Great course with beautiful views. Friendly staff and golf shop has Wisconsin favorite Chocolate…read moreShop ice cream.

Butternut Hills Golf is an excellent course in northern Wisconsin. Any level of golfer can be…read morechallenged by the course. Some sand, some water and some narrow fairways - but a fair course if you can hit your ball reasonably straight. Greens on some holes are tricky - but all but a couple are in great shape. I like to walk - but it is tough on this course because of the distance between some of the greens to the next tee box. So, unless you have time for a 5 hour round - probably best to take a cart. The green fees are a little pricey - but I normally only play this course on the weekends- so I assume they jack up the prices on the weekends to take advantage of the cabin owners. However, I enjoy the course enough to pay a little extra.

There were 6 people playing together, ahead of us, which, of course, made it a very slow round for…read moreus. Additionally, another about three or four ahead of us had five in their group. This was reported to the clubhouse nothing nothing was done. Did not expect this from this course will be a long time before we go again.

Most enjoyable place to dine in Rusk County. Very relaxing overlooking the beautiful Flambeau…read moreRiver. Full bar and great service. The golf course has more character then one can imagine. Most definitely designed by a golfer from the British Isles. Probably Harry (the Vardon Grip) Vardon's brother Tommy Vardon who designed Eau Claire CC and the Spooner Golf Club. A wonderful experience.

Tee-Away is yet another staple of Ladysmith and has been there as long as I've been alive. That…read morebeing said, I have been to many events, weddings and golf outings here, and it's always been consistently excellent. The interior is beautifully done, with a separate bar area from the rest of the dining area, a casual store for the golfers, and an excellent 'event area' towards the back of the location. Their golf course is very well maintained. I golfed here for practice during my high school years, and was impressed with the quality then, and am still impressed with the quality now! I've never had any unkind encounters at this location, the staff are friendly and efficient, and if I ever feel like golfing 18 holes in my hometown, I would go here in a heart beat.

Great food! Awesome burger deals!!! And golf! All remodeled! Gold machine can't beat this place nowread more

Things must have changed a lot since 2013. This year, after being away for several years, I have…read morebeen treated courteously. Even though I frequently come as a single, there has never been an issue with that. The clubhouse amenities are simple, but I think that is because it is located in a small, rural town with a regular clientele. The course is well maintained, and is a beautiful challenge for golfers when using the tees appropriate for ability levels. I really enjoy my times at Whispering Pines.

I would give this a negative review if I could. Lunchtime, 12:30, four of us walked in to an empty…read morerestaurant. An employee looked at us. Mouthed 'be right there' and totally ignored us, polishing glassware, until we realized we weren't going to get served and left. Where is management when you need it. Good thing there are better restaurants nearby.

Stopped here on the way back from Sand Valley. Really neat course. Had some quirky jokes, but…read moreoverall a fun time offering a fair challenge. Inside staff were very friendly and attentive to our needs.

The management is horrible. Super sweet but seems they don't care about the place, how it's ran and…read moredon't listen to comments made by employees or customers. The place itself is awesome but I wish there was better managers.

From the owner: Uncle Salty's Golf & Camp Offers Golf, Mini Golf, a Restaurant and Bar, Camping Grounds, Banquets,…read moreand Musical Entertainment for the Greater Holcombe, Wisconsin Area.

Gold great, food even better. Well maintained course, great, friendly, staff. Felt welcomed and…read moreappreciated. Meal was exceptional!

Went for the prime rib for our 40th wedding anniversary. Great setting. Great view. Friendly…read morestaff? Food, the dinners came out so cold that they weren't edible. $33 dollars per plate for a cold prime rib. Can't imagine why anyone would go back there for such a horrible meal. Totally ruined our milestone anniversary. They did take $10 dollars off the bill to try and make it better.

The friday fish fry is delicious! I would 100000% recommend it!! Staff was so sweet and overall…read moreeverything about this place is ama

food was great! staff was excellent. The cart girl was so so nice! I cant remember her name but I…read morecouldn't recommend his place enough

Not only is judy the owner adorable and her son is so polite and we fell in love with harry the…read morehorse. We loved this. We loved going on a real carriage ride in the fall through the Forrest being together in the silence of the hills. My family loved it. My girls kept talking about Laura Ingles! It was a 45 minute ride and it was perfect and beautiful

A beautiful setting for a nature-inspired gathering. Countless soft pines, deciduous trees and…read moreponds on this 400 acre family-owned spread. It's rustic, beautiful and quiet (no highway or city noise). For the wedding event I attended last weekend, guests were boarded onto a large open-sided wagon drawn by two work horses, and when that wagon was full with about 30 people, we were driven back into the woods, about a 15 minute trip. Some guests arriving later were driven back into the woods in a golf cart. Returning later to the parking area, we were driven in golf carts. The wedding ceremony took place on an outside deck with plastic chairs set up for sitting. They have outhouses for bathrooms and no running water. There's a large enclosed cabin with a wooden floor and long banquet tables and plastic chairs to sit on were set up inside. An ample-sized multi-level deck is attached to the large cabin that has round plastic tables and plastic chairs to sit on. I think the food was catered and it was all right. It was a banquet line set-up. Lightly smoked and large juicy pieces of chicken, large foil-wrapped baked potatoes (with bowls of whipped butter and sour cream available for help-yourself), several varieties of sliced bread, canned corn, and a very soggy-looking pasta salad. They offered lemonade and coffee in big plastic bins with spouts on them. One thing I think would be nice for this business to do for its guests attending a more "formal" event is to clean off the sitting surfaces of all those plastic chairs right before the event so that people dressed up in their finery won't be left wearing the dust and dirt stirred up by their horses making repeated trips through the woods.