Everything!
I was hired 1989 and the business had been stagnant for 10 years.
I had just left a very well known American company and knew what it was going to take to turn it around. That meant putting in 12,14,16 hours a day and sometimes more including weekends and holidays.
After about 6 months the business did start to turn around and growth was doubling each year or more. I was told by management that I was always be taken care of and hold a high position.
I did end up holding 6 different Director positions but management in France changed. Soon after that my new title was supervisory, and the nothing.
After more than 31 years there I was laid off in 2020.
Not one person that should have been laid off lost their job because they're French.
So, if you're willing to take a low paying job, and have French management always demanding more while you watch the other French arrive 9-10am, drink coffee and BS for one hour, pretend they're doing something in their office (Americans don't rate an office), take a 2 hour lunch break, comeback and drink espresso for one hour, BS with your buddies for 1-2 hours then leave at 5, then this job is for you.
I do stay in touch with some of the customers I used to work with and they've made it very clear they will replace all that company equipment first chance they get read more