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    Rush Inn

    3.5 (28 reviews)
    Open • 11:00 am - 10:00 pm

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    Catfish, with tartar sauce?
    Kati K.

    We were excited to see this place at Miromar outlets, the menu was large, and had a few of our favorites including catfish and perogis which are hard to find in this area. Unfortunately we were sorely disappointed by the service and the food. There were 5 tables seated in the entire restaurant so I can't see the excuse for the extremely slow service- our waitress was training someone but definitely not showing her protege how to put customers first. We ordered the nachos to start, many of the chips were bare of toppings, it was very basic, and quite small. No sour cream, very little cheese. I ordered the catfish, which was one small piece and came with tartar sauce instead of the traditional red gravy. I will be perfectly honest with you, it was terrible. We had to go to the bar and ask for hot sauce to cover the taste as our waitress never came back to see how we were. We sat with empty drinks till she finally came to clean our table. My husband got the fish and chips- while the breading was different than my catfish, it was definitely the same low quality white fish, only the breading was changed. I gave them two stars simply because the coleslaw and potato wedges were really good. I hate leaving a bad review,but we were disappointed and I don't want you to be as well.

    Jeri D.

    Cool new spot at the outlets. Indoor outdoor options. Food and as delicious, daily specials. We sat at the bar it's comfortable & clean, Nathan was one if the bartenders & was especially friendly. We liked it and will be back!

    Greasy Ground Beef Taco

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    24 days ago

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    5 months ago

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    11 months ago

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    10 months ago

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    1 year ago

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    10 months ago

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    7 months ago

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    1 year ago

    Food was very tasty and frozen cocktails were perfect. The waitress was the nicest young lady and adjusted the menu for my 6 year old

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    1 year ago

    Great pub.... Amazing frozen ice cream drinks; solid food and excellent service. It's a must try.

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    1 year ago

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    8 months ago

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    1 year ago

    Great good. Good service. If you are looking for real food, steam, vegetables and a fair deal...this is the place.

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    9 months ago

    First time was a success! Rebecca is extremely friendly. Outstanding homemade tomato soup!! AND, they carry PEPSI. Winner Winner!!

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    9 months ago

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    9 months ago

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    1 year ago

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    11 months ago

    We had great burger and BLT Sandwich and the service was good. We will go back again.

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    1 year ago

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    1 year ago

    The owner was as good as it gets. GREAT PLACE! Food was FANTASTIC! Aunt Betty`s Periques out of this world!

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    1 year ago

    Good place to have a drink. Bartenders are great. Food not so good. Had catfish, more breading than fish.

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    1 year ago

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    Ask the Community - Rush Inn

    Review Highlights - Rush Inn

    “I go to The Rush Inn often for their Patty Melt French Dip sandwich.”

    $21.75 French Onion Patty Melt

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    41 Bistro - BEEF CARPACCIO

    41 Bistro

    4.5(145 reviews)
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    This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

    We decided to dine at 41 Bistro last night because we were intrigued by the Sizzle menu. My husband…read moreis an Executive Chef and we are picky where we dine out because if he can make it at home better than the restaurant, then we don't really need to dine there. This restaurant was amazing! We dined with one of our friends. The owner was present on the floor and made sure all of our needs were addressed. He shared how the dishes were prepared and told us about using only fresh ingredients. Each of us got something different for an appetizer. I had a fig salad, which was really interesting and delicious. My husband had a Caesar salad. And my friend had onion soup. All were great! For dinner, I ordered shrimp scampi. Amazingly delicious. My husband had a pork sirloin and the demi-glace was next level. Probably one of the best I've ever had. My friend had the Branzino. She raved about it. For dessert I had tiramisu. It was good. My husband and his friend had rice pudding. I would order that if I went again. All of the food including the desserts is made in house. All of the food is wild caught. You're not getting shrimp from a shrimp farm. The restaurant itself is beautiful. Tastefully renovated, and even has a private event room. Fully stocked beautiful Bar. And we enjoyed watching Bella, the resident robot, deliver food to the tables (see my video). Such a treat! Overall, we really enjoyed ourselves and our dinner and will be going back to this restaurant. B William Mia e sure to speak to the owner who was overly gracious and very pleasant. I should add that the servers were also very good and we appreciate them.

    Photos
    41 Bistro - Bar and host stand

    Bar and host stand

    41 Bistro - WEDGE SALAD

    WEDGE SALAD

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    LINGUINE PESCATORE

    Rush Inn - bars - Updated October 2026

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