Vegan soul food that never misses! Get here now because every bite hits like your granny's house…read moreand a spiritual healing at the same time. The flavors are rich, everything is seasoned with care, and clearly made by folks who love what they do. You can actually taste the intention in the food. I've tasted the chick'n spaghetti, cauliflower wings, and vegan shrimp. Each time, I'm licking the plate lol The vegan shrimp is my absolute favorite! The Mac & cheese, yams, and greens are all delicious too so sometimes it's hard to choose. Just know you gotta top it off with the spirulina drink. But it's not just about the food (though the food is bomb.com). The customer service is top tier and the whole damn place is just a vibe--from the energy when you walk in, to the little free library shelf tucked right next to the counter like an altar for knowledge and community care. I always leave here in a good mood. That right there tells you everything you need to know! This isn't just a restaurant, it's a staple in the community and I'm glad this business exists. Kudos to the H.O.M.E. for creating a place that feeds you on every level--body, mind & spirit. I'm already plotting my next visit.

Been traveling the states for a few months now and this is by far my favorite vegan place to eat…read moreat! Nora & Brother Knowledge have a great place on their hands here that everyone should experience. Food, amazing, service top tier, vibes are felt. The spacious environment that it's in is perfect. Although this is a hidden gem, it won't be hidden for long that's forsure. Thank you guys for your hospitality, if you're in the Little Rock area, this is a MUST! Makes you feel right at Home

New Orleans Approved!…read more As New Orleanians and self-proclaimed foodies, my wife and I have pretty discerning palates when it comes to seafood. While visiting Little Rock, the technician who was doing my wife's pedicure recommended her brother's restaurant, The Oyster Bar. We already had reservations elsewhere, but after looking at The Oyster Bar's menu, we canceled our original plans--and we're glad we did. Food (10/10) Hush Puppies (10/10): Quite possibly the best hush puppies I've ever had. Crispy on the outside, creamy on the inside, with jalapeños that added just the right amount of heat without overpowering the flavor. Crab Claws (10/10): Outstanding. They reminded me of a favorite dish from Copeland's back home in New Orleans--hot, buttery, flavorful and served in a generous portion. Seafood Combo (10/10): Fried Oysters (10/10): Perfectly fried with a crisp exterior and a creamy interior. Well seasoned and absolutely delicious. Cheese Grits (9/10): Rich, creamy and cheesy. We paired them with the shrimp scampi and essentially created our own version of shrimp and grits. Shrimp Scampi (8/10): The shrimp were plump, juicy and cooked well, though I would've enjoyed a bit more seasoning. Crab Cake (10/10): The standout of the meal. This crab cake was towering, packed with what seemed like 99% crab meat and full of flavor. The seafood combo is a great value. Chocolate Cheesecake (9/10): Smooth, creamy and chocolatey. Cheesecake isn't usually our first dessert choice, but we're chocolate lovers, and this one definitely delivered. Piña Colada Mocktail (9/10): Sweet, smooth, refreshing and loaded with pineapple flavor. Exactly what I look for in a tropical mocktail. Service (9/10) Our server, Tallon, was friendly, attentive and genuinely hospitable. She was efficient, checked on us regularly and made sure we had everything we needed without being intrusive. It's always refreshing to have a server who doesn't disappear after the food arrives. Ambiance (8/10) The atmosphere is casual, bright and airy with a comfortable noise level that makes conversation easy. If a couple from New Orleans--where great seafood is practically a birthright--can enthusiastically recommend The Oyster Bar, that's saying something. We'd happily return the next time we're in Little Rock.

Stopped in to the Oyster Bar for a break from shopping and Xmas leftovers while in Little Rock for…read morethe holidays. Located a short drive from downtown Little Rock, the oyster bar is in a cool strip of bars and restaurant on west Markham street. My dad has raved both their Rockefeller oysters, so we had to make a pit stop. Lively, two open dining areas, central bar area, and a well lit patio makes for a good sized restaurant for any occasion. We just missed the oyster happy hour, but that's more reason to come back for more! Our oysters were good sized and stuffed full of spinach, cheese and breadcrumbs. Drinks were great as well. We walked in at 5:30 and by 7:30, there was a waitlist, live music and some big groups dining in. Definitely worth a stop in if you're in the mood for oysters, the Oyster Bar didn't disappoint!

Our first ever visit to Conway and we definitely picked the right spot to enjoy dinner! Don't let…read morethe simple name of the place fool you, Mike's Place isn't nearly as casual as it sounds!! The atmosphere is casual, the food is not, it's very upscale, fancy and delicious! We started with a couple Manhattan's and the Parmesan Zucchini Fries. Having a cocktail in a dry county is special but those crispy, tender strips of zucchini were even more special, like no other fried zucchini I've ever had! The house salads arrived shortly after the appetizer and they were loaded with goodies for being the lagniappe (Cajun word used for side dish). Entree's arrived just as we finished our salads, perfect timing, and were perfect! I had the ultimate shrimp platter so I could try three of the shrimp and all three were delicious. Hubby's steak was cooked perfect temp and the blackened seasoning was nice and spicy. Service from Russel was top notch, he was super attentive and very kind. We'll become regulars for sure as we'll be in the area for awhile. Can't wait to try the crab cake and so many other things on the expansive menu.

The place is still nice, and the ambiance and service was great, yet it seems something has changed…read morewith the food. They were advertising the jalapeño salmon dip and chips appetizer. One of my favorites at many restaurants, so I was sold! It was...just okay. I could get specific with each dish we ordered, but it would be a lengthy post. Let's just say I thought of one of Hell's Kitchen episodes where everything was purchased frozen, warmed and served. That's what our food tasted like, and it was extremely disappointing to say the least. The Fish PoBoy & the Shrimp Brantley... shocker these did not taste good like they used to. I have bragged & bragged about this place, but unfortunately we won't go back.

I had dinner with a group of friends at Bruno's Little Italy on Saturday night. My first time at…read morethe downtown location. The food was as good as I remember from 20 years ago. Fresh bread and the spaghetti with meat sauce and meat balls was delicious. The service was good and not a huge crowd due to Labor Day weekend. I will visit again the next time I visit Little Rock.

I had a 4 topping pizza & house salad, they forgot my house salad so I asked server to take it off,…read moreMr Bruno came out & introduced himself. Said we re making you a salad on the house. Pizza & salad was delicious! Ambience is dark lighting & older pics on the walls

What an absolute treat from start to finish. Was excited to try this based on reviews and the food…read moreand kitchy decor did not disappoint. While the atmosphere was less than lively at 2 PM on a Wednesday, I could see this would be a great evening spot out with your friends. We kicked off with the potato wedges and OMG they were so good and the dipping sauces were so unusual, it was the perfect appetizer as we sat down starving. I had the.Peace Out bowl with grilled chicken and loved all the textures. Could've done without the pickled carrots in the bowl, that was a weird addition. Maybe would've been better as aside. My friend had the Al Pastor tacos and we enjoyed them both. Service was steady and efficient. I look forward to trying it again maybe having a cocktail or beer on my next visit.

Service was very good, no complaints. From hostess to the waiter, 5 starts…read more The food? Meh. Was ok. The birria is my go-too every where I go, tortilla, cheese, meat ratio was great, I'd even say they were very generous with meat, which I appreciated (and that's rare). The consommé was lacking, which unfortunately can make or break this dish. I perceived it was watered down to go further? Not sure, but the meat barely had the flavor as well, so not sure if this was an isolated batch issue, or just the original recipe. I could absolutely tell, the base flavor would have been good, it just reallllly needed to be more concentrated. Meat was cooked perfectly though. Rice was on point too, as a side... (and a lot of places screw up rice). I love this brand, and frequent their other establishment, so had high hopes. Recommendation for kids menu... the butter noodles... coming from a mom of several, add salt and parsley to it. Gives it a little ZIP! You had potato wedges on menu as well, maybe offer it "plain" for kids, with ketchup. I do realize it's a taco place, but parents look at kid menus before coming. When all else fails for kids, "French fries" usually work. Oh!! We sat on patio, could smell the dumpsters, if you could move them, that would be a great change. Especially in the summer heat.

We stopped in last night about 8:15 for dinner last night on our way through. I didn't catch our…read moreservers name but he was a young kid who was really sweet. One thing I love about Cracker Barrel is the shopping and the fact their food is consistent regardless of which location you go to. Knowing what to expect definitely makes it a great place to stop at. The food was great and even though the place was closing right as we finished I didn't feel like we were being rushed out the door or anything like that. The cashier was really nice and friendly too who helped us! This store had a crazy selection of the salt & pepper shakers which was really fun! Their store was really organized and clean despite it being the end of the day on a Sunday and it was by no means anywhere near empty last night!

Waitress had attitude 930 monday morning...asked for utensils and got fork and knife,no spoon for…read morecoffee..had to ask for creamer after I had said lots of creamer....Anna was waitress..food was good tho..but egg shell in food

The place is looking great and the vibe is starting to catch up to the food. Still but new…read moreownership is making great improvements on atmosphere.

Best we've had in Arkansas. Spring Rolls and vermicelli with Chicken and grilled pork chops. Just…read morethe right amount of mint, lettuce, cilantro and carrots. The egg roll was fried right and they have viet namese Hoisin sauce. A little more fish sauce is my only suggestion