We went early Saturday afternoon around 2:30 for a meal. The restaurant was empty with just a few…read moreother patrons dining. The staff was very attentive and answered all our questions with great patience. After we placed our order it arrived at our table in just a few minutes. Everyone raved about the large portions and the exceptional quality of our food. Although it was around $70 for the 3 of us i think it was worth it. I haven't enjoyed a meal like this in a very long time. Dining mid afternoon is unquestionably a good idea , missing both the morning rush and the dinner rush as well.

This place is a classic. It's been around since forever and possibly the gold standard for a…read moreMontreal style smoked meat sando. My wait person was Candy and she was amazing. She shared with me what was fresh and made sure that it was on my plate. You cannot go there without having a black cherry with the combo or anything smoked meat. It's a must. I had tried other deli's proclaiming Montreal style smoked meat, but they all were so salty that not only did your blood pressure go through the roof, but you ended up with a giant headache. I will not disclose names. Here, the balance of flavours is ideal and just salty enough. Your timing will be everything with regards to finding parking and the noise level. Going between rush hour periods will guarantee a better experience. Enjoy!

I wanted to check ou this place for a while. Not the most convenient hours of operation with Mon &…read moreFriday 9-3pm, Tues-Thursday 9-6pm, Saturday closed ad Sunday 9-3pm. I managed to make it there on a Sunday. I heard good things about this place and wanted to check it out for myself. Wolfies was small and quaint inside and wasn't very busy.when i went there on 2pm on Sunday. I ordered the special which came with smoked meat sandwich (could also get pastrami or corned beef), cole slaw (could also get potato salad) and pickles. My meal came out pretty quickly which was nice. The smoked meat sandwich was very tender and juicy like a good smoked meat should be. I think it was pretty comprible to Centre Street Deli. At $17.00 I think it was slightly pricey and it didn't come with fries which a miss. You could order fries for an addional $2.00. Overall it was a delicious sandwich and would definately come back if I am i the modd for a smaoke meat sandwich. Perhaps next time i would just get the sanwich and not get the special.

Food is always fresh & plentiful. Service is always pleasant, friendly & courteous. Even though I…read moream not a regular, they always seem to remember my past orders. The "Coca- Cola" ambience is nostalgic and brings back memories from my youth.

This is a family run place and has a chance to finally check it out. Had their assorted sandwich…read morewhich was so tasty and very filling. They made it on a cheese sub which was soft, and tons of cold cuts and topping. Fries with gravy were so good too!

I had asked my Canadian friends about distinguished foods I should try while visiting. They had…read morerecommended smoked meat sandwiches. I thought it was a general cooking description of meat. But when I asked Oak Park Deli if they had smoked meat, they said yes, and showed me the menu with the selection of Montreal Smoked Meat. The sandwich includes their homemade Cheese Bread, thinly sliced smoked beef, cheddar cheese, and regular fixings for $6.65. What a good price for a good sandwich. Wished I had purchased more.

Not sure what is happening at this place. Been ordering for a number of years but lately the…read morequality has gone downhill. The Rubin sandwich had always been my favourite but not anymore. Too fatty or too dry. We had ordered the tuna salad and paid for a second scoop but it didn't arrive, with two separate orders. Probably going to go elsewhere for deli.

Ate here for lunch yesterday. It's not a sit down restaurant but more of a counter and take out…read moreplace though they do have some bench seats and counters to eat at which is what I did. I had a Reuben sandwich platter which came with a Pickle, Cole Slaw, and Potato Pancakes (Latkes) though I could have had French Fries instead with the platter. The Reuben sandwich had a very generous portion of Pastrami and the taste was excellent. If you are in this area of Bloor West (which in this area is a bit sketchy I have to say), and looking for a quick lunch with a great Ruben or other cold cut sandwich, this is your place.

Pancer's is a great option if you're looking for something close to the Jewish Delis in Montreal…read more Sandwiches were good quality and well portioned, and the poutine is one of the best in Toronto in my opinion. On top of that, our server was such a kind soul and the place seems very local just by the interior and the people who go there.

Saw this place pop up on my socials a few time so thought to give it a try…read more It's located close to the highway and on a strip plaza with parking outside. The inside is comfortable and cozy, and feels like a classic deli shop. We ordered online for pick up and the process was pretty smooth and easy though I'd rather to eat in next time. The wait staff was also very nice and helped me grab more order quickly. Tried their original smoked meat on rye and also a beef knish with gravy. The gravy was pretty awesome! I haven't tried a beef knish before so I enjoy it for the texture and flavours it provides. Definitely better with the gravy and though it looked small, it was a good portion of food.

We came here for dinner because of many rave reviews. And they were not wrong. Their sandwiches…read moretaste great and they create such interesting combinations! They have weekly special sandwiches so we had to buy one: Ox Tongue. The staff are great. And you can even watch them cook and assemble your sandwiches. I chose the "122 Sandwich", $12.95. Slow braised pulled pork with home made BBQ sauce, topped with pineapple slaw, served on a Ciabatta bun. Anything with pineapple and slaw must be good (hee hee) and I was right. Oh yeah, the pulled pork, succulent. My wife loves the weekly special "Ox Tongue Sandwich", $15.00. Ox tongue with beer battered pickle, tomato, red onion, iceberg lettuce, garlic, parsley, mayo, on a sesame seed Brioche. The ox tongue had such a nice taste and texture. A beer battered pickle was a great idea (one I've never heard of before). The restaurant is small but they manage to have many seats because of counter seating and seating along a very long table. The walls are exposed brick. There are many interesting decorations. I definitely had to take pictures of them. There is music playing in the background. There have wines and beer but we didn't have any. There is no free WiFi.

Wow. I don't know if I can find the words on how delicious the sandwich was. Perfect fresh bread,…read morethe sandwich was stuffed with lots of juicy meat topped with a nice aioli. Complete deliciousness in every bite. Will definitely go back for more.

Food. I had the smoked meat sandwich combo ($22.95). This…read moreis a Michelin rated bib gourmand establishment. Sumi Fernando, the owner, worked 17 years at Schwartz's in Montreal, including head cutter. Do your taste buds a favor and get a smoked meat sandwich with meat that's marinated for 10 days, smoked for eight hours and steamed for three hours. This is incredibly delicious! The combo also comes with seasoned fries, coleslaw, and a whole pickle. Service I came mid afternoon and it wasn't busy. Service was prompt, and the food came out quickly. If you wanna taste something like Schwartz's in Montreal or even Katz's diner in Manhattan, then come to SumiLicious in Scarborough.

Pastrami sandwich was good, but expensive and the structure of the sandwich fell apart so quick it…read morebecame difficult to eat. I think my rating would be way higher if more effort was put into the construction of the sandwich to complement the pastrami... Like the bread and toppings just didn't do anything to help the meat (which was delicious on its own). I do like that you can choose the kind of mustard you want as well as the cut of pastrami (lean, fatty, both, etc.) For a simple and quick pastrami sandwich, it does the job but I don't think it's worth the Michelin recommendation... This spot gets hyped up EVERYWHERE online but I think that just comes from lack of abundance for this type of food. If you're willing to make a trip for a WAY better fresh pastrami/smoked meat experience, head on over to When The Pig Came Home at the Junction in TO. You won't be disappointed.

This review is only based on one visit and one menu item: the French Toast…read more Upon looking at pics of this place on Yelp and Google, I thought the Corned Beef and Eggs Benedict looked great, but the French Toast stuck out to me the most since it looked like it was made with Chala bread. It also just looked delicious. Let me tell you... it's to die for. It doesn't jump out at you with a bold taste or like there is a ton of cinnamon, but the texture and doughiness of it is so nice. The chunks are big and fluffy, and the inside is airy. They're not dry nor are they too greasy. In a way, they almost feel like eating a big fresh doughnut. They come with an Aunt Jemima-style maple syrup, so it isn't the real stuff. However, I honestly prefer the cheap syrup, but that's just a possibly unconventional personal preference. Maybe someone should revoke my Canadian citizenship after that confession... Anywho, the price was roughly $10 and I felt it was pretty fair. I'd frequent this place much more often if the price were still in the $6-$7 range for a full order of French Toast, but I didn't feel ripped off afterwards or anything. There are spots to sit inside in the back and a decent setup on the sidewalk of 3 or 4 tables, but it's pretty busy out there. The lady who took my order was super friendly as well. Looking forward to going back and trying some of their deli cuts or soups.

Unfortunately I am giving 2 stars only because our server was very efficient and pleasant. However…read morethe matzo ball was hard as a rock, the weird yellow and salty broth with 2 pieces of carrot was zero stars. The corned beef sandwich was hefty however it was rubbery and fatty and zero stars. My friend enjoyed their pastrami sandwich very much. The potatoes in the potato salad were raw and zero stars. The coleslaw was in a tiny plastic condiment container, very tasty and the only two bites eaten on my plate. Lunch for 2 $52 plus 18% tip. We did let them know about the potato salad. Will not return. There are better choices in the area