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    Salsa A La Salsa

    4.1 (68 reviews)
    ModerateMexican
    Closed 11:00 am - 8:00 pm

    Order Salsa A La Salsa Takeout or Delivery

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    Carnitas tostada
    Renee S.

    Located in the Global Market at Midtown Exchange Bldg salsa Ala Salsa is a wonderful Mexican restaurant with it's own tables in a much more closed off feeling area unlike others which share open walkways and tables there with other food vendors. We happened upon it during happy hour and took them up on their 2 for 1 margaritas. They were large, refreshing and delicious at just $7 for the two! Not being super hungry, we each ordered small side dish/Ala cart tostado which comes with bean and meat (I chose pork carnitas and it was great) and a single cheese enchilada. Those were just $5 and $4.50. Along with the small basket of chips and salsa, it was a great snack sized meal to accompany the lime margaritas. We weren't necessarily out to be thrifty but it was a pleasant surprise m to not have to waste a plate of rice and beans along with the entree, which are always too filling for me. Everything taste very fresh, notably the corn tortillas seemed freshly made. I'm hoping to go back soon!

    Enchiladas Platter
    Annet A.

    This was the second time going there. Still a great atmosphere and service. Food was also still delicious.

    Tigra C.

    So grateful for Kedar's review, because I would've given up had he not mentioned that it was inside the Global Market building. Guacamole was fresh and perfect. It was made simply with avocados, seasoning, and cilantro, just how I like it. I hate when places add tomatoes to their guac. Although $7 for that little dish made me wonder what the half order looks like. Complimentary chips, pico de gallo and a mild green salsa. Anything free these days is def applaudable. I ended up using these to make nachos with my salsa diabla, soy chorizo, guac, and lettuce shreds from my flauta plate. It worked perfectly for me since I never eat nachos with cheese (not even vegan cheese). So good! Soy Chorizo and Jackfruit Tinga tacos were good, but not amazing. However, when I dumped the fillings onto the tortilla chips with that diabla salsa and guac, it was a whole party in my mouth! Flautas de papa were delicious! 10/10 will order again! Everything was so fresh! Loved the music playing. Employees were very nice. FYI - Rice is made with chicken stock, so veg*ns avoid. Thanks again to my vegan buddy, Kedar, for another amazing recommendation. He never steers me wrong.

    Beautiful painting on the wall
    Kripa M.

    I'm adding this place to one of my favorite Mexican places. Located inside midtown global market it's one of the biggest places you can sit down and enjoy your food. Starting with the house made chips and tomatillo salsa to the dessert everything was delicious. We ordered Chicken Enchilada platter with mole sauce which had a ton of flavor and Chicken Tamale platter which was delicious as well. We also asked for a side of their hottest salsa. Salsa just took the dishes to a whole different level of deliciousness. Ended our meal with a Flan. Service was great. Very friendly staff. Will definitely be back to try more things on the menu.

    Spicy Chipotle Chicken Quesadilla 5/5
    Eva D.

    Wow, we hadn't eaten here since they were at their old location. Can't speak about ambience as we ordered through Uber eats. The food was crazy good - flavorful, fresh, bringing you joy in every bite. My husband's favorite was the quesadilla. The enchiladas were divine! I love how the trio comes in 3 different sauces. The food was packaged very carefully to stay fresh. Definitely recommend!

    Chicken cactus salad (sm), spicy shrimp appetizer, special burrito with their "devil mary" sauce. The chips & salsa were even exceptional

    We were seated immediately even though the restaurant was packed. We ordered a burrito, chicken cactus salad and spicy shrimp appetizer. Everything was delicious, the flavors together were perfect and staff was so super friendly. 100%, we will return.

    Taco de soy chorizo y nopalitos ($3.50). Vegan by default. Pretty tasty.
    Kedar D.

    Located inside the Midtown Global Market, Salsa a la Salsa is one of the larger food venues, with plenty of its own seating and a bar. It also has a bunch of labeled vegan options. We got the flautas de papa ($11) which aren't vegan by default, but can be made vegan if you ask them to omit the cheese and sour cream. These were fabulous: fried corn shells filled with potato and seasoning. The tacos veganos ($12) are made with jackfruit and vegan by default, as the name implies. I thought these were fine, but nothing spectacular. The tacos de soy chorizo y nopalitos ($3.50 per taco, if ordered outside of the main dinner plate) were much tastier. While the menu could be clearer and easier to indicate what's vegan or veganizable, the service was exceptionally friendly and accommodating. Minneapolis doesn't have a ton of spots with great vegan Mexican food (Hamburguesas El Gordo, El Camino Deli and Brasa are the only other good options), so I'm glad Salsa a la Salsa is around.

    Chicken pozole, tostada's, chicken vegetable soup with corn tortillas. And of course chips and salsa.
    Erin H.

    Salsa A La Salsa located in Midtown Global Market. A friendly relaxed fall lunch. Food was fresh, hot and very filling. Service was excellent. Clean and comfortable. Fresh lime in the water makes me happy.

    Michele L.

    Decided to try Salsa a la Salsa while visiting Global Food Market. The restaurant wasn't very full but we felt like most places in the market were kinda closing or closed and it was only 6pm. Anyway, Salsa a la Salsa was pretty good! When we were sat we were promptly given menus, water, and chips with salsa. The waitress was prompt and the other staff kept our water glasses full. The prices were fair per entree and the food was good! I ordered one of the combos which included a taco, a tamale, and a flauta (subbed) and it came with rice and beans or rice and veggies. I chose the rice and veggies. The meal was $14 and it was a good deal of food. I really enjoyed the tamale a lot, the taco was authentically prepared/dressed, and the flauta chicken was tender (sometimes flautas get dry/are overcooked). The rice did not taste Mexican there were like peas and carrots in it? But it wasn't bad just not Mexican? The veggies were healthy grilled vegetables which I liked. The waitress forgot an order of plantains for one of the friends I was with but she took them to go instead. I think we had an overall good experience regardless for the price and value of what we received. Would I call it completely authentic Mexican? No. But if you are okay with that (maybe to cater to general public) then it's fine, haha.

    Marii L.

    If you try it ..you won't regret it!! The Soy chorizo and vegetarian tinga are delicious

    Takeout Burrito Vegetariano de Soy Chorizo with extra guac instead of sour cream

    This used to be one of my favorite Mexican restaurants (ages ago) so I wanted to give it a try again! We ordered takeout and both got burritos. I LOVE how many vegetarian options they have and that you don't have to pay extra for these options. My soy chorizo burrito was tasty, although it definitely was "Minnesota Nice" in flavor profiles--not much heat or spice. Their guacamole on the side was a nice touch and complimentary chips and salsa! It seems when ordering takeout no one adds in chips and salsa anymore so I very much appreciate it when it happens. Overall decent option but have a bottle of hot sauce on hand if you like things spicy!

    Chile rellano
    Travis Y.

    Simple yet delicious. Decided to stop by global midtown market for lunch since I was in the neighborhood. With various lunch options, your hunger will be satisfied. Decided to keep thing simple for lunch; orders the Chile rellano, 1 steak and 1 carnita taco. The free chip, salsa, and green salsa are solid. The green salsa is flavored well. Chile rellano: to my surprise, it wasn't pre-cooked like most other Mexican restaurants. It was cooked by order; the tenderness of the Chile, velvety cheese deep fried with thyme, oregano is amazing. They top it with a ranch, tangy tomato sauce. This sauce is off the chart!!! I could've put this sauce on any dish or just dip it with bread and it will be fantastic. Arguably one of the best Chile rellano that I've ever ate in my life domestically and internationally. Taco: the steak taco was typical, nothing special. The carnita was tender, full of pork flavor and moist. I was a surprised since most carnita that I've ate is deep fried and doesn't offer the tenderness and moist like this one. Which causes me to assume that this carnita was bake/boiled with various seasoning instead of deep fried. Nonetheless, it was delicious. I wished I had more of the Chile rellano sauce to put on the tacos. Bad: for some reason, this restaurant doesn't validate parking ticket like other restaurants at global midtown market.

    Devil Mary Chicken Wings

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    Great vegetarian options, fresh options, friendly service. We will definitely come back! Thanks

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    Bar at far end.

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    Choriqueso, carne asada fries, and a margarita.

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    Interior

    Colita - Chicken Thigh Pinchos with adobo and peanut macha

    Chicken Thigh Pinchos with adobo and peanut macha

    Colita - Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!

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