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    Skylight Inn BBQ

    4.4 (279 reviews)
    InexpensiveBarbeque
    Closed • 10:00 am - 7:00 pm
    Updated 3 months ago

    Order Skylight Inn BBQ Takeout or Delivery

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    SKYLIGHT INN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Skylight Inn BBQ

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    Medium BBQ plate.
    George I.

    Absolutely the very best BBQ in Eastern North Carolina. Everything on the menu is delicious. I highly recommend giving them a try.

    Pig plate

    I have had bbq in almost every state in the south, this is the best I have ever tasted. The secret is the cracklings in the chopped whole hog bbq. The slaw is light and skightly sweet, the potato salad has a little bite (my only preference would be more pickles in it). The corn bread is crispy and flavorful, try dipping it in the vinegar based sauce. The two sauces are perfection. Get the Cheerwine with your pig plate. I come here multiple times every time I visit my mom in Greenville. The best bbq on the planet.

    Megan Y.

    This visit was a long time coming and we finally crossed it off our bucket list! My partner saw Skylight featured on a Munchies episode years ago and has since then tried hard to find a reason to go to NC to try it, so we figured why not just make a whole trip just for Skylight! It's a bit of a drive from Raleigh/Durham where we were staying but a nice way to get a mini road trip in. We really appreciated that they stay so true to the Carolina bbq method and walking around you can see the piles and piles of wood they use for smoking. We both got the whole hog bbq tray with cornbread and coleslaw and the banana pudding. Love the bbq and both sauces are uniquely delicious!! The sides were ok, cornbread was yum when hot but a bit oily when cold and the coleslaw had a bit of a strange texture to me, almost like it was pre-chewed, but just my interpretation. The banana pudding is very sweet, but nice to round out the meal.

    Rip Off

    Just want to share with everyone that is thinking about ordering bbq from Skylight online through GoldBelly that you will be very disappointed. I ordered a chopped bbq meal for 4 people for over $100. It just arrived and there is enough baked beans and potato salad for 4 people....but the most important item....the bbq....will only feed 1 person....so I am pissed. I dropped everything to immediately write this review to warn others. There is just enough bbq to make a couple of sandwiches. What a rip off!!

    Scott D.

    Come early! I was here at 10:10am and there was already a line. I've been here before. Great food! Tip the guys working here! They deserve it!

    This is what you come for, chopped pork, crunch slaw, and chewy cornbread!
    Fred B.

    My son and I decided that we would make the pilgrimage to Ayden NC to taste the offerings of this iconic Eastern NC BBQ restaurant, then we will travel a few miles into the town and stop at Bum's, another venerable BBQ joint and more. A17-year-old named Walter B. "Pete" Jones began cooking whole hogs over hard wood at this location in 1947, becoming the cornerstone of Eastern style NC barbecue. Moore came from a long-time barbecue cooking family, beginning with his great-great-grandfather, who sold pork barbecue from a wagon beginning in the mid 1800's! References to whole hog cooking goes back as far as the early 1700's in North Carolina. This iconic BBQ restaurant is still going strong today operated by Pete's grandson, Sam Jones. This is a simple, worn, barebones barbecue joint with no table service, with a plain but serviceable dining area, built not for comfort but for eating. You order at the register and the food will come out quickly, grab it and head for a table. All the barbecued pork is chopped, and that means hand chopped. The pig is moist, nicely flavored from the hard wood smoke and the vinegar basting sauce, with crunchy pieces of pork skin included. Add the fresh, crunchy slaw with just the right amount of mayo, and a slab of rather dense, crunchy cornbread made with white cornmeal from a recipe dating to the 1800's, and you are good to go. There is a fine house made BBQ sauce on the tables, it is the best I've tasted, but only a small amount is needed. For me this is as good as it gets, and I've eaten pig at almost every Eastern barbecue restaurant, I just wish you could get sliced or coarse chopped here. Now on to Bum's, just a short drive down the road into Ayden.

    Med Meat w/ Bread & Slaw
    Lesley L.

    This was my first visit, based on a recommendation, and I'm so glad I stopped for lunch! I had the "medium" tray with a side of slaw, and it was a very generous portion. It's counter service, and there was a line to the front door when I arrived, but it moved quickly. Skylight Inn is about 90 minutes from home, but I wish it were closer!

    Outside
    Shenna W.

    What an interesting little spot. You feel like you are stepping back in time. The food was delicious, hot, and fresh. The staff was very friendly. The part I enjoyed the most!?! Watching them chop up the fresh BBQ in front of you. All the food is right there and you know what's available... We ordered a pint of bbq, slaw, and cornbread. Look, don't come here if you are on a health kick! Don't come here looking for anything fancy! Do NOT a come here looking for a lot of variety! It's a simple menu and it's country food at its finest lol Yep! That means the cornbread is skillet cooked and greasy. The meat is lean, smoked, not saucy, and fresh. They actually chop up fried pork skins into the chopped BBQ. The slaw is simple - don't look for no carrots! If you come with that in mind - you will leave satisfied.

    Lynne C.

    My friends and I drove two hours to visit Skylight Inn BBQ and had a great experience. No frills place and the people were very nice. The chicken and pork were very good. I loved the vinegar sauce. The corn bread I got was very thin/hard (not pictured), but the one my friend got was nice and fluffy. Definitely worth trying. Taste: 5/5 Price: 5/5 Service: 5/5

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    9 months ago

    Best bbq and slaw I have ever had! Very fast service. I will not eat bbq from anywhere else! I will eat there every time I visit Ayden.

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    5 years ago

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    2 years ago

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    1 year ago

    The bbq is good not the best I've ever had. The chicarones meat skins are worth the trip.

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    1 year ago

    Driving thru and saw this and very pleasantly surprised great service and very good lunch specials with great bbq

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    6 years ago

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    1 year ago

    Thirty minutes in line to order? The line wasn't even that long. Maybe 4 parties ahead of us. Nothing is that good. Will not return.

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    1 year ago

    Always great bbq. Have stopped here for years. Mostly when we are out riding our Harley's. Good friendly service and awesome bbq.

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    7 years ago

    Business owner information

    Photo of Sam J.

    Sam J.

    Thanks for dining with us and we are thrilled you enjoyed.

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