My sister and I took our mother to Grovestone for an Italian cooking demonstration. We had a blast…read more Everything was so tasty! Chef Steph did a spectacular job of making and explaining everything. I never visited the other location but their new space is crisp and clean, spacious yet intimate. Can't wait to take my husband, I will be back!

Best cup of coffee in forever. Always a pleasant experience to touch base with Louie. Just like…read morebeing invited into someone's home. My go to place for olive oil balsamics and spices

Their website www.artisanosprovisions.com is really cool and my order showed up fast!read more

Wife and i have been going there for years. Wonderful people who own it. Highly recommend.read more

We just finished a Holiday dinner from your Deli. Ham,…read morecreamed potatoes, baked carrots, green beans, cranberry sauce and creamed corn!!! A+++ We'll be back for this again!!!...and again!

I was only there once, but I was impressed by the ORGANIC offerings, in meats, and dairy. I…read morepurchased hamburger, chicken breasts, and cheeses... everything was great!

One of my favorite shops in the Village! They offer loads of olive oils, vinegars and spices in so…read moremany different flavors. The best part? You can sample every single one in the store. This is a perfect spot for gifts -- especially since they have carry-on friendly sizes to bring back home. Some of my favorites include the black truffle olive oil and the reserve balsamic vinegar. Make sure you grab a recipe card or two...I've made a few recipes with specialty oils and vinegars and each one has been great! Bring back your empty bottles for a discount on the refill, and sign up for the loyalty program, too!

I wish I could give the Zionsville Olive Tap 100 stars, but 5 will have to do. During the COVID-19…read morequarantine, I asked them to put together a gift basket within a specific budget for my mom's birthday. I simply told them she generally cooks Mediterranean, Mexican, and seafood and they absolutely knocked it out of the park! Contactless delivery was prompt. The products were SO innovative and the recipe cards that included those products were a huge hit. Mom said it was the best gift ever! Angie even included speciality corks on the house. Endless thanks, Angie! This gift basket delivery was PERFECT!

The Olive Leaf sells specialty infused olive oils and vinegars. There are so many oils to choose…read morefrom. Fortunately, you can sample the oils and vinegars before you buy. Unfortunately, it is difficult to narrow the options after you taste them. I tried and purchased bottles of the Fig Balsamic and the Tuscan Herb Infused Olive Oil. The shop also carries local crafted truffles and chocolates from Bloomington Chocolate Company. The truffles are beautiful works of art. We picked up a couple to try and they were bursting with flavor. They did seem to be a bit pricey at $3 per candy. The shop is currently running a 10% off sale on the candies to celebrate their birthday. In addition, they sell an other assorted food products that originate in Indiana. The selection would make a perfect gift basket. The clerk was friendly and helpful. Checkout was easy. There is plenty of parking in the shared strip mall lot. The entrance is accessible.

As much as I want to be cynical about fancy food in Bloomington, the sweets here (chocolate and…read morefudge) are genuinely top-tier. Expensive, yes (after tax, $7 for 2 truffles), but of an appropriate quality for the price, with both a suitably rich dark chocolate flavor and good other ingredients. I can't comment on the actual oils/vinegars, didn't try them.

Another great meal from Bar Bosco last weekend. We tried a menu special, arancini balls... they…read morewere awesome. I wish this was a menu staple. We shared the meatball which never disappointments, as well as the sorpresini. Everything was amazing and we love the complimentary bread service as well. So glad this restaurant has stayed great over the years !

Service was good, ambiance was nice. We felt a bit rushed with getting our appetizer before our bar…read moredrinks arrived and then our food arrived just a little bit after that. We were there catching up with people we hadn't seen in years and didn't feel like we could stay at the table after finishing our hurried meal.

Shortly after I stepped into The Wild Olive, one of the people who worked at the shop came out from…read morethe back and asked me, apropos of nothing, "Do you like salad?!" I said yes. He said, "I have something for you to try! Do you want to try it?! I've been perfecting it!" How can I say no to something so deliciously mysterious. So I said yes again. He darted to the back to get his enigmatic edible concoction. I'm learning that, in general, in life, saying yes to new things is usually the correct answer. The man came back out carrying a tiny Dixie cup with a sample of raspberry balsamic vinegar and Meyer lemon olive oil. "Swirl it around and drink it down like a shot!" The man said. "It tastes like the most delicious salad you've ever tasted!" And wouldn't you know: the man was right! It turns out, homeboy used to work in a restaurant, and he loves to cook, too. As I was tasting the vinegary oil, homie told me about the origins of the vinegar and oil I was tasting, what proportions to use to make a vinaigrette, and how else I could use them (balsamic vinegar in a cocktail!). I ended up buying a bottle each of the raspberry balsamic vinegar and Meyer lemon olive oil, and both have been probably my best purchases of 2025. All this to say: The customer service at The Wild Olive is exemplary. The people -- or more particular, this dude I encountered -- love food and have lots of recommendations for how to use the oils and vinegars in food and while cooking and baking. You can also ask to taste any of the oils or vinegars in the shop. As many as you want! When you find one that you like, there are two different sized bottles to choose from: 250 ml and 500 ml. The variety of oil and vinegar at The Wild Olive is amazing, so you'll probably want to taste some before you commit. There is also a section with gourmet goods, like pasta, tapenade, flavored salts, tinned fish and nuts. Plus, a refrigerated section with salami and cold San Pellegrino. When I run out of my olive oil and vinegar, I will be making a trip back to Nashville to hit up The Wild Olive again. This is now one of my favorite shops in central Indiana.

We stopped in here on a recent visit to Brown County. The Wild Olive is a lovely shop. Open, clean,…read moreminimal. All of these attributes really help accentuate the main attractions - the counters of balsamic vinegar and olive oils. My MIL was after a particular flavor. The two women working were extremely friendly and in the process of redecorating the store for springtime. They informed us that we could sample whatever we wanted. Yay! I've been to olive oil shops like this in other touristy areas and they've had the bread available to the customer next to the dispensers for self-service. This was pre-covid, so I'm sure bread wasn't readily available during this visit to cut down on contamination. I get that, but it personally deterred me from sampling. I didn't want to bother the shop owners every time I wanted something - which would have been a lot. :) I think the prices were around $16-$20 per bottle depending on the size. So, so many flavors from salty to savory to sweet. Unique flavors. So unique that you should definitely try them before you buy. Highly recommend!

I had been hearing about this restaurant since I first started working in Terre Haute so I finally…read moredecided to try it. It was good. I am writing about a delivery, so I can't comment on the restaurant itself. I took a star off because they did not provide any utensils or napkins in the delivery bag which made for a delayed meal since I had to go searching for a fork. The garden salad was very good. So crisp and fresh. The tomatoes were yummy, and I liked the surprise of celery amoungst the greens. The greens were mixed and not just iceberg which elevated the salad quite a bit. I always say I judge an Italian restaurant by their sauce, and this one was ok. Very sweet. Not thick. It wanted for something. I ordered the half portion of angel hair pasta, and it was still a very generous amount. I added a meatball which tasted more like an Italian sausage in a ball with a bit of spice and a chewier consistency. I wasn't mad at it, but it wasn't the seasoned ground beef crumble I expected. All in all, the meal was good, just lacking in some of things I expected from a place everyone seemed to like about it. I would probably go back and maybe try some of the other dishes next time I am in Terre Haute, if only to see if maybe it was just that order.

We were spending the night and suprised how good the food was at a very modest price~~read more