Came here as a party of 2 on Galentine's Day, February 13th. Previously made reservations via Open…read moreTable. We were immediately shown to our table upon entering the venue. Upon entrance, we were pretty surprised by the lovely Valentine's Day decor for the pop up restaurant. It was a set menu for $70 that included starts with a glass of champagne, appetizer, entrée and dessert. We ordered the seafood salad, calamari, lamb chops, filet mignon, chocolate moose and red velvet cake. Everything was super delicious and very fresh tasting, We had bread brought to our table with olive oil.

It's ok. I get a yearly pizzagaina from them which is…read morefantastic at a great price. I don't need to go for anything else though. Mane if I lived closer I might stop in for coffee and maybe lunch. Nothing stands out.

Nice place i come too often for coffee Happy hour is good…read morewith margaritas and wings Good service and nice ambiance. I enjoy this place.

If you want great desserts, THIS is the place to get them. The lines are out the door but it moves…read morefast. The fabulous employees are efficient and give you incredible baked delights. Want French bread? Check. Croissants? Check. Mouthwatering Italian desserts at the most affordable prices? Double check. The place is immaculate and the smell of freshly baked scrumptious delights are sure to make you smile and feel as if you're in heaven. Here's what was purchased: - 3" Cheesecake - 4/5 stars. Smaller version of a NY Cheesecake but tastes lighter. - Tiramisu cake - 4.5/5 stars. Very tasty and light. Her cousin, Tiramisu in a cup stole the show, though. 5/5 if I hadn't had her cousin. - Tiramisu cup - 5/5 stars. You are treated to a masterpiece. The mascarpone, the shot of coffee, the sweetness of the creame all play exquisitely well together. - Fruit Tart - 4/5 stars. Fresh berries were ripe and sweet. The crust was not soggy, at all. The custard was smooth and exceptional. - Creme Brulee - 4.5/5 stars. Not overly sweet and pure bliss. The top lager of touched crust, didn't hold up to the travel, sadly. It was soft but still delightful. - Custard cup - 4.5/5 stars. This reminded me of a Portuguese egg tart but better. - Giant horn - 5/5 stars. The outside crust was flaky and perfect. The inside filling was the perfect balance as it was silky smooth and delightful. Not overly sweet which pairs perfectly with coffee or tea. Stop reading this review and go get your edible delights.

We have had two cakes from Jessica for two baby showers. Both absolutely beautiful and DELICIOUS…read more It's rare to find a baker that can be both.

I went here as a retail buyer, not one of you fancy event hosts. Just to sample the wares while I…read morewas around. The rundown is fairly brief since I only got a brownie and one of those cake cups. * Brownie: $4 square, a bit overpriced but okay if it was out of this world. It wasn't. Brownie was not particularly dense or chocolatey despite the inclusion of chocolate chips. It was a brownie, not cake, but my mom and I can both bake like this just fine. Not worth it. * Cake cup: I got the vanilla one. Maybe I should have done Oreo, but this was also rather light and expensive for what you get. I never felt like I had a solid base - more cream than cake, or just cake too fluffy to establish itself. The taste was mostly frosting, and I can't say icing because it wasn't all that dense. Verdict: For $10 I will hold my money and get better value at any number of other places. Oh well.

Very sweet, very accommodating, very amazing experience. Able to handle a last second order.read more

Their products are delicious, and they are very friendly. They make the best pretzel challah I've…read moreever tasted - I highly recommend trying it!

Always great quality bundt cakes & service! Never had a bad experience here and will continue being…read morea loyal customer.

Best Bundt cake I ever had. Hahaha. Honestly the idea of Bundt cake is very boring to me until my…read morecousin told me to try these specific nothing Bundt cakes and it's true, they are not like all those other Bundt cakes out there lol these ones are moist and have a delicious taste. There is a lot of icing to go with the cake and it's not that glaze you usually see on bundts which I liked. Honestly I could just eat the cake portion it was that good. I would recommend the white chocolate raspberry flavor, my most favorite!

Stopped in for donuts to bring to a family bbq. They were about to close and I got the last 2 of…read morethe Italian Rainbow Donut if you're familiar with Glaze, you know these are only offered on the weekends and sell out FAST! Also picked up the berry napoleon cream, red velvet, Twix, cannoli and maple bacon donuts. YUM!

Went there on Fathers Day between 11:30 and noon. Does this mean they're great are not smart…read moreenough to forecast demand. I was essentially (but not really) told "No Donuts For You! It would be at least another hour for more donuts and possibly longer.

Authentic Colombian food here. Portions are huge! My hub and 2 kids shared the Bandeja Paisa. It…read morehas a combo of steak, chichiron, sausage, platonos, 2 eggs, avocado and rice. I had the fish and shrimp dish with garlic sauce. I chose yuca fries and salad as my side. Everything was delicious. Also get the guacamole and fried platonos as an appetizer. Service was very friendly and place had a welcoming feel. Will definitely return.

Was very nice as n cozy. They had nice music playingthe pan de bono and empanada was delicious…read more First time I was there and had passed by so many times!

If you are seeking a true taste of home-baked desserts. pastries, cakes, and cookies, you should…read moreorder from Saya Bakery in Verona, NJ. My family and friends indulged in apple and poppy-seed strudels with cherries. They were so delicious that we were scooping up any left crumbs. The puffy round cakes filled with cream tasted heavenly. Christmas cookies and Moravian kolache brought back sweet memories of my mom's baking. Saya Bakery in Verona, NJ is at the top of my list.