Everything about this restaurant stands out from others in Harbor Country…read more The chef has real city chops and history and it shows in every dish. Service is stellar. The owner is charming and savvy. We liked it so much we went there twice in 3 days. It's a beautifully designed room and patio too.

Disappointing. Best part of restaurant is the ambience. Pasta dish was horrible- soaked in a broth…read moresauce that was flavorless, spinach pasta tasted like box. Fries way over salted- inedible. Disappointing this is the quality of food. Wanted to love it so much. Maybe go for the bread and cocktail.

great variated menu--something for everyone- very consistent. It's just good every single time…read more Especially the fish very fresh and creative preparation of fish. Prices are fair great atmosphere good service. This is just a place. I continue to go to every single time. I'm in the area.

Short wait on a Thursday evening. Our server was kind and very busy doing her best to give great…read moreservice. The food was large portion and amazing. The chicken burrito was stuffed and so large I took one half home. The pot roast sandwich was by far the tenderest meat and oozed with cheese. Steak taco came in a set of 2 with rice. The inside was clean and tidy.

I would drive all the way from Chicago just to have lunch here. It's an amazing little find off of…read more94 in Sawyer. The BBQ brisket, chicken and pork were all tender, juicy and delicious. Just enough smoke to make them tasty. The sauces are all great too. You have to try the Joique sauce, a little sweet with jek flavoring. The shrimp and grits are huge, delicious and unique. The tasso ham makes them great. The beer selection is awesome too. The LTD tastes amazing, very whiskey forward and strong. You only need one.

Greenbush Brewing Co. remains a favorite stop for a reason. Their Tuesday wing special (the Joique…read moreWings) is legendary for a reason--the perfect level of smoke and flavor. I make it a point to time my visits so I can hit them at lunch. Pair them with one of their solid house brews like Star Chicken Shotgun or Distorter, and you can't go wrong. The vibe is great, and the service is always top-notch and welcoming. A Michigan staple!

Sometimes you know you're in the right place before you even sit down…read more The smell that hit us when we walked into Lake Street Eats immediately made us look at each other and say, "Yep... we're eating here." It was our first visit, and the bartender quickly welcomed us, asked how we were enjoying the Bridgman area, and made us feel right at home. You could tell he genuinely enjoyed being there, joking with what seemed like several regulars seated around the bar. That kind of atmosphere is hard to fake. We started with the cheese curds, and I have one request for the owners: please bottle whatever dipping sauce comes with them. The portion was generous, and I'd give the cheese curds a solid 9/10 on the stretch meter, which I consider an important scientific measurement. We paired them with a local IPA and a Modelo while taking in the relaxed neighborhood vibe. Between the friendly staff, local décor, full bar, and laid-back atmosphere, it felt like one of those places where locals become regulars. The only minor downside was that it was pretty warm inside during our visit, but it was also a warm day outside, so it didn't take away from the experience. Next time we're in Bridgman, we'll be aiming for one of the outdoor tables. We'll definitely be back--and probably ordering those cheese curds again.

Absolutely gas every time I've been there the last 2 years. Corn dip is nuts, blackened chicken…read moresandwich is poppin. I LOVE good food in in Michigan. We, as a state lack good flavor. This place gives an option for everyone, and yet everyone at the table will want a bite. Great job LSE. Please teach your servers the difference between giardiniera and au jus though. Dude seemed confused, or trying to play me. Had I been charged for it, I may have complained, but my Italian beef sandwich was delicious nonetheless!

Food is very good, seems like family recipes are served. The service was really good as well. The…read morepizza is really yummy!!

Good service overall. I went for the Tuesday night special. The food was okay, and the service was…read moregood, but there weren't many vegetarian-friendly options. We ate and left, but overall, the experience was just average. It's fine if you're looking for a quick meal, but not the best choice for vegetarians.

Union Pier Social had a really nice look to it. The decor and overall setting gave me that coastal…read morerestaurant feeling, like one of those places near the ocean where I can just sit down and have a drink. It felt stylish but still relaxed. Our waitress was super nice and made us feel welcome right away. I ordered the Meatball Grinder with handmade sausage and beef meatballs, marinara, melted provolone, and a toasted hoagie roll. This sandwich was seriously delicious. The marinara was the first thing that stood out. It had a deep tomato flavor, was rich and well seasoned, and had enough garlic and herbs to give it a nice savory kick without taking over. The meatballs were tender and juicy, with a really good balance between the beef and sausage. I could taste the seasoning in the meat, and there was a little sweetness from the sausage that worked really well with the tomato sauce. The toasted hoagie had a nice crunch on the outside but stayed soft enough inside to soak up all that sauce without falling apart. It was messy, saucy, and packed with flavor.

First and foremost, incredible service. Very dog friendly and kid friendly…read more We brought our dog who is amazing at restaurants and breweries, never ever an issue. So we sat on the patio and the server brought out a big dog water bowl. Being a hot day however, my dog got over-excited and proceeded to drink nearly the entire bowl and it was full of ice so he threw right back up all the water he drank. We were so apologetic and our server was so understanding. Our server got some buckets of hot water and washed everything off the patio so everything was good as new. Thank you so much! The food was really good too - I got a burger. I know she said they smoke all their own meats so I should've gotten the pork or brisket (which my wife got and it was great), but the cherry bomb burger just sounded too good. And it was great! Loved the cherry peppers, perfectly cooked burger, well designed. Fries were cooked well too. Can't wait to go back. The only precaution I would say is: their patio sometimes gets very full of bees. So we saw a couple parties move inside to avoid the bees.

Nice little spot for brunch. We enjoyed our breakfast and coffee with a friendly waitress. The…read morefact that they use Nueske bacon made me happy. My grit cakes meal was delicious and the pancakes were think and tasty with just butter, no syrup needed.

Visited on Father's Day. It was obviously very busy that morning. I have been to this place a…read morecouple times in the past, food is just ok. Jalapeño sausage omelette is great. Pancakes are also good. Breakfast potatoes are not good, overcooked and undercooked at the same time. Facility could use some maintenance, floor of building is way out of level and the tables are tilting to the point you wonder if your drink is going to tip over. I would not use the bathroom there, toilet handles falling off, just gross in general. Walls are all scratched up and need some help. Overall cleanliness of restraunt not good. Table was soaking wet when we sat down, paper menus were soaked through once sat down. Wait staff did their best on the busy day, no real complaints. They need a short shutdown for facility maintenance is my real only suggestion.

Our server Jessica was so kind! It was our first time here, we will definitely be coming back!read more

A lot chiller than you would expect. Very attentive and…read morefriendly servers. Fun place for a Friday night

Traveling home from South Bend, took a slight detour to see our fav lake in all the world and found…read moreSilver Harbor with its' mostly 5 star reviews. Wish i had taken pics of the inviting, casual atmosphere inside and outside. Noted a very friendly setup for kids, and many families enjoying the outdoor games. Our server, Lily, could not have been better. Friendly, helpful, efficient, kind. We thought it was just us (kidding) but she was the same at every table she served, even though she was super busy! Kudos to Lily! One of the best! We had the kitchen split an Asian Crunch Salad as a starter. Fresh and crunchy! Hubby got the Burnt Ends Melt on Detroit Sourdough toast with the house made chips. He loved it and said he'd order it again! I had the Olive Burger and had them put it on their toasted sweet potato jalapeño bun. A Michigan staple, we do not have olive burgers in our state. If you've had an olive burger before, and liked it (as I do whenever we go north) you haven't tried ANYTHING yet! THIS BURGER WAS AMAZING! The burger itself high quality beef and perfectly grilled medium as I requested. Fresh leaf lettuce, tomato, onion, pickle, sliced olives, and their delicious homemade olive aioli. Mine with waffle fries which were so generous, I had to give 3/4 of them to my husband (who gladly obliged)! Try the pickle bloody mary, if you're so inclined. Yum! Def will return! If you go, ask for Lily and tell her we sent you! ; )

Well this is why Wisconsin is know for curds and Jot Michigan. Vastly disappointed in them and just…read morethe straight up burnt chips. I like house chips with a crisp but these were just burnt. Burnt ends sandwich did as much as it could to salvage this review.

Good food & atmosphere. Nice selection of alcohol. Dog…read morefriendly patio. Indoor area to eat, too.

You guys are great! Killing it with special events to get people into seats…read more Get yourself a Google presence. You don't even pop up!! Tried to recommend you and nothing popped up for them. Great cocktails, good fun and games outside!