Gospel chicken is amazing. Well worth the drive every time. I usually take one to go to spread the…read morejoy.

Every time I come I swear I'm going to order Mexican…read more But.....I get the Gospel Fried Chicken. Seriously I have been ordering this plate for probably a decade now, whether it's on Sunday when I'm leaving VC or now on a Thursday night. This go to dish reminds me of the crispy crunchy fried chicken my mom would make, on all days, Sunday. Along with mashed potatoes and gravy. The plate comes with corn and cole slaw, but not a fan of slaw in general I opt for extra taters and gravy. Service is always great and friendly. Depending on your visit, if you come during an event in town, you should make reservations. Rio is that popular. But tonight, on a quiet Thursday night before the crowd arrives this weekend, two of us had no problems walking in and being seated immediately. Rio does offer some delicious looking tacos, enchiladas and burritos. As well as salads and some hot sandwiches. Rio also offers 12 different margaritas flavors to accompany your Mexican cuisine, as well as a full bar. They have their own parking lot. In VC that's gold. And there's limited street parking.

My son's and I have discovered our new favorite breakfast spot…read more One of the best meals I've ever had. I recommend the biscuits and gravy with eggs and sausage patty. Excellent. Great service from Dustin!

This little hole in the wall was a perfect lunch visit in Virginia city. The shrimp scampi and…read moretomato soup and especially my little salad just hit the spot. The staff was amazing and the place was clean. I was so thankful for such a delightful lunch.

The lady taking our order was friendly. Our food came out quickly especially for a holiday…read more The burger was cooked perfectly, was juicy, and wonderfully seasoned. The veggies were fresh and crisp. The burger was very satisfying and hit the spot. The potato salad was creamy and delicious. There was lots of seating and the people all around and at the bar were very friendly.

I've visited countless ice cream shops, but this place offers the largest portions I've ever seen…read more Just take a look at the picture! I tried the blueberry, butter pecan, and espresso, and they were spectacular. I shared them with my friends, and they loved them too. Don't be shy--try a sample. The staff is super friendly, and if I'm ever in the area again, I'll definitely come back.

We ate at the Palace Salloon and Restaurant in Virginia City, Nevada . We were pleasantly…read moresurprised at how good it was. The staff are very friendly and helpful from the moment you walk in the door. The place was very clean also. I ordered the Classic Reuben with cole slaw. There is a small upcharge for sides other than fries. The Reuben was the BEST i have ever had. That includes the famous delis in New York city . However, the cole slaw was not very good. I told our server and he offered me something else , which I appreciated . I definitely recommend this restaurant when your visiting Virginia City. You won't be dissapointed.

While touring Virginia City, we decided to stop here to grab a quick bite to eat. We weren't our…read moreusual party of six; instead, simply a party of four as a result we were sat rather quickly. The decor definitely fit the name, and the staff passed the vibe check. Greeted immediately and sat at a sizable table, I noticed plenty of seating availability; however, space was rather tight with regard to table placement. We found the menu to be extensive and combed through the plethora of choices before landing on our final decisions. Always eager to try new things, I noticed there were quite a few specialty cocktails, including spiked milkshakes. I opted for the Vanilla Kahlua, and I would do it all over again! The milkshake was blended to perfection, smooth with a little razzle-dazzle you didn't know you needed. The kids opted for chocolate milkshakes they loved and rated 10/10. Very much like our other dining experiences, the kids settled on chicken tenders and fries while we, on the other hand, chose to explore our options. We started off with chilli cheese fries along with spinach and artichoke dip served with house-made tortilla chips. The portions for both appetizers were well-sized and delicious. We managed to get quite the cheese pull with the chilli cheese fries, and the house-made tortilla chips were most definitely worth writing home about; they were perfectly sized, light, and airy with an excellent amount of crisp that added texture to the flavorsome spinach and artichoke dip. For our entrees, he ordered the bacon egg and cheese burger with fries; there was an option for a turkey Reuben; however, I'm not a fan of sauerkraut, so I politely requested a turkey Rachel, and although it wasn't an option on the menu, they obliged much to my heart's delight! It's the little things Of course, the food did not disappoint! My sandwich was toasted impeccably with the right amount of butter melted, offering a decadent crisp that merged nicely with fillings making up my sandwich. Truthfully, I was beyond impressed with the aesthetic of the establishment, the services provided, and how flavorful the food was. The staff was welcoming, knowledgeable, and engaging, which made our experience even more memorable, so much so that we eagerly anticipate our next visit.

I recently visited this adorable coffee shop on one of my visits to Virginia City, NV. I'm not…read morea regular coffee drinker, but I was looking to get my iced brew fix and there aren't many options in town. You have to drive into Reno or Carson City to hit up a Starbucks or comparable coffee place. I heard from locals about The Roasting House. I saw pics of celebrities like Terrance Howard and Jeremy Renner sitting on the quaint little bar stools inside. Roasting House has officially entered the coffee chat room! On my first visit, I saw that the Iced Brew special was Carrot Cake. Um? Only my favorite cake! I had the best timing and hit the jackpot! Of course that's what I ordered. It was delicious! The decor is absolutely adorable. It's like a beautiful Victorian feel to it. It has beautiful furniture, pictures on the wall, and they have coffee, jewelry for sale and other items. Additionally, they roast their coffee beans on-site with a large vintage roasting machine towards the back of the shop. The place definitely has an elegant, antique-like ambience that fits perfectly with VC. They also serve various baked goods, bagel sandwiches and other breakfast items. You will have a great start to your day by coming here first. Service is impeccable and the staff is super friendly. As you go towards the rear of the shop, there is a beautiful patio that overlooks Virginia city and the streets below C Street. It's a perfect place to sit and enjoy your morning coffee and breakfast item. It's very peaceful with beautiful scenery and they've added some rustic patio furniture. I've been back a couple times and the prices are really good. I'm from the Bay Area and compared to where I'm from the prices are more than reasonable for coffee. This is a place not to be missed when you visit Virginia City!

Is it worth the ride from Reno for a cup of coffee?…read more Subjective to the individual. But, if you like to ride, and enjoy the routes up to Virginia City, the Roasting House is an excellent place to stop for an alternate beverage than what is commonly sold up here. The service is quick and friendly, the vibe is laid back. Rustic decor with always the seasonal addition! With the trip for me! Support an excellent local business.

Visiting VC and we were told Red Dog had good pizza so we stopped in…read more You order at the window inside and they deliver the pizza to your table. Several choices for pizza. Also had sandwiches and apps. We had the garlic, cheese fries and a meat pizza. Both were good. The staff were very kind and food came out fairly quick. They have live music at different times and looks like it would be a fun place to hang out and listen. Ate the pizza and didn't a picture but it was good!!!

It's a bar/pizza/bar food place...all good, pizza was good, even though they messed it up, they…read moreoffered to comp it, but that was nice but not necessary, so we paid. It was good, just slid off peel weird, all good... Chick wings ok, salad great, beer cold... Thanks guys

First time actually stopping in Virginia City to eat and there was no disappointment with Virginia…read moreCity Jerky Co. Great environment.! 10 out of 10 recommendation every one was respectful and polite. Once it was time to order I informed that I'm not sure on what to get I had never eaten here before. I informed her order me what she recommends with no price cap or allergies I have and she actually ended up turning around and had a platter waiting for me that they just finished taking pictures of!! I was the first person to receive and try the new platter!! More than enough food! Looking forward to driving through Virginia City again just to stop by for a delicious meal.

My friend Michelle and I went to have BBQ Pork Sandwiches and coleslaw. They had a special Kona Can…read morebeer for $3, now that's a deal! The sandwich came on a round roll that was super fluffy with a pile of delicious pork with a tasty sauce. They have more sauce choices on the tables outside. You order at the counter and they bring your food out to you. The staff are all super nice. We switched tables because it was getting hot in the sun and I left my purse on the chair. It's nice to know that people sat at the table we moved from and no one ever touched it. It was right where I left it when I discovered it was missing. If you're in Virginia City take the stroll down to the end of the boardwalk and have a nice lunch, you won't be disappointed. You can smell the goodness a mile away!!

We dined at The Sawdust Corner Steakhouse for New Year's Eve dinner with a large group of 20…read morepeople. Our group booked months in advance and responsibly kept the restaurant updated as our party size changed, which the staff appreciated. We were eager to attend and had been looking forward to the evening, especially once the special holiday menu was released. Unfortunately, the prix fixe menu was not published until just days before New Year's Eve. It was a six-course, classic French-style menu with wine pairings at $150 per person. While the menu sounded interesting, nearly every course was meat-based, with the exception of the salad and dessert. We had one vegetarian in our group, so I immediately called to ask about accommodations. I left multiple messages (including on the private number provided for event coordination), but never received a callback prior to the holiday. Given the cost and formality of the meal, this lack of communication felt unprofessional and disappointing. On the night of dinner, our table was ready, and we were seated promptly. Service overall was attentive and friendly, though not without flaws. Despite asking for water multiple times throughout the evening, I never received any and ultimately had to get my own from the Delta Saloon bar next door. As for the food, the quality was mixed and the portions were extremely large--so much so that most of us could not finish courses four through six and took food home. While generous portions aren't a bad thing, the overall heaviness of the meal made it difficult to enjoy the full experience. Highlights included the Niçoise salad, which was beautifully plated and delicious, and the bone marrow, which was rich and well-served as a shared dish. The foie gras was tasty but overwhelmed by an excessive amount of fig jam, throwing off the balance and making an already rich dish even heavier. The sole with hollandaise was a major disappointment. The fish was mushy and completely drowned in an unusually spicy hollandaise that overpowered the dish. I barely touched it. By the time the beef bourguignon arrived, I was already uncomfortably full, though what I did taste was good. Dessert was crêpes suzette, which I had never had before. While interesting, it was extremely sweet and saturated in butter--two bites were more than enough. One particularly baffling moment was the bread service: butter was served with olive oil poured directly over it. This combination was unnecessary and unappealing--one or the other would have sufficed. Financial transparency was another major issue. During wine service, our server continued refilling glasses. When one of the paired wines ran out, she casually replaced it with another Sauvignon Blanc without mentioning that it would be an additional charge. When the bill arrived, we were shocked to see $20 per glass added for this wine. This was never communicated, and given the menu advertised the dinner as "all inclusive," this felt inappropriate. Additionally, gratuity was added automatically, which is fine--but should have been clearly stated upfront. To make matters worse, a 3% credit card processing fee was added without any prior notice. For a table of 20 at this price point, it's unreasonable to expect guests to pay in cash or be surprised by hidden fees. By the end of the night, each guest paid $210 or more, depending on extra wine charges. Our vegetarian guest was charged $75 for three simple dishes and unlimited beer (since she doesn't drink wine), plus gratuity--an amount that felt excessive for what was provided. Ultimately, while some dishes were enjoyable, the meal was overwhelmingly rich, poorly communicated, and riddled with unexpected charges. I ended up with a stomachache severe enough to leave the New Year's Eve festivities early. Our group visits Virginia City every New Year's Eve. Last year we dined at the Gold Hill Hotel and had a wonderful meal with clear pricing and no surprises. Next year, we'll be returning there--or opting for a more casual, reliable spot like Red Dog or the Palace. I would strongly recommend The Sawdust Corner improve transparency around pricing and fees, publish special menus earlier, and consider offering a regular menu alongside prix fixe options. Unfortunately, based on this experience, I would not return.

Overall, I have mixed feelings of this place. Food was delicious once we finally received it. It…read moretook around 45 minutes to an hour after we arrived to get our food. The service was great and the remodeling of the restaurant into the steakhouse turned out really nice. They do table side salads, entrees and desserts. We chose to order a standard meal. I would like to give this place another chance in the near future. Maybe it was an off night.

A visit to Virginia City isn't complete until you've stayed at the Gold Hill Hotel, or at least…read moredined in their Crown Point Restaurant, or at the VERY LEAST enjoyed a drink at the amazing historical bar. We dined here on Saturday, April 12th 2025, and we can't wait to return. Our waitress, Brooke, was simply awesome, attentive and so friendly. The bartender, TJ, made us a delicious Bloody Maria ( a bloody Mary, but made with tequila), and an Irish Coffee to start us off. The menu was large and adventurous, and we noticed the prices were VERY reasonable, more reasonable than Reno restaurants. The chef, Orson, prepared our Tri Tip Entrées with an outstanding blend of skill and flavors. The Tri Tip was tender, plentiful, the best we've had in a long, long time. To put an exclamation point on this wonderful dining experience, we chose the warm bread pudding from the dessert menu, and it was SO delicious. The chef and this kitchen are truly First Class. The restaurant is clean, inviting and has a true charm. It and the Gold Hill Hotel are a worthy ambassador of the old world magic that is Virginia City.

The good: the meatloaf dinner, chicken dinner, and the wedge salad were all very good…read more The disappointing part was that the beet salad was hard as a rock and nothing like the version we enjoyed when we dined there in 2025. The lobster bisque was bland and only served lukewarm. To top it off, the dessert we were looking forward to most -- the chocolate Bundt cake -- was unavailable. Overall, a mixed experience compared to our previous visit.

Gayle and I shared some confusion today as we enjoyed a nice lunch at what was either The Canvas…read moreCafe or The Cider House at Canvas Cafe. We think there may have been some recent movements by the owners, and for the purposes of this review, I'll go with this Yelp entry the matches the pictures to what we experienced. Today was a quiet post-New Years day and Gayle wanted to dine someplace besides the Red Dog Saloon (our "usual"). The Canvas Cafe (or whatever it's called now) was just a block or so down C street and open. The dining room was small, cute, inviting, and warm. It was also a "one man show" today as one guy was working both the kitchen and the dining room (and very well). I especially appreciate a really busy guy who maintained a relatively high service level, with a smile and a generous side of patience. We all ordered sandwiches, including French Dip for Gayle, Smash Burger for Darling Granddaughter, and a grilled Chicken Pesto for me. Everything was delicious, with my only regret being that I should have ordered the impressive side salad that Gayle chose. A small bag of chips really didn't do the sandwich justice. I would have also preferred a beer, but there was no alcohol served today, and my bottomless glass of lemonade was more than just fine. Gayle and I agreed that we'd love to come back in whatever main place or annex. It's a fair drive back to Genoa from VC, and we were happy to head down the hill full and happy.

Visited Virginia City with my Daughter. The Cafe was our first stop for some breakfast. I ordered…read morethe special biscuits & gravy it was so delicious!! Coffee was hot and fresh. My daughter got a omelette with juice. The servers were so friendly as most are in this little quaint town. There are so many things to look at and the chalk table was a fun way to pass time together. I will be back for lunch!!