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Skidmore's Grill

4.8 (21 reviews)
Open • 11:00 am - 7:45 pm

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SKIDMORE'S GRILL ATMOSPHERE

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2 years ago

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7 months ago

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9 months ago

Best steak around. Will have to wait a bit but it is worth it. The cheese curds are terrific. Salads are perfect

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9 months ago

Great food! Great Service! Would definitely recommend them & we'll be back next time we are up this way.

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2 years ago

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1 year ago

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1 year ago

This place is wonderful! Stopped just by chance on the way to the beach!! Friendly staff and food is delicious! Very cute decorated!!

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3 years ago

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2 years ago

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3 years ago

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4 years ago

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8 years ago

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6 years ago

This place was closed. With it was updated on this site cuz we drove out of the way to get here.

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8 years ago

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9 years ago

Traveling from Jackson, Ms to the beach, looking for some "local" lunch & found it! Really good homemade hamburger & hand cut fries!

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8 years ago

Fantastic Ribeye, Chicken Grill, hand cut fries and onion rings. Thank God for the internet.

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9 years ago

Don't let the tin shed look stop you from going. Well worth the time to drive a few miles off the beaten path. Fantastic burgers.

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8 years ago

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9 years ago

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8 years ago

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8 years ago

The food is amazing! Go early because they are usually packed. Pork chops, hamburgers, and steaks are our favorites.

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Review Highlights - Skidmore's Grill

“Fantastic Ribeye, Chicken Grill, hand cut fries and onion rings.”

Mentioned in 3 reviews

Read more highlights

Pearl’s Diner - Serving table side. Hot and smells amazing!

Pearl’s Diner

4.3(251 reviews)
27.9 mi
•$$

Pure southern hospitality and food! The fried chicken is to die for!! Service is warm and inviting…read more They make you feel like family Mac n cheese, Devine! Fried okra perfection! This is the best diner in all of the south east. Hands down, nothing comes close.

I found this restaurant from watching HGTV and decided we will eat there. My thoughts:…read more Customer Service: 10/10 Food: 2/10 I am giving it a 2 out of 10 because the presentation was perfect. However, I've never had any cold chicken and cold hard Jalapeño bread. In my conclusion, the food was yesterday's food. You may ask me how do you know? We arrived at 11:05 to place the order. We got our food at 11:15 which was quick. The chicken was cold. The mac & cheese was semi-warm and my okra was semi warm. You don't get this kind of food if a business opens at 11 AM and you receive your food at 11:15. That's why I am calling it yesterday's food. I wanted to ask so badly for them to just put it in the microwave because I saw it on HGTV and I wanted my food to be really great and I wanted to write a really good review for this business. However, I was highly disappointed. Now I am sure the food is probably hot on Sundays after people getting out of church in the south and all those good things. However, I was disappointed on a Thursday! Highly disappointed! The business is only open 3 hours a day so how could this happen? I am just glad we didn't have to stand in line for an hour and 30 minutes for some cold chicken. And I'll leave it at that!

Photos
Pearl’s Diner - Inside

Inside

Pearl’s Diner - Eating Pot Roast

Eating Pot Roast

Pearl’s Diner

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Edgars Steakhouse - Steak, Asparagus & Sweet Potato

Edgars Steakhouse

4.6(33 reviews)
30.1 mi

Amazing food and the staff is so knowledgeable, polite, and courteous! We eat at this restaurant…read moreall the time! I highly recommend this place!

First the good. The 6 OZ filet mignon was cooked to perfection and was incredibly tender! Worth…read moreevery penny. The brussel sprouts side was undercooked but had good flavor. The chef needed to par boil until tender before cooling down... all this before hitting the deep fryer. Flavor was good, but tough and chewy. My 14 OZ Delmonico Ribeye was cooked a perfect medium-rare, had great flavor, and overall was a quality cut of beef. The garlic mashed potatoes were served hot and fluffy, but they were not a stand-out, just your average mashed potatoes. They were real, though... when others uses instant. Props for that. My seared green beans were hot and fresh and tasty and very good. Now the bad..... 1. I called hours in advance and asked about making a reservation and was advised that they don't take reservations. Wrong answer.... yes they do. We waited for about 20 minutes but were in no rush, but we observed a few other couples announcing they had a reservation and they were seated ahead of us..... so whomever answered the phone and advised that Edgers does not take reservations,,,,,, yes you do! 2. Service was fast but not good. The server did not come around to offer re-fills on our very empty beverage glasses.... and she brought the dinner rolls well after dinner had started as she admitted she forgot. She did not suggestive sell a desert and instead just brought us our check. 3. There is no music and the dining room is loud because you sit on top of a concrete floor with chipped paint everywhere.... cheap and nasty looking, not worthy of a steakhouse. The cheap turquoise curtains dragging on the floor covering the metal blinds are tacky at best. The hostess station is pure 1971, needs ripped out. 4. The décor was horrendous. They advise "casual country club attire", which is very funny as many, ahem, "gentleman" in the dining room had on various baseball caps... one guy was in flip-flops... and this place is not even in the same county as anything close to a country club vibe.... 5. While they do have cloth table cloths and napkins, sitting in this very poorly decorated and run down less than cafeteria atmosphere reminded me of sitting in the middle of a 1970s funeral parlor show room. I was looking for a casket with a dead guy laying in it.... 6. Presentation needs a complete revamp! No water served, no garnish of any kind, really nothing "nice" about this place except for the funeral flowers sitting in the middle of the converted garage, I mean dining room.... Great food. Quality food. Service provided by staff who would not know how to do a wine service, a staff who are very nice people, but a staff who have never eaten in a fancy restaurant in a first-class city like New York, Boston or San Francisco... foodie environments. Is this a prom date destination? NO Is this a place to impress your date? NO Is this a place to have a business dinner with a new or perspective client? H&%$ NO Is this a place that is no frills with decent food? Sure.... go for the steaks but nothing else....

Photos
Edgars Steakhouse - Dining room

Dining room

Edgars Steakhouse - Steak Tips over Grits

Steak Tips over Grits

Edgars Steakhouse - Golf Sign

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Golf Sign

Skidmore's Grill - diners - Updated October 2026

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