I had a day off, so me and the missus decided to go out for dinner.. I'd heard of this place…read morebecause it used to be the suburban bar and the opening night was a few weeks before.. they have a 3 meter big screen for sports downstairs and a restaurant upstairs.. you can book a table upstairs but you can also sit downstairs and still order a full menu in front or a massive tv. Anyway.. I ordered ribs and my other half got a brisket salad.. I have to say they both tasted amazing, if you like sticky ribs then you have to go there.. I'll be going back for sure. It's probably the best place for food in bingley now.. taking over from the potting shed in my opinion.

Plan your special occasion dinner here!!! The Waterside Bistro and Bar hosted a very special…read morefamily dinner before the wedding for my nephew and his bride and her family. Despite the challenges of planning something with hosts who were in the U.S., the Waterside made this dinner a night everyone will remember. It was the first time bringing together different strands of a family that literally came from around the world. Ian kept everything running perfectly. We met up earlier in the day to iron out a few details and then those of us hosting didn't have to worry about a thing. Paul Huddlestone is a world class chef who works with fresh, organic, Yorkshire ingredients to make a menu that is both local and international in flavors. We are a family who really enjoy good food -- with many avid cooks, including professional chefs -- and everyone loved the food. The wine selections were perfect. And the prices were reasonable too, which was also a factor selecting the Waterside as a place for the dinner. They worked with us to please the tastes of everyone. Despite having a larger group, the selections were customized. The staff were all so warm and friendly. Chef Paul even surprised us with a lovely amuse bouche for our sparkling wine toast at the start of the meal. By dessert there were many more toasts thanks to a dinner that made us now one family. I have attached some photos just to show how happy we all were -- and the good food and relaxed atmosphere made that possible. If you want to have a dinner with some world class food that is firmly rooted in local cuisine, you should dine here. In addition, if you are planning a larger special occasion dinner: I cannot recommend the Waterside highly enough.

We came here once for the early bird meal - The Roast Belly Pork is still the topic of conversation…read more- we came here once because we enjoyed the food so much - we came here once because the chef is amazing - we came here once because the restaurant is so relaxing - we plan to come here every week - once - too much of a good thing can be heaven - and believe me - we do stop ourselves coming here every day. Why??? Thank you James

Fire It Up is a diner set in one of the northern capitals of asian cuisine and quality fast food…read more With a contemporary feel with a touch of that classic American experience."Get the Diner Experience" under one roof giving you a selection from healthy steamed food like Peri Fired chicken, Paninis to Pizzas, Traditional Fish & chips, SFC, HMC Donners on Naan. We live by our slogan "#1 in selection. #1 in taste". What fuels us is the belief that one is given the freedom of food choice; food should taste good and everyone should enjoy it in an ambient, relaxing and friendly atmosphere. Our food is specially prepared using the finest of ingredients, olive oil, herbs and spices full of goodness. The Fire It Up Diner is the first in UK to have everything HMC approved (yes even the donner meat!), giving you that piece of mind.

Excellent food and tastefully redecorated. We went as a party of four last weekend and were lucky…read moreenough to be seated straight away. I ordered the Halloumi skewers which came with sweet potato fries and salad-delicious. As a veggie there is often very little on the menu,but this one was brimming with choices. The other three diners had the Roast Beef Sunday Dinner. My partner said it was the best beef he had had in years. It came with the usual accompaniments and the option of an extra Yorkshire Pudding for £1!! They all decided this would be a good idea,however they had not expected two huge slices of beef and a big Yorkshire as standard!! If you get a chance to try it,do!

It's rare that I get to go for a drive, and with good reason: I don't actually drive. But, thanks…read moreto recalling the recent review of this place from Kate W, whilst on an aimless jaunt along the outer roads of Leeds, this place called out from behind the windscreen of my cohort's car. We pulled up and had to park opposite the Guisley theatre (who're showing Guys and Dolls at the moment, if you care for it) and took a very brief and very chilly walk over to Coopers. The bar is large, with boothed areas for dining and supping, and boasts a number of past and present beer mats on the wall behind the bar. I'm told there's a huge function room upstairs, and sure enough there was plenty of literature about the bar with events coming up. We took advantage of their 3rds offer, where you can sample a 3rd of three different pints on taster trays. In all, it meant we got to try 6 of the 8 beers on offer, and whilst I did my best to be cognisant of what I was drinking I quickly forgot which was which... Excepting the porter, which was the only dark beer on offer. With Kipling, Bete Noir, Wild Mule, Okams MPA and more, it was lots of fun taking in the different tastes. Being a beer fan, but not fanatic, it was great to get a feel for how the different flavours come through, from overtly citrus, to hoppy, to chocolate. And of course, each tray is priced at the cost of one pint. The bar is dog friendly, as we saw many different pooches lazing around, and it's very friendly. We were sat outside for less than a minute before some gals came chatting, so I can imagine it's lovely to nip in solo or with friends. The staff looked really happy too, bantering with locals, and they were happy to advise. Essentially, it's a fantastic warm pub, and another great Market Town Tavern. Love it!

A great clash of modern & traditional here, both in terms of look & feel of the place as well as…read morethe booze on sale. Absolutely stupendous beer selection - traditional hand pulled ales (including Timothy Taylor's Landlord), American IPAs & pale ales, and a great selection of lagers & pilsners. The bar man did not quite fit the style - I found him to be quite curt and out of kilter with the theme of the place. Perhaps he was having an off night.

I do like eating here because of the location (close to work), prices are fair for the portion size…read moreand the staff are always friendly. However, the spicy chicken americano pizza I had on my last visit was overcooked and not in the least bit spicy and the burgers I've had on previous occasions were also a decent size but not well executed (lacklustre lettuce, overcooked patties, excess sauce) Tip: If you ask for a Coke, expect Pepsi without being warned in advance.

It's chain american-italian food the likes of which you've never experienced before. Unless you've…read morebeen to any other Frankie and Benny's in the country. The food was okay, the drink was okay, both in line with every other F&B restaurant you've ever been in. The service equally was just as any other F&B place you've ever been - which is to say friendly (almost overly so) and attentive (almost overly so). What surprised me most was that breakfast was only a fiver. And in that I might go for breakfast every Sunday.