This is a beautiful restaurant in Warwick, NY and we went as a large group. We were in a group of 9…read morepeople reservation and it was so enjoyable. Our server was Luis M who was pleasant and explained the dishes to us. There's a phenomenal wine & beer selection. The ambiance is perfect for group dinner. There's also a beautiful bar area as well. Our appetizers were meatballs, calamari, oysters People in our group had the 20 oz steak dish and also chicken Milanese which was excellent.

Excellent food, nicely presented and prepared. Attentive waiters. Lots of great choices. I look…read moreforward to a future visit. One issue - a 3.5% cost of operations fee. This isn't the credit card fee. This fee is ridiculous and akin to restaurants in California and elsewhere with a benefits fee. Just be honest and raise the menu prices.

Had to deliver dinner last night last minute cause these kids were never gonna let me cook! Ordered…read morethem a plate of penne with meatballs (requested the penne soft for toddlers), garlic knots and a large cheese pie. As always, pizza was excellent! Garlic knots were so good and not tough at all! They also had a generous coating of garlic/cheese etc! Most places skimp on the oily flavored topping mixture but they did not! The pasta was cooked exactly as requested for the kids and the meatballs were the perfect texture! The sauce was excellent (also a good amount not too little or too much) but it did have a hint of sweet which I'm personally not a fan of but for those who are, it's very good! Will definitely be ordering again!

have eaten there before a handful of times just for slices but this time came in with my kids and…read moreimmediately upon entering with them and my boyfriend, I asked where to sit. The woman who seemed older in age was automatically assuming that we were too poor to get anything else besides slices and tried sitting us in the back and she said I'd prefer you to sit back here away from the front then after her route assumption, I asked her if she could plug my cell phone in to pay for the bill after we ate and I had told them we were going to get two pies and she said there was no place for it to charge so we promptly left very rude. Do not tolerate that type of energy and I'll never go back again. i'd give you no stars but that's not an option.

I was a huge fan of Chef Stefano, Unfortunately they dropped the ball tonight for my Birthday…read moreDinner plans. No complaints about the appetizers, prosciutto, burrata, foccacia bread,etc... This time it was the entrees that lacked flavor and my Pork Chop Milanese was dry like sand. The Margherita pizza also lacked sauce, and the only flavor was basil and charcoal. I discreetly discussed it with our waitress, she offered to take it off the bill ($46) , just a sorry about the pizza, and explained to us that the head chef/ owner was not the one who prepared our meals this evening. He was out Chef Stefano did eventually arrive table side. I like him, consider him a paison from Italy. He apologized and offered us deserts on the house. After dinner with my family, we left unsatisfied and hungry. When I got the bill, yes the 3 appetizers totaled $38 were no charge,but the pork chop was still on the bill. When, I sent it back to the kitchen with two bites out and inedible. We still spent over $300.00 for our dinner plus tips. Ehh, I know that us Italian's can be cheap at times (Chef Stefano) but I can be too. I don't think that I will be going back again, sorry to say because I really thought it was a great Italian restaurant north of Brooklyn.

My favorite Italian restaurant in Warwick, very authentic. Pizza is delicious and balanced.read more

Excellent !! My new favorite place. The food is fantastic, quick and delicious . I will be spending…read moremy summer there after sitting by the pool.

Last night I came in for an event held in the back upstairs room. I wish I took pictures of the…read morefood then but I didn't expect everything to taste so good. We had chicken fran. Veal. And shrimp Marsala . Veggies the potatoes were good. The salmon was cooked perfect. Penne vodka. Drank wine till they closed. So I came back today in the afternoon on a Saturday at 1. I wish the lady Jessica was our server last night but what are you gunna do.... That's the pics of the food while I sit at the bar. Well if this place is a little hidden gem or what but the nice girl Jessica took care of me exceptionally well ... while she basically ran the whole place besides cooking the food.. as I witnessed her do everything from answer the phone do pick up orders the whole dining room and me at the bar...so apparently I watched a good amount of pick up orders so the word is out about the food. But I would expect more foot traffic in a cute town like this. Granted I am only in town from the city for the weekend . But it gets a 9 out of 10 for pizza .. so tasty.

Amazing dinner at Silvio's. All of the dood was outstanding. The service friendly and attentive…read more Felt like I was in Italy. The Pom-Tini was delicious as well.

We went for a Mothers Day dinner. When we arrived for our reservation we were greeted by the…read morehostess and guided towards the martini bar as our whole party had not arrived yet. The two martinis we had at the bar were delicious, the Pistachio martini and watermelon martini. The bartender was super friendly and his mixing moves were on point. Once our party was complete we were taken to our table. The restaurant itself is in an old house so there are tables in different rooms. Our waitress Annabelle was knowledgeable and friendly. She took our drink order while they placed warm bread and butter on the table. IMO, the bread was denser than normal but not bad. Drinks arrived and the order was placed. For appetizers we ordered a beef carpaccio salad (picture not taken), lentil soup and mozzarella in carrozza. They were definitely shareable. For dinner, we had the branzino mediterráneo, chicken parmigiana, pappardelle bolognese, penne alla vodka, linguine alle vongole. The branzino was lacking an accompaniment, the sauce was delicious, would have loved to have a bed of pasta to eat it with. There were no complaints or leftovers for the linguine. TBH, the chicken parm, pappardelle and penne could've benefitted from a touch of salt but they did put fresh grated Parmesan cheese on the table that helped. Dessert time came and we ordered cannolis (they have mini and regular sized), amaretto cake and chocolate cake. The cannolis were delicious, amaretto cake was enjoyable and the chocolate was chocolatey but a little dry. Overall we were there for 3 hours and left full. Would def return for the martini bar, and might give the restaurant another try.

A cozy Italian bistro tucked into Greenwood Lake that feels straight out of Italy. The owners…read moreclearly care--they're making everything fresh, including homemade pasta. Big bonus: they use real guanciale in the carbonara. Everything we tried was fresh and full of flavor. It's BYOB, but there's a wine shop right across the street, so it's easy to come prepared. Simple, authentic, and seriously tasty.

In every aspect from the interior, seating and especially the food- very disappointing. The…read moreservice was fine, they were trying, but there is little there to work with. We ordered meatballs and a margahetra pie. We left half the pie and didn't fihish the meatballs. To the establishment, sorry for the critical review if you are paying attention.

Customer service was fantastic product was incredible easy and easy out the best the food was…read moregreat, the ambience was eclectic.

We discovered Sweetman's Farm during Covid when supplies ran low at our local supermarket. It's a…read morereal find. The meats are wonderful. There are eggs. Maple Syrup. Lovely plants and flowers in the Spring. Home grown vegetables. Highly recommended.

First off, the food is delicious! I was expecting this place…read moreto be situated in more of a rural type area but it's off a main road and parking can be tight. We sat in the back room and enjoyed the windows and view out to the back deck. I'd love to go back and sit in the bar area but they can't accommodate more than a 4 person table there. The service wasn't the best. We got a bread basket with only 5 slices of bread for a table of 6. I immediately asked for more and she said yes but it took about 20 mins and a second ask to get. We also ordered two appetizers but the waitress only put one in so we never got the crabcakes. She wasn't horrible or rude, just some misses but they were enough for me to deduct a star. I really loved the scallops. Everyone enjoyed their meals!

Service is impeccable and friendly Food is tasty and served well e…read moreevery meal is perfect

I visited Prime 36 a few weeks ago for my best friend's engagement dinner. It's located inside a…read morecute, old Victorian home with a lot of charm and character. We were seated in a private room for about 25 guests. Appetizers for the table included clams orreganata, tomato and mozzarella, fried calamari, and a small salad before entrées. For my entrée, I had the cajun salmon with a potato croquette and mixed vegetables. We had a cake for dessert but the wait staff also offered tiramisu and cannolis. Everything was fresh and delicious. I especially enjoyed the salmon entree. The wait staff was very accommodating and attentive. They were constantly refilling water and asking if we wanted any drinks from the bar. In front of the restaurant, there is a large patio with seating for outdoor diners. To the left, there is a small parking lot on the property. There's also an inn upstairs for overnight guests. I'm surprised that Prime 36 doesn't have a higher rating because I thought it was excellent and plan to be back!

This was our first time at prime 36 and we did have a great time. The inside does not look anything…read morelike the outside. The food was fantastic chicken parm was very flavorful. The fried calamari was cooked perfectly with a very light breading that let the calamari really speak. I had the risotto funghi filletto which was very flavorful packed in every bite to be honest my least favorite part of was the filet pieces they were less to be desired the rest of the dish really carried the steak. As for my absolute favorite was the baked clams I find a really good baked clams very hard to find. And it was flavor packed in every half shell. As for the service our server was amazing. He was so nice and you can tell had decades of experience. We spoke as if we knew each other for years he was huge part of why our night was so great.

Mediocre experience. I've came here a few times, the food was never necessarily bad or sickening,…read morejust not up to my personal preference. The staff team has been very welcoming every time I've came, and the service has never been an issue for me. As for the ambience & interior, it's a classic pizzeria, yet the arrangement & decor wasn't anything special. Which also wasn't necessarily my primary reason for leaving three stars regardless. It's a normal pizzeria. I'd visit again, yet I wouldn't say it would ever be my first option. Not bad, I'm sure there's better.

I came here with my daughter and had the pizza, which was great. However, I ordered a 3-foot hero…read morefor my Christmas party. While the price was good, the amount of filling on the sandwich was disappointing. I would not order another sandwich from this place.