I came here twice in one week... The first time I came I had a really nice experience and a nice…read morewaiter and the second time I tried to come they could not figure themselves out and their hours are listed differently across Apple Maps, their own website, yelp, and Other listings... Some say 9 PM closing some say 11 PM closing some say 10 PM closing and I showed up at 9:17 PM and they told me the kitchen was closed which is a big disappointment after driving a large distance for a second meal. So, either way the kitchen closes at 9:30 PM and arriving at 9:20 PM. You should be able to make a single pasta. It's also crazy they charge you €15 to eat your pizza in the restaurant and €10 when you do takeout. Literally all you use is one plate which they wash.

From the owner: La Trattoria - das zertifizierte Bio-Ristorante von VollCorner Bio in München-Sendling: Freuen Sie…read moresich auf hausgemachte Antipasti, klassische Pasta, vielfältige Hauptgänge, köstliche Pizzen und verführerische Dolci. Alle Speisen werden frisch aus Bio-Lebensmitteln zubereitet, die wir von Partner-Betrieben aus dem VollCorner Bio-Netzwerk erhalten.

One star for the very cute interior. I really wanted to love this place. The interior was well…read moredone, great reviews on Yelp and Google, close to where I was staying, and the pizza looked visually very good. But when I got there the staff was just generally kind of aloof the entire time... not sure what I did there. Then I had the pizza, and I thought it was absolutely disgusting. This wasn't like Italian or NY pizza to me, like the reviews suggested. It was too doughy and chewy and the flavors were just kind of foul. I was really disappointed.

Went there for a late lunch. Pizza was pretty good, although a bit too salty for me, and the…read moreespresso was probably one of the best ones I had in Munich.

OMG this restaurant is a hidden gem, the chef and owner migrated from Italy. The food was amazing…read moreand we will be back! The service was out of this world! It's connected to our hotel Leonardo but the restaurant is the best! We can't wait to come again!

Managed and directed by Italians, it's one of the most known traditional Italian restaurants in…read moretown. Even if a little bit of German taste entered traditional recipe, it offers a good selection of Italian food, with a varied choice of pastas, meats and fishes. Pizza is a good choice as well. The place is nice: it's inside one of the Leonardo Hotels in the city, but it keeps the traditional look, even if the hotel has a more modern appearance. Worth to try

This place is a hidden gem…read more Food is amazing, everything tasted very fresh and perfect. Antipasto plate was delicious especially the veal in tuna mayo, Penne Al Forno was perfect. Noodles tasted great and all ingredients were wonderfully balanced. And delicious wine also. Thank you for a terrific evening, my party had such a great time. Hope to visit again to try the pizza

Walked down a hill along a path by the river to this unassuming place. Do they speak English?…read moreMaybe, maybe not. Some Italian? Yes Came in on a Sunday night, Italian food in Germany? Why not? We are super close to Italy! So salad misto, cukes and onions, pizza and sauce amatriciana Pasta, al dente. Pizza delicious, despite the toppings not being evenly distributed was amazing. Enjoy

Kooky Place with not obvious charm. The owner didn't speak very clearly in German so we switched to…read moreItalian. His wife or helper was even more muted. So why 5 stars? The food was incredible. Very fresh, expertly made and I'd have to say we had the best pasta carbonara I've ever had. The house red wine was unbelievable and at €10 per glass with a healthy pour we were happy. They don't accept US cc so bring cash.

The most superior Italian restaurant I've ever been to. So impressed with the authentic atmosphere,…read morefood and the great service. Such a romantic spot for friends and lovers. HIGHLY RECOMMEND!

A great restaurant in the middle of a busy street. Don't be fooled by the location. Once you enter…read moreand are seated in the outside courtyard area, you may as well be in Italy as it seems the Italians who visit and live here alike, come to this place. The owner sat me and I was immediately greeted by a server. Everyone speaks English, German and their main language, Italian. I wanted pasta and some pizza and ordered both. The server suggested a smaller plate of pasta because the pizzas were larger than a personal size. The pasta came, perfectly al dente and what an amazing flavor. You don't always find spaghetti Agio e Olio and when you do, this is how it is supposed to taste and feel..... noodles perfect and not too oily. The shaved garlic was fantastic and the slices of chile added a bit of additional heat but not overly spicy, but flavorful. Like in Italy, if you are not in a hurry. It's the best way to eat, a casual meal without anyone pushing me out. They allowed me time to enjoy the pasta and ample time for the next course to come, the great pizza. I couldn't finish it and normally when traveling, I wouldn't take the leftovers. However, I couldn't help myself and has to take it for a snack for later after I come home from the Oktoberfest needing a bite. Even though the servers didn't bother me, they were always there and available and ready to happily serve whatever request you have. The owner is always walking around, working, and most importantly, talking to his patrons. He reminds me of my good Italian friend who owns an Italian restaurant where I regularly hang out to talk, eat, drink, and just be amongst friends; they make sure to see how the food looks that comes out and they also care and make you feel like family. This is definitely one of the best Italian restaurants I've been to and it will be on my list of places to come back to eat lunch or dinner whenever I am in Munich and want something different than the good and wholesome German food that is everywhere.

Excellent pasta and pizza, with excellent and friendly service. Great neighborhood restaurant.read more

From the owner: Direkt am Giesinger Berg serviert das liebevoll eingerichtete Solo Italia nicht nur viele Varianten…read moreder neapolitanischen Pizza, sondern auch Antipasti, Salate, Pasta, Fleisch- und Fischgerichte. Unsere riesigen Pizzen werden auf einem Holzbrett mit Pizzaschneider serviert. Der Teig ist knusprig, der Boden nicht zu dünn und nicht zu dick... und sie schmeckt einfach nur gut!