I was surprised to find a French restaurant that seemed to look pretty upscale, so I booked it for…read morea friends birthday. It was delicious! We ordered the shrimp stuffed avocado with a mango dressing for an appetizer and I could have licked the plate. Two of us had the fish and two had the steak for our main course and they were both amazing. The presentation was very nice and the flavor combo was just what we wanted. The restaurant itself appears to be inspired by a French bistro look so although the food looks very upscale, the decor is more homey and inviting. We sat inside and would have preferred to be on the terrace as it did not have any air conditioning like so many German buildings, and was a bit warm on a summer evening. I recommend trying to request a spot outside if you can. The wine was good, we ordered a bottle of rose', but they were all priced at €20 and above which is very expensive considering you can buy a good bottle in the store for about €5. I guess you're paying for the experience though. The service was friendly and although our food took a while to come out, I expect it's because it was freshly prepared and I'm always ok with that. After appetizers, dinner, a bottle of wine, and two bottles of water, our total was around €140 for four people which I thought was very reasonable. I would go back in a heartbeat and highly recommend this restaurant for a date night, or friends dinner!

Had a great evening here with friends…read more The atmosphere was lively and friendly. Service was great with attentive and polite staff. Food was delicious and even better, it was reasonably priced.

Restaurant Orphée is an absolute gem in Regensburg and a wonderful change of pace if you're craving…read moresomething beyond the usual Bavarian fare. This is a truly authentic French restaurant, from the menu to the atmosphere. The interior has a perfect French vibe--charming, cozy, and full of character. When we arrived, the place was crowded, but we got lucky and snagged a table just five minutes after a group of four paid their bill. Seating is fairly close to neighboring tables, but it was still very comfortable and added to the lively, bistro-style ambiance. The food was excellent across the board--everyone at the table loved their dishes. A special shoutout to the grilled squid, which was sooo good and easily one of the highlights of the meal. Our server was amazing as well: friendly, attentive, and made the experience even better. If you're in Regensburg and looking for a delicious break from schnitzel (which is still amazing), Hotel Orphée is an easy and enthusiastic recommendation. We'll definitely be back!

Fish soup was really nice. Ratatouille was too heavy on tomatos and somewhat bland. Wine was still…read morefermenting (actually quite refreshing but not exactly what we expected from a red wine). Place has a French feel (except for the guests in Lederhosen and Dirndl).

We made a reservation to have a romantic dinner for two and we very soon discovered this is not a…read moretypical French "romantic" restaurant. From the atmosphere and decorations you could not distinguish if it is about french, Italian or Spanish food. We ordered the 4 dishes menu for two. The food was excellent. Absolut no complains. Very interesting combination of flavors. The aperitif and open wine menu was short. The final price for two (3 wine glasses, water & 2 aperitifs) was 150€.

Went here for the second time today and had the opportunity to sample a 4 course menu and it was…read moredelicious :-)) The amuse bouche was a grilled egg tart which was full of flavour and delicious. My first course of oysters naturale was the best oysters to date in Munich. The main course of entrecôte beef with a mustard sauce was cooked to perfection and, full of flavour. The wine we chose was exceptionally good for a very reasonable price. The chocolate mousse for dessert made from Valhorna chocolate was amazing and, I tasted the chocolate fondant which was cooked to perfection and tasted absolutely divine. Only a minor point but, the service was a little bit slow at times and our excellent hostess made up for it with her patience in explaining the menu and checking up on us regularly. I thought I was in a michelin starred restaurant in Paris for a while ;-)) As it turns out the chef has worked in many well know starred restaurants and this was clearly seen in the food. The flavours were intense and the food was well seasoned. I did not need to add a thing to the meal :-) Glad I went here again, as the experience was phenomenal and I loved it :-) Will most definitely be back here again :-)))

Yummy. We had dinner while stayin at spa. Radicchio with gorgonzola was delicious and my husband…read morehad a steak which he said was one of the best he remembers... 4 dishes and 4 glasses of wine a little over 100 euros

A cozy French bistro! Mmmm. It's romantic and serves up amazing French dishes. I had been having a…read morelot of hearty German fare, so this was a nice transition one evening. Great wines and the pairings were really perfect. The place felt like it was in a neighborhood with locals and not touristy at all. That was really nice to feel like you were just doing what the locals would do.

We ate here on boxing day evening and my goodness is the food delicious. Located in Munich west…read moreend, small local French restaurant. As you walk in, you are hit with the open kitchen with warm and inviting smells. I had a 4 course. The food was delicious, simply amazing. Also fine wine. It's a husband and wife team, Nicole knows allot about wine and a friendly service and her husband knows good food. Now one of my Favorites and would return.

If I come to a restaurant, do NOT give me chicken. It doesn't matter if you dress chicken up with a…read morefancy sauce, it's still just chicken, the cheapest meat. The chicken wasn't even more succulent or tender than any other chicken. Chicken will always just be chicken. I also don't know if it was racism but the table next to us got the same "surprise" 5 course meal but got a red meat. Additionally, when we asked for different desserts, the waitress was "unsure" if it could be possible even though the desserts we asked for were on the 4 course tasting menu. Idk what type of sham establishment this is but it's one of the worst Michelin rated places ever. I would have been more happy at the local kebab place than this overpriced restaurant that charges me 45euros for a slab of nasty leftover Oktoberfest chicken. Also they charge 7euros for water, you're better off with red wine so you can wash away the taste of the disgusting chicken and pretending it was steak.

Probably the best French restaurant in Munich!!!! And the best French food I have ever eaten. The…read morerestaurant is a small cozy atmosphere in the French quarter in Munich. Service is very friendly and super professional. I had a fish allergy and they were able to accommodate me last minute unlike many restaurants in Munich. The food was absolutely delicious and work of art. Each bite I wished if would last forever. Very good selections of wines. The owner is super friendly and delivers a wonderful evening. Reservations are required. I would highly recommend this restaurant.

This suburban restaurant is worth a trip from the center of Munich. It is a 20 minute train ride,…read morebut the foie gras and the duck could not, in my humble experience, be equaled anywhere--Munich, London or New York. The wine pairings were at my insistence distinctly local, and I was wiser and happier for that decision. This charming town also benefits from the adjacent Seitner Hof Hotel.

From the owner: Ultimate french dinning experienceread more

Louis greeted us when we came in. I was lucky to call that day and get a last-minute reservation…read more There are only 12 seats in the restaurant you feel like you're having a private dining event. There is a limited menu but with at least 5 to 6 items to choose from plus dessert the variety was a nice selection. The wines by the glass were also wonderful and reasonably priced. My hotel concierge's did not know about this restaurant it is a well maintained Secret. This was one of the best meals I've ever had in any city. In my opinion it would be read it in Michelin's two or three star but they do not use fine table linen. It is a fixed price either 3, 4 or 5 courses. For between 59 and €79. I thought the cost was well worth the dinning experience. The menu is in German but the owner will explain everything clearly in either French or English.

This place is perfection on a plate - or three of them to be exact. The owner/chef/waiter Louis is…read morethe most lovely man, soending time with us translating the german three course set menu into english and making sure we felt comfortable and at home. The restaurant may be small - 14 covers - but this is what makes it special. The food is absolutely devine and the best we had in Germany by far. The thought that went into the food combinations and presentation was exceptional. The highlight for me was everything - the celery soups with ravioli, the venison with pineapple and the chocolate cake was to die for. When matched with fine wine the night was perfect.

This cute restaurant has the best food! We ordered the steak tartar which was spot on! But the best…read morepart of the meal was the filet mignon with shrimp and a side of the truffle tartar sauce! Can't wait to come back!

Run by the previous head chef of "kleinschmecker" , I had big expectations from the food. The decor…read moreis very tastefully done. Loads of wood , with recycled wood put to a functional and effective use. The tables and chairs were retained from the previous "last supper". We chose an array of starters. The Tataki beef, with daikon radish, edmame beans with wasabi and teriyaki was an excellent opening to the evening. The baked goat cheese was tasty but not extraordinary. The Ceasars salad was a tad too salty! For the mains we had tagliatelle in truffle sauce, was packed with flavor . The Char (saibling) although fresh was under seasoned. The accompanying mash was pretty tasteless as well. After having given a feedback we were offered a bit more of the green Salsa to add a bit more of flavor but it unfortunately did not compensate for the under seasoned fish. The Riesling was delicious. The staff in waiting were very attentive , a big thumbs up for that. All in all a nice evening because of the ambience but slightly overpriced for the combination and execution of individual dishes.

A place to go if you enjoy greek food !! And Nikos is so…read morecute !!! But do not go if you look for a classic restaurant... Nikos is a very nice and typical greek taverna as we expect it when we want to eat greek food ! Delicious !!! Opppa !!

Nikos is brilliant, food is great and atmosphere is really good. The one star less is because there…read moreis never place if you don't reserve one (though this is understandable...)