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    Ruby’s Cajun

    3.8 (12 reviews)
    Closed • 11:30 am - 9:30 pm

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    Seafood boil. We got the $51 one with crawfish and broccoli added
    Ashley K.

    This was like a 5/10. Reason being is that water we got was tap water, soup was piping hot like it was microwaved, the seafood was ok. We asked for sauce on the side and it didn't come on the side. The bathroom soap dispenser was empty, both of them. This was close to home so that's why we gave it a try.

    Create Your Own Plater. Shrimp, snowcrab legs, green mussels, corn, and potatoes and egg.

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    5 months ago

    Helpful 2
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    1 year ago

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    2 years ago

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    1 year ago

    I love Ruby's Cajun Seafood Boil. My favorite part is the big crab on the wall or the funny statue at the front.

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    4 years ago

    Helpful 3
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    3 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    Crack Crab - Springfield - Fried Jumbo Shrimp

    Crack Crab - Springfield

    3.5(49 reviews)
    1.6 mi

    Our group decided to meet up here to have our 'Girls Trip' meeting! It was a good choice...we had…read morea group of five and the tables are spaced out nicely! We all had individual choices, we decided to bypass the 'all you can eat' menu! There are fried as well as the boil options! I decided to go w/Raw Oysters to begin my meal and I was happy with all my choices! The group all tried many items (crab balls, fried oysters, king crab legs and dessert options). The staff were friendly and the service was attentive! Note: if one person in the group chooses the 'All you can eat menu', everyone must choose 'all you can eat as well'!

    I visited last night with my family for our first dining experience at this restaurant. While I…read moreunderstand and respect their 90‑minute dining limit, the way it was handled fell short of basic courtesy and professionalism. Instead of our server approaching us to explain that our time was ending, a teenager, who had not interacted with us at all during the meal, was sent over to abruptly drop the check on the table. For first‑time guests, this felt dismissive and unnecessarily abrupt. A simple, polite heads‑up from our waiter would have gone a long way. Clear communication and respectful interaction are part of good hospitality, especially when enforcing policies that guests may not be familiar with.The food was enjoyable, but the way the time limit was communicated needs improvement. Better manners, clearer communication, and a more professional approach would make the overall experience much more welcoming for new diners.

    Photos
    Crack Crab - Springfield - Red spicy sauce

    Red spicy sauce

    Crack Crab - Springfield - Raw Oysters

    Raw Oysters

    Crack Crab - Springfield

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    Ruby’s Cajun - seafood - Updated September 2026

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