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    Slice Factory

    3.8 (10 reviews)

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    2 years ago

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

    Very disappointed in the slices we got from here one time it is we burnt one time it had a stem on the tomato

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

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    Ariana R.

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    3 years ago

    Great food, super clean, and fantastic service. So many pizza options. Highly recommend .

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    Ariana R.

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    3 years ago

    They wee so greeting and nice they were very quick with h our order.They also gave some free donut.

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    Ask the Community - Slice Factory

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    Dunav Restaurant

    Dunav Restaurant

    4.5(53 reviews)
    0.0 mi
    $$

    For starters, this was my first experience with Serbian cuisine. It won't be my last…read more How this even hit my radar - I was hanging out at a Brewery in another part of town and struck up a conversation with a couple who recommended it. Strongly. Said it's what they grew up with and they've not had better. The friend I was traveling with was on board so it's how we both ended up having Serbian in Chicago. Lots of parking. Small private lot. Street parking galore. It was a sleepy evening. There was only one party (of four) when we went in. I have to admit, I was skeptical. But the aroma wafting from the kitchen ... My friend and I shared everything. Generous portions. I stuffed myself beyond what I should have. But I couldn't get enough of the grilled meats and roasted vegetables. I could have eaten nothing but the lepinja and kajmak but putting them altogether was so tasty that I just kept eating and eating. The one woman show - she was awesome. Not much English but wasn't needed. She was so pleasant and welcoming and the barrier wasn't an issue - at least for me. As she was a one person team FOH, there were times I wondered if she was also in the back cooking as she would be gone here and there but would show up right when she was needed. I don't know of many Serbian restaurants here in SoCal but when I do (and remember that is), I'll definitely go and see if it compares. I just know it was an excellent meal on my last evening in Chicago for my summer road trip.

    Amazing food. To say it's authentic doesn't do it justice. I am of Serbian descent and speak very…read morelittle. The ladies in the back spoke almost no English. Don't let that deter you though. The menu has pictures and the portions are plenty. This is easily in my top 3 restaurants of all time. Some things to remember: Zdravo=hello Kako se=how are you Hvala ti=thank you Now you're eating and speaking like a real Serb!

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    Dunav Restaurant
    Dunav Restaurant
    Dunav Restaurant

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    Wooden Paddle

    Wooden Paddle

    4.1(95 reviews)
    1.6 mi

    We stopped by Wooden Paddle in La Grange and ordered the "Just Send It" platter to share, the Snap…read moreInto It salad, and the Buzzkill pizza. The food was really good! Everything came out fresh, flavorful, and we enjoyed what we ordered. The Buzzkill pizza was delicious, and the appetizer platter was a great option for the table. Unfortunately, the service really took away from the experience. It took about 10 minutes before anyone came over to seat us, another 10-15 minutes before someone took our order, and when our Snap Into It salad arrived (for a party of three), it only came with two pieces of bread, so we had to ask for a third. At the end of the meal, we waited around 20 minutes just to get our check. The surprising part was that the restaurant wasn't busy at all, so the slow service was hard to understand. The food was definitely the highlight, but because of the overall service experience, I don't think I'd return.

    Wooden Paddle was a really good surprise. A little more upscale, but still comfortable. It was…read morekinda empty when we went. You can see the pizza ovens from the seats. Smells amazing the whole time. Staff was great. Sean helped us out and gave some solid recommendations. We went with the pepperonly pizza. When it hit the table, the presentation looked amazing. First bite... that was it. The crust had that perfect crunch on the outside but still soft inside. You could taste that wood-fired char, just enough to give it that smoky edge. The cheese was melted just right, stretchy and hot. The sauce had a nice balance, a little tangy, a little sweet, not overpowering anything. The pepperoni was the best part. Crispy on the edges, a little oily in a good way, and full of flavor. Every bite just worked. Thin, balanced, nothing too heavy. If you like pizza, this is one of those spots you gotta try. I'd go back for that one easy.

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    Wooden Paddle - Interior

    Interior

    Wooden Paddle - Really Good Bread & Butter

    Really Good Bread & Butter

    Wooden Paddle - This Little Piggy Got Shanked

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    This Little Piggy Got Shanked

    Slice Factory - pizza - Updated September 2026

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