Took home a chocolate cream pie. Disappointing. It was…read moremostly just 'sweet' with not much chocolate flavour. The crust was crumbly and insubstantial. For the price of the pie, I expected better than this. Sobeys does just as well.

I took my two girls with me for brunch today. It was empty, but it was only 10:35 am and it was…read moreTuesday after the long weekend. Perfect setting for us. We got tons of attention from the staff and owner who are all so sweet, kind and attentive! They let us sample their yummy cereal bars while waiting for our food. Think Rice Krispie squares but a million times tastier and chewier!! We tried, cinnamon toast crunch, fruit loops and chocolate Cheerios! I'd go back for those alone. The place is super cute. Modern look with reclaimed wood and vintage accents. For decor they had pie safes, an old retro kitchen stove and even the chandler is made from old pie tins and baking accessories! It was very cool. It has a hint of mint colour based on a retro themed purse. The ketchup and condiments come in little mint tin buckets. Super cute! The food.... Oh the food!! To die for! So tasty! My littlest got the mac n cheese pie. Creamy dreamy with a hint of hot sauce. The pie crust with it is perfect!! My older daughter got chocolate French toast and she could not stop eating. It was sweet, but not too sweet. She left way too full, but very satisfied. I got the basic breakfast and it was delish!! The sausages are butchered and smoked/cured(?) in house. They were so plump and filling. The eggs were perfect, but I fell in love with the hash browns! A perfect mix of fluffy mashed potato and crunchy outside seasoned to perfection. I usually skip the hash browns as I don't li, but these ones were the best I've ever tasted. I got a whole lemon meringue pie to take home to the family for dessert tonight and I also go a slice of the pecan and a slice of the luscious lime pies! Taste tested them all and let me tell you... I was in heaven! Best pies ever!!! The girls and I also split an apple pie milkshake and it was exactly that.., apple pie in a milkshake. It was delicious and so filling!!! We left there three very happy full girls.

My son & I stopped here on Saturday late afternoon. I have been here before quite a long time ago…read morebut I already knew they have great pies. First we ordered Lemon Meringue, unfortunately we watched the last two slices go out the door in front of us. After we had ordered another couple came in and tried to order Lemon Meringue as well, so if you want pie get in early!! Anyway we ended up with Bumbleberry and Coconut Cream, we did not opt for the ice cream or whipped cream. This will round you to around $8.50 a slice if you go with the either side. Coffee for both of us, comes with a refill. The Bumbleberry pie was delicious, the crust still had a bit of flake to it (we were there at 4 p.m.). The Bumbleberry was sweet, and really went well with a no. Sugar coffee. My son told be the Coconut Cream was awesome (I didn't try any) and it do look delicious! Now 2 slices of pie, 2 coffees and a Tip put us at $20. It's not cheap, the pie slice is not huge for the price. So I would say value is up to you. These pies beat out any store brought pie, and I would rather have a slice of great pie than a whole crappy one. This place has been in the same location for a LONG time, so it has proven itself. Lunch that I have had years ago was satisfactory, but the pies are what brings me back. Just not very often. On a last note, we were there close to closing, and the restaurant was very clean and the staff were friendly. So great job there.

Mediocre at best. picked up a ham quiche and fruit pie on Aug 13. the quiche was decent but the…read morefruit pie was the tartest pie I've ever had. if the fruit isn't ripe, add sugar. I feel that neither item was worth the price of entry (which wasn't cheap). I don't think I'll return.

Seemed like a small chinese bakery, have the normal stuff, dantat, pineapple bun with various…read morefillings, white sugar cake, etc. Pricing wise is fair around 2.50(?) for big ones and some small r 1$. It was so bad, so disappointing. Charsui bolo was so sad man (look at pics), the filling was genuinely nonexistent. We also got a taro bolobao but when we cut into it it was 70% laiwong and 30% taro. The laiwong was too artificial, gummy like. We also got their sponge cupcakes, they were dry, tried steaming it to moisten but it was still DRY. Also got peanut mochi barely any filling. Seems like a pattern with all their goods. Dont recommend

Delicious Cury Buns !!! too bad they are not deliverying with Uber or Doordash. My lady friend…read morepicked the curry buns up !!!

Lovely selection of sweet and savory pies. Service was friendly as expected from a widely known…read morewarm culture in Alberta, Canada. The store was small but the selection was wide. The particularly loved the butter chicken pie. You just have to heat it up before taking it. The sweet pies were enjoyable. Presentation and packaging was pristine, a good place to get pies for sharing. I would definitely go back again.

Ruth, Pie Junkie's Pie Ambassador, greeted us at the counter. She is a beautiful soul filled with…read moresunshine and love. Her smile radiated warmth, friendless, and positivity, it was like coming home to a loving grandmother. She chatted with us and told us the history of the store. You know how it's a good bakery that uses quality ingredients? We were not bloated and didn't feel sick to our stomachs. The pies recipes have been curated from the owners childhoods as well as their own recipes from the love of baking. Some of these recipes are from grandma and grandpa's traditional kitchen where simple homemade ingredients are made. I love these pies are the perfect blend of sweetness. It's not too sweet and it's made with good ingredients.

Beautiful presentation. A little on the pricey side at $7.50 for a small 8cm pie, but nice as a…read moreonce in a while treat or gift. Wish they had a more snug sized box for the set of 4 so the pies don't slide around. I did a pre-order pick up and it was given to me cold. Not sure if it's supposed to be eaten room temperature or kept in the fridge? Among the banana toffee, flapper pie and the Italian blackberry custard, the berry one was the least sweet. I like the chocolate pralines the best, the center was a very light mousse!

Apple pie was not edible and was a huge disappointment. RIP OFF…read more Expect an outstanding pie for the money but it was awful. Tried it twice a day apart and threw it out. Never be back. Apples were hard and the spices made the crust taste old....as a senior who knows what an apple pie is this is not an apple pie it is a sour effort at a classic known taste. Best bought pie in last year was from an IDA store for 12.00 and Hopkins Harvest in Windermere for 18.00 also knows how to make an apple pie. This is the first review I have written in many years only because it was that bad.

Fabulous bread, rolls & sweets! Excellent selection of rye breads. Their hazelnut cake is to die…read morefor. Very competitive prices, yummy sandwiches too. Staff is very knowledgable & super friendly.

I went in a few hours ago to get some desserts that looked good however they are incredibly stale…read moreand old :/ like more than a day, as a bakery how can this fly? I can understand selling day old desserts but these had to have been sitting out longer by the way the cake was so dry and falling apart, basically inedible. I'm severely disappointed.

We really wanted to get donuts before going to the airport and this was the closest place. It was a…read morebit late, so they were sold out of most things but my friends got some cinnamon rolls. They had a six pack of donuts left but I really just wanted one, and the lady went to the back and got one for me! And a pasty type thing with beef inside. The donut was plain but still good (I usually don't like plain donuts). Not as sweet as other donuts. I'd love to try it with chocolate on top. The beef pasty was delish and would be great for a savory breakfast or filling snack. The service was super friendly and we were told that everything is made fresh and with no preservatives - another great reason to visit!

My family absolutely loves the loaf bread from Abbie's Bakery! It's hands-down the softest, most…read moredelicious slice bread we've ever had -- so good, it doesn't even need any spread. You can enjoy it as-is, and it still tastes amazing. The flavor is just right, the texture is perfectly fluffy, and the size of the loaf is generous for the price. You can really tell it's made with care. We love supporting local businesses, and Abbie's Bakery makes it so easy with the quality they deliver every time. If you haven't tried their bread yet, you're seriously missing out!

I'm going to give it an overall 3 star rating...some items were pretty good but a few missteps…read morethroughout. The wife cake: thick slice of melon when others are cheap, flaky but not too thick crust, enough sesame taste gets 4.5 stars. Baked BBQ Roast Pork Bun: the photos of grey filled buns were off putting and it did disappoint! Not filled with traditional saucy chucks of red pork, this was more like a sweet onion bun as there was barely any pork, bread is thick and heavy as opposed to traditional milk bread which is lighter, gets 1 star. Coconut bun loaf: I've never seen them this small, the width of 2 fingers was nice but a bit cheap and plain with the filling which was sparse and a creamy paste, while others have crushed peanuts and coconut, this gets 2.5 stars. Green leaf wrapped sticky rice stuffed with pork, salted egg, sausage, and either peanuts or green beans. The pork was under seasoned and a bit on the dry side. Sausage was a weird texture that disintegrated in your mouth. Salted egg yolk hard. I would not buy again, gets 1.5 stars. Egg tart: the BEST I've had since Hong Kong, perfectly cooked custard but the pale pastry shell is undercooked and still raw, otherwise it would get 5 stars. Pop it into a toaster oven and you will not be disappointed!! Sesame ball: too thick and doughy, the red bean is not very sweet, gets 2 stars Fried Meat Dumpling: very generous with the filling, a touch sweet but a little too thick and doughy, gets 3.5 stars.

Getting birthday cakes from here has been a tradition for many years. The bf will not accept any…read moresubstitutions when his turn comes around each year. You have to call ahead to order a birthday cake, and they come in lbs. We typically do a two pounder mixed fruit cake which lasts our family a good week or so. The quality of their cakes have been hit or miss these past few years. We've had a few from here that have been very dense and dry. There is lots of selection for their Chinese buns. Their hk style pineapple buns are the bomb! I also love that they have sugar coated deep fried donuts on a skewer (one of my many guilty pleasures). I love the satisfaction of selecting my buns and bringing them up to be packaged. I get tingles just writing about it. Finding parking to come here is a challenge though. Should you want to park, either be ready to fight for a spot or park on the street. I've gotta tell you though, I think it'll be worth your while.