The staff is always very friendly and polite with me. I am addicted to their two whole catfish…read moredinner. I like their tartar sauce. Their hush puppies were delicious, The potato salad was very good. Their fries were seasoned well. The cake was huge, soft and delicious. The teacake is huge and soft and delicious.

I ordered a togo 6 pc fish with red beans and rice and green beans along with other food. My issue…read moreis that they gave me soggy fries instead of my green beans and 5 pcs of fish. I even called to ask what happened but they did not answer because yhey were 7 minutes away from closing. Fish was flavorless and the red beans and rice flavorless and crunchy as well on my plate. my family wasnt too pleased with their plates either. Definitely will not be ordering from the one on north market ever again 54$ for unsatisfied taste buds and a shorted plate. I will stick to the location on greenwood road only!

The ribs alone might be worth a trip to eat here. But that's it. Just the ribs…read more The brisket was not tender, and didn't have much flavor, the coleslaw was really off putting, and the potato salad was average. The boiled shrimp were sad. Almost no seasoning, and pre-peeled (before boiling) which makes them have an unpleasant texture. Not my thing. If we're together and you want to try this, I'll try to steer you away. Ut if you insist, I'll have some more ribs. Those were pretty good.

A place to avoid. We went because it seemed like a good place for Louisiana seafood, but the menu…read morewarned that the crawfish and shrimp were imported. No excuse! So, we ordered brisket. It was dry and flavorless, and served with plastic utensils. Green beans came in a styrofoam cup, and iced tea was served in styrofoam. There was also an "upcharge" for many of the sides such as fried okra and sweet potato fries, beyond prices printed on the menu. The restaurant has a good concept, but the execution and ingredients need a serious update.

Great selection of frozen cajun items to pick up and enjoy later. They also have some hot deli…read moreitems. I tried the chicken cracklin and it was ok, but I prefer the pork. The boudain balls are great... load up on those for sure. They also had some different flavors of king cakes.. its my favorite time of year! The shop has an old country vibe with a butchers touch. It's also kind of a weird turn in next to an auto sales lot, and limited parking. It wasn't busy when I went.

The Boudin balls in the pepper jack Boudin eggrolls are to die for. Anytime I'm around Shreveport…read more I always stop at Bergerons and get a bag full of goodies. The quality of the food at this place is unmatched. I tell everybody that's the place to go.

Absolutely amazing food and even better service! You would think the food would be expensive. Quite…read morethe opposite! Me, my wife, and son only $106 for a LOT of food! If you are ever in Bossier, Louisiana, you gotta stop by and give it a try!

If I'm in Louisiana, I want Cajun food. And BeauxJax does not disappoint. It's a little bit tucked…read moreaway in Bossier, but do track it down, only one of the doorfronts in the building labeled BeauxJax. I attended with a local friend and he confirmed this is authentic. The experience: Friendly staff, a long restaurant with a bar section, followed by the condiments section, followed by a whole other bar somehow? I didn't poke my head back there but I found that intriguing. More on the condiments: They come with any sandwich. I probably took unfair advantage by taking enough lettuce, tomatoes, and onions to make an entire salad. I then asked for dressing, which they happily provided at no charge. And sandwiches? Do get. Delicious bread. The default bread appears to be the French - you could opt for their sourdough if you like - and it's not toasted. I love soft bread, and the po' boy was divine as a result. I loved the boudin. I loved that they have alligator sausage in multiple places on the menu. I loved everything about this place except the fact that summer means just about all of the beers were light, and I had to hunt and peck to find beers more my style. Which I did. And maybe those beers are lingering as I type this review. But BeauxJax gave me the warm, fuzzy, welcoming feeling I love in a restaurant. A great stop in Bossier. Worth a detour from Shreveport. Legitimate Cajun.

We loved Blind Tiger. When I researched things to do during a stay in Shreveport Blind Tiger kept…read moreshowing up. When we checked into our hotel the employees told us to go to Blind Tiger. All those recs were correct. Blind Tiger was great. It was also a quick walk from our hotel. The service was amazing. The food was just as good and it was a perfect setting. Comfortable seating and one of those welcoming restaurants that make you feel like you belong. This and our hotel were two of our best Shreveport experiences.

The servers are super quick to take your order without making you feel rushed. You will be checked…read moreon without being forgotten if you are undecided on your order. The drinks appear fast and they are good! The food is terrific and not overpriced. Highly recommend the grilled chicken!!! The VooDoo Shrimp is like eating seafood buffalo wings. The place is family friendly, clean, and relaxing.

I've always enjoyed coming here whenever I'm in the area, and this visit was no exception. The…read moreatmosphere was nice, and the overall experience was very enjoyable. The bread pudding was absolutely the highlight of the meal; it was hands down the best part and completely delicious. The food overall was pretty good, and everything was prepared well. Our waiter did a great job and provided friendly, attentive service throughout the meal. This is definitely a place I look forward to visiting whenever I'm nearby, and I'd happily recommend it to others.

Recently was in the area and I went here back to back days…read more The first day was a Friday during Happy Hour. It wasn't busy, I sat at the bar in the bar area. The happy hour specials had to be asked about, however the bartender/server was very attentive and responsive. I ordered the Mango Cart beer along with the sampler of charbroiled oysters. The bartender also brought out some bread. I had high hopes for the oysters, and although you get a variety, they left me feeling somewhat disappointed. The Rockefeller had way too much spinach, the charbroiled was dry and had too much bread crumbs, the crab stuffed was okay and to my surprise the Diablo was my favorite. I also got some bread pudding which came out pipping hot. It tasted okay although it was too much for one person. Overall I gave the meal 4 stars The next day I came back with friends and we sat in the dining area. This was disastrous. The server let us know she was going to come back and help us after she got the LARGE group next to us taken care of but would put our order in first. Then she forgot about us. Actually told us she had already put their order in and proceeded to take our order. Then she had to come back and confirm (which was wrong) as she didn't write anything down. We started off with an order of crab stuffed mushrooms. Although the stuffing was tasty, as a whole it wasn't something I'd order again. I ordered the 1/2 & 1/2 - 1/2 poboy and gumbo. Food was just okay. The sandwich was dry, the gumbo was mostly rice. My friend, who we were celebrating, was disappointed with her food. When it came to the table she saw fries and asked was there an option and the server said yes, and she proceeded to ask her what she would have liked instead. However the fish was dry, the shrimp was overcooked and the veggies (that she replaced for the fries) was the highlight of her meal. Unfortunately we also both got sick which we assumed was from the mushrooms as it's the only thing we both had. So this visit gets 2 stars.

I have never had a bad meal at Ernests, but tonight the steak on the Best of Times senior menu was…read moreinedible for me and my two guests. It was so tough, it could not be cut even with a steak knife. If they have changed suppliers, I hope they will go back. It obviously was not the advertised filet mignon. The rest of the meal was fine, as was the service.​

This review spans 2 visits. I never got around to posting my review for the first visit (4/03/25)…read moreso I'm going to clump them together. (2/12/26) Both visits were pretty much identical. Both in the lounge. Both tucked away against a wall to accommodate the service dog with us. Both visits included the Good Times menu and four beers. So despite the time span- prices were still the same. $103 both times. Extremely affordable for what you get. Minor differences separate the two visits. Our first visit we both ordered the filet mignon. Incredibly tender and so delicious! On the second visit he ordered the filet again and complained that it was a little gristly. The desserts were larger on our first visit and only a bite or two on the second. We tried both the cheesecake and bread pudding the first time. The bread pudding was so much better. The second visit was also my birthday so there was additional dessert. Some kind of light fluffy angel food cake with strawberries. It was Devine! On the house because the staff absolutely rocks! The lighting in the bar area is very red and terrible for Yelp photos but we improvised and adapted.

Ate at this place one night around 8pm because we didn't realize Bossier City closes restaurants so…read moreearly. The process here (at least when we went) is order at the counter, get seated and then the food is delivered to you. So, service is kind of lacking due to no real waiter/waitress. I got the crawfish etouffee and the bread was really good. The etouffee itself might have been sitting there too long... a definitely some overcooked crawfish but it had a good flavor. Maybe earlier in the day would have been better? Overall, our entrees were fine but neither of us finished them and didn't like them enough to take the rest to go. This place fit the need for dinner but I'd actually recommend the burger place next door for better service and food.

Honestly for the price, the food isn't worth it. The fried fish is good, superb even. The fried…read moreshrimp and oysters are meh. The shrimp étouffée sauce is alright and the shrimp for it is bad. The hushpuppies are meh too. The fries are great. You can request additional sauce like honey mustard. It's kind of out of poorly placed. Like it's in a hotel so it's mainly for the hotel residents to eat at. But additionally, it isn't enclosed so you get the rest of the hotel sounds. They do keep the tables clean. Service was fine. They have a counter for you to order food and you just walk up and ask if you need anything. It just didn't feel like a restaurant of its price point for all the above points.