Oh my goodness everything was so SO good!…read more I had this one bookmarked forever and had driven by throughout the decades and finally decided to give it a go. The parking lot is small but we snagged a good spot when it wasn't that busy. They have so much to choose from! Everything we tried was delicious! Very well sized arranchini ! We also tried their meat lasagna and brosciul and it was all delectable. So glad to have tried an Italian staple that's been there for many years, loved the old school feel. Friendly service! It's cash only!

For anyone who truly appreciates great pasta, this spot is a gem. Everything is made fresh and you…read morecan taste the difference in every bite. The ambiance has that warm, authentic Italian feel that makes you want to sit back, enjoy a glass of wine, and take your time with the meal. Service is always A1 -- welcoming, attentive, and they even greet you with a little surprise when you arrive, which is such a nice touch. The ownership clearly takes pride in what they do, and it shows in both the food and the experience. Fresh pasta made to order, fantastic flavor, and prices that are more than fair for the quality. If you're in the area and love real Italian food, this place is an absolute must-try.

Gave Capri a try amidst my quest for good sub sandwiches and they didn't disappoint. Went with the…read morespecialty Capri Sub with salami, capicollo, ham, mortadella, and provolone cheese and it was a tasty hit with a little kick. A nice change of pace from my usual turkey sub. The 9-inch sandwich was a good size for a filling but not too filling lunch. Service was friendly and quick with a family feel. Cash or check only, no cards. Nice small space with plenty to offer in its grocery aisles. Easy to find parking on the day I went. Definitely making Capri a part of my rotation.

Best Deli period great homemade Italian sausage! These neighborhood places are disappearing…read moresupport Family owned businesses !

We recently ate there for the first time. They handled my daughter's extensive food allergies very…read morewell. I ordered the 8 Fingers Cavatelli con Salsiccia and can't stop raving about it! It came to the table hot, which is important to me, and the flavor was outstanding. I only regret that I don't live closer or I would be there a lot. The service was good, everyone was very helpful. I'd drive to Oak Park just to have dinner the food was that good.

Il Vicolo is an Italian restaurant located directly on Oak Park Avenue, with views of the local…read moreshops, etc. Currently, the entire street is under construction, so you need to park nearby and walk, keeping in mind there will be dust and rocky streets to navigate. The restaurant had a casual cozy ambience and the service was excellent. A great variety of lunch specials are on offer; however, the portions are quite small, but you can order from the dinner menu if preferred. The pasta entrees were all delicious, the sauce was flavorful, the pasta al dente, the meatballs were ample and well-seasoned; however, the bread tasted a bit stale. This cozy spot is worth a try!

Ciro! My absolute favorite restaurant. Food - simple,…read moreauthentic, amazing flavors Ambiance - small, intimate and welcoming. It's a vibe! Service - top notch. Ciro & Mike are quite the team! Ciro is a must!

Easily one of the best Italian restaurants in Chicagoland! Such a hidden gem! Small space, but you…read moregot all the attention. Seeing the food prepped right in front of you, cooked to perfection. Don't miss the eggplant parmesan, from a person never liked eggplant parmesan coz she never had good one till she dined at Ciro.

Rustico was a really wonderful dining experience. From the moment we sat down, the atmosphere felt…read morerelaxed and welcoming, and the service made the evening especially enjoyable! The bread service was fantastic. The tomato focaccia and the baguette were both excellent and I had to remind myself not to fill up on it before the main meal! LOL! We started with the calamari which was very well seasoned and clearly not the typical frozen version you often see from foodservice distributors. It tasted fresh, was crispy, and well prepared. For dinner I ordered the margherita pizza which was simple and delicious. I ended up ordering a second one to-go for my partner who couldn't make it to dinner. He also loved it - even after it sat for ~30 min or so while we chatted more, then drove home to the Maywood area. I would imagine their delivery is pretty good based on that! My mom had the rigatoni vodka with added crumbled Italian sausage which she loved, and my dad ordered the Marcelino. He loved the generous amount of seafood and how well seasoned it was. My parents are big wine drinkers and my dad was especially impressed with the wine list and the selection available. Oscar was an incredible server!! He struck the perfect balance of being attentive while still letting us enjoy a relaxed, unhurried evening. The support staff and food runners were also fantastic and very friendly, making the entire service experience feel polished! I also loved the kitchen was more open which gives you confidence in the quality and care that goes into the food. The dining space is inviting with a nice bar area and an additional room that looks perfect for busy nights or private gatherings. Overall a great restaurant that we would absolutely return to!!

Server was very attentive, so service was good Sadly the…read morelambchops and the ribeye were over cooked, server offered to have the chops and steak replaced to the right temperature my friends said no, it's ok so it's on them. My chicken was very good and tender Appetizers were excellent mussels, carpaccio and the grilled octopus Desserts were on the house since the chops and ribeye were overcooked The pistachio cheese cake and lava cake ... yummy We'll be back

Super helpful service and an unparalleled selection of artisinal oils and vinegars. Kay's products,…read morelike her Meyer Lemon olive oil and succulent fig Modena balsamic, have become staples in my pantry. Recently, I needed to restock and Oak Park Avenue was completely torn up in front of her store. Kay delivered my order to my door in Forest Park with her own car and said she was happy to do it. How about that?

After deciding to improve my dinner salads, I contacted Olive & Well. I wouldn't eat a salad for…read moredinner if I didn't like it, so quality ingredients matter a lot. I love their single varietal olive oils from around the world, and also the balsamic vinegars. There's no need to put them in a jar to shake and emulsify, I just put them on the salad. Delicious!

Updated 12/2025 after ordering catering:…read more We recently used Tre Sorelle for catering for our Christmas party, and it was absolutely fabulous. The food was just as high quality as it is when ordering individual meals, which is not always the case with catering. Everything was prepared perfectly, packaged well, and ready on time, making hosting completely stress free. Guests loved the food and several people asked where it was from. The service and communication were excellent, and it reinforced why we keep coming back. Tre Sorelle truly delivers whether it is dine in, takeout, or catering.

It wasn't bad (I guess?) but just ....strange…read more I went specifically for happy hour, hoping to avoid traffic on my way back to the city. Walked in to an empty restaurant and asked to sit at the bar. Front of house staff was confused but obliged. Bartender is very overwhelmed making drinks for a table on the patio. I'm in absolutely no hurry, so I wait. Eventually another bartender came over, asked for my order and I asked to see a drink menu. He comes back, I ask him about happy hour specials and he wanders away saying "appetizers...." I pulled up the website and saw that the happy hour is actually really good!!! Half off apps and $8 wine. I order Pinot Grigio, baked goat cheese, and calamari. Here's how it went: -Wine was 100% a Chardonnay. I tried to drink it but I really, really couldn't. -Baked goat cheese. Sauce and cheese had flavor, pesto on the bread did not. Not a huge problem but I did notice. -Fried calamari. SIGH. As rubbery as one can get and kind of tasted like the fryer oil needed to be changed. I packaged it up to go (I think I felt too embarrassed to leave a full plate), but threw it away before I got to the car. All in all, I think it could have been good. Maybe I came on the wrong day? Staffing was weird? A little 'off' from what I would expect from a place with white tablecloths in the dining room.

The smell from the outside is so inviting. The menu is inclusive and the good is delicious. Whether…read moreyou're just looking for a slice or a whole pizza this is your place. The staff is super friendly too!

The service was fantastic very friendly. The pizza on the other hand had little flavor and very few…read morepieces of sausage while the cost is very low., the quality of the pizza is also very low.

This is a restaurant my girlfriend frequents as she's a huge fan of their martini selection. I'm…read morenot a huge martini person myself, but their javatina - available in DECAF!!! - is phenomenal. Also, yes I realize it's weird to 'yell' Decaf since we should be calmer without caffeine - but it's great they offer that option! I ordered the Chicken De Luca which was good and cooked very well. It could've used a bit more seasoning though. We also got the fried polenta calamari which was great as well - the sauce with it definitely helped. We also got the Chopped Caprese and the Pizza Abruzzo which were both very good. Crust on the pizza was nice and crispy. The service was great and while I wasn't drinking, the smoked Old Fashioned looked delicious!

Had the pleasure of eating at caffe De Luca on Saturday evening and what a great experience it was!…read more The drinks, the food, the service, the environment...were all spot on! I had the sausage & peppers, and I must say, they were the best I have ever had. Had the pleasure of having the General Manager Jacinto as my bartender and server! He was great, as was the entire caffe De Luca service team! If you're anywhere near Forest Park, this is a MUST TRY! Great Job caffe De Luca!!!

My wife and I dined at Hoja Santa on a recent weeknight. Friends and neighbors had spoken highly of…read moreit, so our hopes were high. We were generally pleased and had a good time. VIBE: The dining room was large and rather dim, with dark wood tones. We were glad to have a window table for more light. I cannot recall if there was music playing, so that says something. It was not busy, so noise from other tables was minimal. SERVICE: our server, David, was cordial and attentive. Food was comfortably coursed and arrived at a timely pace. FOOD: We enjoyed everything. The Hoja Santa salad was fresh and delicious, with an interesting mix of ingredients. Ditto the Bruselas, highlighted by a tangy tamarind-anise glaze. The Pescado big plate was highlighted by perfectly-cooked shrimp and a tasty sauce; accompanying sea bass was OK. Wine-wise, the Incognito red blend and the Santo Tomas were inoffensive but dull (and overpriced). We enjoyed our visit, and are looking forward to returning (and hopefully enjoying better wine). @

We went back to Hoya Santa last Friday night. I'd say it's an upscale Latin restaurant serving…read moreflavorful food and well-crafted cocktails. I've been here a few times and have always enjoyed the experience. We started with cocktails, old-fashioneds for the guys and a mojito mocktail for me. The three of us shared everything we ordered. We started with an item called the Volcan, which was crispy mini quesadillas stuffed with mashed potatoes and cheese then topped with shrimp al pastor. I loved the crunch of the quesadillas against the creamy filling. Next we shared a carne asada pizza. This pizza had a perfectly thin and crispy crust topped with grilled skirt steak with a cilantro pesto sauce. So flavorful! For the main event we shared a 22oz bone-in ribeye with truffle fries. A medium rare tender and juicy steak and truffle - c'mon, need I say more? Oak Park has some of my favorite restaurants, and Hoja Santa is one.