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    Seafood Mania

    3.0 (74 reviews)
    Closed Closed

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    SEAFOOD MANIA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Seafood Mania

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    The front door
    Taina B.

    At first I parked on the street. Once I walked in I was the only customer. The young lady greeted me she was nice and she let me know there was parking around the block. [[HIGHLIGHT]]The place is dark inside.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Music is ok.[[ENDHIGHLIGHT]] There is one bathroom. The drinks are good. The boil is OK. They do let you taste the Sauces before buying. Overall the place is ok . I am glad I met my friend I am not going back because there was nothing that wowed me. It was just ok all around. 0 -10 they sit at a 5 for me.

    HennyRita, lychee martini, strawberry whiskey sour, and "passion fruit" margarita (that's what she ordered but was given strawberry)
    Michelle T.

    I've had this place on my list for a long time. Finally went yesterday (Sunday) at 5pm for dinner with some friends. I'm glad I finally got to cross it off my list but wouldn't go back. It was a very underwhelming experience. The drinks were a huge disappointment. I had the lychee martini- way too sweet. The waitress offered an extra shot to curb that- didn't really change it. My friends had the hennyrita, passion fruit margarita, and a strawberry whiskey sour. The passion fruit margarita was the only decent one, the others had no taste, just not mixed well. The seafood boils lacked flavor. Two of us ordered the "Cajun mania" with mania special sauce which costs $50. You only get 1 cluster of crab legs and it was very small, 2 small fingerling/creamer potatoes, 1 piece of corn, 6 shrimp, and a whole bunch of black mussels. I don't think the quality/portion matched the price. Another friend had the pick 3 trio and chose shrimp, fish, calamari, and fries. This was $48 and it was worth it because the quality, taste/flavor, and portion matched the price. Everything was fried to golden perfection. My other friend had the fried lobster combo which came with shrimp and mac and cheese for $50. This was also worth the price based on the quality and portion. She said the mac and cheese was okay but enjoyed everything else. The service could be better too. The waitress was friendly but not very attentive to our table. We had to wait extensive periods before she even checked on us. Same to just get the check. [[HIGHLIGHT]]The live DJ was really good though, spun a great mix of music but just a tad too loud for that small space. You could barely have a convo.[[ENDHIGHLIGHT]]

    Yaz B.

    Not sure why the reviews are so poor. I visited on a Friday evening about 6pm, the music was so good- I felt like dancing as soon as I walked in. It was pretty empty - the vibe is really cute in here - the waitress was amazing - service was efficient and she was always checking in - even the busboy was quick to picking up our dirty dishes etc. I could never be mad at a 7pm happy hour - but my 1st drink (cosmo) not good 2nd drink was amazing (Margarita) we ordered crab boil - and lemon pepper wings both were amazing ! I will def be back.

    Fried shrimp and fries
    Stacey H.

    Seafood mania is a restaurant located in Long Island. It has a crab spot theme, remind me of bikini bottom from the SpongeBob cartoon; nonetheless it had pictures and wall art that makes it stand out. Me and my friends started off with drinks and the drinks were okay. The food was good, the hot &honey shrimp was one of the best things that I tried off the menu. The fries and the fried shrimp was okay, I wouldn't get the fries again. My friend said the lamb chops and the garlic mash was really good. The lobster pasta was good as well, the sauce was a little salty but I also try to stay away from salt. So that may be the reason I felt the pasta was salty. The lobster shell was placed on top of the pasta for decoration be advised the lobster meat is cut in chunks and in the pasta. [[HIGHLIGHT]]The restaurant had a hangout feel to it. Almost felt as if I was at a house party, someone had the aux cord playing music off of their phone.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]At some points I couldn't hear my friend talking and she was sitting beside me.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This restaurant is more of a chill / casual vibe. Would not go here if you are expecting a classy / elegant vibe.[[ENDHIGHLIGHT]] The staff were friendly, and we didn't have much trouble ordering out food. The restaurant closed at 12 but around 11:40 they started putting up chairs and preparing to close while me and my party were still sitting there. I get the staff wants to get a head start so they can go home. So keep that in mind if you plan to go here to eat. Overall I'm not opposed to returning here to try it again , didn't have a terrible experience. But it wasn't the greatest neither.

    Fried shrimp
    Syon S.

    Seafood maniaaaa did not disappoint at all, it was a regular Sunday and I wanted to get my girlfriend and her family together. It was a special weeekend to celebrate in the memory of her mother who recently passed. I chose this spot for the hookah, music, black owned , the food I saw previewed on Instagram and the drinks, let's not forget the UNO cards they provide Upon entering the staff was very friendly, attentive and welcoming. The music was blasting and let me telling you that DJay knows just what he was doing, he brought back all the nostalgia with the old school hip hop, R&B, reggae etc It was brunch so we had to do right by getting the 90 min unlimited mimosa, sangria or Bellini's. I of course got the Minosas, it was so strong I had to ask for more orange juice lol but it was good, I also took a sip of the sangria and Bellini which was very good. I ordered the Tres Leches French toast with fried shrimp on the side, my girlfriend had the shrimp and waffles, my friend has the salmon and grits, my other friend has the salmon and Rasta pasta. Let me tell you not one thing disappointed us, everything was was seasoned so well and tasty. We had a 1:30pm reservation and we stayed until 9pm, we we accommodated each and everytime we were asked to move for a prior reservation. The owner Sylvia thanked us with shots of Don Julio and we thanked her as well for her hospitality. we were a group of 7 people that really enjoyed hotter ourselves for the Sunday Day party brunch I'll definitely recommend this restaurant to others Music 10/10 Food 10/10 Service 10/10 Ambiance 7/10 Drinks 10/10

    Hawaiian Bellini
    Talia D.

    Lively vibe. I went here for brunch on a Saturday. First to arrive but the entire staff was attentive and accommodating. They are still working with the first opening menu so it seems a little paired down but definitely enough options. The kitchen accommodated substitutions which was a plus. The food was delicious. We had French toast with fried chicken wings and the fried fish and grits topped with a lobster tail. Seasoned well. Nice size proportions. And yes... the drinks were really good. Definitely need to come back for dinner. Music playlist was definitely a vibe. Only thing I was surprised about was how old and outdated the furniture and bathroom was seeing as this is a new spot. Everything gave the vibe of a bar that had been open for a few years.

    Seafood boil
    Jessica N.

    I found this place on TikTok and I was super excited as a pescatarian bc lobster add ons are very rare. Firstly, I started with a reservation of 10 because I had family from out of town, we ended up with a table of 17 and they were so nice and accommodating!! We did the bottomless mimosas which they provided for at least 2.5 hours. Needless to say my family had a VERY lit time! The food was pretty good, I highly recommend the shrimp and French toast for brunch. Also the seafood boils are amazinggg! Definitely recommend

    Tres Leches French Toast
    Tonya B.

    My sister just celebrated her birthday this past Sunday and a group of us dined in for brunch. The atmosphere was very inviting. The DJ played a lot of 90's songs which was great. We even played UNO at the table. The food didn't take long to come out, once it did, I can say that I really enjoyed the Tres Leches French Toast. The fried shrimp & lobster was seasoned well. There was lots of singing and dancing. We had a great time! The workers were very patient and pleasant to interact with. Can't wait to go back and try some other menu options.

    Chicken DD Cajun Pasta Jerk Chicken

    The food was terrible, with the exception of the wings, which were just okay. The Rasta pasta chicken was bland and unappetizing, lacking any seasoning. The rum punch was watered down and tasted awful. The hookah was decent, but nothing special. When my friends and I shared our concerns with the waitress, she reacted rudely and raised her voice at us, insisting, "Nobody complains about our Rasta pasta." It was simply our honest opinion, but she was incredibly disrespectful. I wish I had gotten her name; she was the one wearing glasses. I wouldn't recommend this place to anyone

    Margarita
    Lauren B.

    The establishment is cute. It has decorative fish and fishnets hanging from the ceiling and other cool decor. The margarita was good and had a punch to it. The lobster roll was delicious. It didn't come with any sides though. Their crab Mac and cheese was flavorful. However, it wasn't real cheesy and was very greasy. The plate had grease sitting in the bottom of it. Also the mac and cheese isn't on the menu but there's three options ie regular, crab, lobster. They also have hookah which is $45 cash only. They have three flavors. Refills are $20. The hookah didn't really hit. It started off good but quickly became harsh and died out. The place opened at 3pm. At 6pm when I arrived there weren't any customers. Lastly check the bill. It could have been an honest mistake but you never know; they charged for 6 drinks when I only had 4.

    $2 Chicken Taco
    Toné S.

    Came here for Taco Tuesday. For starters they have different opening times on their website and on IG so we were not sure if and when they opened and when happy hour started. We ended up getting there 5mins before happy hour was ending. Our waiting was nice. The $2 drinks and tacos come in 2, so you have to order 2 drinks and 2 drinks for them to honor the $2. As you see in the pic, taco was very small. Oh, and it's chicken taco's that are on the $2 menu. The taco was nothing to rave about. We honestly could've passed on coming here. The pics on IG DO NOT look like the inside of this place either. It's not spacious at all and it's the lighting is bad.

    3lbs of crab legs
    Saundra D.

    Beware false advertisement! Went with my date on Wednesday for the "All you can eat" crab legs. You are only getting 3lbs of crab legs. No sides included. Gratuity included.

    Coconut Shrimp and fries

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    Review Insights

    5 months ago

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    11 months ago

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    1 year ago

    Love the food here!! The Fried Shrimp was delicious!! Sylvia you have a winner here!! Can't wait to go back!! Come on guys come get some!!

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    4 years ago

    Business owner information

    Photo of Sylvia F.

    Sylvia F.

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    2 years ago

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    2 years ago

    Salmon Bites was amazing! Service was great. I gave good energy and got back amazing energy!

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    3 years ago

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    2 years ago

    Great Delicious FoodAnd Drinks . Will Come Back Soon Great Service [[HIGHLIGHT]]Nice Vibes.[[ENDHIGHLIGHT]]

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    3 years ago

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    Bigelow's New England Fried Clams

    Bigelow's New England Fried Clams

    4.4
    (968 reviews)
    0.3 mi
    $$

    First time dining in and I really Needed that bowl of New…read moreEngland clam chowder soup for my soul. I was in the area visiting my mom in hospice and was just spent. I have ordered takeout before but today I just needed a moment to sit and enjoy something comforting . This place and the chowder did the trick. The place has been around since the 30's so that says a lot. They do have tables outdoor under a tent but I love the nostalgic vibe of the inside counter with the little stools. You can watch them fry up all the goodies. I was immediately greeted, sat and my beautiful bowl of chowder came. The service is endearing and though my first time dining in, they treated me like I was a regular and they do with everyone. Maybe that's why they have been around so long. Good food is great but service that makes you feel like you are a regular is top tier. As The clouds rolled in the thunder struck and as the rain poured down, I enjoyed my lovely bowl of New England clam chowder. They are heavy on the fresh clams and just right on the potatoes. They do have the red chowder and their Long Island version which is a mix of the 2. This just hit the spot all around and on a day like I was having today, filled my soul. I'll BE BAck for the good fried goodies next time. Thank you!

    When Long Island Clam Chowder is an option, that's always the option I choose, and Bigelow's does…read moreit better than most. As someone who isn't the biggest fan of tomato based soups, but doesn't always want the heaviness of a cream based soup, this is the best of both worlds. Its flavor was rich yet balanced. The cream brought a smooth, velvety body and subtle sweetness, while the tomato added a bright acidity and savory depth. Potatoes provided gentle heft and earthy comfort, while onions, celery, and herbs built a layered, homey backbone. There was a good amount of tender clams, with natural sweetness that tied everything together. We also got an order or mini crab cakes. The exterior was golden fried, with a nice crunch. The interior was more crab than filler, with enough structure that it held together. It was simply seasoned, supporting the crab instead of overshadowing it. The horseradish Dijon sauce was more Dijon than horseradish. It brought a gentle tang and little bite to add a depth of flavor to the crab cake. Also of note, when you sit down they bring tartar sauce and cocktail sauce to your table. Both sauces were honestly the best of their kind that I can remember having in a very long time. I couldn't even tell you what made them so amazing, but I must have commented at least 7 times about how good they were. There's a reason Bigelow's has been around for almost 90 years. It's a simple spot, with old school charm, that knows a good thing when it's got it, and doesn't mess with perfection. It just continues to serve up consistently good fried seafood (with a few grilled options so you can drag your health conscious friends and they'll find something too).

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    New England Clam Chowder (White)
    New England Clam Chowder (White)
    Key Players: (We Love Their Seafood, Seriously. But We're Happy They Offer Salt For Their Slightly Bland Fish)

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    Key Players: (We Love Their Seafood, Seriously. But We're Happy They Offer Salt For Their Slightly Bland Fish)

    Seafood Mania - seafood - Updated August 2026

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