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Seafood hoagie

5.0 (1 review)

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7 years ago

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5.0(15 reviews)
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Discovered this amazing restaurant via TikTok. I never had Peruvian food, I'm Puerto Rican. My…read moregoodness the food was out of this world but the service was even better! Go support this restaurant immediately- but not when I want to go because I need it at least once a week!

We stopped by here for lunch before we head back to NY as my son was craving for Peruvian food…read more Walking in, the place has a charm and very bright and clean with adequate amount of seating for either large or small parties. All the staffs were extremely courteous and attentive. We ordered the Lomo Saltado and asked for yellow rice. The beef chunks were cut to perfection as we prefer this slicing rather than thinly sliced as you seen elsewhere. It had the right amount of marinated taste, accompanied by tomatoes, onions, and fries. Additionally, it had the perfect salt seasoning without overpowering. We also got the half Peruvian chicken with beans, salad and rice. Here too, we opted for yellow rice with no extra charge..which earned our applause. As we got to the place right when they'd opened, they did mention it will take about 1/2 hour for the chicken which we didn't mind one bit as you must appreciate the freshness. Once served, the chicken was absolutely moist and tender and didn't feel like we had to fight hard with the utensils with slicing. For appetizer, we shared maduros sweet plaintain and that too hit the spot. If you pay in cash, there is a minor discount which is a nice option. All in all, amazing food, fabulous decor and cleanliness, and awesome staffs. A very high recommend and we will be back.

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Plaza Azteca - Saucon - Come visit us, you will find a paradise in "The Shortcut to Mexico".

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3.9(27 reviews)
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Sports on TV
Happy hour specials

We've been going here since it opened! They have an extensive menu that covers all tastes. The…read morestaff is friendly and knowledgeable! I highly recommend!

Been there a few times. The last two times, the soft drinks had a horrendous taste. Thought maybe…read moreit was just the cup the first time so just didnt drink it and let it go. Last night went and it happened with all of ours (4 in our party). I ordered a soda, two unsweetened tea's, and a water. The taste was a strong cleaning solution taste. We let our waiter know and asked for new glasses and cups. He brought us glass cups instead of plastic and all tasted the exact same, cleaning solution disgusting taste. We let the waiter know again, and opted for bottle water and glass bottle of mexican coke. The manager then came over and shared that this was an ongoing issue and suggested that it was the city and that they have bleach sometimes come thru or their water is dark and that there isn't anything they can do. What should be done is not sell fountain drinks or any drink and if it is the water which is used in all drinks and in food that should be a red flag for customers to be ingesting whatever this is. At the very least provide a disclaimer that drinks and food may be contaminated with whatever they believe it is.....and let the city know.

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Bolete Restaurant - Eckerton Hill Farm's Heirloom Tomato Salad

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Each dish was better than the last- Chicken Fried Sweet Breads, Crab Stuffed Squash Blossoms,…read more Heirloom Tomato Salad, Duck, Halibut, PB Choc Parfait and Sweet Corn Creme Brûlée-yum-yum-yum-yum-period. Service was quick and efficient-loved the building this restaurant is located in. Parking lot is always a plus!

After almost 10 years, my husband & I made it back to…read moreBolete for our anniversary. A restaurant I once LOVED, was hard to recognize when we walked through the doors tonight. A once cozy and romantic atmosphere, is now a crowded, loud dining room. I had made a reservation on Resy (as per Bolete's website) and requested an upstairs table. In the notes, I mentioned our anniversary, and that we were looking forward to a cozy table to celebrate. Unfortunately, we were seated in the middle of two other parties, whom were both facing us. The lighting was contemporary, and kept brightening then dimming, repeatedly throughout the evening. There was little to no decor, I'm assuming that was removed to fit the volume of tables. The food was as delicious, as I had remembered. However, my husband ordered the ribeye, and was told they were out of steak, but that the pork chop was a delicious second choice. Sorry...a pork chop is not comparable to a steak. An appetizer we chose was also no longer available. Perhaps if Bolete had stuck with quality over quantity, they would not have run out of our first choice options? For our few, and far between date nights these days, the overall experience was a disappointment.

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