Del Gould Meats has the best beef in town without question and their other meats are also top…read morequality. The staff are helpful, welcoming and knowledgeable. I highly recommend Del Gould.

I have purchased beef from this business many times. I have never been disappointed. My favorites…read moreare their "choice" rib roasts. They are great! However, l believe that the name of the company is actually "Del Gould Meats." At least that's what the sign outside reads.

This meat shop sells meat products produced by students in the Animal Science Department at the…read moreUniversity of Nebraska. They sell steaks, chops, eggs, sausage, and more. Everything is priced very reasonably.

From the owner: The Loeffel Meat Shoppe is a USDA-inspected retail meat sales operation that operates in support of…read morethe Department of Animal Science at the University of Nebraska-Lincoln. The meat shoppe sells cuts of beef, pork, lamb, goat, smoked and slicing sausages, brats, naturally cased weiners, and multiple varieties of ready to eat snack sticks. It has been open and operating since the 1960’s. Sales from the meat shoppe help offset costs associated with our academic programs in animal science. Livestock are harvested and processed for sale in the meat shoppe by students in our department. Students gain experience by learning how to process, package, develop, and sell the products that they process.

I used to think every "all natural" label I saw was just another gimmick to increase profits. While…read morethere are still far too many misleading food labels out there I know first hand this is not one of them. Mohrhauser Farms takes great pride in their product knowing they are providing good quality meats without any steroids or hormones. There is a big difference in taste and texture of this meat over what you normally get off the store shelf. My only problem is keeping the bacon hidden from my fiancé long enough to enjoy it myself.

From the owner: 1. Antibiotic Free -Overuse by agricultural companies to make animals grow faster or to cover up…read morepoor living conditions for the animals is certainly not worth jeopardizing our ability to take care of our kids, parents, neighbors and the world community. 2. Steroid/Hormone Free- We want our clients to taste all natural products. Our human bodies produce hormones, a synthetic hormone that may be fed to animals can act as toxin and cause health issues in humans. 3. Grass finishing has become a new food fad. Cattle finished on grass are typically leaner than grain fed animals, but less fat and older animals result in dry, tough meat. 4. Corn produces a more consistent eating experience. Aromatic compounds in different plants will deposit in the fat, changing the flavor. Fat is flavor. We finish our cattle on corn for at least the last 120 days, we age our beef for 21 days to increase the flavor. 5. Taste the difference in our products. We do not use food dye, msg, preservatives, or any type chemical that would alter the taste of your purchase. 6. Award winning- The Mohrhauser family has been issued many awards including 2014 Honored Agriculturalists and 2013 Century Farm Award. 7 - Bred, born, and raised! Our animals are raised on our farm since birth. You do not have to worry about our beef, chicken, or pork you purchase being shuffled around to 3 or 4 different farms. They are all raised at one farm, this reduces the stress load.

Always love Monty and the fresh seafood. Tonight I made Oysters Rockefeller from a bakers dozen…read morefrom Monty. Make sure you add the liquor to your recipe to get the true authentic recipe.

Lobster tail. Had a funny taste. Duck was excellent. I…read morecouldn't find a list of products anywhere.

Fantastic small town butcher producing great smoked meats. Fantastic polish dogs, Wilber wieners,…read morejerky, beef sticks plus traditional Czech delicacies

Best meat in the USA! The wieners are truly authentic to the original Kobes Fritz recipe.read more

Plum Creek Wagyu Beef exceeded my expectations! From the moment I opened the box I felt like I was…read morea "big deal"! From the personalized note to the cooking guide and then of course the beautiful cuts of beef! I followed the directions and my steak was not like any other. Plum Creek has ruined me for all other beef. From now on it's Wagyu or nothing!!! Be sure and speak to Patty, she knows her stuff and helped me pick the perfect items.

We've ordered Plum Creek Wagyu twice and have experienced great service and the beef has been…read moreincredibly well marbled and flavorful. Will be back for more!!

Excellent service in Meat Department. Sliced entire ham for us. Offered tips on how to prepare ham…read moreto serve 10 people on Easter Sunday.

The Fareway Meat Market is like stepping into the butcher shops you hear about in books and see in…read moremovies. Yes, it's a little more modern than that, but there are rows upon rows of different cuts of meat, and a real life butcher behind the counter ready to assist you. They even package your meat selections in white paper, all fancy! You definitely have to be a meat lover to enjoy coming here because that's 80% of what they have. Is it the cheapest place you can get meat? Absolutely not. But the quality and selection of meats and the incredible service make up for that. They do also, however, have a few other things like cheeses, crackers, spices, and other accouterments you may need. And they have some side things to your protein, too, behind the counter - like twice baked potatoes and grilled asparagus, etc. If you're looking for a wide selection of meat options and great service, definitely give Fareway Meat Market a try!

Thanksgiving success...again! Third year ordering beautiful turkey breasts from Just Good Meat. So…read moreeasy to order online and pick up is a breeze!! Sean is amazingly helpful, friendly, and funny. Highly recommend!!

Place is clean, looks pretty organized and they have all kinds of meats…read more They were busy and I felt a little overwhelmed when I went in. I was looking for Prime rib roast for Thanksgiving. I didn't see any and didn't ask. I ended up ordering some ground beef for that nights dinner and left. We had burgers for dinner that night. All good.

I've shopped here for over 5 years. The staff for the most part are very friendly and helpful. The…read morebusiness model of "locally sourced and customer attentiveness" is admirable. Yesterday I discovered that some management doesn't get the attentiveness part. Some soft drinks were on sale - store brands and others. Normally $8.49, the sale offered a price of $4.49 with the purchase of 4. The soda we use had only 3 on the shelf and a worker found no more in stock. I took the 3 to check out. At checkout, I offered to pay for 3 at the sale price or pay for 4 at the sale price and get a rain check for the 4th. Management, after verifying for themselves that there were only 3 in stock, declined indicating the sale price was not coming from Russ's themselves but from a supplier. Why that mattered was not explained. Nor was a rain check offered. Admittedly, the soda I wanted was not a large selling item but only 3 in the store with a sales offer requiring the purchase of 4 seems like bait and switch

A more than adequate grocery store. They got an excellent selection, and their prices are very…read morecompetitive. They have a pretty decent alcohol selection. Interestingly, one of the only places I've seen that carry Woodchuck Pear Cider (not that I'd recommend it over the Amber, but it's something new). The cashiers were nice and helpful, which is always a plus.