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    Sima Sushi

    4.1 (108 reviews)
    Closed • 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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    Recommended Reviews - Sima Sushi

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    3 Piece Popular Set
    Shelby B.

    Pretty standard revolving sushi bar. Service is pretty hands off unless you order something off the screens at each table. The restaurant is clean with a good amount of seating for large groups and solo diners. They have all the standard rolls, nigiri, sashimi and some specialty rolls as well. The price is a bit high for what it is so I wouldn't go out of my way to come back but it is a good option if you're in the area.

    Linnea E.

    Not my fave sushi conveyor belt experience. The rolls are higher priced than other similar venues and while the plates technically range in price from $3.50 to $9.50, the majority of options were on the higher end especially if you want any of the nigiri. I stuck to the maki for the price point but the rolls tasted off, especially the tuna. The signs on the conveyor belt also didn't match the sushi so you had to guess what you were picking up. In hindsight I should've ordered exclusively from the tablet at the table (both to avoid the guesswork and ensure freshness) but I wanted the experience.

    Shrimp Tempura(5PCS)
    Nita T.

    We've had Sima twice now and they are very consistent and delicious! The food is fresh and tasteful and the staff is attentive and you can call them on the iPad if you need them. Ordering is easy if you don't see what you want on the conveyor belt. I love the variety of the offerings at Sima and there's plenty of raw and cooked options! The space is small and clean (but the bathroom does need to be attended a little more frequently). Overall a wondering sushi restaurant in DC!

    Sehar M.

    My coworkers and I came here in a quiet Friday for lunch before we were off for the holidays. They had the conveyer belt sushi. This place has been on our list to try. We were allowed to sit whereever was open. We also had a server come to our table, who was very quick. They had an iPad to order food too and we had the sushi chef give the food directly to our table. While we were looking at the menu, they had sushi come around on the conveyer belt, which I indulged in. All the sushi was great. I got mochi ice cream - green tea, which was okay. The ambiance is great and for anyone who is a fan of sushi, it's definitely worth it to try the conveyer belt situation. I would come back here again!

    Order tablet
    Indy H.

    My favorite conveyor belt sushi in the dmv! Wonderfully fresh, unique, and generous. Each nigiri has a huge piece of fish on it and all of it is so fresh tasting. Love that you can order from the tablet included at every table. Is a small restaurant, but cozy and intimate. Sushi chefs are friendly and fast, you can tell they know what they are doing.

    unagi
    Colby V.

    best revolving sushi in dc fresh fish really nice staff super clean would recommend i've gone here several times :-)

    Daisy C.

    This was a wonderful spot located near to our hotel. We were struggling to decide what we wanted to eat and rotating sushi sounded like a crowd pleaser. They also have menu items and options that can be made to order. The service was great, and the prices were fair. Presentation was top-notch and I would recommend this place to anyone looking for a easy dinner.

    Price per plate
    Taj M.

    I've always wanted to try conveyor belt sushi. And it just happened to be very convenient where we were at that afternoon. The quality of sushi was good. However, the portion prices were not so good. When you pull a plate you get charged for what you normally pay for a full roll but I end up getting half that. The prices are based off a plate color and some of the plate colors are hard to determine. Service is good and attentive. You can request special sushi either by talking to the chefs or input into the iPad at your table. Again, as good experience as it was. It would not return because it gets pretty pricey. They'll get much for it.

    Inside
    Christine S.

    This place was soo cool I forgot to take a picture of the food! The service is so unique and amazing! The sushi was delish and so fresh! If you have never been to a place like this and you like sushi, you must go!! First you are seated and explained how the service works. You can either pick your items of the conveyor belt or there's a tablet at each table and you can order off the menu and the food is delivered to your table as you order! You can eat as much or as little as you want! It's pretty easy to go crazy because the portions are 2-3 pieces at a time and it's so fun you just want to keep eating! If you need anything like napkin, chop sticks, fork, just call the server from the tablet aka someone will come over. The coolest thing was at the end the server comes over and just scans the plates. She explained that all plates have a sensor so she just needs to scan and then can tell you the total! This place was so fun and unique and of course the sushi did not disappoint!! If you are looking for a fun atmosphere, a unique dining experience and you love sushi,, this is the place for you!!

    Grace D.

    Sima Sushi - A Fun, Fresh Spin on Sushi Night Sima Sushi offered such a unique and fun dining experience! Watching the chefs prepare sushi right in front of us and then place it directly onto the conveyor belt was something totally new for us -- it added an interactive and lively touch that made the night feel special. The price point was very reasonable, especially considering the quality of the food. Every dish we tried was fresh and flavorful, but the standouts were definitely the beef and the spicy tuna hand roll -- both were absolutely delicious and had us reaching for seconds. The chefs were kind and welcoming, always giving a smile when handing over dishes. There was only one server working the floor during our visit, but since it wasn't too busy, service still felt smooth and attentive. If you're looking for sushi with a twist and solid flavors without breaking the bank, Sima Sushi is definitely worth a visit. We'll be back for more hand rolls and that fun conveyor belt charm!

    Takoyaki. $5.50
    Candice F.

    Conveyor belt for sushi to take right off...but most of our order was made-to-order from the tablet. We ordered: - Takoyaki. $5.50 very good! - Grilled Cheese Mussels. $6.75 amazing! - Tempura Shrimp Udon. $15 pretty standard - Tonkatsu Ramen. $15 pretty standard - Crab Handroll. $3.50 very good - Spicy Tuna Handroll. $4.75 very good - Spicy Salmon Handroll. $4.75 very good - Salmon Crab Roll. $8.75 delicious - Montblanc Roll. $5.50 a little dry Excellent service and ambiance! They've been open for 2 years -- inside looks nicer than the outside. They stack up the plates and the scanner knows how much each plate costs, between $3.50 - $9.50 each. You can order additional dishes off the tablet and even use it to call your server and request additional water.

    Ga Hing C.

    04/2024 I was surprised to see a conveyor belt sushi restaurant in DC, so I had to try it. This place definitely reminded me of the conveyor belt sushi places in Japan in terms of ambiance and the way the dishes were offered. Tried quite a few of their dishes and you definitely want to stick to the pricier options. The cheaper options were not worth it. My favorite were the scallop and the torched nigiri.

    Tyler S.

    Food was great! Wait wasn't too bad as it was a Friday, service was fine. The bathroom had a cockroach, though it was shared between multiple restaurants in dc.

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    4 months ago

    Great sushi and the food came out fast. Loved the restraint and the theme GREAT MEAL

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    Nice comfortable place, easy to find, and a friendly staff. Prices are just OK for what you get. We'd go back.

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    Sushi Taro - 2/1/23

    Sushi Taro

    3.9(1.7k reviews)
    0.4 mi•Dupont Circle, Downtown
    •$$$$

    As a self-proclaimed sushi connoisseur and lover, this is by far the best sushi I have ever had. It…read morewas so good that I fear it has ruined all other sushi for me, which only means I have to come back more often. I was able to get bar seating for restaurant week without a reservation, which was great because I love to chat to the bartenders about the food. The first course of hamachi was fresh, light, and a great beginning to the meal. I enjoyed the uniqueness of the tomato mixture on top. The second course was the miso butter salmon. It was rich, savory, and the vegetables were piping hot and crisp. My friend upgraded to the yellowtail collar which was succulent and a HUGE portion. The daikon radish slaw was a great palette cleanser for the light and refreshing fish. We added on the yellowtail scallion roll to our meal- it was simple, the scallion had a great crunch, and the overall quality of the fish was buttery and smooth. Then came the big guns and wow oh WOW- I don't think I could have been more impressed. The salmon avocado and spicy tuna rolls were exquisitely done, even in their simplicity. The fried shrimp head was a great textural element to the plate and added fun crunch. I'll list the bites in order from least favorite to favorite, although none of them were bad, and I want to add that I didn't need soy sauce or wasabi for any of them because they truly did not need either. My rankings are sweet shrimp, hamachi, salmon, snapper, eel, scallop, and then toro. The toro was just heavenly- melted in your mouth and truly unbeatable. The snapper and scallop were very surprising and I loved them more than I thought I would. Overall, I basically dream about this meal and wish I could go back daily. It is truly that good and was life changing (not to be dramatic). I am eagerly awaiting my next visit.

    Sushi Taro has been on my list for a while since it's known for its authenticity and sushi quality…read more We tried their Summer 2026 Restaurant Week menu for $65 per person, which included an appetizer, a warm dish, sushi, and dessert. Service was incredibly fast as we were in and out within an hour. APPETIZER: YUZU HAMACHI TATAKI No choices here -- everyone gets the same appetizer. Each person received three pieces of yellowtail topped with a citrusy pepper mixture, cilantro, and a translucent golden-yellow sauce. This was fine. The toppings and sauce weren't too memorable, but the yellowtail itself was soft and fresh. WARM DISH: MISO BUTTER GRILLED SALMON W/JPN EGG PLANT This was served in a small cast-iron square pan with sizzling grilled salmon topped with miso glaze and a small slab of butter, along with a few small pieces of squash and Brussels sprouts on the side. The salmon itself was good, but I didn't like that the miso glaze and butter wasn't mixed together before serving. The butter melted immediately onto the sizzling pan, but I didn't think it added much flavor aside from making everything too greasy. SUSHI: TUNA TRIO, SALMON TRIO + SALMON & AVOCADO ROLL / SPICY TUNA ROLL We got seven pieces of nigiri and two pieces each of the salmon & avocado and spicy tuna rolls. I thought the rice was a bit too vinegary, but the fish was incredibly fresh. I loved every single piece, which ranged from lean and clean to rich and fatty. The maki rolls were fine and did the job of filling up my stomach. DESSERT: HOJI-CHA PUDDING (+3) I'd heard their hoji-cha pudding is a must, so I upgraded my dessert to this. It wasn't too sweet, and the hojicha was very strong, roasty flavor, while the pudding was creamy and custard-like. I thought the upgrade was worth it, and I enjoyed it more than my friend's Ume Asian Apricot Panna Cotta. The hoji-cha pudding was actually my favorite part of the meal. Overall, this was a pretty solid deal for the amount of food we were served, and the quality of fish was grat. I was politely full -- not stuffed, but definitely could enjoy a little snack a couple hours later.

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    Sushi Taro
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    Sushi Taro - 11/22/23

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    11/22/23

    Sima Sushi - conveyorsushi - Updated October 2026

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