Very nice place and very friendly staff ........,..................................,.....read more

So apparently this place use to be a Bank and Tust and the owner turn it into a Cigar Lounge…read more Simply put; this place is amazing. I think I've found my new spot. Was greeted as soon as I walked in and everyone is super friendly. Great selection of cigars and tobacco. Beer and alcohol as well. If that's your thing and you enjoy a nice quiet evening of good convo and maybe some sportsball . This may be your spot.

My favorite pizza in Gallatin, TN! The Italian Stallion is a big thumbs up…read more Happy Hour gets you a wooden token for the second drink at no additional charge before 5pm.

Going to be making this place a frequent stop of ours. The pizza was great, beer selection is wild,…read moreand the staff were super friendly. Gives off a dive bar vibe and you can tell it's very welcoming.

Great selection and service. Knowledgeable staff…read more Need to fill under five character minimum. Hope this does it.

Very knowledgeable staff and great selection. Definitely not pretentious about their whiskey…read moreallocations like some places.

This is our go to place in the summer. We like to hop on the boat and head out for a bite to eat on…read morethe weekends. The ambiance is laid back and inviting. We enjoy eating outdoors listening to their live music and the food is pretty good too. I love their salads and my daughter's favorite is the creamy chicken pasta.

Worst brunch buffet ever! For $20 you get runny gravy for…read morebiscuits and gravy. Cold bacon, cold sausage, cold potato wedges. Honestly never had any buffet that was worse. Sad thing is that the service was good and what a great place!

First time there . Food was good The service was exceptional from Callie . Thanks for making our…read morevisit special with all of the helpful information. We will be back and we do recommend this establishment .

If you're going to put "Burgers" front and center on the sign at M. L. Rose Neighborhood Pub,…read moreyou're basically planting a flag. You're saying, this is our thing. This is what we do. Bold move. So I walk in thinking, alright, these folks have chosen their lane and they're cruising in it. Server comes over and asks how I want my burger cooked. Not prompted. Their question. I say rare. Now we're in business. Expectations go up. Burger hits the table. I build it out, get everything lined up, take the ceremonial first cut... Brown. All the way through. Not a hint of pink. Not even a rumor. This burger wasn't rare, it wasn't medium, it wasn't even medium-well. This thing had been thoroughly introduced to fire and then reintroduced just to be sure. I'm sitting there deciding if I just accept my fate when the server steps in, sees it, and shuts it down. Credit where it's due, she wasn't letting that slide. Manager comes over, apologizes, and asks again if I want it cooked through or with pink. Again, their question. I stick with rare. Let's run it back. Second burger arrives. At this point I'm less diner, more detective. Cut into it... and somehow, impressively, we have achieved the exact same result. Brown. Uniform. Committed. If consistency is the goal, congratulations, mission accomplished. Manager sees it this time. Offers a third try. I decline. I'm not here for a burger trilogy. I tell her I'll eat it as-is and we can all move forward with our lives. But wait, there's more. My colleague orders the bacon cheeseburger. Key word here being bacon. Not implied. Not optional. Literally in the name. Burger shows up... no bacon. At this point I'm starting to think the menu is more of a suggestion than a contract. Look, I don't get it. If you're going to ask how a burger should be cooked, cook it that way. If a burger has bacon in the name, maybe... include the bacon. Just a thought. Now to be fair, the fries were actually good. Crispy, seasoned, showed up and did their job like professionals. And the front of house staff tried. You could see the effort. They cared, they responded, they did everything they could to fix what was coming out of the kitchen. So here's where I land. Three stars overall for service, effort, and fries that understood the assignment. The kitchen gets one star. Not because they failed once, but because they proved, twice, that they can consistently ignore both temperature requests and basic burger ingredients.

Delicious eats! Clean and friendly staff. The bartender was…read morevery cool & funny. Good beer recommendations. There's a mini bowling alley which is cool for all ages as well. Will try that next time. Pizza : 10/10 we went with half & half which was so gooooood and good choice for only two people. Half buffalo soilder Half build your own meat & olives Fries were thick & crispy edges 10/10 Homemade ranch 100/100 i love a good ranch that's not store made! House light beer- crisp and refreshing. Vanilla old fashion- made just right Might be our new go to spot for a big pizza & beer.

Would give 4/5 for the pizza in the area- no doubt. It's better and about the same price as…read moredelivery pizza - worth getting over that for sure. Ranch is really good- extra dill in it. Service is always good. Vibes are standard pizza/bar. Bacon and jalapeños pizza was legit!

Great friendly place with the coldest beer in town! Great food, fantastic bartenders and everyone…read morewelcomes you! Such friendly people! Just love stopping in for a delicious burger and cold beer and game of pool!

The place is really clean. It's very well stocked and the staff is very helpful and knowledgeable…read more They stock the top shelf bourbon and tequilas but they will gladly show you products that are high quality but reasonable in price.

This is the liquor store closest to my house and the one I most often frequent. They recently…read morerenovated the location and added space and did a marvelous job. It has the right feel and appearance now, and the young country boys who staff the joint are friendly, helpful and attentive. The place is well lilt and there is ample parking. Due to the location on the eastern edge of Gallatin, they're distanced from competition and thus the prices are a little higher than what you'll find in Hville or Nashville, but nothing outrageous. Part of the renovation was the inclusion of cigars and a walk-in humidor, but on this portion I think they underperformed. The humidor is small, the selection limited and the prices high. I'll still give them a try because the discount tobacco store a few miles away often has dried out cigars, but I found the $3 a cigar premium offensive. What is most disappointing to me about this location is the background music selection. Every time I visit they are playing gangster rap style music. I've complained about it. I mean, this is redneck central. This isn't even the hipster side of Gallatin. There are more trucks than minivans on this side of town, more tractors than you can count, and you're more likely to see the Stars and Bars being flown from a Ford F-150 than than the Yankee flag, and yet the staff tells me the owner insists on playing music that would be apropos in Bordeaux or Memphis. It's a minor thing, but indicates to me the management doesn't understand their demographic. I've asked the staff about it and they say the prefer Hank Williams or Johnny Cash, but the owner insists. So, note to owner: fix your music selection. Granted, the ghetto is geographically close, but your 'other' clients spend more per visit.

My favorite bar & grill in Gallatin to get a drink and the best burger in town! Super humble…read morewelcoming people , pool tables and live music half the week! My go to cheers bar as I like to call it !

Great choices from the menu. Deliciousness! Pancakes are…read moreginormous!!! Generous portions.

Came here after seeing all the high reviews. One thing for certain, the excellent reviews for…read morecustomer service are accurate. The sweet girl at the register was friendly and gave us some good tips. We ordered a pimento cheese and bacon, the Italian and the turkey bacon avocado. We also got tomato bisque and pasta salad for our sides. I love vinegar, but the pasta salad was too much. Almost like Italian dressing had separated ans it was straight vinegar. Not edible. Tomato bisque was very good, but a little salty. I would absolutely dip a grilled cheese in it! I do not know what possessed my child to order the pimento. I did try it, but have no idea what it should taste like so ....I can't really review. The Italian was GREAT. Melted cheese was a surprise but I loved it. So, everyone raved about the turkey bacon avocado. I thought it was ok. The bacon didnt have any flavor, but the avocado was perfectly ripe. Its a cute little shop and adjoins the gift shop next door. Lots of indoor seating for when it gets colder, but we sat at the picnic tables outside since it was such a beautiful day.

A Hidden Lunch Gem in the Heart of Gallatin!…read more Tucked across from the new courthouse at 134 E Main Street, The Sandwich Shoppe has been quietly winning hearts since late 2024. Family-owned and full of flavor, it's the brainchild of Tracy Sayles--whose husband serves as a local firefighter and whose whole crew brings warmth with every order. I got to chat with Tracy while grabbing my go-to French Dip (plus pasta salad + sweet tea ). The sandwich? Tender, flavorful, and exactly what comfort food dreams are made of. And the vibe? Think friendly faces, fast service, and community love. Tracy even shouted out fellow local favorite Martin's Chicken & Waffles! Open Mon-Sat, 10AM-3PM 134 E Main St, Gallatin, TN (615) 390-4729 Final Bite: The Sandwich Shoppe isn't just lunch--it's a whole mood. Come for the food, stay for the people.