce is mustard-based, just like I like it, but the star is what got me there, the green bean salad! This was a fresh, exciting dish that is like nothing you've ever had (1,000/10), I won't describe the ingredients here, because I think you should be surprised. I can't wait to go back. This is my new BBQ spot!

The BBQ was outstanding with an incredible atmosphere, and the chef and family were warm,…read morewelcoming, and very accommodating. The brisket is an absolute must--rich in flavor, incredibly tender and juicy, and honestly some of the best I've ever had. The ribs were thick, meaty, and delicious on their own, but even better with the Slab Daddy sauce. The smoked chicken wings were phenomenal--packed with flavor and good sized. Plus, there's a nice vibe and when we went they had a DJ playing music. Don't skip the green bean salad or the cornbread, both were excellent. The fried cheese and plantain chips were a perfect finishing touch that really elevated the experience.

My boyfriend and I had their brisket and ribs today and Yellow Green Farmers Market and we must say…read morethis is the best brisket we have had in South Florida. Honestly, it's so comparable might even be better than the brisket that we've had in Texas. Definitely recommend. It was so soft, juicy, succulent. It was just melting in our mouth. We loved it.

Food - 5/5 This may be the best bbq in the area. I highly HIGHLY recommend the brisket. It is…read moreabsolutely amazing. Service - They are super quick to take your order and the food is prepared extremely fast. Vibe - Located in Yellow Green market, this place is right around the corner from lots of live music and shops. Highly recommend anyone in the area to check this place out!

One of the best barbecue spots I've been to. I've been to coops I think 5 times. Every time I've…read moregone the taste is the same. It's consistent. That's what my mom and I look for in food and we really appreciate that. So I say if you haven't tried coops you have to go. 5all day long.

I first went to check out Coops from a social media suggestion. The chicken and sauces are…read moredelicious. The baked beans chefs kiss! And the greens also pretty good. I've been back a couple of times since and they don't disappoint. The portions for the chicken is ample! Everyone is always very personable and patient. Definitely one of my new fav food trucks.

Wow!! I guess this place has been around since 1950! 76 years!! It was delicious!! We hit this…read moreplace on our way back from Key West. We stopped at Robert Was Here, first. It's a few miles down the road. It is very casual, with a roll of paper towels at your bench. We were fans of the sweet sauce and honey mustard sauce. Great price with a ton of food!!

Great--loved the smoked chicken, balanced seasoning and was a huge leg…read more The cornbread soufflé was excellent, just the sweet I need to pair with the bbq. The sauces on the side were great--loved the spicy vinegar one and the mustard bbq sauce. Alright--all of the bbq came with a ton of sauce dumped on it which makes it difficult to enjoy the flavor of the smoke/grill. The ribs and brisket were quite dry. The burnt ends had a 3:1 ratio of meat to fat and was too fatty overall. Service was excellent.