We went with a group of about 15 to Chaopraya for a work dinner. The setting is nice. The…read morerestaurant is large allowing for private dining rooms. We did have a set menu for starters and mains. Nice variety and good quality, making this an excellent place for a work dinner.

Beautiful decor and service, but the food does not measure up; and for me, it's food first. Very…read moreexpensive and not worth the money. Very average meals. Save your money and go someplace else. Trust me.

It was my second time. Consistently, the food was very nice and the service was pleasant…read more VALUE - for Aberdeen probably average SERVICE - attentive ( just the right amount) TIMING - good FOOD - very good ATMOSPHERE - you need to be a fan of darker places (good for romantic dinner but not for business purposes). They were good with kids.

Royal Thai is quite pleasant. The interior is elegant and the service is nice…read more My starter (Tod Mun) was good as was my main course the Cashew Chicken and Vegetable. Also, the rice was done to perfection. I am a little suspicious of any Thai place that doesn't have a lot of bamboo shoots in their dishes but I suspect its a mix of local custom and the fact that this is really sort Thai / Chinese mix of cuisines (lots of duck). Only H2O for me, I'm in detox.

With the two of us to Bhan Thai on a Saturday evening. We had a platter of starters between the two…read moreof us followed by a massaman curry and a laksa. Nice atmosphere, great food and definitely one of the better of not the best Thai restaurants in Aberdeen.

We were really surprised to find a Thai restaurant in the far reaches of Scotland…read more We wetted our appetites with the complementary prawn chips. My Mom used to make these for us when we were kids. They are still delicious. For dinner we ordered the coconut rice, green veggie curry, and Pad Thai. The Pad Thai was the best item we ate. I was actually pretty impressed with the food. The curry we ordered tasted great, I only wish the veggies were more authentic. The servers were pleasant and our food came out really fast even though the restaurant was full. My only suggestion is that the restaurant and especially the bar needs a bit of a clearing out /facelift.

Love this place, I come regularly. The staff are lovely and efficient and the food is always…read moredelicious.

True Thai food in the mall. Who would have guessed such authentic a mean in Aberdeen? I loved it.read more

We had been intending to go to Madame Mews when it was still in the Market, but finally managed to…read morego for lunch in its new location. What a lovely authentic restaurant. We did have starters of spring rolls and satay, followed by Phad Thai and Tom Yum soup. Extremely tasty and high quality and very much worth coming back to. And very far removed from the Chinese-like Thai restaurants.

Cheap Thai food for lunch - had pad Thai-relatively bland, staff friendly and extensive menuread more

Came here for lunch with friends on Saturday 11th June…read more Didn't know what to expect. Didn't even realise it was here! Anyway. It is where the old Dobbies was, now Somebody Cares. If you walk right through Somebody Cares you will get to the building which the Thai cafe is in. So on entering they have the menu is displayed. In addition to the Thai food there are cakes, coffee and crisps. We ordered spring rolls (7 for £5 on this day, special offer) and I had Panyang Chicken (I think I've spelled that wrong) with rice. One friend had the combo (which was Panyang chicken and some pork with garlic - so 2 mains!) and the other had Tom yum with rice. You pay at the counter and they bring the food out. Which is great as you can leave when finished. For 3 mains, spring rolls, extra carrot salad and 3 drinks it cost £34. Good price. The food was amazing. I wanted more but restrained myself. We all loved it! I swear every time I'm in Aberdeen I'm going here. They also had a high chair for my friends wee boy. Staff really nice too. Odd location but amazing when you get there :)

Ive eaten here several times and also used the take away. Food is always fantastic and authentic…read more Service is also very good. I would recommend eating here. Pricing isn't cheap but you get what you pay for.

The food and wine is quite expensive for the quality of the food. The night I was there 3 couples…read moregot up and left without being served. Coincidently they all had been placed at the same table.

From the owner: Pan Asia Restaurant - a new establishment on the culinary map of Aberdeen. We would like to present…read moreto you, what we love the most - Asian cuisine in both the traditional and modern styles. Our chefs will introduce you to Pan Asian cuisine from Thailand, China and India. All our dishes are prepared with highest quality ingredients and a blend of spices from these regions, to bring joy to your taste buds whilst preserving all the nutritional values.

Summary: need to work on the sauce. Despite the two star review, I'm likely to go back…read more I was walking by one night and saw this place packed--mind you, that only requires about 8 people--and figured they must have something going on. I stopped by the next night and was debating between kebab and pizza. In the end I walked away with a veggie bbq kebab and an order of chips and curry sauce. A veggie kebab can be difficult to pull off, and this one didn't have much going for it. Fresh veggies, grilled, on a pita: check. But it needs something more. Even with the salad toppings and chili sauce, the whole affair fell flat. This is at least partly because the kebab was not cooked long enough. The undercookedness robs the kebab of the complex grilled flavors and leaves veggies that are sort of watery. It also leaves onions that are pretty raw. I like a good bit of onion, but I still ended up picking them out. Too much raw onion for me. The curry chips were delicious, but I would think that about almost any curry chips, so they don't get the third star for the chips. If I had ordered just curry chips and not the pita, then it would have been a three star affair. Alas, the curry sauce was also a little uninspiring. So, here's what they need: cook the veggie kebab longer, top it with a veggie kebab special sauce to add interest and pull the whole thing together. Meanwhile, the curry sauce should be more like curry and less like gravy.