Super sweet tea. Overly sweet. Decent fried basa fish. Everything was pretty average. Had shrimp,…read morebasa, fried green tomatoes, green beans ( really delish), baked potatoes and two kids fettuccine Alfredo.

Went to the Callahan location first and was so happy with the results of that meal. When we can…read moreback to Jax then next weekend had to try this location. We ate inside and the dining area was clean enough. Service was top notch helpful. I will say the food was better in Callahan but the staff made up the extra stars.

This spot gives the seaman's kitchen vibe, with burnt out chandelier lights that need to be…read morereplaced. It's rather quiet except for the loud voices of customers. The hostesses always seem less than thrilled and/or not very energetic in their role. I can't think of another place where the people who greet you & seat you, are so drab. You don't have to be like Texas Roadhouse but, a little something would be nice! The servers do what servers do. I've sat with several and can't say I have a favorite & can't say there's one I refuse to have wait on me, again. They're courteous, and attentive. They're consistent with their food offerings and can't say there's much I'd ask to fix, except the hush puppies... seems like they always fry them too long! Otherwise, it's still on the "yes" list!

First hostess didnt even bother greeting us. Sat us quickly and threw the menus on the table…read more Food was so bland and had barely any taste. Not worth it.

Server was super accommodating and the food was super yummy! I definitely recommend trying this…read moreplace out whether you're a local or just driving through!

Word of mouth, if it's good, restaurants can thrive from it. And that's what happened in this case…read morewhen an acquaintance mentioned the Blue Water Bay and how good the shrimp dinners are. Our brunch experience definitely confirmed that, with a tasty twist on Cajun cooking. My husband tried the Earlton Hash. A tasty combination of shrimp, andouille sausage, a creamy hollandaise sauce and done wonderful tiny potatoes all topped with a fried egg. This dish made for a memorable brunch. He topped it off with a bottle of beer to connect the two eating periods. I opted for the French Toast. It was tender and moist. It came with very crispy bacon. The dining room is nicely furnished with stained glass sea life. They also showcase artwork for sale. Our server was friendly and knowledgeable. However, the kitchen is a bit slow in service. Side note-the restrooms, while functional, could use work. And for those looking for liquid refreshments there is an attached bar, with seating behind a full wall .

Julington Fish Camp is always a great choice! Everything we ordered was fresh, flavorful, and…read moreperfectly cooked--from the raw oysters and blackened fish with creamy grits and collard greens to the crispy fried seafood platter. The wedge salad was fresh and loaded with blue cheese and bacon, and every dish came out hot and delicious. The highlight of our visit was the service. Our server was incredibly friendly, attentive, and made sure we had everything we needed without ever feeling rushed. Great food, welcoming atmosphere, and consistently excellent service--we'll definitely be back!

We recently visited Julington Creek Fish Camp to celebrate our anniversary, and overall, the food…read morewas wonderful. Everything brought to the table tasted fresh and delicious. For appetizers, we started with the snapper bites and the fried blue crab claws. Both were cooked to perfection and packed with flavor. For our entrees, we decided on the seafood broil and the fried platters. Both dishes hit the spot. The portion sizes were well balanced, and we left feeling satisfied rather than overly full. On top of that, the pricing was great. Our waiter was great, but the pacing of the meal could have been smoother since it took about 45 minutes to get our entrees. There were a couple of other notable downsides. The restaurant was quite loud, and to top it all off, a woman at the table right next to us had her shoes off. Management really should have controlled that kind of behavior, as it detracts from the dining experience. Furthermore, despite making reservations to celebrate our anniversary, the restaurant did not acknowledge it at all. That was unfortunate. Still, the quality of the food and the service from our waiter kept things afloat.

Dockside Seafood Restaurant sits right on the water near the boat docks, so people can pull up by…read moreboat and grab something to eat. The first thing we saw was a line out the door, which felt like a good sign--and there was still a line when we left. My girlfriend and I had never tried fish and chips, so we ordered the fried haddock basket with fries and hush puppies. The haddock had a light breading and was incredibly flaky--it practically melted in my mouth. We also tried the blackened shrimp basket, and the shrimp was perfectly seasoned without being overcooked. You order at the counter, and they bring the food to you. Despite the long line, our food came out surprisingly quickly.

My assistant and I were thoroughly looking forward to a tranquil Sunday afternoon luncheon at…read moreDockside Seafood, specifically to take in the breathtaking bay and river vistas and the experience was an absolute delight from start to finish. The restaurant is situated so magnificently right on the water that it almost feels as though you are floating directly on the river. Upon arriving, one is greeted by a rather striking shark specimen suspended right at the entrance which gave us quite a playful laugh at first glance Stepping inside, the interior is wonderfully clean, vibrant, and well-appointed, featuring lovely artwork and charming private dining nooks. Though it was briskly busy for Sunday service, the ambiance remained thoroughly pleasant and impeccably maintained. We were seated toward the back of the establishment, offering an utterly magnificent, unobstructed view of the river. To begin, I selected a crisp Corona Extra with a fresh slice of lemon, while my assistant opted for a fine beer. For our luncheon, we ordered a platter of raw oysters, which were extraordinarily fresh, perfectly chilled, and thoroughly divine for a late-afternoon meal. To top off a splendid day, we indulged in a warm cinnamon roll for dessert a delightfully decadent sweet finish. Watching the breathtaking sunset cast its glow over the water made for a truly magical afternoon. Impeccable views, fresh cuisine, and a wonderful atmosphere I shall most certainly be returning!

My husband and I stopped at Salt Creek while in the area. Immediately we were greeted with friendly…read moresmiling faces. A Server came over and asked us right away if we would like to see menus and what we would like to drink. Our Server was very knowledgeable about all the different foods on the menu. Based on her recommendations, I had the fish Reuben and my husband had the Philly cheesesteak. We didn't have to wait very long for our food. Both our meals were delicious. The fries were outstanding. Our Server was very attentive making sure everything was our satisfaction. She also informed us of upcoming event events, and we're sure to return. The restaurant was very clean and the ambience was inviting.

Was alright. We'd hoped for some outside dining to take in the beautiful scenery, which is sort of…read morewhy we made the Sunday drive on out, but our waitress steered us into staying inside sayin' the bugs were bad. I don't know about all of that, having lived on the water in the Keys and St. Augustine, was pretty windy for bugs ...but whatever. The rest of our experience was unremarkable in a good way; I guess. Fish dips, okay. Low country boil was okay. Chicken sammy comes with melty cheese which isn't on the menu and the one of us who actually ordered it is terribly lactose intolerant; so, at least she liked the fries. Overall, okay. A one and done kind of thing as there wasn't anything memorable about this place to bring us back.

You want great Service Great Appetizer! Good Beers O.P Fish House. Jena, Hanna. Outstanding…read moreservice, Thank you for an excellent evening. Oysters WoW hand held sandwich options the Grouper fried Perfectly prepared hot flaky great Flavor FF crispy & Hot way to Kitchen!!! Highly recommend See you guys & your Team Soon. Keep up the outstanding performance.

Don't say I didn't tell you about the Westside!…read more I've been wanting to come to OP Fish House for a while. I decided and came for lunch today and I will say it did not disappointment like I thought it would. I'm always down to try a place atleast once. So let's get into this review shall we!? Upon walking in my husband and I were greeted by the hostess and you'll see a big chalkboard with their weekly specials. We were sat in the back by a window so it was nice to have a view. Everything looked good on the menu. We started off with shrimp and some oysters and the oysters were topped with collard greens and cheese they were good but the oysters were just HUGE! For my entree I had a shrimp po'boy with a side of the bacon collards again they were really good. My only issue is that for my po'boy the bread was not a roll but it was still satisfying. My husband had the fish platter with grouper and trigger fish with fries and coleslaw. We absolutely loved the grouper it reminded me of red snapper. However we will be back and I love a cutie, rustic looking restaurant.

Very food price and extremely tasty seafood! Fresh and perfect cook. The cajun sauce is awesome and…read moredelicious. CS is okay, average servers. Recommend their seafood bag & fried shrimp

Love the food and the staff is the best! We love their…read moreshrimp baskets for lunch, but we share a shrimp boil sometimes! Both are yummy!

Food was delicious. Salmon could have had a little more seasoning but overall I enjoyed it. Next…read moretime I'm in the area, would come Back!

Man oh man ... I'd love to give this place a higher rating…read more The food was good, the service was great from (smiling)Ashland (sp?). However the maintenance and cleanliness gets a "0" star rating. Just needs a good cleaning and some serious maintenance. Truly a shame when a place gets within the "Goal-Line" and "Fumbles the ball". Good Luck Guys we hope to stop back and see some improvements.

The *fried alligator tail* was crispy outside, tender and chewy inside - no gamey taste at all,…read morelike a mix of chicken and fish. Oysters* were super fresh and briny, served on ice with lemon. Sweet and clean. Crab cake* was the star - loaded with real lump crab meat, not filler, crispy outside and juicy inside.

Make a reservation and then relax and enjoy. Beautiful…read moresetting but we opted for indoor due to it being Florida in August. Server was great, I only wish she had given the brewer with beer choices instead of just "a lager". She knew them when pressed but it's nice to know who the brewer is, especially if it's local. Food was great all around! I had the Shrimp and Grits. Grits were creamy cheesy and great compliment to the Shrimp. Husband has Shrimp and Fish and said both were excellent! Glad we got to check it out!