I traveled 26 miles in a crazy rainstorm to this place because my 18-year-old son said I had to try…read moreit. I also wanted to go because I heard they had vegetarian and pescatarian options. Being a pescatarian, I am sadly not able to eat at most soul food places unless they have seafood options, which many don't. Urban Fusions even has vegan collard greens on their menu! I was expecting the place to have the traditional greasy spoon diner feel that a lot of soul food places have. Instead this place had more of a artsy urban feel to it, which I loved. My son got the fried okra and the southern 3-way plate with the fried chicken, fish, jumbo shrimp and fries, with Mac n cheese for the side. He loved it and of course couldn't finish it all, so he saved it for later. His friend had the sticky ribs and fries, which he said were amazing. I ordered the fried basa with vegan collard greens and of course fried okra, which my son and I order any time we see it on a menu. The fish was PERFECTION. It was seasoned just right and fried to the point of being crunchy but not at all greasy. The okra was flavorful and not too salty the way it can be at some places. I tasted the mac and cheese and really liked that it was seasoned with a touch of garlic. Yum. Our server Lyla was sweet and attentive. Be sure to tip her well when you come to this place. None of us could finish all of our food and had to take the remainder to go. We all left feeling super full and happy. All three of us slept like logs. Urban Fusions is a must-return spot for sure!

Listen Linda listen!!! You better come here and eat! The food is amazing! The drinks are right on!…read morePrice is on point. This place I found on yelp when we were in the Vallejo area. Walking in, it's an interesting decor I should say. The walls are made out of a foam texture. She cute. There are booths along the wall and tables in the middle. This place is your local hang out, a lot of people are return customers. Their drink menu is nice and drinks are definitely on the cheaper side. Our server was so funny! We ordered the black Barbie margaritas.... At first I was scared but damn... they was good. We ordered another round. Two will do you justice here. We were heading out to another event so we ordered appetizers. The fried okra which was delicious and perfect texture, also the ratio of breading to okra was great. They needed a dipping sauce, which later was brought out. We also ordered the pork belly and let me tell you, it was fire. Cooked to perfection. Our server was so sweet, I saw the cornbread and was like I have to try. She brought it out as a gift and when I said you didn't red butter, it was so buttery, and the texture was good. Ugh I'm still thinking about it. Head out to this place! You'll enjoy great food and drinks for a great price.

This has the most amazing Italian food in Benicia!! The…read moreservice has been absolutely amazing also!! Annette on Thursday night does a terrific job. They serve Rombauer Wine, which is really delicious! The owner chef Romero is amazing! You will definitely have the best meal here!!

This cozy small Italian restaurant is something anyone visiting or living here should try. This…read moreplace had a very warm atmosphere in the inside with only a few table but luckily it wasn't too busy when me and my girlfriend came by. From the looks of it, there are many locals who show love to this place because everyone seemed to know everyone which was a nice thing to know. Our waiter was very nice, I forget her name but she was such a nice lady. The food was amazing. You start off with a sliced bread thats warm straight from the oven and is presented to you with a secret homemade sauce that was super delicious. If you love garlic like myself, you will be scraping that sauce till its gone. We got the calamari to start with and share and I think that was the best calamafi I've ever consumed. I usually dont like the firm texture and fishy flavor of some calamari but this was super tender and super flavorful without the fishiness. A really great starter to share. We each got out own dishes and I got the Frutti di Mare. This dish was super flavorful and exactly what I wanted from a seafood pasta. Their mussels were HUGE though so I got kinda turned off from that (just a personal thing). Everything else was amazing and you also get a choice of soup or salad before your main entree which is a great format for eating. My girlfriend got the Pasta Gabriella and it was a VERY large portion. She said it was good but we both agreed there was a very strong bell pepper flavor. If you love bell peppers definitely get this pasta. Overall we had a great experience here and would love to come again!!

Waking into the cafe it smelled amazing (food cooking). The woman taking orders greeted me (much…read moreluv and respect). The place has a very home like feel. I love the representation of black power and community (the shop small table) to help small businesses. I ordered the Friday fish plate. The fish was seasoned well (not over seasoned), flaky on the inside and crispy on the outside. The cornbread muffins were okay (a little dry on the inside but nothing a little butter can't fix), the green beans were really good and the macaroni salad was okay. Would I go back? Of course I must try the Obama cheeseburger.

Been wanting to come here for a while. Special today included BBQ ribs. I got the ribs with Mac…read moresalad, green beans and corn bread. All was good. Eclectic decor, clean and service was friendly and kinda like home. I'll come back to try some other things on menu.

This is my second review. After multiple visits and reading the 1 star reviews, I have to give this…read moreplace a 5 star review. I will preface my review with the caveat that if you are in a hurry, order ahead for pickup or choose to go somewhere else. Busy times of the day could mean longer waits. I have been living in Contra Costa county for almost 4 years. Finding Mexican food to our liking has been difficult until we found this place. Here are the reasons why we like it. 1. Everything is house made. Chips and salsa both freshly made and salsa has a kick. The restaurant doesn't charge you for these delicious snacks. 2. Best ever skinny margaritas which means they don't use a premade mix and the house blanco tequila is decent. 3. The choices for protein are good. Not many places have a ground beef burrito. 4. Choice of beans. I like whole pinto, and they are great here. 5. I have never encountered any server or bartender to be anything but kind and pleasant. Whenever we are in Benecia, we choose Elvarita's for Mexican food.

Decided to try Elvia Rita's and it was such a great atmosphere. The hostess and server were very…read morefriendly and welcomed us right when we walked thru the door. They also checked in with us every couple of minutes to make sure we were okay. The food was great! The shredded beef flauta was so good and the meat was tender. The enchiladas were very flavorful and filling as well. We were even given the choice to have half green and half red sauce. The skinny margarita was great as well. Will definitely come back again with other friends and family.

Three Tacos, Ten Dollars, Zero Regrets…read more Listen, when a plate of food makes you stop mid-bite just to appreciate the moment - you know you found something special. That's exactly what happened here. I went with the taco trio - shredded chicken, carne asada, and carnitas - all for just $10. Let that sink in. Ten dollars. Each taco came on a shell grilled to absolute perfection, golden and crisp on the outside with just enough give to hold everything together without falling apart in your hands. The kitchen clearly takes pride in the details that matter. The proteins delivered across the board. The shredded chicken was tender and well-seasoned. The carne asada carried that satisfying char and depth that good asada demands. The carnitas? Rich, slightly caramelized, and the kind that makes you rethink every other carnitas taco you've ever had. The salsa brings real heat, so spice lovers will feel right at home. Those who prefer a milder experience, request the salsa on the side or ask for mild - the kitchen accommodates. The beans deserve their own moment. Creamy, flavorful, and clearly slow-cooked with care, these elevate the whole plate. The rice holds its own as a solid, satisfying side that rounds everything out nicely. Now let's talk ambiance. The dining room sat nearly empty during my visit, carrying that quiet, desolate energy that doesn't exactly scream "destination dining." The heat inside was real - the kind where you find yourself fanning the menu and wishing someone would crack open a window. For $10 though? You deal with it and smile through every bite. This place should be packed every single night. The food punches well above its price point, and once word gets out, that empty dining room won't stay empty long. Add this spot to your list and bring your appetite.

They raised their prices $1 and made the servings smaller. Bogus. Totally uncool!!…read more Other than that, they're pretty good.

Now Mamacitas, Have gone 3 times. The owner Luse makes…read moreeverything fresh. The burrito bowl with Carnitas is delicious. My friends had the stuff avocado with chicken,said it was very tender. She makes her own tortillas and salsa. Killer top shelf Margaritas. You should give it a try if you haven't and if you have try again. Enjoy!

Left insulted by staff (so called "manager Adam?!"), after 10 years thinking this was a family…read morefriendly establishment Thought we could grab some solace with a quick bathroom break and a glass of wine away from the crowd with my 6 year old (not good with crowds). The bar area was completely empty aside from one table, no bar tender visible at the bar. We were met with an unexpected burst of energy from one of the patrons at the table who didn't present himself as staff upon our arrival. He turned us away very abruptly, leaving no room for explanation. We later returned after taking a bathroom break elsewhere to try to explain our point of view, and trying to empathize maybe they had been busy all day, and that we'd been fans of the bar and food since before kids. Only to then be insulted by the bar tender with parenting skills put into question. Totally unacceptable for a small town where we rely on friendly, helpful staff.

One of my favorite go-to Vallejo spots. The beers are good, the view is amazing, and the food is…read morealways on point. My favorite lunch order is the Chicken Caesar Wrap - perfect ratio of chicken, lettuce, cheese, dressing, and croutons. The wrap is always well constructed and never falls apart mid-consumption. When I moved away from Vallejo, I thought about this wrap often. For dinner, the wings are always a solid choice - korean bbq, bbq, buffalo - all equally good. The wings are a good size, an even mix of drums and flats, the chicken is always moist and the sauce ratio is perfect. Best wings in Solano County. The M.I.B.C. Burger is another favorite, always cooked as requested, the meat is super flavorful and the toppings - cheese, onion, sauce, and arugula fit perfectly between the brioche bun. This is also served with fries - always served the right amount of crisp. For beers, I prefer to drink the War Bond. However, I can vouch for the fact that all of the beer here is good. Also, all of the staff here are super friendly and helpful. Best neighborhood bartenders, best views of the sunset. We are lucky to have this spot in Vallejo.

The food was good overall. We started with the fish and chips, and the fish was exactly how we like…read moreit--light, crispy, and coated in a delicate, crunchy batter (think Sardine Can). The onion rings were good too, although I wish they used the same batter as the fish. The food wasn't served quite as hot as I would have preferred, and they were pretty conservative with the condiments. That may be intentional given the location and the likelihood of non-customers helping themselves if everything was left on the tables. I asked whether the beets in the beet salad were freshly roasted or canned, and I was told they were fresh, so I ordered it. It was good, but something wasn't quite as fresh as I expected. It may have been the walnuts--I think they would have benefited from being toasted--or perhaps another ingredient. I'm very particular when it comes to beet salads. I also ordered the crab and artichoke melt, and this was the star of the meal. It was absolutely divine. Rich, buttery crab and melted cheese layered on thinly sliced, perfectly toasted ciabatta--it was pure comfort food. I was surprisingly full after just two bites, partly because the portions are generous and I'd already made a dent in the beet salad. I skipped drinks this visit, but I'll definitely be back to check out the rotating taps and wine selection. The staff were laid-back, incredibly friendly, and genuinely helpful. The setting is one of the restaurant's biggest draws. The outdoor patio offers a beautiful bird's-eye view of the ferries arriving at Mare Island, making it the perfect place to linger over a meal. Inside, there's a large, inviting bar where it's easy to strike up a conversation with another guest, or you can grab one of the window seats and simply enjoy the waterfront views. I'll definitely be back.

Still a solid 4 stars. The store as a whole is good…read more Friendly and welcoming vibes. The sandwiches are good and tasty but could still use a few more slices of that delicious Boars Head meat. The bread must come in a every few days for the deli sandwiches. Soft and chewy rolls with fresh veggies... very consistent.

Sándwiches were good. Maybe my expectations were too high but I'll have to come back again to give…read moreit another go. I love that they have Mitchell's Ice Cream!