Delicious food complimented by awesome customer service…read more The restaurant was nicely decorated and welcoming.

If you're looking for great locally brewed craft beer in Kaiserslautern, then head over to Brauhaus…read moream Markt in old town. Cool vibe, friendly service, and great beer! During the Autumn and Winter months, this brewpub offers dinner specials during the week. For beers, recommend ordering their beer flight to find your favorite on tap. Prost!

To each their own opinion. Especially pretentious southerners who think themselves a fancy "can't…read morefool me" conisour of BBQ. It's meaningless. There are several states that have great food. No one style of BBQ will ever be above the other, overall. Each bring their own flavor to the table. That said, what I ate at the BBQ Connection was nothing short of amazing. The brisket with the baked beans and the macaroni and cheese... just the best I've had in a long, long time; and for this to be in Europe, is a gift. I have a few favorite places to eat in Germany. Yet for real American-made BBQ (literally, because Mr. Jamar is from the state of Georgia), I will only go there. One more thing. My lovely wife had the bacon cheeseburger and cut me a third of it. A very good burger with fresh ground beef, which was a very thick helping of awesome, by the way. So, if you want great American BBQ in Germany (and probably in Europe) I suggest Jamar's BBQ Connection. It's Fan-friggin'-tastic.

Great first experience at the BBQ Connection. I really loved that they had Mambo Sauce flavoured…read morechicken wings.I must admit that I have never had my barbecue served quit like this before. My wifey and I both enjoyed our meals (pulled pork and brisket). The desert changes, I had a delicious Strawberry Banana Pudding, which was recommended by the staff. It was different and very good. I know we will be back soon. I have to check out the Maryland box.

Outstanding burgers, better than back home in a way as the beef was more lean. Try to get a…read morereservation on the weekend. If you get there at 5pm without a reservation they may let you eat if you tell them you will be fast.

This is a nice, quiet spot in the Hunsrück region run by an American and his German wife. Larry,…read morethe owner and host, has a dry humor but is personable. The menu offers an extensive selection of classic dishes from the American South, such as burgers, ribs, steak, quesadillas, along with cocktails and a large whiskey list. The back patio offers a great location for enjoying an outdoor dinner along with a view of the railroad tracks and lovely woods. Highly recommend if you're in the area. Also a plus, it's open on Mondays when most other restaurants in the area are closed.

Went in on a Friday night and the place was getting busy. Recommend that you make reservations. We…read moreordered The Best of the South for two. They brought out big portions in all the selections and the ribeye was delicious.

Insanely friendly staff and yummy stuff. Stopped by for a late morning capuchino and couldn't…read moreresist the cinnamon roll. Wow. Did I mention the service is fantastic?

Once again another place I stopped at while I was in Germany…read more Food: I ordered the Americano breakfast with 3 Pancakes with hot blueberries and whip cream. I can't even tell you how much flavor was in this breakfast! I'm not even a breakfast person, but I tell you this meal made me rethink my life choices. 10/10 overall Service: great service, very friendly, and very helpful Don't miss out on this breakfast spot, thank me later.

Benjamin's has the best ribs and spicy chicken wings in Mannheim. Check out the 'all-you-can' eat…read morespecials. You will always find a warm and friendly American smile from the staff. My husband surprised me with takeout from Benjamin's on Thanksgiving day 2008. I was a bit reluctant to taste American-style food from a German restaurant but much to my amazement it was quite delicious. That really hit the nail on the head with the stuffing - it was delicious. I was only missing the mac 'n cheese, maybe next year they'll surprise me with it.

I must say the burger and fries were better than most places I have visited in the states…read more They know how to make good American food.

The food was outstanding and the service was above excellent. I love the aesthetic and ambiance of…read morethe place.

The food portions are large and the small schnitzel was more than enough for dinner. The entree…read morecame with a side salad and the salad bar was typical for Europe. They have a mix of indoor and outdoor dining and there's plenty of seating for large groups. The service was slow and we were told it was because they were busy... on a Monday night... my bill was not correct but the server solved the issue on the spot.

Very delicious burgers, fries, and coleslaw. We started with nachos for an appetizer which was ok,…read morethere could have been more cheese spread on the chips. I had the smokehouse burger and my bf had the roadhouse burger. Both burgers were huge and reasonably priced. The burgers tasted great with the exception of the burger patties. They were a bit rubbery and we could tell the meat was previously frozen and not of the best quality. Its a shame because the rest of the burgr was perfect. The fries were crisp and the coleslaw really good. The service and atmosphere was of a typical American diner. We plan on coming back but just hope the meat situation can get better.

Prices are high, service slow and food is mediocre. Most of what this restaurant offers is…read morecatering to nostalgia for mid-century American culture.

This place is more novelty than anything. It's about as aggressive 1930's American-themed as it…read moregets. It's in a cute little, well, railway diner-style compartment. The staff is so kind, with smiles all around. The food, however, varies quite dramatically. The first thing to note is that the prices aren't too bad. You can get your fill for under €10 here. Their burgers and fries are delicious. The burgers especially are quite large. Their steaks are pretty disappointing, though. I asked for mine to be medium rare and it came out well done. The fat wasn't marbled and was just in one strip, even though I had ordered the ribeye (this was likely not a ribeye). The salad that I ordered was heavily DRENCHED in dressing and cheese, and there was little variety of greens and other assortments in it. My friend had ordered the Mac-and-cheese, and it was hands down the worst we've ever had. It looked very liquid-y, much closer to a soup, which initially we assumed was cream and cheese, but upon eating it, we figured out it was actually WATERY. Germans apparently don't know how to make Mac-and-cheese. I've had better $1 instant mac-and-cheeses. The waitress, though, noticed we didn't like it and ended up not charging us for it. Seriously, cannot stress how kind the wait staff is. I'd still definitely come back. Though the food varies and can be mediocre, it's often pretty good, and the experience is well worth it.