Outstanding food and drink selections! If upstairs is full, the full menu is available downstairs in the speakeasy! Deconstructed beef Wellington is my personal favorite! read more

There's a speakeasy in Big Fork? Say no more! I guess when you're googling it yelping for speakeasies, they aren't the real ones since everyone knows about it. I believe it was originally 1908 speakeasy and now they changed it to Showthyme Act II. Located downstairs in Showthyme's basement, this cool little bar seats about 15 people max. B very cozy but we came early enough that we could sit at the bar. We tried calling making reservations a couple of times but they were busy. Best to just show up early. When they announced that there were just a couple of elk ribeyes left, I had to be the one that got at least one of them! When it was served, the elk was piled with potatoes and mushrooms covered in some sort of gravy.if I'm ordering an elk ribeye, I'm expecting a chunk of meat on my plate. The elk was actually sliced in small pieces and maybe a total of 8 pieces. Really disappointed with this since it's $55 for this meal and it wasn't filling or fulfilling. The servers also told us to try the deconstructed beef Wellington, but after this experience, I'm sure it's a couple of rice cakes between a slice of roast beef. The tuna ceviche was good, but nothing to rave about. read more

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While the server was great, the food was pathetic. You would get a better meal from dairy queen or harvest foods. Charcuterie board was decent, I guess. After that our meal went downhill and fast! Black Garlic Chicken tasted like something you would get from the frozen microwave dinner aisle. Overcooked, rubbery, flavorless. I felt like I was chewing on seasoned silly putty. The potatoes it came with were forgettable, but the 3 mushrooms you included were cute. Montana rib of beef was sad that it ended its promising life in this way. Beef was somehow dry (I didn't think you could ruin wagyu that badly) and overseasoned. I'm assuming to try and cover up your low quality, flavorless beef. Horseradish and au jus definitely came from the Walmart in house brand read more

While staying in Big Fork, we were recommended this spot as a local favorite. We called day of to make a reservation. The place is cozy and there is also a speakeasy bar in the basement that serves food as well. We tried the kombucha which was light in fermentation but still refreshing. For an appetizer, we got the wild mushrooms by popular review. The mushrooms really shined in their earthiness and I liked the variety, but perhaps a little too doused in oil and a little pricey at $16. It came with a puff pasty which was super flakey and was a nice addition to the dish. For mains, we got the prime rib and the elk steak. The prime rib was a decent size, slightly over medium rare. The horseradish sauce was very strong (and delicious). Another star part of the dish was the maple candied carrots, adding a delicious sweet element. The Elk was cooked medium rare and was also nicely portioned. It was paired fingerling potatoes and stir fry garlic spinach. I think the oil was a little heavy here too but the meat itself was cook. There was also huckleberry reduction spread on top, but it didn't have too much flavor. Overall, the meal was good, worthy of 4 stars. The dining area had a nice ambience and I really like the stained glass windows. It did take a bit between courses but the whole meal was still about 2 hours and the staff were really friendly. read more

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I just called to make a reservation and the message said the restaurant is permanently closed. Bummer!!

Selection on menu not large Prices a bit too high for the area Food was good Got trapped in the basement overflow restroom when the motion detector lights timed out read more

My favorite local restaurant. Aaron's dishes are absolutely the best. Great service and great atmosphere

It is permanently closed !!!! It was good food years ago then got progressively worse so that's why it probably closed down

We go to the plays in bigfork every summer. This year Beauty and the beast was the best one yet! So professional

Unreal that this caliber of food exists in a place like Bigfork, Montana. Had Kangaroo for the first time amd it tasted like the chef said it would. Buttery popcorn lol. It was great. Followed by a butter poached monkfish and finished with the best creme brule i can remember. read more

Always great...we are lucky to have Aaron here !..amazing menu and flavors,,and wines....

What an absolutely magnificent meal we had at Showthyme Act II. I had the pork chops with the most incredible plum glaze, farro and Brussels sprouts. The service was spot on, the epitome of Montana hospitality. Run, don't walk here! read more

Showthyme Act II - Pork chop dinner - American Near Me - Bigfork, Montana

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Just went there again and had a fantastic jumbalaya. Perfectly spiced with nice sized shrimps. The mussel appetizer was also a delight. Delicious broth that I almost drank out of the bowl. Don't know why this place isn't packed on a Saturday night? Perhaps I should not give such a glowing review as I might regret it when I can't get a table. read more

Nice ambiance, good appetizers (Greek salad and New Orleans-style shrimp) and good dessert (bread pudding), and good wine list were the stars of our evening. The pork was okay in spots but grossly and fat in too many others. The lobster tails were large and the butter sauce adequate. Our waiter said he had a medical exemption for not wearing a mask. Regardless, as a health professional I have a problem with restaurant staff not wearing masks. read more

Showthyme Act II - American Near Me - Bigfork, Montana

Hands down the most luxurious and welcoming place to celebrate my mothers 55th birthday. The food was spectacular! I got the Buffalo fillet mignon with my dad and my mother ordered the halibut. The owner took the time to say hello at our table and told us the history of the restaurant. The perfect place to celebrate and the interior was cozy and comforting. Candle lit dinner tables. Thank you for making this so memorable! read more

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Go for the food. Period. Local, tourist, no matter. We were a party of four and intentionally ordered four different apps and four different entrees and tried everything. Everything was excellent and everyone had food envy of each other. We have had lobster bisque at many of the best restaurants across the country and this might have been the second best ever! This was my first time having Elk of any kind and the fillet was phenomenal. And the shrimp and grits! Wow. Had like a jerk seasoning added. So good. And so surprising for this far north. Highly recommend this place and everything we tried! Almost forgot to mention the pork belly app. Nice Smokey flavor! read more

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Food was mediocre, cold and way over priced for what it is. In addition, the wait staff was extremely rude. Save yourself the headache and go somewhere else. read more

We ate at the bar at speakeasy down stairs, same menu and they some times have late gourmet meals until midnight on Friday / saturdays. The bartender was welcoming and knowledgeable. We had some apps including a lobster bisque and a forrest mushroom gruyere cheese pastry plate. Both were delicious. Would come here again! read more

Located next door to the Big Fork Summer Playhouse, this is the perfect place for a pre-show dinner. We started with the Mountain & Forest Mushrooms. They were so savory & delicious. I ordered the Seared Florida Red Snapper with grilled asparagus & couscous. The snapper was flaky, moist & fresh. It was seared hot and perfectly seasoned. The grilled asparagus stole the show. Grilled, seasoned & slightly crispy: they were scrumptious. A nice wine pairing finished the wonderful meal. My friend ordered the pork chops called Iberico Bellota Chuletero. The 2 pork chops were moist & flavorful. The bacon brussel spouts were just right. Try the Into The Woods cocktail for something different. Finally... don't forget to try the bread pudding. A perfect ending to a delightful dinner out. Total bill $135 including the tip. It was definitely worth it. read more

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I don't give out 5 stars, but this was amazing. Start with a fabulous cocktail. I'd recommend you start with the "Thyme after Time" cocktail with whiskey and candied lemon. Then you must have the Blackened Jamaican En Salad. It is a life changing dish. Don't think you should grill lettuce? You're wrong. Finish off with the Act II, local gin with just the right amount of sweet. You won't regret this evening. Also they have very clear Gluten Free options (lots of them) clearly marked on the menu. read more

Food and atmosphere were mediocre. Service is laughable Waitress was apologetic but we saw her twice in the hour it took to get our food. No word from management about how long it took. Restaurant was relatively quiet. read more

My mom brought me here a couple times. We always have top notch service and a full belly upon leaving. My mother would rave about it as well, but she doesn't have access to reviews. So I'll give hers a five- star as well read more

We arrived in Bigfork after driving all day, late, hungry, needing good food and good wine and a welcome, and Show Thyme delivered on all counts. They admitted at the outset that they were short-staffed, and some menu items were unavailable but you know what? They seemed happy to see us. This is what restaurants are supposed to do...welcome customers. Watermelon salad was good, jambalaya was great, prime rib was excellent. Service spot on. Great wine list. Our lives & marriage were saved by this restaurant. It's a long story, but seriously, give these folks your business. read more

The food was okay at best and waited over an hour for our food. We had to ask multiple times for drinks and to-go boxes. The waitress, Leanna, (after she incorporated our tip in the bill) was extremely rude and told us that we should have informed her prior to ordering that our party of 9 wanted separate checks. There are definitely better places in Big Fork, with much better service. read more

My friend and I were in Big Fork and seeing a play. Had reservations here and loved our meals. The best was the mushroom appetizer! Highly recommend. read more

Went to dinner after a play. Thought it would be a good place to go after reading 5 star reviews. Definitely not the restaurant described in the 5 star ratings. Very expensive for what we got. The Blackened chicken was burnt. The Bison had no flavor and was tough. Service was very mediocre. We won't be going back. read more

Sadly not what is used to be. They tried, but food was very overpriced for what it was, undercooked meat, understaffed (although staff is nice). Won't be going back. read more

We had a reservation for a month and a half to take my mother to dinner before the play. The night before our reservation they called to say they had booked a private party and were canceling our reservation. I would give 0 stars for service if I could. read more

Aaron Killian and Jennifer Crough reopened a fabulous restaurant and when we visited in July 2019 everything was EXCELLENT! Mussels, Caprese, Veal, Elk, Prime Rib, deserts, and a few bottles of fine wine. The tradition of dinner and a show at Bigfork Summer Playhouse continues with the reopening of a classic Montana restaurant. read more

Let me tell you about the forest mushrooms. If you love mushrooms, you simply should not leave Bigfork without trying this Forest Mushroom appetizer. It was... well...close your eyes and picture the earthy, wild mushrooms sauteed with garlic and olive oil just cooked before wilted. Then lay them gently on a bed of amazing cheesy goodness and a perfectly puffed pastry. Gosh, I could go back again. My brother in law ordered pork belly with Huckleberry sauce which was also tasty. For dinner, our table had an assortment of Buffalo Ribeye, prime rib, pork chops with farro, lobster bisque, caprese salad, Caesar salad, the gorgonzola Mac and cheese as well as the kids five cheese. It was all quite divine and a perfect end to a fantastic visit to Bigfork. Our only mewh was the Caesar which was okay, but not memorable. I mean, I'm sure I'll be talking about the mushrooms until we get back here. Each taste was delightful and we saved room for a brownie Sundae (not me) and a chocolate chip bread pudding with a meringue top and Bigfork Cherry sauce (uh me). Wow. The flavor car together so nicely and the portion was huge even split between two people. A must stop in Bigfork!! Our waitress was engaging and we loved her stories of life aboard a sailboat! read more

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Had a nice dinner here in June and meant to review. Close to the theatre and got dinner before. Loved the strawberry salad. Service very good. Split a main entree with the salad. Will come back next summer. read more

First of all one waiter - felt so bad for him but he was burning rubber!!!! The mushrooms and the whipped feta appetizers were amazing! The prime rib was good - hard to ruin prime rib! The shrimp and grits not so much - the creole sauce was way too acidic - maybe too much vinegar? Blackened chicken was okay- a chicken Marsala or Picatta would serve them better. The New Zealand deer was too game and extremely hard to cut! Might be better off serving good ole Montana deer filet :). The side dishes that accompanied the main dishes were good! If we go back it will be for appetizers only - several more to try! read more

Close the curtain on Act II... such a disappointment. Not the Showthyme you remember. Not . Even. Close. My steak and shrimp was cold (and over cooked); they ran out of bread at a 6 pm sitting...they added shrimp to an order that specifically said "no shrimp" and the breadcrumbs on top of the Mac and cheese tasted like ground up Cheetos. The server cut off my Dad mid-order to answer another servers question. Please oh please bring back the Showthyme we remember! And in this day and age-menu should be updated.? And I feel for them as small biz is hard! But as a small biz owner, when you get two pieces of negative feedback at the table, you get your butt out there and listen... go ahead... let your server try to recover for you. Too many good places to eat in this valley. read more

We went last weekend and it was excellent. We started with the Caesar salad which was wonderful. My husband had the prime rib and it literally melted in your mouth. I am not much of a beef eater but I kept steeling bites it was so good. The flavor was delicious. I had the chicken dish with spinach and potatoes in a wonderful sauce. It was delicious also. My husband had a few bites of mine and said he might order it next time he liked it so much. We also ordered a side of the beet & asparagus with whipped goat cheeses and it was tasty to. I think next time I will ask for a little balsamic to drizzle on it though. I love balsamic with beets. Can't wait to go back and try the grilled lettuce surf and turf next time. Was watching the other diners orders as they went by and everything looked yummy. This is our new favorite place to eat! read more

Low key but attentive owners. The head chef and owner does very good work. It is the best restaurant in Bigfork convenient to town and theater. Try them I don't feel you will be disappointed. The brownie Sunday desert is great and more than enough for two! read more

Unexpectedly sumptuous dinner and warm ambiance. Gene, our waitstaff, was well versed with the menu.

Two stars - only because the server was nice. The food was simply awful. I was offered the "special" - Wagu beef, which I ordered rare - and what I got was a dark (no pink) slab of meat that was full of bone and gristle. This for $42. I was furious, but we were in a bind because it was late and there was no other restaurant open. The other dinner was veal (maybe) and it was tasteless. Honestly, for a $100 meal I feel like we were robbed. read more

And once again, Showthyme Act II did not disappoint. So nice having this gem in our area of Montana. Food is beyond spot on, Prime Rib tonight, perfect! read more

Have delicious memories of Showthyme from years ago and was super excited to dine there again! We were not disappointed and enjoyed everything from the Montana grown mushrooms appetizer to the meringue topped bread pudding for dessert! The blackened halibut was cooked to perfection and a most delicious mango salsa paired most beautifully with it! Our waiter, and in fact, all of the staff, were most personable and eager to give us a most memorable dining experience, which they achieved! Will definitely stop in to have dinner at Showthyme: Act Two the next time we're in Bigfork! read more

My mom and I went to Glacier NP. A friend of mine recommended this place, and to be honest, I was a bit disappointed that it had 4 stars when there were several other restaurants in the area that had 4.5. But I felt I needed to go due to the personal recommendation. We were so pleasantly surprised! We got the shrimp and grits and the prime rib. The portions were super generous, and the shrimp was so plump and fresh. And the prime rib (we got the 14 oz to share) - so tender and tasty! Needless to say, there were no leftovers. I'd definitely recommend this place if you're in the area! read more