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    Sam Snead's Tavern

    3.8 (121 reviews)
    Open 11:00 am - 9:00 pm

    Sam Snead's Tavern Photos

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    SAM SNEAD'S TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Beer
    Siarhei Z.

    Food was decent -- nothing special. The seared tuna tasted like it had been previously frozen. The shrimp appetizer was crispy but pretty standard. On the bright side, the beer was fresh and cold. Service was fine overall, although the bartender spent a bit too much time chatting with others instead of staying focused. Not a bad place, just not amazing.

    Scallop risotto
    Stacey T.

    There are not many restaurants in this immediate location, so was pleased to find this spot. We got an amazing table outside, with a gorgeous view. The service was super slow, drinks were never refilled. I had the scallop risotto and my friend had the seafood alfredo. The dishes were average, nothing special at all for the cost. Lacked flavor. I'd rate this as a mediocre spot, but convenient if you are staying in the area. Update, the service and food were much better the second trip. The waiter was very outgoing and stayed on top of providing excellent service. The outdoor patio is a treat in itself, great views.

    Memorabilia everywhere
    Jerry S.

    I chose Sam Snead's Grill for my Father's Day celebration. Easy to find location at the Lely Resort, great table, great server (David), great food. The surroundings are such fun for golf fans, like a Sam Snead museum. I had a hamburger, cooked to order. Mine was cooked perfectly. Fries were crispy and tasty. Deb had fish and chips, also prepared perfectly. My only wish is for more coleslaw sauce and flavor, but that is easily correctable. And BTW, 20% off during the summer off season! Two thumbs up.

    Fish and Chips
    Bobbie V.

    The establishment is open to the public just in case anyone was wondering. I went in and sat at the bar. The bartender was attentive and got my order in and out. The food was ok, nothing special. I don't know if it was because it was during lunch hours and the menu is not as versatile, but I ordered the fish and chips, jumbo shrimp cocktail, and a beer. The fish was lacking a bit of seasoning. Everything else was great. The shrimp with the cocktail sauce was great, the french fries were great, and the coleslaw was great. The ambiance was ok, the look of it all was really vintage. What you'd think a club house would look like in the 90s. There's nothing wrong with that, but just giving my honest opinion. I hope to try the dinner menu in the near future.

    Wine
    Lisa S.

    We stopped here after our round of golf for a cocktail and snack. It was hoppin'! Lots of couples having dinner. We opted for Buffalo wings with carrot and celery sticks and blue cheese dressing. The sauce was served on the side. Never had it that way but I rather liked it because I'm not such a saucy girl. Chose the house cab which was fine. Nice way to end a lovely afternoon of golf. On our way out, we checked out the Sam Snead memorabilia. Quite an impressive number of holes-in-one. Wonder if I'll ever get one.

    Outside

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    6 months ago

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    1 year ago

    Food was good, fish and chips were good but the 2 pieces of fish were small and not a lot of fries. Service was great.

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    1 year ago

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    David M.

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    David M.

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    1 year ago

    Beautiful golf course setting but much more than a grill. Great steaks and seafood. Super service

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    1 year ago

    Food was good. Selection was good. Setting was nice. Service was attentive. I'll limit my visits though because it's too expensive.

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    10 months ago

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    2 years ago

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    5 years ago

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    2 years ago

    Very nice place to have a post golf lunch with friends. Clean and airy! Good recommendation for afternoon lunch

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    2 years ago

    Do I like Chicken Quesadillas? Yes, yes I do and they are the best! Can't beat the view and happy hour prices! ‍

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    2 years ago

    Food is always consistent and delicious - service is truly hit or miss- specials rotate and I always enjoy the snapper.

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    2 years ago

    Lots of good food Lots of parking friendly and efficient wait staff. Casual atmosphere.

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    Page 1 of 4

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    Italian Deli and Market - Regular Cheese + pepperoni

    Italian Deli and Market

    4.0(397 reviews)
    9.3 mi
    $$

    I've been a regular at The Italian Deli for years. The quality has fluctuated, but I've always…read moregiven them the benefit of the doubt and kept coming back. After my experience on Thursday, February 12th, that's over. At 6:05 PM, I placed a small online order (mozzarella sticks, a calzone, and a sandwich) through their website, as I always do. Estimated pickup: 29 to 34 minutes. I arrived at 6:41 with my wife and kids in the car. Food wasn't ready, but "five more minutes." Fine. Five turned into twenty. Twenty turned into forty. During that time, I watched the staff take phone orders and quote every customer "20 to 25 minutes," no matter the order size. When I asked what the holdup was, the staff, who were genuinely doing their best, explained that new kitchen staff were struggling. My son was starving, so I left to grab him food elsewhere and came back about 30 minutes later, confident my order would be waiting. It wasn't. At 7:35 PM, ninety minutes after placing a three-item order, nothing was ready. I asked the staff why they were still quoting 20-minute turnarounds when the reality was 90+ minutes. I suggested they pause online ordering to let the kitchen recover. They told me the owner, Jared Grifoni, has instructed them to keep online orders on and to continue telling customers 20 minutes, despite knowing the kitchen is nowhere close to meeting that timeline. That's not a bad night. That's a policy decision to mislead customers for the sake of revenue. I requested a refund. As it was being processed, two of my three items finally came out. When the staff asked the kitchen about the last item, the answer was: "I have no idea when we'll get to that." I left at 7:46 PM, one hour and forty-one minutes after ordering. To be clear: the staff on the floor that night are not to blame. They were put in a no-win situation and handled it as well as anyone could. The issue is ownership making a conscious choice to overload the kitchen, deceive customers about wait times, and let the staff absorb the fallout. When I arrived, the restaurant was nearly full. When I left, it was almost empty. I won't be adding myself to either count again.

    Nice atmosphere and bar with large outdoor seating and live singing performances. However, the la…read moredivalo pizza ($17) had some problems: Pro: the pizza looked great when it arrived. It had tangy sauce and a nice char crispy wood oven crust. The spicy salami was good. Con: serious case of "Tip Sag"where the toppings slide off the crust forcing you to take your fork and stab pieces of cheese and scoop sauce. Napkin time. You have to "drag" it off the metal pan to prevent a full topping avalanche. The fresh mozzarella squares were a little tough and may either be old or low quality. The pizza was OK but could have been much better. Ice cold large draft Yuengling. A fair price for pizza and beer.

    Photos
    Italian Deli and Market - Interior

    Interior

    Italian Deli and Market - Caprese with Prosciutto sandwich

    Caprese with Prosciutto sandwich

    Italian Deli and Market

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    Neapolitan Gourmet - Sausage and peppers sub

    Neapolitan Gourmet

    4.4(104 reviews)
    9.9 mi
    $

    Study the menu and know what you want before you order. Maybe it's just the Northeast in me, but…read moreknowing your order is essential here. If you can order ahead, do it--you won't regret the extra planning. These folks are hand-crafting a masterpiece for your mouth, and that takes time. Trust me, it's worth the wait. This place takes me straight back to Philly hoagies in 1983. So yes hands down go for the Hoagie. What impressed me even more is the quality and service at this establishment. Wow. They treat everyone like family. Warm greetings and such a welcoming all encompassing atmosphere when you walk in. They didn't even realize I had ordered ahead. Especially first visit. I was allowed to browse the imported food section as it is delicatessen at its core. That just so happens to serve prepared and prepackaged foods. All of which are outstanding. I don't even know if I want to share what other delicious delights I enjoy as I feel one should go on their own culinary adventures as well. So my big take away. Best Italian Sub in Naples.

    Update on my take home of the lasagna and Spanish ravioli…read more Ravioli was good. The wife complained the pasta was a little thick, but I was ok with it. For $12 you get 16 pieces. Plenty for 2-3 people. The lasagna. This might be my biggest disappointment this year. Lasagna is one of my favorite dishes, I don't know if I've ever had one I couldn't finish... until this day. I dunno, maybe the beef went bad? At first I thought it was the cheese. I was confused, it had a chemical smell to it. I was thinking maybe this is some exotic Italian cheese they put on top, but when I isolated the ingredients to try to figure out what was giving off the smell and taste, it ended up being the meat. The ingredients said "beef" but I've never had beef taste like this before. I've literally never thrown out lasagna up until this point. I tried to power through it, but stopped after eating about 20%. The thought of taking another bite still haunts me. I was really hoping I was going to love this place. So sad.

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    Neapolitan Gourmet
    Neapolitan Gourmet - Chicken Parmesan sub.

    Chicken Parmesan sub.

    Neapolitan Gourmet

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    Yacht Club Subs - Here's the Reef

    Yacht Club Subs

    4.7(55 reviews)
    7.1 mi

    Cute little sandwich cafe in downtown Naples. It's small, but they do have indoor and outdoor…read moreseating. The owner Frank is personable and welcoming. Dog friendly as well. Steve made my hot sub ( I like that they have both hot and cold options) . The Commodore was quite tasty and very filling. It is fine for a really nice sandwich, but it is somewhat pricey. I'm sure the rents are sky high in that area. I certainly couldn't afford them for a party. But I would definitely return if looking for a hot sub! I almost forgot to add that Steve said the bread is imported from Canada and baked fresh daily! It was soooo good. Meat to bread ratio was also excellent.

    THIS YACHT HAS SAILED. RATING: PASS/AVOID…read more Stopped in here last week to grab some sandwiches. One regular, one small, two bags of chips. The owners seem nice. They'll chat you up. Offer you a coffee while you wait. That's the seduction. -The small (aka "Minnow") Caprese Pesto had lots of greens. Mozzarella? Not so much. -The regular ("Submarine") Tuna Tsunami (really just Tuna and Cheese)? Unseasoned tuna, with cheap, flavorless, industrial provolone. -The chips were actually the strongest thing in the bag. I could acquiesce if the sandwiches were memorable. Alas, they were not. YCS calls itself a "...new type of upscale sandwich shop." What does that mean, exactly? High prices. Quality seems not to be much of a consideration. Blatant rip off, even by Naples standards.

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    Yacht Club Subs
    Yacht Club Subs
    Yacht Club Subs - Riptide IPA and a frosted glass.

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    Riptide IPA and a frosted glass.

    Cheesesteaks - Cheesesteak dumplings

    Cheesesteaks

    4.8(58 reviews)
    4.2 mi

    This place is amazing! Delicious cheesesteak, decent price, seeded or non seeded rolls from…read moreLISCIO'S (my favorite back home) Nicole is absolutely wonderful, courteous and runs a great business. Do yourself a favor and come here if you love cheesesteaks.

    Delicious Cheesesteak that makes you feel like you're in Philly…read more Got directed to this spot by a fellow yelp elite and hearing they are from Philly and him recommending a Cheesesteak spot I knew this had to be legit. Located in a shopping strip this small little shop is pumping out big big flavors and amazing quality. First of all I knew I was in good hands when I saw a simple menu and I also heard the stop serving when they run out of buns. Means things are fresh and they don't cut corners. Inside decor is all Philly as expected. They also have a easy 6 step ordering process which I love. No F'ing around. I ordered cheesesteak with no seeded bun and originally I had asked for whiz and who I believe was the owner suggested I go with their Cooper brand Cheddar. I was glad I took that advise. The cheesesteak was perfection. One bite and I literally had to take a minute to compose myself. It was like I was transported to Philly. To say that I devoured it is an understatement. I had to refrain myself from buying another one for later. It was simply amazing. The meat. The bread. The cheese. Everything tasted like quality and you could also taste the passion and love. Not only am I recommending it to everyone when in Naples. I am telling people you gotta get to Naples to try this. Easy 5 stars.

    Photos
    Cheesesteaks
    Cheesesteaks - Wing Dings

    Wing Dings

    Cheesesteaks - Sign at night

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    Sign at night

    Mercato Italiano - A Pinsa Alessandro

    Mercato Italiano

    4.7(64 reviews)
    7.4 mi

    5+ Star Review for Mercato Italiano…read more From the moment you walk into Mercato Italiano, you know you have found something special. This is not just a café. It is an experience that brings authentic Italian flavor and warmth right into the heart of Naples. Let me start with the espresso. The flavor was rich, smooth, and perfectly balanced. You can taste the quality in every sip. It had that true Italian profile, bold but never bitter, and it set the tone for everything that followed. Now the food. I ordered a croissant sandwich, and it was nothing short of exceptional. The croissant itself was fresh out of the oven, light, flaky, and buttery in all the right ways. Inside, I had two sunny-side-up eggs cooked just right, paired with prosciutto, bacon, and ham. The combination of flavors was incredible. Every bite gave you a perfect mix of savory, rich, and slightly salty notes, all brought together by that warm, delicate croissant. What really stood out was the presentation. This was not just a sandwich thrown on a plate. It was carefully arranged on a platter, clean, inviting, and done with pride. You can tell they care about every detail. The atmosphere completes the experience. The energy inside is welcoming, relaxed, and full of character. It feels like a place where people come not just to eat, but to slow down, connect, and enjoy the moment. Whether you are stopping in for a quick espresso or sitting down for a full breakfast, the environment makes you want to stay. The experience was outstanding along with the service that made you feel like Family. If you are anywhere near Naples, this is a must-visit. Mercato Italiano delivers on flavor, presentation, and experience at the highest level. This is easily a 5-plus star spot, and a place I will return to again without hesitation.

    Picked up a Too Good to Go order and the staff was friendly and food was good! Really enjoyed the…read moresandwich and pizza heated up. Would definitely go back. They had a selection of wines and other Italian products (cheese, gelato, etc) as well.

    Photos
    Mercato Italiano - Entrance

    Entrance

    Mercato Italiano - Tiramisu

    Tiramisu

    Mercato Italiano - Pure deliciousness!

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    Pure deliciousness!

    The Boulevard - GRILLED RUSTIC FLATBREAD

    The Boulevard

    4.6(358 reviews)
    9.0 mi
    $$
    Family-owned & operated
    Locally owned & operated

    Highly Recommended. Excellent food (and presentation). Welcoming and incredible staff. Wonderful…read moreambience. Never rushed. My wife and I totally enjoy dining at The Boulevard while vacationing on Marco Island. We make sure to dine here each time we visit the island. The main menu offers many good choices, but also check out the daily specials (appetizers, main entrees, and desserts). Kudos to owners Bianca and Edgar (chef), our server Nellie, and the rest of the team... this trip we had a couple fabulous dinner/evenings including specials of soup (chicken noodle), entrees (bone-in stuffed veal chop and lasagna), and a spumoni special dessert (picture attached). Can't wait to return...

    Great service made this visit enjoyable. Our server Carlos was attentive, friendly, and kept…read moreeverything moving smoothly. Service felt organized and professional from start to finish. The seafood selection on the menu felt limited. I expected more variety for a coastal restaurant. Appetizers were decent but did not stand out. The salmon carpaccio looked nice and tasted as expected, but the flavor was fairly simple. The frutti de mar had good flavor and the seafood was cooked properly. The sauce worked well and did not overpower the dish. The portion was disappointing for the price. The dish cost $52 dollars and only included three scallops and three shrimp. The rest of the seafood was mostly clams and mussels. I substituted angel hair instead of linguine which helped keep the dish lighter. The chicken Madeira looked great but the flavor was mild. With a stronger sauce or seasoning it could easily be an excellent dish. The kids meals were a win. The chicken tenders and pasta kept them happy and the portions were solid. Overall experience was good mainly because of the service and presentation. Some dishes need stronger flavor and the seafood portions could match the price better. Still a pleasant dinner spot on Marco Island.

    Photos
    The Boulevard - Salmon Carpaccio

    Salmon Carpaccio

    The Boulevard - TURKEY WALDORF SALAD

    TURKEY WALDORF SALAD

    The Boulevard - Dining

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    Dining

    Sam Snead's Tavern - seafood - Updated May 2026

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