Tired of your big pizza chain? Well, time to refresh your palette with the help of some good 'ol…read morefashioned pizza made by Auntie Pearl's. Boasting with a menu that's filled with all your classic guilty pleasures, such as fries, onion rings, pizzas, pastas and mouthwatering versions of burgers, Auntie Pearl's is a no brainer for those who are simply looking to cap off a rough day with a good meal. A must try? I dare say their version of the bacon cheeseburger melt is something that's worth added cholesterol. Nothing special, nothing new, but with its patties char-grilled to perfection coupled with strips of bacon, you better not be on a diet since this concoction by Auntie Pearl will surely make you rethink that. In addition to that, perhaps try ordering some sides of onion rings or chili cheese fries - and maybe even a pizza - and now, your diet will surely be in peril. To top that all off, Auntie Pearl's also serves ice cold brewskis to help you wash that all down

I've always loved the food at S&R especially their pizza and churros so I was so happy when this…read moreS&R restaurant opened in the South. Even if you don't have an S&R membership card you can pig out all you want here. For just Php 109, you can satisfy your pizza craving with their HUGE slice. I think a slice is actually good for two. It's that big! I highly recommend my all-time favorite, the Garlic & Shrimp flavor. Also, their bavarian cream filled churros is a must-try. This food chain is definitely a blessing sent from food heaven! A friendly reminder, watch out for a long queue during the weekends.

After we moved to a different country, one of the foods in my bucket list was a Greenwich supreme…read morepizza. Finally I satisfied my craving but I was disappointed with the quality of the food as this was not the same as what I'm used to. There's not too much ingredient in the pizza not the same as what the pictures show. Although I must say the taste is still the same but I was expecting more from it for the price I paid for. Service was good and the place was clean, though.

Not a lot to say. It's a fairly standard Greenwich. They were nice enough to handle my mother who…read moreseemed to be a little confused with their deals. Pizza was always really good in a pinch. Indoor seating was clean with AC.

It took Angel's Pizza way beyond the time they said the pizza would come, I didn't like that, and…read morethe time it took them was 2 hours or so, and by the time the pizza came, from what I expected was hot and fresh, was actually cold and depressing. Angel's Pizza is subpar, and this is coming from a 12 year old. P.S I was so hungry I almost ate my mother.

One of the best pizza I ever tasted! Smooth transaction and fast delivery! Worth the try!read more

This little out of the way place is very nice. It's located in Sampaloc in the mountainous area of…read moreTanay. Outdoor setting with limited parking. They serve wood fired pizza. The pizza was tasty and crisp. It took quite a while to get the pizza, so if you're in a hurry don't go here. Nice flowers all around and nice outside views. The place is owned by an artist who also has his house on the property. Word of warning: Do not drink the filtered water. Get bottled water. I drank the filtered water and was in the ER 2 days later. Pizza was good though. I'd go back.

My favorite place for pizza (and pasta) in Lipa. Very simple pizza done right. The service is…read morequick. Pizzas take less than ten minutes from order to table. The pasta portions are pretty good and doesn't come with the "Asian influence". The hotel it's connected to is really a hidden gem in this city. The waiter is really nice and helpful. Overall, I had a great experience here.

First coming here and it made a absolute great impression. First thing I thought when walking into…read morethe place was the cleanliness of the place and the design. Staff is very nice and welcoming. The food comes out fast and is absolutely to die for! I ordered a pizza and I love how oil wasn't swimming on the top of the cheese! Will be definitely coming back to try more of their food!

Little piece of America in Subic. This place captures a traditional east coast pizzeria. Outdoor…read moreand indoor seating available - stay indoor AC to cool off. We ordered meat lovers and cheese pizza. The order include a liter of coke and pizza was piping hot, a bit greasy but delicious! The young lady that took our order was personable and super friendly. I recommend this pizzeria to all yelpers.

Excellent staff, they personalize service great quality control, all dishes that i saw go out to go…read morewere photographed for QC. Consistently and excellent attention to detail. Good value for the money. Pretty tasty. Hours are consistent and posted hours match actual hours. Very well managed. Super friendly environment and smiling staff. Must try Sisig pizza at least one time.

don't ever order their steak. biggest regret from dining out ever. it costs more than a thousand…read morepesos and its not even fresh or cooked peoperly

Really adorable cafe. It has a bit of a country porch feel or mom and pop type of store, but…read moretrendy. Since recently discovering Yelp hit the Philippines after returning 7 months down the line. Me and some family ventured out here to check out Ted's. My cousin had mentioned the food being very good albeit a bit pricier than local fair. Of course, that was true, but we agreed quality was there. We tried a few of their shakes-- Mango Peach, Apple Basil, Mandarin Lime, the BBQ chicken pizza, bacon cheddar fries, the seafood puttanesca, and Ted's linguine. The shakes that have fruit in their names don't seem to have milk in them and are more like finely blended slushies. A really amazing treat to escape from all the heat. I thought the apple basil and mandarin lime were the better of the 3 we got since they seemed more refreshing. The peach made the mango shake a lot heavier in comparison. For the apple basil, you can really taste the basil, but it didn't seem too overpowering, however, I'm unsure if I could drink the entire thing. The Mandarin Lime was really refreshing though. Ted's Linguine - Creamy as advertised. All the pastas seem to come with a bread stick too. Not much to really say. It was overall, really good and a great safe choice if you want pasta but not feeling adventurous. Seafood Puttanesca - Probably my favorite. Came with mussels and shrimp with bread. The sauce was a nice flavor and seasoned well. BBQ Chicken Pizza - Also really good, but much more like a flat bread and not very pizza like. Definitely think flat bread. It came with a pile of cabbage like greens as garnish and was nicely cooked. Though at the end we were questioning if it had any chicken in it as none of us could recall ever tasting the chicken. The sauce had a really nice smokey flavor though. Bacon Cheddar Fries - Very standard fries with bits of fried bacon crumbled with a drizzling of cheese. It was very tidy. I'd definitely be happy to return to try more off their menu or just to keep in mind of a place with very good drinks. They also have coffee and cakes so I imagine they'd make a nice sit in coffee shop too.

Best Hawaiian Thin Crust Pizza I have tasted! The sauce is sweet and I love the crispiness on that…read morecrust. This pizza has a Filipino sweet signature. Don't forget the pineapple slices, they are the sweetest yummiest pineapple pizza topping I've had. I used to live and eat Hawaiian pizza in NYC and even Hawaii, but the pineapples here are extra juicy and sweet compared to all the others I've tried. The creamy melted cheese is the perfect final addition. I cannot wait to visit this place and enjoy another slice! Next time, I will take better pics.

quick stop at Gino's Brick Oven Pizza solid brick oven pie. nice char, good chew, quality toppings…read more burrata is a must, super creamy and fresh. small, chill spot in salcedo. service was friendly. a bit soft in the center but that's brick oven life. would come back.

Just swung by Gino's Brick Oven Pizza on a whim last weekend and man, it did not disappoint! The…read moreMargherita with fresh burrata was straight fire--creamy, melty cheese, that perfect char on the edges, and the crust had this great chew without being too doughy. We also got the prosciutto and homemade sausage pie, which was loaded with quality toppings and had that smoky brick-oven flavor that makes you close your eyes for a second. Paired it with a pitcher of calamansi juice--super refreshing and the ideal balance to the richness. The spot's small and cozy, tucked away but worth finding, and the staff was genuinely warm and quick. Already plotting my next visit to try more combos. Easily 5 stars--best brick oven in the area hands down!