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    Schmaltz Appetizing

    3.9 (78 reviews)
    ModerateDelis
    Closed 9:00 am - 2:00 pm

    Schmaltz Appetizing Photos

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    SCHMALTZ APPETIZING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dogs allowed

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    Chazzer
    Erin G.

    I come here for the Chazzer bagel. Pastrami Gravlax, horseradish creamed cheese, salmon caviar on a sesame bagel. EVERY TIME without a doubt I eat this. One of favs

    Montage of images from Schmaltz Appetizing
    Ed U.

    Oh my, it's like Russ & Daughters moved from the Lower East Side to the Far North...sorta. A friend of mine recommended this spot, and as it turned out, it was right around the corner from the restaurant I was really interested in trying, Fat Pasha. But hell, since we were here anyway, a little sample of the Nova Salmon wouldn't hurt, am I right? Don't judge me. Schmears. Schlimazels. I was peckish, you should pardon the expression. The young staffer was so nice to us she gave us a couple of slices each. Oy gevalt! So tasty that we wished we had room to order a bagel with the salmon piled high. Alas, what we decided to get was four slices to go for about C$18. Pricey? Sure. High quality? You bet your genechtagazoink. And for C$1.50 more, we got a giant Kosher pickle (photo: http://bit.ly/2xz9olm). You need a vegetable after all. FOOD - 4 stars...oy vey, such a good piece of fish AMBIANCE - 4 stars...just a closet of a place but it has everything SERVICE - 4.5 stars...very friendly and generous TOTAL - 4 stars...shhh, don't tell Russ and his girls that I cheated on them RELATED - Traveling to Toronto? Here's a collection of places I've visited and reviewed: http://bit.ly/2LETSfV

    Billy L.

    Hands down, Schmaltz appetizing is the best in the city when it comes to lox in the city. Ordered the maven sandwich and it did not disappoint. The bagel had a nice texture and bounce with each bite, cream cheese was perfect, smoked salmon and capers also was perfect. This was definitely a filling sandwich, shared the other half and I was beyond satisfied. Came back 2 weeks later to try the chub chub and again, not disappointed. I'd recommend trying to chub chub, this is my go to sandwich moving forward. One of the things I like most about Schmaltz is the service. Friendly staff, painless online ordering process, and most important, it's fast. Ordered and picked up within 20 minutes, crushed the sandwich within 30 minutes of ordering. AMAZING

    The classic.  So simple yet so delicious!
    Geoff B.

    This is the closest place to Russ and Daughters (NYC) that I have ever been to. The Deli and smoked fish game in Canada is alive and kicking. Phenomenal smoked fish (and fresh fish for sale) sliced while you wait by a skilled fish monger. I highly recommend the classic. Some of the best smoked salmon that I have had. Limited seating and parking but worth the Trek!

    Elvis A.

    This spot was on the list of places to try for a bit. However I was disappointed by what I had here. I tried the wolfhead smoked salmon on a pumpernickel. I let the sales person choose the toppings of capers, red onion and plain cream cheese. For good measures I grabbed a cold brew coffee as well. The place is small and has minimal seating outside. Now for starters the bagel was quite bad (I am a bit spoiled by the fresh bagels offered by the competition) and inedible on the edges. I tried to salvage it by just focusing on the salmon which is good. The other items are just run of the mill. At this price point I would skip

    Lox with caper leaves sandwich

    A real authentic place. Great sandwiches. They let us climb in and get food close to their closing time.

    Nova Lox bagel
    Rowy Y.

    I LOOOOVE SMOKED SALMON AND LOOOOVE CREAM CHEESE BAGELS! What better place to have it at than here! There are a good selection of smoked/cured fish and 3 types of cream cheese (all that probably taste wonderful). If I could come here everyday to have the smoked/cured fish and try every single one I would! I had the Nova Lox bagel (don't recall the name on the menu) but it was juuuust awesoooooome! LITERALLY yummy in my tummy! When things are yummy I could have 2 of them...and I wish I did but let's not get too carried away now :P Service was swift and friendly which is great if you are a grab-and-go kind of style person. They also have like a points-like card where after buying a certain number of bagels you get something at the end so be sure to start one up! They also do have a place to sit next to the shop that is like an outdoor patio if you wanna gobble the bagel up before going on your way. Well what are you waiting for? Go indulge those smoked/cured fish and bagel senses!

    Lox Cream Cheese Bagel hold my a very handsome looking man, look at dem arms! Boom
    Alex G.

    Gather around lil' kids. The old man is about to tell a story This is Customer Service (read to the end to understand) I visit Schmaltz Appetizing last weekend and BOY i was excited. Ive been on a lox cream cheese bagel trip for the last few weeks mmmmmmmmmmmmm hallelujiah. My girlfriend told me we should go there since its own by the same people as Fat Pasha and we had such a lovely time there, great food and customer service. Well... Ive experienced the worst customer service of my life. But first. The bagel was splendid. That bagel was $12 and well, it was worth it. The richness of the salmon. out of this world. You know when you eat something savoury that is so good it feels like you are eating desserts. Mmmm delicious amazing. Unfortunately this bagel was served with rudeness and frustration over things i cant control and a general negative vibe. I went to talk to the manager and as soon as she saw i had a bad experience, she took me aside, and ask me what happened. I want to personally congrats courtney for her devotion to excellence, taking action, caring about the experience of her guests and going above and beyong to make this right. This is the kind of people we need running restaurant, retail store or any customer facing business. This is the winning attitude. I was quite done with the bagel place before i talk to courtney and well she was so caring for the experience that happened in her restaurant, she didnt wait or find excuses, she apologies and fix the issue. Courtney, thank you so much for your commitment to excellence, i will see you soon for more bagels and hummus, because this is how loyaulty is created. Not when everything goes right, but when something goes wrong, but the people make it right for you, because then you know, they care.

    Rojin J.

    We ordered the Chazzer and the Chop chop. Their horseradish cream cheese is delightful. They carry lox marinated in beetroot, lemon-dill, pastrami-smoked style lox. There's a small patio on the side of their store where you can sit and enjoy your bagel. They're also opening a new location on Dundas.

    Chazzer
    Amelia J.

    Went for take out on a hot Saturday. The gentleman behind the counter was friendly, immediately offering to explain things to us. We ended up deciding to split a chub chub on a toasted poppy seed bagel, and a chazzer on a toasted everything bagel. We were never offered options of adding additional items (onions, tomatoes, etc) to these bagels so I'm not sure if they offer that or not; they sort of rushed us to pay while the dude finished making our bagels. They don't have any still water in their fridge, so we shared a sparkling water. We were stupid and ended up sitting on a lone bench outside, but learned AFTER eating our meals that there is actually patio seating specifically for Schmaltz, so don't be like us. Be better. The bagels were really good. First, I hate bagels. So for me to say that is a big deal. They weren't too heavy and the toast was light, which I appreciate because...I also hate toasted bread. I'm the worst. Anyway, they were good. I preferred the everything bagel which surprised me because I'm usually a traditional poppyseed kind of girl. We started with the chub chub. My dining companion felt like he got less lox (beet lox!) in his half, but I think that's because he also didn't realize there is whitefish in there. It certainly isn't a ton of lox. However, I still really enjoyed it. Next, the chazzer. At first we were going to get pastrami lox w cream cheese, but for a dollar extra you can get roe. I LOVE ROE. For those of you that don't know, roe is fish eggs, and these were the big, beautiful, ikura kind. OMG this was a beautiful thing. I absolutely loved this bagel. All in all, I would definitely be back for take out of either pre-made food or food to assemble at home.

    The Chazzer - smoked pastrami gravlax, Salmon caviar, horseradish cream cheese.

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    3 years ago

    Delicious!! The food was amazing, the outdoor area is very nice and the people were nice as can be

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    7 years ago

    Love this place. It's around the corner from our house and a go to brunch spot. My fave is the chub chub or the kvetch.

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    St James Town Steak & Chops - PB Banana Bread

    St James Town Steak & Chops

    3.9(40 reviews)
    3.6 kmCabbagetown
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    We are so lucky to have Butcher Mark and his team in our Cabbagetown neighbourhood. Legacy butcher,…read moresuperb service, top cuts, side deli, fresh & frozen produce, breads, sweets, cheeses, even frozen dog food! Having a dinner party? Buy everything here and you'll shine. Patron for 25+ years :-)

    I did a quick walk-thru, checked out what's on offer, went home, read the reviews, and then…read morereturned for a lunch meal, which was from the deli side. Since everyone is avoiding these places like the plague, service was quick and efficient and I was in and out faster than I hoped as there is so much to see with both the deli side and the butcher side. After reading the reviews I asked for a Montreal Smoked Meat sammie with Swiss and yellow mustard. To go with, I grabbed a peppers, olives and feta salad in a tub, and for dessert, a raisin butter tart. Even though the sammies are not over-priced, if you combine all that, it adds up to a few bucks. The sandwich was excellent! After reading the reviews, I expected a little more of the smoke meat piled high, but instead it had more of a reasonable amount. But omg, the bread stole the show! When I first perused the aisles, I noticed they carry Fred's bread, which I believe Healthy Butcher also sells. If you look at my photo, the bread slices look typical of any brand of mass-produced whole-wheat bread, nothing special. But the taste jumped out at me and over-powered the heavy sweetness of the meat and the tangy sourness of the mustard. Combined together it was heavenly. The salad was ok, can't go wrong with something basic like that and the butter tart was a perfect way to top off my lunch. Actually since I wasn't overly hungry that day I only ate half leaving the other half for later, which made me venture out for a slice, but hey, that's part of living downtown, it's just that convenient to stuff yourself.

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    PB Banana Bread

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    Peameal Bacon Sandwich

    St James Town Steak & Chops

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    La Salumeria

    La Salumeria

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    3.3 kmMount Pleasant and Davisville
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    Just one look at that sun-faded sign on Yonge Street and you know immediately: this place has…read morecharacter. Mamma mia--they don't make signs like that anymore. No, signore. And that sign points to a true midtown institution: a warm, old-school Italian shop brimming with tempting cheeses, cured meats, and all sorts of intriguing groceries. But let's be honest--like many people, I come for the sandwiches. My husband likes to mix it up, but I'm forever loyal to the house special: shaved prosciutto and spicy salami, buffalo mozzarella, hot peppers, fig jam, sliced tomatoes, finished with balsamic and olive oil. You walk in, choose your bread (ciabatta, naturalmente), and they hand it over tutto pronto. It's a big, bold, mamma mia of a sandwich--and I absolutely love that mix of flavours. Molto bello!

    Did you know that sandwiches usually taste better when someone else makes em for you? The…read morepsychological effect of not knowing exactly what and how much ingredients go into your sub, so that each bite is a nice surprise. Well, that sure is the case here. La Salumeria's house special layers various kinds of deli meat, cheese, hot pepper pickles, tomato slices, and fig jam onto your choice of bread, and each mouthful bursts with a combination of flavours. Spicy, salty, sweet...! Just perfect. One sandwich usually lasts me 2 meals. I love looking around the store while waiting for my sandwich to be ready. There's a variety of deli meats, cheeses, olive oil, balsamic vinegar, spreads, etc. All neatly displayed and clearly labeled. It's nice to see a store that feels like a true neighbourhood mom & pop shop, with Carlo the owner recognizing regulars and exchanging friendly banter. Feels cozy While I am not a regular, he's still quite friendly.

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    La Salumeria - House special (Half sandwich)

    House special (Half sandwich)

    La Salumeria - Chefs special

    Chefs special

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    Shopsy's Deli & Restaurants

    Shopsy's Deli & Restaurants

    2.9(42 reviews)
    3.5 kmFinancial District, Downtown Core
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    Visited On: October 23, 2019 Meal: Dinner…read moreDining Style: Dine-in Would I Return: No Ordered: -Steak Dinner ($21.00) -Tea ($2.50) Thoughts: I would give Shopsy's a 3.5 star rating. To me, this is one of those places you check out once and that's good enough. I was satisfied with the service and food, but nothing stood out for me to want to return. Service We went for an early dinner at 6:00 PM on Wednesday and were seated within a few minutes. We had 3 different servers serve us throughout the evening, as opposed to 1 like in most other places. Everyone was helpful and friendly. Food I ordered the steak dinner (8oz AAA Alberta NY striploin, shoestring onions, fresh vegetables and garlic mashed potatoes). To my surprise, the plating was well done and very impressive. The steak had more fat pieces than I would have liked and the garlic mashed potatoes was a bit dry. However, the steak was cooked perfectly and the shoestring onions were crispy and delicious.

    Well I've never been to a NY or Montreal deli, but I kind of like the music…read more... Shopsy's Deli has been around since 1921 when Harry and Jenny Shopsowitz opened a small ice cream parlor below their tiny apartment on Spadina Avenue, in the heart of Toronto's garment district. Their sons Sam and Izzy built the business, and Sam eventually became known as Canada's 'Corned Beef King.' I first heard about Shopsy's when my first real girlfriend (Miriam) told me stories of family visits to Toronto and eating at their neighbourhood deli. Soon after, my friend Norm and I headed off to Toronto to see the sights and eat at Shopsy's for ourselves. And I have returned periodically to this location over the years. This is a great place to satisfy a craving for a delicious deli sandwich (hold the white bread and mayo), along with some crunchy coleslaw and a nice green pickle on the side. And you get a bit of the attitude thrown in for free. My only real criticism is that this Shopsy's is not really in the "neighbourhood" anymore. I love the Jewish-style delis not just for the food, but for the community energy.

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    Shopsy's Deli & Restaurants
    Shopsy's Deli & Restaurants
    Shopsy's Deli & Restaurants

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    Sanagan's Meat Locker - Yum Scotch egg !

    Sanagan's Meat Locker

    4.3(132 reviews)
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    Amazing selection of all kinds of meat, deli, sausages, sauces, condiments, broths, prepared and…read morefrozen foods. Expect to pay more than the regular grocery store but you know you're getting good quality. Sanagan's Meat Locker is not just another butcher shop, it's a meat lover's paradise. They cater to diverse palate ensuring there's something for everyone including offering seasonal and local game meats. But beyond the exceptional quality of their meats, what truly elevates Sanagan's is their outstanding customer service. The staff is not only knowledgeable but also incredibly friendly. They take the time to understand your needs and preferences and provide personalized recommendations. This is my go to place for when I need to buy quality meat to make a perfect dinner at home or impress guests for that special occasions.

    I absolutely love Sanagan's Meat Locker. I've been going to Sanagan's for 5 years now and I can't…read morebelieve I've never reviewed it. Sanagan's Meat Locker is not just a Butchery, but also a market that showcases many high quality artisanal and local products. Their meats are always high quality and enhances whatever recipe you are using. There's also an educational aspect to Sanagan's. If you subscribe to their newsletter, or buy Peter Sanagan's book, you learn so much about what cuts of meat to use with what types of dishes, you discover hidden gems in cuts of meat, not to mention fantastic recipes. I had never heard of flat iron steaks (one of the most tender cuts of beef and very affordable) before Sanagan's and now it's a staple in my household. You are also able to order cuts of meat that are not available at the counter (I ordered duck hearts once) as well as order ahead online. The housemade sauces and charcuterie made by Sanagan's are also delicious. They might be slightly higher priced than supermarket brands, but they're highly worth it. Everyone is also super friendly and helpful at Sanagan's, you just know that they're being treated well there.

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    Sanagan's Meat Locker
    Sanagan's Meat Locker
    Sanagan's Meat Locker - Rotisserie Chkn with FLAVOUR!

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    Rotisserie Chkn with FLAVOUR!

    Schmaltz Appetizing - delis - Updated May 2026

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