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    Sergio's Pizza

    4.0 (89 reviews)
    InexpensivePizza, Salad
    Open 11:00 am - 9:00 pm

    Order Sergio's Pizza Takeout or Delivery

    Sergio's Pizza Photos

    SERGIO'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Sergio's Pizza

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    Pizza by the slice
    Tim A.

    First time at Sergio's today--very unassuming storefront. Sergio's has a small town pizza place feel, not fancy, but proud of their pizza! Ordered a 10" thin crust pepperoni and onion pizza, and I was pleasantly surprised--thin crust, rich tomato sauce, and understated onions. Not the best pizza in a crowded northwest suburban Chicago pizza market, but a solid offering. Recommended. You won't be disappointed. They also offer pizza by the slice if you're looking for an economical lunch stop.

    Italian Beef & Hot Giardinera!
    W John K.

    John, Peter & Dena are experienced Pizza Pro's proud for them taking over Sergio's the journey continues & in good hands! Looking forward to a continued relationship in my pizza enjoyment! Give them a new try...you will not be disappointed! Mangia & cheers!

    Sausage!
    Phil H.

    Best pizza I've had in years, so glad I found this place! My family will be dining in and ordering take out/delivery weekly!

    Being contacted about my review, come to find out theyve reviewed the business as well. Not on the level.
    Karyn S.

    Update: Was contacted again by a representative of the business (who has also reviewed it). I'm not OK with the weird misrepresentation that's going on, and I reported it to yelp. I'm also not OK with their refusal to follow mask guidelines lumped in with 'average' food as "not meeting my expectations." it's a pandemic, it sucks for all of us, and people in our house are high risk. We were afraid to eat the food prepared near mask-less people. It's irresponsible and unacceptable. 'Bland sauce' is not even on the same level, and having them be equated reinforces that we are never coming back here. Original: the 'owner/manager' George, contacted me yesterday and asked about specifics so he could address it. Last time we got Sergios was in July, and we did not like the pizza. We placed an order tonight to give them another chance. When we arrived to pick up our order, one of the employees in the kitchen (short/buzzed hair, facial scruff, earring) was not wearing a mask. None. Not off his ears, nothing. It looked like the other cook had his below his nose. The mask-less employee brought our order up, and definitely came within 6 feet of me when he did so. We got wings - they were average. Not overly spicy, but tasted like the sauce was just a generic bottled 'hot sauce'. They were big, which is a bonus. We also got fettucini alfredo with chicken and broccoli. The sauce was both bland, and overwhelmingly garlicky. I like garlic, I like garlic alfredo, but all I could taste was garlic, with a garlic after taste that lasts. I've order their pasta with oil and garlic and had an issue with the overwhelming amount of garlic, so I figured it was just that dish. Honestly, it's hard to eat. We also got jalapeño poppers, and they taste previously frozen - and not in a good way. Very disappointing, we will not return.

    a half eaten pizza in a box
    Chris S.

    Ordered from Sergios this time instead of Pizza Factory ....and I think I am hooked ..much more substantial and tastier pizza then Pizza Factory ...great value ..about double the cheese and more high quality Fabris sausage then pizza factory....pizza factory had been going light on ingredients in the past few years despite raising prices ......I grew up in Barrington and ate at Sergio's often back then when the original owner owned it and had his wife and young son there most days..the pasta sauce Sergio's had back then was delicious and very sweet ..and great homemade meatballs I hope they still have the same recipe will try that...Definitely try Sergios .no ambiance here though just carryout ......I think I have a new favorite in Barrington for pizza.....

    Sausage and green olive pie
    Peter T.

    Some years ago, we relocated from Los Angeles to this Norman Rockwellian idyllic Chicago suburb. It was for our daughter's benefit, we wanted her to have a great education in a safe environment, and grow up with midwestern values. For the most part, it was a successful move. At the time, after local exploration, (and my previous choice burning down, not my fault), my "go to" pizza became the thin crust at Sergio's. They've moved a couple times since then, and changed owners, but they are still grinding out great pies for the past thirty years. Passing through the burbs this summer, on a mission to look at some horses for sale, it was appropriate to re-sample Sergio's, and see how my memory compared to reality. While most people identify Chicago with "Deep Dish Pizza" (except Jon Stewart), the thin crust pies are really excellent, cracker crusts, mounds of real cheese, excellent sausage, and square cut. I had a 16 incher. They have larger, smaller, thick crust and stuffed - a full menu of other goodies, too, sandwiches, 'cue, pasta, salads, and small bites. Sergio's crust is flaky, the sizable hand-pulled sausage chunks are flavorful, and the pie has spectacularly high quality cheese. You'll also notice a distinctive difference with the tomato sauce; all of their sauces are made in house, and the pizza sauce is very hearty with a full tomato flavor. Another upside with Sergio's is they charge 15-20% less than local competitors. A welcome respite.

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    Deena R.

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    2 months ago

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    3 years ago

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    Anthony D.

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    2 years ago

    Love this place. Reminds of pizza from the past, you know, when pizza was freakin awesome.

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    2 years ago

    Had a nice party for my son's graduation. Took over the dining room but the owner was helpful and accommodating. Great charlotte crust.

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    3 years ago

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    2 years ago

    So good! We ordered a pepperoni thin crust and it was very good. Nice amount of toppings and a good price

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    2 years ago

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    12 years ago

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    6 years ago

    This is some of the BEST pizza I've EVER had. The cheese to sauce ratio is perfect and the flavor is unbeatable. 10/10, would recommend.

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    4 years ago

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    7 years ago

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    8 years ago

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    7 years ago

    I've tried em all, Sergio takes the cake for best pizza in barrington. I can also say the same about the wings.

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    7 years ago

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    7 years ago

    Perhaps the best pizza place for the Northwest Burbs. Tried their Sergio's special pizza it was fresh with cheese melting all over.

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    5 years ago

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    14 years ago

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    10 years ago

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    8 years ago

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    8 years ago

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    7 years ago

    Great place. Glad I stopped in. Owner and staff were friendly and welcoming. Pizza was so good!

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    8 years ago

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    Page 1 of 3

    Ask the Community - Sergio's Pizza

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    This Giordano's is awesome! I've eaten here a few times…read morewhen I'm in town this location is very clean the staff are very friendly and attentive and as always the food is delicious! As of now this is my favorite Giordano's to eat at. I also have been to this location to get carry out frozen pizzas to bring back with me to New York and it's always been perfect so far. I've tried their deep dish and there thin pizzas here and they're wonderful. Lots of cheese great sauce and the crust is cooked to perfection. their bathrooms are clean and the kitchen is open for you to see what's happening.

    Visited today and was really looking forward to their pizza. There were two new employees which…read morewas unusual / I was wondering if they changed owners. Anyways we ordered a small deep dish cheese pizza and after 20 or more minutes she shows up with one 6" or so individual pizza. There were 2 of us. She insisted that this is what we ordered. Which obviously was not. She said she could make another one but we didn't have another 30 minutes for cook time. The bill comes and we are charged $11 for that small pizza which was the cost of the lunch special which would have been for the individual pizza plus a salad, soup or fries (we just were given the tiny pizza). I said we didn't get anything but the tiny pizza. She reiterated that was the price and too bad. If this is the new management and/or quality or staff - I won't be going back which is a shame because it was my favourite pizza place.

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    Tievoli Pizza Bar

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    We used Tievoli for our June wedding and we were so pleased with our whole experience. Our guests…read moreare still talking about how delicious the pizza and salads were. The employees were making pizzas so quick and bringing them to the buffet quickly. Overall it was a fantastic and a stress free experience for our wedding reception!!

    Don't follow the negative reviews you find here about Tievoli. Especially the ones that complain…read moreabout service, or the lack of water, etc. If you do, you may miss as a gem of a restaurant and one of the best 'real' pizzas in Chicago. I'm a New Yorker, and although I enjoy a good Chicago deep dish, I still favor NY style pizzas. And this one is the best I can remember in Chicago. I've tried a lot. The crust is almost perfect. Well baked, crusty, chewy, and tasty. Lots of air at the edges and a great bite throughout. We had the sausage and peppers pizza. The sausage was crumbled across interior with fresh peppers. The sauce could have had a little more flavor, but it was very good - not too salty like so many others- and nicely spread across the inside of the pie. The crust held the toppings nicely- there was no mush in the middle. We also ordered a pear and pecan salad. Lots of pear squares, plenty of pecans, and a generous amount of greens. The soup of the day was a Tuscan soup - lots of beans, some sausage, cheese, and a flavorful broth. Fresh and homemade. And very good. Oh, and a pitcher of water came to our table with our plates and silverware. No issues. No problems. (From earlier reviews, we had been concerned about the availability of tap water. Ours was fine.). There was a reasonable selection of beer- including craft beers- at very reasonable prices. We enjoyed our meal. Ordering at the counter was easy and efficient. Prices were reasonable and the value was good. We found the service to be pleasant, friendly, and timely. We will be back to try other pizzas and look forward to it.

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    Inside
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    Pizza Bella

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    I've reviewed the pizza and other dishes previously, but this is specifically for the new pastries!…read more Apparently the owner bakes their own pazckis! And wowee wow these are hefty buns! I didn't expect these to be so good from a pizza place, but I am pleasantly surprised. The flavors are so unique, and done so well! Seriously, these pazckis stuffed to the brim with delicious, creamy filling. What we got: Pistachio cream - Soooo surprising! Super nutty and not as sweet as I was expecting. Usually pistachio flavored things taste top of tongue sweet, but this was rich, creamy, and deeply nutty. And holy cow the filling! Super generous and just gushing out! Biscoff - Again not too sweet! So good and such a fun flavor that you don't normally see. Their cookies are chewy and had a unique touch: the oatmeal raisin is dipped in espresso, though I think the raisin doesn't quite match, and the chocolate chip is made with browned butter, which gives a richness and deeper flavor that cuts the sweetness of the milk chocolate chips.

    Some of the best pizza I've had. Love that crust and the selection of items on their menu is…read moresuperb. Staff here are extremely good at what they do and are on top of things especially around overly imbibed individuals. I speak from experience. If you stop by, try the ice cream shop connected to it. Such a great tasty way to end a wonderful night.

    Photos
    Dining room
    Dining room
    Mild wings, large chicken caesar salad
    Mild wings, large chicken caesar salad
    Outside

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    Outside

    Sergio's Pizza - pizza - Updated August 2026

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