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    Samarkand Restaurant

    4.5 (78 reviews)
    Closed 11:00 am - 9:00 pm

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    Recommended Reviews - Samarkand Restaurant

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    Qovurma Lagman (homemade beef noodle)
    Peter P.

    Nice cozy place good for romantic night or large party event. The ethnic Uzbekistan food has a very distinct west Asian aromatic spices to their food and they are delicious. Portion is quite large though the price is a little bit on the high side. We like our choices of Plov Samarkand and Qovurma Lagman

    Lamb chops

    In town for business and stop here on my last night for dinner. They provided sauce for the lamb chops, and though it made it better, the lamb was fine by itself. I'll need to stop by next time I'm in the neighborhood.

    Dining room
    Pamela L.

    I asked the hotel for restaurant recommendations that provided complimentary shuttles. I choose this restaurant from the list provided by the hotel because I am not familiar with Uzbek cuisine even though I traveled to the Silk Road via Uzbekistan. This restaurant is located in a tiny unassuming strip mall consisting of other restaurants that provided other cuisines. When I entered the restaurant, it looked barren. It was not until I entered the dining room that it came alive with colorful murals, colorful walls and two televisions streaming non-stop pictures of Uzbekistan. It felt like I was back on the Silk Road. The menu was strange because I did not recognize anything on the menu. I asked the waiter to order for me. I must say, the bread is a "must". It was so interesting to look at. When it was served, it was a big gigantic deep fried ball. As it cooled down, it shrunk to a flat looking tortilla or pita bread. It was so delicious that I ordered another for dinner and another to take back to my hotel. I had no idea what I was eating. The food looked like any other recognizable dish except that it was cooked with different spices, herbs, etc. The clientele did not speak English. I am assuming they spoke Uzbek. The table next to me ordered a set menu that was served in tiers. That looked really good and yummy looking. It was an interesting experience for me. There was only one person working in the dining area. He did everything from taking orders, cleaning tables to serving food. He worked efficiently and fast with a nice attitude.

    Menu
    Joan L.

    Love coming here! Immediately noticed the new decor and the mirror subway tiles (gorgeous!). We were greeted upon entry and seated right away during dinner time. On this visit, we chose to enjoy the Meat Paradise -- has a variety of items that stood out on the menu. Started with a bowl of Lagman Soup because it was so delicious on a previous visit! Now to the Meat Paradise -- - chalagach (lamb chops) - absolutely perfect cook and flavor! - Cornish game hen - so juicy and loved every bite! - skewers - Lula, Chicken, and Beef. All are addicting! Don't make me pick a favorite! - Khasip (sausage) - very good texture and flavor. Reminded me of my mom's porcupine meatballs (meatball mixture with rice) and brought me back to memories with my family. Highly recommend everything at Samarkand and recommend my friends often to come try! Thank you for another great experience and look forward to seeing you again!

    Found it!
    Louis R.

    I recently visited Minneapolis (Early August 2025) and my Uber Driver, who was from Tajikistan told me about this hidden gem. The last thing I would have fathomed was getting a taste of Rego Park or Uzbekistan in the middle of Minneapolis. So to be fair, this gem of a restaurant is located outside of Minneapolis. If you have tried Bukharian and/or Uzbeki food don't be a fool. The food from this part of the world is truly magnificent. Try the Lagman Soup, it's absolutely to die for. The Uzbeki bread was OK - not bad; However - not like you can get in Rego Park. Meats are incredible clean, which is not a surprise - because everything is Halal. I prefer Kosher, so this is the next best thing. Wait staff are incredible courteous, polite and patient. Plenty of parking; - I traveled by Uber and it was easy to find and easy to get an Uber out back to my hotel. Steak Skewers were amazing and served over a bed of delicious rice. I really enjoyed the Fresh Salad. Seating was comfortable. Wait staff speaks English; - typically in restaurants like this - good luck, you are on your own. - Thank you for truly a wonderful evening. A+

    Meat Paradise
    Charles H.

    Had a wonderful dinner here with some friends. We got the Meat Paradise platter, Tandoori Bread and Chuchvara soup to share. Everything was so flavorful, cooked fresh and piping hot served quickly to us. The waiter was extremely helpful and kind to us as it was our first time here. I can't wait to go back! 10/10, cheers!

    Mantu
    Aaron C.

    Highlights: Exquisite Uzbeki decor makes for a great ambiance Mantu (like dumplings) and Chuchvara (like wonton soup) recommended Food: Plov Samarkand (small) Mantu Chuchvara The chuchvara soup is similar to wonton soup though it has a distinctly Uzbeki flavor. There was some subtle spicing, and what I appreciated was that it was appropriately salted (in contrast to some wonton soups which can seem salty). Mantu was my favorite! These are similar to dumplings though this, too, had a unique set of spices/flavors. It was NOT spicy hot. Anyway the meat filling was tender and it was very delicious. Plov Samarkand When I asked the server what was the most uniquely Uzbeki dish, this is what he pointed to. I ordered the small. Perhaps because I had already eaten the mantu and chuchvara, I still had leftover plov. I found the flavor to be blander for the plov than the mantu/chuchvara. Also some of the rice seemed especially chewy, slightly less cooked than what I am used to (which could be my own preconceptions). I don't know if it was because I was full or maybe I don't know what the authentic taste is. I am glad I tried the plov (because it's as well-known an Uzbeki dish as can be said for Uzbeki cuisine in the US), though i preferred the Mantu (my #1) and the chuchvara (#2) over the plov. Service: The service was good, though they only had one server for the whole restaurant so he was understandably busy as more patrons arrived. I arrived around 6:00 on a Tuesday and there was only one other table. Though by the time I left it was at least half full. Ambiance: The decor was exquisite (see pictures and videos), seemingly matching some of the famous mosques of Samarkand, Uzbekistan. There was also a stage for live music. There wasn't any the Tuesday night I was there (not that I was expecting any).

    menu
    Elly P.

    Central Asian & East European fusion cuisine This place is located in a sleepy suburban mall But don't let that fools you. As soon as you stepped into the dining room, you are transported to the exotic Samarkand. The decor are just sublime, Service are amazing like you're in a palace The foods!!! We started with a pickle plates, I don't know how those pickles can be that cunchy Tabaka - Broiled Cornish Hen. I've heard about this dish but have never tried it. It is marinated and fried under a brick. It is so juicy and crispy in all the right places. The marination is heavenly. Liver Kabob - This kebab is cooked perfectly, at this time...This can easily be the best cooked "liver" in town Chalagach - Grilled lamb chop, This again was seasoned so perfectly. I can't find any flaws some of this dish came with French fries which is good, but please order Rice on the side. There is a really humble dish of "Potatoes with Mushrooms" (appetizers). But is just so good. The potato were sliced thinly and crispy on edges, topped with sauteed onion and mushrooms. It is just flavor bomb. Also please order the bread. So My recommendation is order everything! HIghly recommend this place. Looks like great place for party too.

    Dining room
    Elizabeth W.

    A delightful restaurant hidden in a suburban strip mall. It's an Uzbek restaurant with some Russian flairs. When we walked in, it's as if we were transported somewhere else with the decor from floor to ceiling. We stopped by after a hike and I felt underdressed, though the wait staff did not blink. Even though I am a vegetarian I found plenty to eat, making a meal primarily out of starters An excellent lentil soup to start. The potato and mushroom dish was out of this world. The beet salad was an unexpected take -with a creamy dressing. The avocado salad was refreshing. My companion enjoyed the meat buns. The wait staff was attentive without being overbearing. I really liked this place.

    Chuchvara Soup (Uzbek version of pelmeni - dough filled with beef
    Stacy A.

    I want to love this place so much but the food is very mediocre. We tried a lot of the offerings and I will start with the items I liked: Mantu - the dough was delicate and the meat filling was well seasoned and tasty. The Lagman was also pretty good - it is unexpected and unique and flavorful. My kids had the Chuchvara, which is similar to Russian pelmeni. Here is what I would stay away from: Plov - we had suck high expectations for this dish because it is an Uzbek staple but it was so bland! My husband got the large portion of the plov and it only had two edible pieces of beef, the rest was all grizzle. I would also steer clear of the desserts, we tried the Napoleon and the Medovik (honey cake) and they were both clearly store bought and awful. Do yourself a favor, skip the dessert. There is an Eastern European market (Fruit and Fish) two doors down that has much better desserts for sale.

    The stage sparkles
    Rob B.

    This place is a trip. It's def worth going for the experience. Whether that's the kitschy music or decor, it leans in. The food was simple but good. Would recommend for a group of friends wanting to venture out to the burbs and do something different.

    Taals B.

    Excellent good, except for the Samarkand bread, we had authentic one near Philly so this doesn't match up. Their hospitality and vibes in the restaurant were great, little hidden gem in the back of the strip mall.

    Pahlava and Napoleon
    Adriana G.

    I finally made it to Samarkand! I have a friend that always talks about this gem and finally found the day to come check it out. We ordered the assorted shish kebab, delicious and well seasoned meats. The Qovurma Lagman, noodley delicious meat and well seasoned with veggies-- guys this was really good! I will order this again next time I visit. I also ordered myself a soup chuchvara, dumpling soup and was perfect. Lightly salted and tasted like vegetable broth-- simple yet hearty with the delicious meat-filled dumplings. For drink, we got ourselves some tea and afterwards the pahlava which is like baklava but slightly different. Our favorite was the napoleon cake. Napoleon was crispy, sweet but not overpoweringly sweet-- so it went perfect with our tea. I recommend this restaurant, the seasonings are gentle and just right. Initially I was afraid it would be too seasoned for me but it was perfect. I heard on Fridays and Saturdays they have music and live shows, I need to come back for that!

    Salads

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    21 days ago

    Amazing food that this restaurant make from their home country! If you wanna listen from delicate high-quality food, this is the spot!

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    1 year ago

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    6 months ago

    Amazing cuisine. Everyone's cooked and season perfection . We will def be back in the fire

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    Great food! Great service! Perfect for family and big gatherings! Definitely a hidden gem!

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    1 year ago

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    3 years ago

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    1 year ago

    Great food, and even better customer service. Fun, unique ambiance. Highly recommend checking it out!

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    2 years ago

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    2 years ago

    Classy, excellent service and food. Real Uzbek cuisine. Will definitely be back again.

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    Ask the Community - Samarkand Restaurant

    Can any of the entrees be prepared without adding salt?

    Dishes that are not prepared ahead of time. They can probably make dishes for you without using any salt such as the salads and meats

    Does this restaurant use halal/zabihah meat?

    Yes, we purchase all our meats from Halal source (Restaurant Depot).

    Don’t See Your Question? Ask Away!

    Samarkand Restaurant - uzbek - Updated May 2026

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