Location Corner of Bishop and West 7th street…read moreParking Street or valet off 7th-best choice Atmosphere Classy wine club-this week was pick up party with a golf theme Live music was FANTASTIC with Michelle Seating High tops, bar, booth, couches Service Outstanding-Parker rocked it!! Menu See picture for food and wine pairings with Azalea Catering! So good ai asked where to find the mushroom pate-she gave me a tub!! Love it!! Best sparkling rose ever!! Great wine selection! Summary Best wine club in the DFW!! Fun crowd, great service, friendly atmosphere, we love this place!! See you there!

Barons Creek has quickly become a go-to spot for me in Bishop Arts. They have a perfect location…read morewith plenty of space to include bar, high tops and lounge. If their delicious wine assortments and sweet staff aren't enough, their food is also delicious! Seth the manager and Ernesto the chef make an unstoppable pair, dishing out fantastic service and an overall wonderful experience. If you're a local I also highly recommend looking into their membership program- on top of great deals on quarterly wine purchases you get access to exclusive events, discounts on your visits and of course free daily tastings! If you haven't had a chance to stop by I highly encourage you!

While exploring the Oak Cliff/Bishop Arts district, we saw a TINY Italian place on the corner…read morecalled Abruzzo's. I tried to bookmark it on Yelp, but couldn't find it. Come to find out - this place is actually the "Bishop Arts Winery," and only opened up a restaurant a couple months ago! We arrived at 7, and we were the only guests there for an hour as the musician set up to play. By the time 8:15 rolled around, the music was in full swing and the 7-10 tables were all occupied by old couples, groups of friends, and even a family with 3 young kids! Although the space itself is small, it wasn't claustrophobic at all - it was homey and nice. Not too loud either. The ambience was very romantic; I loved the interior decorations that made it feel like little Italy and home all at the same time. Now for food - they bring out hot, Parmesan dusted bread as you order and wait for your food...mmmmm. We got the BAW Cabernet Sauvignon by the bottle (24.99) and she let us know that it would be $8 per glass, so it's a bit cheaper to go for the bottle. We had heard good things about the cheese board, so we got a small. Perfect appetizer: at least 6 different tastes of cheeses, salami, different spreads and jams and crackers. Loved it, perfect for 2 people. Our waitress also inspired us to get this fried artichoke/crab meat ball...sounds weird but it was SO GOOD!!!!! Show stealer for sure. I got the classic spaghetti marinara, and Trip got the Bolognese lasagna. Both were impeccable, we are every bite - and the portions were generous but not excessive! Our service was awesome - it felt like they had at least 3 people circulating the small room to make sure everyone was taken care of. Wonderful experience and can't wait to go back!!!

Go pay Annette a visit! She was lovely to us on a Sunday afternoon. $12 flights, spicy reds and…read morecrisp white wines on deck. I loved my apple chardonnay and they have frozen sangria (mango or blackberry) for $3. Perfect way to cool off on a hot summer day! The cheese plate was shaped like Texas! Everything from start to finish was yummy and they have plenty of tables with a jukebox they are cranking up soon. Live music on the weekends and they are open til midnight. Come check it out!

Love the food at 55 seventy. The club is beautifully decorated and service is always on point. I…read morereally enjoy their meatballs and sushi dishes. All the food has always been delicious and their wine + cocktail program is also really good. The focaccia bread is always a crowd pleaser as well! All in all, I do recommend this as a great private dining option.

We stopped here on a Friday early evening for some appetizers and wine. I was with my friend, "the…read moremayor", and had a great time! From start to finish we had amazing service from the hosts to the servers. The prosciutto toasts and deviled egg appetizers were delicious! From flavors to textures, each bite was crave-able and well thought out. The ambiance was sophisticated and they had live music playing when we came. The vibes were moody and classy. Obviously the star of the show was the wines. I had multiple glasses and each one was so good. We had both reds and whites, and I got a tour of their storerooms in the back - pretty epic!! I hope to come back every time I'm in Dallas!

Great people and great events. One of the best kept secrets in Dallas. AJ the proprietor is…read morefantastic to work with and will procure the best wines at a fantastic price for every patron.

We had the pleasure and honor of attending a Valentine's 7-course dinner with wine pairings at…read moreRoots and Water Wine Room hosted by Sommeliers AJ & Heather and Chefs Mollie and Adrien, and my, were we blown away! Our evening started with a cocktail hour, during which we got to meet other guests over a glass of Roots & Water cabernet. We loved the cab - light and elegant. Once we were seated, we started with a glass of champagne with east coast oysters. For each course, one of the chefs came out to explain the dish and the inspiration behind it. Chef Adrien explained to us that he and Mollie had curated a menu of aphrodisiacs for Valentine's, and the oyster was prepared in a way that brought out ocean feels. We definitely tasted, felt the ocean waves with the soft red beet foam atop the oyster! Our favorite course of the menu was the soup/pasta dish - fideo noodles with tomato saffron brodo, generous pieces of lobster, and crispy leeks. I'm usually not a fan of tomato-based sauces, but this soup was SO delicious! Not too salty, not too powerful in taste, just right. The noodles were done al dente, with a slightly firm texture in every bite. And the lobster pieces were so soft! We devoured every bite of the entire meal, but we ultimately agreed this course stood out the most! The main was definitely a hit, too! It was braised Texas wagyu with root veg puree, herb emulsion, mushroom, and lots of truffle! We loved the strong flavors of the wagyu paired with the puree - so soft, so fluffy, subtle in taste. And the red that went with it *chef's kiss* We were also impressed with the potato dish - ambrosia fingerling potato with duck fat, burnt crema on top with caviar, ikura, trout roe. Who woulda thought caviar and roe go well with potato! And the crema to balance out all the flavors. We liked how the potato was sliced into perfectly thin pieces for each bite. For the dessert, the panna cotta was paired with a white wine, which we appreciated, as we're not big fans of port/dessert wines. We liked the balance in flavors with the sweet-citrusy taste of the panna cotta and the refreshing white. All in all, I could feel every ounce of attention and love poured into every dish, and we were very, very happy campers by the end of our dinner experience. Thank you to Roots & Water for hosting, as well as the chefs and sommeliers for curating an all-around beautiful experience. We hope to be back soon for some wine tastings!

Bravo Barnhill! You…read morenever disappoint. We are frequent guests at your wonderful venue. It's to the point it feels like home. Your Peach wine is my husband's favorite! We bring guests every time and all have positive feedback. In fact, it's Just another reason for our guests to revisit us. Y'all are doing a wonderful job of choosing the entertainment. We are equally as happy for you as we are for us. Keep up the good work!

As always, another great night. Perfect weather for the Kenny Chesney cover band, friendly crowd,…read moregreat wine and easy in and out parking. Just wish we were a little closer (it's a 35 min drive for us, but worth it!).

Escaping the chaos of the Dallas Farmers Market yesterday (Sunday), I was looking for an easy place…read morefor an Uber driver to pick me up and stumbled upon the Eden Hill Vineyard tasting room. WOW is the only word to describe this little nook. I was welcomed by Sarah, who is a total ROCKSTAR! She is extremely knowledgeable about the vineyard, the grapes, the similarities the grapes have with other wine regions throughout the globe, and she is just as cordial and sweet (and patient) as can be. TY SARAH! I ordered a glass and sat down next to a very sweet couple. They had just joined the wine club and I ended up doing the same. Here is their "secret sauce"...THEY DO NOT CHARGE A MEMBERSHIP FEE!!! What?!? Hello Napa/Sonoma...take note of this practice and implement to further your followers/customers. Instead - you take home 4 lovely bottles and get 4 each season. You can pick the pack up at the tasting room, or at the vineyard. They also serve bites and Bellatrino at the market will deliver a hot, fresh Italian (thin) pizza right to you in the tasting room. A young man from Bellatrino came in with samples of the Quattro Fromage pizza - holy cow! Delish! (They also offer a cauliflower crust for the gluten-free peeps). Support these 2 local gems...you will not regret it.

Great wine and place to hangout in the middle of downtown. Even the dry wines I found great even…read morethough I'm a sweet person!

Got a chance to experience this place on Wine Down Wednesday, and I would definitely revisit again!…read more Nice cozy place. The staff was nothing short of amazing. The bartender was very informative. It was definitely a vibe.

I had a craving for ice cream and was surprised when this place came up in my Google search…read more I had already bookmarked it for jazz night / poetry night, and I knew that they sold chocolate, but I had no idea they had ice cream as well. So I decided to swing by. It was a great decision because their house made pistachio ice cream is the best pistachio ice cream I've ever had anywhere in the world. Pistachio is one of my favorite flavors, and this was simply the best. Chock full of pistachios. The perfect balance of sweet with just a pinch of saltiness. Creamy and delicious and just the absolute perfect treat for a 105° day. Unfortunately, I didn't stay as long as I would have liked because when I first walked in I was greeted with the stench of mildew. I'm not sure if they had some sort of water intrusion event recently, but but there was a strong musty mildew smell soon as I walked through the door. In addition to the ice cream, I also bought some chocolate covered mango and apricot but I ended up taking that to go because I couldn't deal with the smell any longer. I tried my chocolate covered treats when I got home but unfortunately the chocolate just didn't have any taste. None whatsoever. It was rather disappointing. The staff was kind and friendly and welcoming so I appreciated that, and while my visit was much shorter than I anticipated, I would come back for a (quick!) couple scoops of that pistachio ice cream.

I have driven by this place no less than a thousand times and have lived in Dallas over the course…read moreof probably about 15 years. Ironically, I've actually never been inside. Until this past weekend. We went in for my partner's birthday, and I'm sure glad we did. They normally don't like rich desserts or cakes, but they love pretty nice, high end dark chocolates. Chocolate Secrets did not disappoint. We arrived with our family, including two little ones in tow. They actually treated our kids with such love and care. It was slightly understaffed, but even then the service was excellent. We ended up taking a box of nine chocolates to go. Pro tip: they also host jazz nights on most nights. It also seems like a really cool spot for hosting events. My favorite so far was the Yes Yes Yes Truffle. It has milk chocolate, dark chocolate, and white chocolate. All in all, a Dallas institution that I'm so glad I went to.

I have been loving exploring the Mckinney area and OMG! This winery was the cutest thing!…read more We decided to pop into Lonestar for a quick breather after walking around and exploring the square and when I say that you are transported upon entrance to what could be a small cafe in Italy! Once we entered, the inside is curated with stone bricks, walls of wine, and a quaint bar to socialize! Everything was cute! We decided to share a glass of Pinot Grigio, one made from the families winery just up north a bit from this location, and OMG! I loved it! The waitress helping us was fantastic at explaining the wine, the menu, and the history behind it! The whole experience was amazing! I already cannot wait to go back and try their frozen Winerita! (Wine margarita) Highly recommend!

Service was outstanding. We had bacon wrapped dates and cheesy artichoke flatbread. OMG. I can't…read morewait to go back. We also had frozen peach drinks that we deliciously cool and refreshing!!

I had a wonderful experience at Blind Bishop!…read more The wine selection was outstanding! The atmosphere felt warm and intimate. It's definitely a spot I'd recommend to anyone who enjoys discovering new wines in a cozy setting. Service is outstanding as well)

Charming little wine bar newly open right outside of the main Bishop Arts scene. They offer a…read moredelightful little tapas menu and a few wine flights, including a blind flight that is perfect for budding sommeliers who want to test their palates. We tried a few bites - the patatas bravas, which are thinly fried potato chunks lightly dusted with paprika and topped with garlic aioli. It sounds simple, but was ridiculously addictive, and we found ourselves ordering another serving that night! We also tried the steak, which was perfectly cooked to our desired temperature (medium rare), but was otherwise pretty simply prepared, served atop steak sauce. And we also tried the burrata which came as two small pieces of toasted bread, juicy burrata and charred broccoli (also a simple but satisfying dish). All of the dishes are pretty small, so you would probably need to order at least a handful for a couple to feel pretty satiated, but that makes it fun to try more wine at the same time ;) We were curious about the pork belly, which the owner proclaimed to another guest that night to be "her favorite item on the menu." We can't wait to try that on our return visit (with another order or two of the patatas bravas, and maybe the tostadas too!). Definite recommend for a cute date night off the beaten path!